J Arthurs Restaurant menu

Chateaubriand*

For Two - 14 oz. Classic broiled tenderloin, served with mushrooms

Prime Rib*

Slow roasted, perfectly seasoned & served with au jus. Fresh daily so order while it lasts

Top sirloin *

6 oz. Served with peppercorn sauce

Filet Mignon*

6 oz. tender & delicious. Served with bearnaise sauce

Rib Eye*

Well marbled & garnished with pesto

Ny Strip Steak*

10 oz. Center cut all natural; no steroids or hormones. We buy this from the Chicago Stockyards. Best anywhere

Fountain Soda, Lemonade, or Iced Tea

Smoky Mountain Roasters Decaf or Regular Coffee

San Pellegrino or Acqua Panna Bottled Water

J. Arthur's Onion Rings

Batter dipped & fried to a crispy golden brown

Fresh fried chips with house made salsa

Dripping with garlic

Smoked Gouda Pimento Cheese Toast

On toast points with bacon

Homemade French Onion Soup

Light onion slivers & broth under melted swiss, provolone & parmesan cheese

Award-winning Cheese Sticks & Marinara

Mozzarella dipped in our secret batter, fried & served with a tangy marinara sauce

Half Dozen Buffalo Wings

Served with celery sticks & blue cheese dressing

Jumbo Shrimp Cocktail

Large shrimp served chilled with a zesty cocktail sauce

Macaroni & Cheese

Pasta with Marinara Sauce

Chicken Fingers

Hamburger or Cheeseburger

Caprese Salad

Mozzarella over ripe tomatoes, fresh basil, Italian seasoning & olive oil

Manero's Gorgonzola Salad

Our specialty salad! iceburg lettuce, tomatoes, onions & freshly ground chunky Gorgonzola cheese, homemade Italian dressing & fresh croutons

Caesar Salad

Romaine Lettuce with tangy Caesar dressing, Parmesan cheese & fresh croutons

Cobb Salad

Mixed greens, hard-boiled egg, Gorgonzola cheese & tomatoes with a creamy avocado ranch dressing

Spinach Salad

Served with craisans, walnuts, Mandarin oranges, Gorgonzola cheese and raspberry vinaigrette

Tender Chicken Strips

Battered fried chicken strips

J, Arthur's Angus burger*

With lettuce, tomato, onion & pickle

Pulled Pork Sandwich

Served with our incredible barbeque sauce on a corn-dusted bun

J. Arthur's Bacon Angus Cheeseburger*

With lettuce, tomato, onion & pickle

Barbecue Chicken Pizza

With pine nuts and scallions- no side

Old Fashioned Fish & Chips

Crispy fried basa served with tartar sauce

Combination Plate

2 fried shrimp, 3 cheese sticks, 1/3 rack baby back ribs & four wings, (no side)

Prime Dip Sandwich*

Thinly shaved prime rib on a croissant with melted provolone & au jus

Vegetable Pasta Marinara

Angel-hair pasta served with fresh vegetables of the season & our delicious Marinara sauce. (no side)

Chicken Marsala

With mushrooms & a creamy Marsala wine sauce over chive mashed potatoes

Slow Roasted Meatloaf

Topped with sweet tomato jam

Chicken Parmesan

Served over angel-hair pasta, (no side). This is an old favorite here

Center Cut Boneless Pork Chop*

Seasoned with our smokey house rub & served with roasted apple chutney on the side

Roasted Vegetable Strudel

Mushrooms, zucchini, spinach, caramelized onions & goat cheese wrapped in phylo dough with our sweet tomato jam, drizzled with balsamic reduction

One half rack or Barbecued Ribs

Still delicious-for the smaller appetite

Roasted Walnut & Almond Encrusted Basa

Served with a molasses beurre blanc

Shrimp & Grits

With roasted red peppers, bacon, onions & cheese grits. (no side)

Fried Catfish

Served with a Cajun remoulade

Fried Shrimp

Butterflied, breaded & fried to a golden brown

Southern Barbeque Glazed Salmon*

Served with red cabbage slaw

Rack Of Barbequed Ribs

A house favorite!

Roasted Walnut & Almond Basa

Served with a molasses buerre blanc

Angus Chop Sirloin Steak

With mushroom demi-glaze

Chicken Parmesan Alla Marinara

Mozzarella and Parmesan over angel-hair pasta -no side

Pork Chop

Served with roasted apple chutney

Chicken Marsala

With mushrooms & a sweet Marsala wine sauce over chive mashed potatoes. No side

Fried Shrimp

Lightly breaded, served with cocktail sauce