Julian's Menu

Onion Rings

served by the fool.

Chicken Tenders

3 collosal tenders.

Fried Calamari

handbreaded and flash fried.

Basket Plain Fries

Artichoke Spinach Dip

served with tortillas.

Soup Du Jour

Dinner Bread

Jumbo Pretzels

baked or fried.

Buffalo Fries

blue cheese crumbles and spicy wing sauce with a drizzle of ranch.

Cheesy Bacon Fries

Black Bean Dip

topped with sour cream served with tortillas.

Dinner Salad

Small Ceasar

Small Spinach

Grilled Cheese

american, provolone, and swiss grilled on multigrain bread. Try adding bacon or tomato.

Deli Grill

ham, bacon, and turkey with provolone and swiss grilled on thick sliced marble rye with a tomato garnish.

West Coast

smoked turkey, cucumber and sprouts.

B.S.T.

lean bacon, spinach and sliced tomatoes.

Italian Supreme

ham, salami, and provolone heated with a pesto topping, lettuce and tomato.

Turkey Tom

smoked turkey, tomato, and provolone heated.

Tuna or Seafood

your choice with lettuce and tomato.

Tarzana

smoked turkey with a sweet raspberry reduction.

Veggie Tower

tomato, onion, cucumber, mushrooms, roasted red pepper, and provolone heated and topped with pesto and sprouts.

Bocca Burger

choose your toppings pesto and sprouts, feta and tomato, veggies and sprouts

T.B.M.

turkey, bacon, mushrooms and provolone cheese heated through.

Blackened Feta

smothered in spices, feta cheese and tomato.

Sautee

sauteed mushrooms, onions, and tomato covered with provolone.

Mushrooms Swiss

sliced mushrooms and swiss cheese.

Blue

crumbled blue, tomato and onion.

Bacon

smokey bacon, cheddar cheese, tomato and onion.

Classic

american cheese, tomato and onion.

BBQ

thick BBQ and provolone topped with O-rings.

Cristo

grilled chicken breast and ham glazed with raspberry reduction on a croissant.

Black Forest

cajun chicken breast, red onions, cucumbers and sprouts on a toasted kaisser with seasoned cream cheese.

Chipotle Chicken

a juicy breast of chicken smothered with a smoky chipotle pesto and cheddar cheese on a rustic french baguette.

Savory Steak

thin sliced steak sauteed with mushrooms, onion, roasted red peppers, and provolone cheese on a baguette.

Belly Buster Cod

8-10 oz. Cod battered and fried. Served with american cheese and tarter sauce. Fries come with this catch!

Big Mouth Fish

(available fridays only while they last!) 10-12 oz. Fried Haddock piled with french fries and homemade italian style slaw. A mouthwatering masterpiece!

Chef

ham, turkey, salami, provolone, swiss, and american all the veggies and on egg.

Italian Chicken

juicey chicken breast, red onions, kalamatas, roasted red pepper, a blend of italian cheese on romain with herbed croutons.

Certified Black Angus

our signature black label steak marinated and cooked medium then piled high on a mouthwatering combo of veggies, fries, romano, asiago and parmesan cheese.

Black Bean Salad

tricolor tortilla chips and a zesty blend of tomatoes, onion, chilis, and black beans covered in cheddar and sour cream shake for a house favorite! (try adding seasoned chicken on topl only $2.00)

Mediterranean

baby spinach, red onions, cucumbers, tomatoes, kalamatas, feta cheese sprouts, and pepperocinis.

Ceasar Salad

chopped romain, homemade ceasar dressing, asiago, romano, and parmesan cheese with herbed croutons.

Southwest Chicken

tender pieces of white meat sauteed in zesty herbs, with tomatoes, onions, fries and tortilla chips with a cheddar cheese topper.

Salmon Salad

you asked and we delivered! Just shy of a 1/2 pound of salmon surrounded with veggies and egg.

Jumbo Garden

greens, veggies and croutons. (dress it up with a scoop of tuna or seafood for $1.00)

Spinach Salad

baby spinach, grape tomatoes, red onions, and egg with croutons and bacon bits.

Grilled Chicken

grilled breast of chicken, onions, tomatoes, and cucumber sprinkled with cheddar cheese.

7 oz. Filet of Sirloin

with sauteed mushrooms.

12 oz. center Cut NY Strip

16 oz. Caribbean Jerk Chop

10 oz. Stockyard

Artichoke Florentine

spinach & artichokes artfully blended with cheese and spices.

Julian's Baked

seafood, italian spices, tomatoes and a blend of cheeses baked till bubbling.

Country BBQ

baked ham piled high on melted swiss with a drizzle of BBQ.

3 Cheese

romano, asiago and parmesan are melted and topped with herbed diced tomatoes.

Neopoliton

basil pesto, feta cheese and grilled tomatos.

DeMarco

lagastinos, sauteed in garlic, butter and white wine gracefully paried with a lightly floured and sauteed chicken breast.

Atlantic Salmon

Talapia

Ahi Tuna

Cod

chipotle pesto, caribbean jerk, sesame ginger reduction, sweet basil pesto, green chili & black bean salsa, traditional

10-12 oz. Haddock

8-10 oz. Cod

Bella Lini

roasted red peppers, spinach, garlic, and mushrooms sauteed in white wine over cheese tortellini with marinara.

Penne Italiano

imported penne pasta, herbed tomatoes and basil pesto tossed together and topped with romano, asiago and parmesan.

Calamari Marinara

fresh rings and tenticals sauteed scampi style over imported linguini and our homemade marinara.

Shrimp Diavollilo

known in abruzzo as diavollilo, this small red chili known elsewhere in italy as peperocino or ''little devil'' has made it's way into our signature dish, sauteed with extra large shrimp, herbs and t