Khas Indian Restaurant menu

Naan

Leavened bread made of white flour dough and baked in clay oven.

Parantha

Multi layered whole wheat bread seasoned with butter and baked in clay oven.

Tandoori Roti

Whole wheat flat bread baked in clay oven.

Garlic Naan

Leavened bread baked with fresh garlic in clay oven.

Kashmiri Naan

Leavened bread baked with a mixture of dry fruits and nuts.

Onion Kulcha

Baked leavened bread stuffed with onions, cilantro and mild seasonings.

Paneer Kulcha

Baked leavened bread stuffed with homemade cheese, cilantro and spices.

Aloo Parantha

Whole wheat bread stuffed with seasoned with butter and baked in clay oven.

Methi Parantha

Whole wheat bread stuffed with fenugreek leaves and baked in clay oven.

Pudina Parantha

Whole wheat bread stuffed with fresh mint and baked in clay oven.

2 Piece Poori

Whole grain durum wheat bread deep fried until crispy and fluffy.

1 Piece Bhatura

Giant fluffy layered dough made from wheat flour deep fried.

Kheema Naan

Leavened bread spread with minced mutton curry and baked in our clay oven.

Tandoori Bread Basket

Naan, garlic, naan, onion kulcha and parantha.

Indian Masala Chai

Made with imported Indian tea leaves and served with hot with mildly spiced milk.

Coffee

Sweet milky coffee made from dark roasted beans and chicory.

Soft Drinks

Mango Lassi

Creamy yogurt shake made with imported Alphonso mango pulp.

Tomato Soup

Creamy with a hint of Indian spices.

Vegetable Corn Soup

Sweet corn soup with a medley of vegetables.

Lentil Soup

South Indian staple consisting of lentils, vegetables and spices.

Rasam Soup

South Indian tomato soup made with tamarind and spices.

Chicken Soup

Boneless hot and sour chicken soup.

Chicken Corn Soup

Boneless sweet chicken corn soup.

2 Piece Gulab Jamun

Fried golden brown dumplings soaked in a sweet syrup infused with a hint of saffron.

Gaajar Halwa

Grated carrots slow cooked in milk, flavored with cardamom and garnished with nuts.

2 Piece Rasmalai

Sweet, spongy cottage cheese dumplings served in a creamy sauce flavored with cardamom and pistachios.

Kheer

Saffron flavored rice pudding garnished with pistachios and almonds.

Mango Kulfi

Indian ice cream flavored with mango and nuts made fresh.

Pista Kulfi

Homemade Indian ice cream flavored with saffron, pistachios, nuts and cardamom.

2 Piece Samosas

Fried pastry with a savory filling consisting of spiced potatoes, onions, peas and lentils.

2 Piece Aloo Tikki

Crispy potato patties served with chick peas and tamarind and coriander mint chutneys with chana.

3 Piece Vegetarian Cutlets

Classic Indian patties made from a delectable blend of vegetables and spices.

Pakora

Fritters made from vegetables dipped in a spicy batter and deep fried.

4 Piece Mirchi Bhajji

Deep fried peppers filled with fresh onions with a sprinkling of lemon.

Cut Mirchi

Deep fried peppers cut into snack sized bites and served with fresh chutney.

4 Piece Aloo Bonda

Deep fried round fritters filled with spiced mashed potatoes.

Gobi 65

Cauliflower florets dipped in spicy batter and deep fried Indo-Chinese style.

Gobi Manchurian

Deep fried cauliflower florets sauteed with onions, bell peppers and garlic in a special sauce.

Vegetarian Appetizer Platter

Spinach, onion, potato and cauliflower pakoras.

3 Piece Idli

Steam cooked rice dumplings served with fresh coconut and sambar.

Plain Dosa

Rice and lentil crepe served with sambar and fresh coconut chutney.

Onion Dosa

Combination of onions, fresh coconut chutney and sambar.

Masala Dosa

Hearty crepe filled with mildly spiced potatoes and onions. Served with hot sambar and fresh coconut chutney.

Mysore Dosa Plain

Wafer thin crepe spread with coconut and onion chutney spread. Served with hot sambar and fresh coconut chutney.

Rava Plain Dosa

A wispy crepe made of semolina and wheat and served with sambar and coconut chutney.

Uthappam Plain

A thicker pancake style variation on the dosa. Served with hot sambar and coconut chutney.

3 Piece Vada

Fried lentil donuts served with fresh coconut chutney and sambar.

Mysore Dosa Masala

Chutney spread and stuffed with masala potatoes. Served with hot sambar and fresh coconut chutney.

Rava Onion Dosa

Semolina and wheat crepe with a filling of chopped onions. Served with hot sambar and fresh coconut chutney.

Utthappam Onion, Chilli and Peas

Onion, chili and peas mixed into the batter and pan fried. Served with hot sambar and coconut chutney.

Rava Masala Dosa

Crepe filled with our signature masala potato stuffing. Served with hot sambar and fresh coconut chutney.

Chicken Dosa

Crepe filled with chicken curry. Served with hot sambar and fresh coconut chutney.

Egg Dosa

Savory crepe, flavored with a beaten egg on the inside. Served with hot sambar and fresh coconut chutney.

Paneer Dosa

Savory crepe with a filling of crumbled homemade cottage cheese. Served with hot sambar and coconut chutney.

Samosa Chaat

Mashed samosa, chole masala, onions and fresh herbs with a dash of lemon.

Dahi Papdi Chaat

Crisp fried dough wafers served with boiled potatoes, chickpeas, yogurt and tamarind chutney.

Bhel Puri

Made with puffed rice, vegetables and a tangy tamarind sauce.

Curd Rice

Steamed rice mixed with creamy yogurt, seasoned with spices and served with a pickle.

Vegetable Biryani

Vegetables slow cooked with saffron flavored basmati rice with our special spices and herbs.

Hyderabadi Chicken Dum Ka Biryani

Marinated bone-in chicken cooked with saffron flavored basmati rice.

Egg Fried Rice

Long grain basmati rice pan-fried with scrambled egg and fresh vegetables.

Hyderabadi Mutton Dum Ka Biryani

Tender bone-in baby goat marinated and slow cooked with basmati rice.

Shrimp Biryani

Sauteed jumbo shrimp with herbs and spices in our saffron flavored basmati rice.

Kheema Samosa

Fried pastry with a savory filling of minced mutton and spices.

Chicken Pakora

Boneless chicken marinated in a spicy batter and deep fried to perfection.

Chili Chicken

Dry.

Chicken 65

Dry boneless chicken marinated in a spicy batter and deep fried to perfection.

Chicken Manchurian

Marinated boneless chicken deep fried and sauteed with green onions in a special sauce.

Chicken Magestic

Dry boneless chicken marinated with egg, cornflour and peppers and deep fried.

Apollo Fish

Fish marinated with our chef's special spices and fried until crispy.

7 Piece Fish Pakora

Catfish fillets coated in our signature batter and deep fried.

6 Piece Garlic Shrimp

Fresh marinated shrimp stir fried resulting in a salty-sweet taste.

Tandoori Chicken

Whole tender spring chicken marinated in a yogurt gravy seasoned with mild spices, fresh herbs and grilled in a clay oven. Served sizzling with grilled onions and lemon.

Paneer Tikka

Cubes of homemade cottage cheese are marinated with spices, skewered and roasted.

Chicken Tikka

Boneless chicken breast marinated with mild seasoning and barbecued in the tandoor.

Chicken Garlic Kebab

Pieces of boneless chicken seasoned with fresh garlic and chives.

Malai Chicken

Minced chicken seasoned with fresh coriander and spices and barbecued.

Reshmi Chicken Kebab

Pieces of chicken marinated in a mint gravy and barbecued.

Lamb Seekh Kebab

Ground lamb seasoned with fresh coriander, ground cumin and onions.

Lamb Boti Kebab

Cubes of boneless spring lamb marinated in a special seasoning and roasted.

Goat Chops

Baby goat chops marinated overnight in a mildly spiced yogurt gravy.

Fish Tikka

Fish fillets marinated with mild seasoning and barbecued in the tandoor.

6 Piece Tandoori Shrimp

Grilled shrimp marinated in yogurt, ginger, paprika, fresh coriander and garlic.

Vegetable Kalfrezi

Mixed seasonal vegetables cooked to perfection with herbs and spices. Served with a side of basmati rice.

Baingan Dahiwala

A house specialty featuring eggplant cooked in a yogurt gravy infused with herbs and spices. Served with a side of basmati rice.

Bombay Aloo

Potatoes cooked with onions, bell peppers and cashews in a thick masala paste. Served with a side of basmati rice.

Aloo Gobi Masala

A medley of cauliflower cooked with potatoes, tomatoes, ginger garlic and cilantro. Served with a side of basmati rice.

Bhindi Masala

Garden fresh okra sauteed with onions, tomatoes, roasted cumin herbs and spices. Served with a side of basmati rice.

Paneer Makhani

Homemade cottage cheese cooked in a mildly spiced tomato and onion gravy. Served with a side of basmati rice.

Mutter Paneer

A subtly sweet blend of cottage cheese, green peas, tomatoes and roasted cumin. Served with a side of basmati rice.

Palak Paneer

Homemade cheese cubes cooked with pureed spinach and seasoned with fresh herbs. Served with a side of basmati rice.

Kadhai Paneer

Homemade cottage cheese cubes sauteed with bell peppers, onions and tomatoes. Served with a side of basmati rice.

Paneer Tikka Masala

Tandoori paneer simmered in a creamy tomato gravy with fenugreek and garam masala. Served with a side of basmati rice.

Malai Kofta

Cottage cheese and minced vegetable dumplings simmered in a creamy sauce. Served with a side of basmati rice.

Navrattan Korma

Medley of vegetables, fruits and nuts cooked in a mildly spiced gravy. Served with a side of basmati rice.

Baingan Bhartha

Mashed eggplant sauteed with onions, tomatoes, ginger and fresh coriander. Served with a side of basmati rice.

Chana Masala

Chickpeas slow cooked in a tomato gravy and seasoned with spices. Served with a side of basmati rice.

Punjabi Kadhi

Chickpeas flour, sour yogurt, spices and mixed with onion fritters. Served with a side of basmati rice.

Dal Makhani

Black lentils slow cooked with tomatoes, onions, garlic and ginger. Served with a side of basmati rice.

Dal Tadka

Yellow lentils prepared with tomatoes, onions, ginger and tempered with cumin and mustard seeds. Served with a side of basmati rice.

Egg Curry

Boiled eggs simmered in a gravy of onions, tomatoes, herbs and spices.

Chicken Curry

Boneless spring chicken cooked in Andhra style with onion, tomatoes and spices. Served with a side of basmati rice.

Butter Chicken

Boneless chicken barbecued in our tandoor and simmered in a creamy sauce with spices. Served with a side of basmati rice.

Chicken Tikka Masala

Boneless chicken breast cooked in a savory sauce with onions, tomatoes and fresh herbs. Served with a side of basmati rice.

Kadhai Chicken

Tender cubes of boneless chicken sauteed in a wok with ginger, onions, herbs and spices. Served with a side of basmati rice.

Chicken Vindaloo

Cubes of marinated chicken cooked with seasoned potatoes in a spicy tomato and onion sauce. Served with a side of basmati rice.

Chicken Saag

Boneless chicken cubes cooked with spinach, onions, tomatoes, mild spices and fresh herbs. Served with a side of basmati rice.

Chicken Dahiwala

Succulent chicken cooked in a rich yogurt gravy with a hint of onion and fenugreek. Served with a side of basmati rice.

Chicken Shahi Korma

Boneless chicken simmered in a rich yogurt gravy with mild spices. Served with a side of basmati rice.

Frontier Chicken

Diced chicken grilled on tava with tomatoes, onions, ginger and garlic. Served with a side of basmati rice.

Chicken Chili Masala

Chicken cubes cooked with onions, bell peppers and jalapenos in a spicy sauce. Served with a side of basmati rice.

Chicken Fry

Dry bone-in chicken cooked with caramelized onions and spices in Andhra style. Served with a side of basmati rice.

Pepper Chicken

Dry bone-in chicken cooked with caramelized onions, spices and black pepper. Served with a side of basmati rice.

Chicken Chettinad

Bone-in chicken cooked with caramelized onions, tomatoes and spices in Tamil style. Served with a side of basmati rice.

Mutton Curry

Tender bone-in baby goat slow cooked in gravy with spices. Served with a side of basmati rice.

Mutton Fry

Dry bone-in baby goat marinated with spices and pan fried. Served with a side of basmati rice.

Pepper Mutton

Dry bone-in baby goat pan fried with spices, herbs and black pepper. Served with a side of basmati rice.

Mutton Vindaloo

Tender bone-in baby goat cooked in Indo-Portuguese style with vinegar and spices. Served with a side of basmati rice.

Rogan Josh

Kashmiri delicacy featuring boneless lamb simmered in a yogurt sauce with spices. Served with a side of basmati rice.

Lamb Saag

A combination of spinach and lamb. Served with a side of basmati rice.

Bhuna Gosht

Tender cubes of lamb cooked with onions, tomatoes, ginger and fresh herbs. Served with a side of basmati rice.

Achari Gosht

Tender baby goat with bones cooked with onions and roasted fennel and fenugreek seeds. Served with a side of basmati rice.

6 Piece Shrimp Masala

Fresh prawns cooked in a creamy onion, tomato and fresh herb gravy. Served with a side of basmati rice.

6 Piece Shrimp Vindaloo

Shrimp and potatoes cooked in a spicy gravy with a hint of vinegar. Served with a side of basmati rice.

Madras Fish Curry

Fish cooked in a flavorful gravy of tomatoes, tamarind and chef's spices. Served with a side of basmati rice.

Goan Fish Curry

Fish cooked in a combination of tomatoes, chilies, coconut milk herbs and spices. Served with a side of basmati rice.

Vegetarian Bhojan

Includes three vegetable curries, dal, naan, rice and dessert.

Chicken Platter

Includes naan, basmati rice and dal.

Mutton Platter

Includes naan, basmati rice and dal.

Khas Mix Grill Thaali

Tandoori chicken, boti kebeb, seekh kebab and butter chicken. Includes naan, basmati rice and dal.

Khas Dinner Special

Tandoori chicken, seekh kebab, fish and chicken tikka and rogan josh. Includes naan, basmati rice and dal.

Seafood Platter

Includes naan, basmati rice and dal.