Koh Samui & The Monkey Menu

Bangkok Pad Thai

rice noodles with bean sprouts and lime

Noodles Peanut Sauce

flat rice noodles tossed in peanut sauce

Pad Kee Mao*

wok tossed rice noodle with basil, red bell peppers, tomatoes and fresh thai chilies

Jatujak Pad See Ew

flat rice noodles tossed with broccoli and egg

Thai Pasta**

somen rice noodles in green curry with basil, bell peppers, mushrooms & fresh jalapenos with northern thai style pork sausage

Traditional Bangkok Pad Thai

rice noodle sauteed with bean sprouts, scallions, eggs, ground peanuts and lime

Koh Tao Noodle

flat rice noodle tossed in peanut sauce, spinach and topped with crunchy cucumber and sesame seeds

Kee Mao Scallop*

pan seared scallops sauteed with basil, red bell peppers, tomatoes and fresh thai chilies and served over squid ink noodles

Green Salmon*

steamed salmon served over green moreheiya noodles, sauteed with broccoli and egg

Thai Pasta*

somen rice noodles in green curry with basil, bell peppers, mushrooms & fresh jalapenos with northern thai style pork sausage

Sea Bass Mor Din

steamed sea bass sauteed with glass noodle, shitake mushroom, broccoli and carrots

Spicy Basil Sauce*

Spicy Eggplant*

with chili sauce

Spicy Lemongrass Chili*

Spicy Green Beans*

with curry paste

Garlic & Pepper

Broccoli

with oyster sauce

Yellow Curry, Potato, Carrot

Red Curry, Vegetable*

Panang Curry*

with kaffir leaf

Pumpkin Curry*

Green Curry, Vegetable*

BBQ Chicken

BBQ Pork

Tofu

with peanut sauce and baby corn

Tofu*

with green bean & crushed peanut

Spicy Tofu*

w/ basil in garlic sauce

Jasmine Rice

Brown Rice, Sticky Rice Or Coconut Rice

Siam Square

jasmine rice, brown rice and coconut rice

Spicy Crispy Chicken Fried Rice

panko breaded chicken breast with thai fried rice and sweet sauce

Volcano Fried Rice

mixed seafood in curry powder sauteed with pineapple, cashew nuts, peas, carrots, grape tomatoes, bell pepper and onion, served in a pineapple

Draft Beer

except chimay

Get "Well" Drinks, Shots

gin, vodka, rum, tequila or whiskey

Blue Monkey

svedak vodka, hpnotiq and pineapple juice

House Red Or White

Margarita

lunazul tequila

Monkey Lemonade

svedka clementine vodka, st.germain

Fresh Spring Rolls

prawns, cilantro, mint, vermicelli noodles

Mieng Kum

chopped peanut, roasted coconut, fresh lime, ginger, onion and chili

Emperor Steamed Dumpling

stuffed with mixed pork, calamari and shrimp. served with ponsusauce

Fried Calamari

served with sweet & sour sauce

Corn Cakes

sweet corn patties served with cucumber and sweet & sour sauce

Pad Thai

vegetarian pad thai

Bangkok BBQ Chicken

served with sticky rice, mango salad and sweet & sour sauce

Tom Kha Gai

with chicken, galangal and kiffir leaf in coconut milk soup

Tom Yum Kung

with shrimp, lemongrass and kiffir leaf in sour soup

Tom Kha Gai Soup

with chicken, mushroom and coconut milk, flavored with lemongrass, galangal and kaffir leaf

Tom Yum Kung Soup

with prawns and mushroom, flavored with lemongrass and kaffir leaf

Tom Yum Seabass*

steamed sea bass, mushroom, tomatoes, flavored with lemongrass and kaffir leaf

Fried Sweet Corn Patties

crispy and slightly spicy. served with cucumber vinaigrette dressing

Fried Sweet Corn Fritters

crispy and slightly spicy. served with cucumber salad

Crispy Imperial Roll

stuffed with ground pork, silver noodles and vegetables

Fried Calamari

served with sweet and sour sauce

Chicken Satay

served with peanut sauce

Beef Satay

served with peanut sauce

Vegetarian Samosa

filled with potato, yam and carrot. served with cucumber salad

Thai Fish Cakes*

prepared from ground, curried fish mixed with spices and red curry to give them some heat

Vegetarian Samosa

filled with red yam, carrot, corn, wood-ear fungus and jicama. served with cucumber salad

Chicken Satay

marinated in spices. served with peanut sauce and cucumber salad

Beef Satay

marinated in spices. served with peanut sauce and cucumber salad

Crispy Imperial Rolls

stuffed with ground pork, wood-ear fungus, taro and vegetables. topped with fresh carrot

Fresh Spring Roll

with shrimp, mint leaves and noodles

Chiang Mai Style Pork Sausage

homemade. minced pork, egg, turmeric and ginger

Fried Calamari

tempura-battered and served with sweet and sour sauce

Fresh Spring Roll

with shrimp, mint leaf, lettuce, tofu, carrot, noodle and bean sprouts

Bags Of Gold

rice-paper sacks of minced chicken and shrimp, tied with banana leaf, fried to a medium crisp

Emperor Steamed Dumpling

mixed pork, shrimp with pickled ginger ponzu sauce

Stuffed Mushrooms

with a sweet and sour peanut sauce

Chiang Mai Style Pork Sausage

homemade. minced pork, egg, turmeric and ginger

Scallop Satay

grilled scallops wrapped in apple and bacon, served with cilantro & chili lime sauce

Pork Spare Ribs

marinated in ginger, coriander, molasses and whiskey. served with cucumber salad

Pork Spare Ribs

marinated in ginger, coriander, molasses and whiskey. served with cucumber salad

Tofu Mieng Kum

Chicken Mieng Kum

Larb Gai

minced chicken tossed with lime juice, chili flakes, parched rice and mint. served in a bell pepper with lettuce on the side

Grapefruit Salad*

grapefruit, apple, grapes, jicama and shredded coconut, tossed in spicy lime juice

Larb Gai

minced chicken tossed with lime juice, bell pepper with lettuce on the side

Green Papaya*

shredded green papaya, prawn, cherry tomatoes and ground peanuts. tossed in spicy lime juice

Crying Tiger Salad

beef mixed with lime juice thai herbs, chili flakes and red onion

Mango Salad*

juicy mango, prawns, ground dried shrimp and onion. tossed in spicy lime juice

Grapefruit Salad

grapefruit, apple, grapes, jicama and shredded coconut. tossed in spicy lime juice

Green Papaya Salad*

shredded green papaya, prawn, cherry tomatoes and ground peanuts. tossed in spicy lime juice

Mango Salad*

juicy mango tossed in spicy lime juice with prawns, ground dried shrimp and fresh onions

Salmon Chardonnay Salad*

grilled crushed salmon tossed with lime juice, chili flakes, chardonnay, parched rice and mint

Sirloin Salad*

grilled sirloin beef mixed with lime juice, thai herbs, chili flakes and red onion

SaMer Delight*

grilled salmon and eggplant, topped with shrimp, and chili lime dressing

Larb Minced Chicken Salad*

Crying Tiger Salad*

Shrimp Papaya Salad

Silver Noodle Salad

Shrimp Mango Salad

Tofu Green Beans*

sauteed tofu with green bean in a spicy curry sauce

Red Curry Chicken*

sliced chicken with bamboo shoots, zucchini, basil and bell pepper in red curry

Green Curry Beef*

sliced beef with bamboo shoots, zucchini, basil and bell pepper in green curry

Yellow Curry Chicken

with potatoes and carrots

Panang Curry

beef stew with kaffir leaves in panang curry

Spicy Chicken Basil Wok Fried*

sauteed chicken with fresh basil, onion, bell pepper and green bean in chili garlic sauce

Southern Kur-Kling**

sauteed ground roasted chicken stir fried with thai herb

Chicken Cashew Nut

sauteed chicken with carrot, bell pepper, dried thai chilies and onion in garlic sauce

Praram Spinach Chicken

with peanut sauce

Lemongrass Chicken*

sauteed chicken with onion, bell pepper, baby corn, snow pea and carrot in chili sauce

Chicken Eggplant*

sauteed chicken with basil, bell pepper, onion, carrot, eggplant and chili sauce

Garlic And Pepper Beef

sauteed beef with crispy garlic and black pepper

Pumpkin Curry Chicken

in red curry sauce with basil and bell pepper

Crispy Chicken Fried Rice

panko breaded chicken breast with thai fried rice and sweet sauce

Belly Basil*

sir-fried pork belly with crispy rind and basil leaves

Beef Mango

beef flank stir fried mango, bell pepper, carrot, ginger, black pepper and chili garlic sauce

Prawn Asparagus

stir-fried prawn and asparagus in garlic sauce

Spicy Tom Yam Fried Rice*

with prawn, mushroom, lemongrass

Green Bean Salmon

with spicy garlic chili sauce, crushed peanuts

Miracle Duck*

sonoma duck in red curry with tomato, pineapple, bell pepper and fresh basil

Sea Bass Mor Din

steamed sea bass sauteed with glass noodle, shitake mushroom, broccoli and carrots

Fire Cracker*

seafood sizzling hot plate of prawns, squid, scallops, crab claws and spicy peanut sauce

Spicy Tofu*

with zucchini, onion, carrot, bell pepper and fresh basil in chili garlic sauce

Crispy Tofu

with spinach, baby corn, mushroom topped with peanut sauce and crispy basil

Lemongrass Tofu

sauteed with onion in chili garlic sauce

Eggplant Tofu*

sauteed with bell pepper, fresh basil in chili and garlic sauce

Spicy Green Beans*

sauteed with red curry paste. topped with crushed peanuts

Pad Normai Farang

steamed asparagus with oyster sauce

Pad Pak Reum

stir-fried mixed vegetables

Royal Curry

with fresh tofu, grilled zucchini, mushroom, broccoli, bell pepper, carrots. choice of green curry, red curry or yellow curry sauce.

Monkey In Paris

grey goose vodka, st.germain elderflower liqueur, pineapple juice, fresh lime

Eiffel Ginger

remy martin 1738, domain de canton, sweet vermouth, ginger infusion, dash of pineapple juice

Monkey 78

remy martin v clear spirits, agave nectar, fresh lemon, topped with sparkling wine (sugar rim)

Lemongrass Gimlet

homemade lemongrass infused vodka, cointreau, sweet & sour, fresh lemongrass and fresh lime

Cilantro Margarita

7 leguas reposado tequila, st.germain elder flowers liqueur, fresh cilantro, sweet & sour, fresh lime

Tom Yam Martini**

hangar one vodka, grand marnier, tom yam infusion

French Kiss

distillery 209 gin, st.germain elder flowers liqueur, liolet liqueur and orange bitters

Frontier Monkey

buffalo trace bourbon, domain de canton, luxardo and fresh lemon

Thai Basil Sazerac

templeton rye, peychaud's bitter, thai basil, sugar, absinthe rinsed, orange peel garnish

Tori Tori

cazadores reposado, fresh rosemary, meyer lemon pear, sweet & sour

Imperial Roll

Fresh Shrimp Spring Roll

Chicken Satay

Bags Of Gold

Thai Fish Cake

Pork Spare Ribs

Bangkok B.B.Q Chicken

served with green papaya salad and jasmine rice

Sri-Ra-Char Grilled Pork

served with mango salad and jasmine rice

Thai Pork Stew

slow cook pork stew served with chinese broccoli and jasmine rice

Grilled Bangkok B.B.Q. Chicken

chicken served with papaya salad, sweet chili sauce and sticky rice on the side

Sri-Ra-Char Grilled Pork

served with mango salad, sweet chili sauce and sticky rice on the side

Crispy Pork Hocks

thai style delicacy of deep-fried pork leg. served with thai homemade dipping sauces and rice

Crispy Pork Hocks

thai style delicacy of deep-fried pork leg. served with thai homemade dipping sauces

Asian Beef

grilled sirloin beef served with pineapple salad, thai spicy sauce and sticky rice on the side

Grilled Lamb To Die For

marinated lamb, mixed vegetables in white wine & garlic sauce, and sticky rice

Asian Beef

beef sirloin served with pineapple salad and spicy thai sauce and sticky rice on the side

Young Pepper Pork**

sauteed pork loin, young pepper, kaffir lime leaf, rhizome, and coconut with red curry sauce

Southern Kur-Kling**

sauteed ground roasted chicken stir fried with thai herb

Basil Gai*

white meat ground chicken wok fried with fresh basil, green beans and chili garlic sauce

Beef Mango

flank beef stir fried with fresh mango, bell pepper, carrot, ginger, black pepper and chili garlic sauce

Jurassic Prawn

sauteed with black pepper and garlic. served on a bed of asparagus

Prawn & Cashew Nuts*

prawns sauteed with cashew nuts, broccoli, baby corn, onion, garlic and dried thai chilies

Belly Basil

stir-fried pork with it's crispy rind and basil leaves

Crispy Soft Shell Crab

topped with garlic and pepper. served with cucumber vinaigrette dressing

Fire Cracker

sizzling hot plate of mixed seafood, bell, onion, carrot, green bean and spicy peanut sauce

Andaman Sea

steamed ginger, sea bass sauteed with shitake mushrooms and bell pepper in ginger sauce

Whole Snapper

sauteed with roasted chili sauce, baby corn, onion, dried chili, bell pepper, and mushroom

Southern Curry*

beef stew simmered with kaffir lime leaf in panang curry

Jungle Curry*

beef flank with green beans, zucchini, bamboo shoots, bell pepper and fresh basil in green curry

Crushed Sesame Scallops

with bok choy and topped with sesame seeds in yellow curry sauce

Panang Salmon

grilled salmon with broccoli, topped with white sesame seeds and panang curry sauce

Mango Catfish

crispy catfish simmered in red curry with mango, bell pepper and fresh basil

Aromatic Pumpkin Curry*

chicken, bell pepper in red curry sauce served in pumpkin

Madame Sea Bass*

simmered in green curry with green beans, bell pepper, fresh basil and eggplant

Emerald Curry*

prawns, scallops, basil, green beans, bell pepper and young coconut in spicy green curry

Miracle Duck*

sonoma duck in red curry with tomato, pineapple, bell pepper and fresh basil

Steamed Jasmine Rice

Peanut Sauce

Brown Rice

Coconut Rice

Fried Rice

with chicken and egg

Pad Thai Tofu

Pad Thai Chicken

Spicy Chili Rice Noodle

Rice Noodle

tossed with peanut sauce