Hana Japanese Steakhouse Menu

Miso Soup

Soy broth with seaweed, scallions, and tofu

Clear Soup

Chicken or beef broth with fried onions & scallions

Seaweed Gyoza Soup

Chicken broth, fish sauce, 4 pieces of pork gyoza served with seaweed and scallions

House Green Salad

Choice of balsamic or ginger dressing. Add chicken $5.00, add shrimp $7.00

Tofu & Vegetable Soup

Tofu infused with traditional Japanese broth

Cold Seaweed Salad

Seasoned Japanese seaweed with a crunch

Lemongrass Hot & Sour Soup

Shrimp, scallop, white fish and fishcake in the classic clash of spicy and crisp

Crispy Crabmeat Salad

Mildly spicy

Chirashi Salad

Assorted fish in a mild spicy miso sauce

Egg Custard (Tomago)

Crab Stick (Kani Kama)

Albacore Tuna (Shiro Maguro)

Tuna (Maguro)

White Tuna (Abura)

Salmon (Sake)

Yellowtail (Hamachi)

Sea Bass (Suzuki)

Fluke (Hirame)

Shrimp (Ebi)

Mackerel (Saba)

Spanish Mackerel (Sawara)

Flying Fish Roe (Tobiko)

Octopus (Tako)

Squid (Ika)

Bean Curd (Inari)

Eel (Unagi)

Red Snapper (Ma dai / Tai)

Horse Mackerel (Aji)

Salmon Roe (Ikura)

Sea Urchin (Uni)

Scallop (Hotate)

Jumbo Shrimp (Bodan Ebi)

King Crab (Kani)

Belly Tuna (Toro)

Cucumber Roll

Avocado Roll

Tuna Roll

Salmon Roll

Yellow Tail Roll

California Roll

Boston Roll

AAC Roll

Vegetable roll with avocado, asparagus, and cucumber

Salmon Skin Roll

Sweet Potato Roll

Eel Avocado Roll

Philadelphia Roll

Spicy Roll

Choice of tuna, salmon, yellowtail, scallop or shrimp

Shrimp Tempura Roll

Chicken Tempura Roll

Spider Roll

Dragon Roll

Eel and cucumber roll topped with avocado

Rainbow Roll

California roll topped with tuna, salmon, white fish and avocado

Hibachi Fried Rice

Hibachi Noodles

Hibachi Vegetables

Hibachi Shrimp

Edamame

Steamed, salted soybean pods

Japanese Spring Roll

Vegetable roll served with plum sauce

Vegetable Tempura

Assorted vegetables

Shumai

4 steamed shrimp dumplings

Gyoza

6 pan-fried pork dumplings

Mount Fuji Onion Rings

Tempura onion rings served with katsu & tempura sauce

Chicken Yakitori

Grilled curry chicken on bamboo

Summer Roll

Shrimp, crab, cucumber, and spring mix wrapped in rice paper with a cilantro sauce

Money Bag

Crabmeat and cream cheese with a plum sauce

Chicken Karaage

Marinated fried chicken

Japanese Style Chicken Fingers

Lightly battered and fried to golden perfection

Shrimp Tempura

4 pieces of Japanese fried shrimp

Crispy Calamari

Tempura battered calamari

Beef Negimaki

6 pieces of thinly-sliced beef wrapped around scallions and broiled

Rock Shrimp

Bite-sized tempura shrimp tossed with sweet and spicy mayo

Dinosaur Eggs

Fried oysters with a mango sauce

Katsu Fish

Breaded sea bass fried w/sweet & spicy chili

Vegetable Fried Rice

Vegetable Fried Rice with Chicken or Beef

Shrimp & Vegetable Fried Rice

Seafood & Pineapple Fried Rice

Italiano Albacore

Seared albacore tuna with avocado. Served with balsamic vinegar dressing

Tuna Tataki

Seared tuna with Japanese vinegar

Sushi Appetizer

4 pieces of chef’s choice nigiri sushi

Shiji White Tuna

Seared tuna with seven-spicy pepper served with citrus-ginger sauce

Ginger Salmon

Homemade smoked salmon with ginger flavors

Sashimi Appetizer

5 pieces of chef’s choice sashimi

Hamachi Art Deco

Yellow tail with yuzu dressing

Maguro Karbom

Seared tuna with fried onions and spicy tuna served with a karbom pepper sauce

Yuzu Tai

Sliced japanese red snapper served with japanese vinaigrette

Seafood Carpaccio

Sliced fluke and octopus with red wine vinegar

Tuna Salad

Pan-fried tuna with herbs. Served with Japanese vinaigrette

Golden King Crab

Baked king crab with spicy mayo and fish roe

Toro Tartar

Fatty tuna, chopped onions and black caviar served with a special Japanese sauce

Vegetable Yakiudon

Stir-fried udon with mixed vegetables

Chicken Yakiudon

Stir-fried udon with chicken and mixed vegetables

Nabeyaki Udon (soup)

Chicken, fishcake, broiled egg, vegetables and udon in chicken broth. Served with 2 pieces of shrimp tempura on the side

Seafood Yakiudon

Stir-fried udon with shrimp, scallop, fishcake and mixed vegetables

Seafood Udon (soup)

Jumbo shrimp, scallop, fishcake, vegetables and udon in fish broth

Hibachi Chicken

Hibachi Steak

Hibachi Shrimp

Hibachi Salmon

Hibachi Vegetables

Hibachi Swordfish

Spicy Girl

Tempura salmon topped with spicy crabmeat

Amazing Tuna

Deep-fried white tuna, spicy tuna and asparagus with pepper tuna on top. Served with wasabi honey mustard

Angry Dragon

Shrimp tempura, avocado and spicy tuna inside, topped with spicy crabmeat. Served with ruta sauce

Do The Mango

Tempura white tuna and fresh mango topped with spicy crabmeat. Served with a citrus mango sauce

Fantastic

Shrimp tempura, cream cheese, avocado, cooked yellowtail and eel served with spicy mayo and kapayaki sauce

Fast and Furious

Seared tuna and avocado inside, topped with spicy salmon and wasabitobiko

Halo

Seared tuna, asparagus, radish sprouts, mango and smoked salmon topped with eel. Served with wasabi mayo and eel sauce

Hana

Salmon and yellow tail topped with tuna

Hanalulu

Tempura banana, white fish and avocado served with a Thai chili cilantro sauce

Fresh Hill

Spicy salmon and fresh mango topped with white tuna. Served with a Thai chili sauce

Volcano

Deep fried salmon roll with spicy tuna and ohshinko

Western Ave

Spicy crabmeat and spicy tuna with shrimp tempura and avocado

First Day of Spring

Cooked Scallop and white fish with fresh basil, sliced avocado and topped with a touch of spicy tuna

Mango Lover

King Crab and mango topped with avocado and spicy salmon. Served with citrus sauce

Tuna Tango

Shrimp tempura and spicy tuna topped with fresh tuna and served with a chive sauce

Dynamite

Spicy tuna, yellowtail, avocado and cream cheese lightly fried and topped with baked scallop and crabmeat

Vegetable Teriyaki

Tofu Teriyaki

Chicken Teriyaki

Salmon Teriyaki

Shogayaki

Chicken or pork stir-fried with ginger, onions and scallions

Steak Teriyaki

Shrimp Teriyaki

Seafood Teriyaki

Shrimp, scallops and salmon

Vegetable Tempura

Assorted Tempura

Shrimp, chicken and vegetables

Shrimp or Chicken Tempura

Seafood Tempura

Shrimp, scallops, crab stick, white fish and vegetables

Ton Katsu

Boneless pork cutlets

Chicken Katsu

Boneless chicken breast

Vegetable Hibachi

Served without shrimp appetizer

Chicken

Shrimp

Salmon

Sirloin Steak

Swordfish

Scallop

Lamb

Filet Mignon

Lobster Tail

Steak & Lobster Tail

Seafood Combo

Shrimp, scallops & lobster tail

Unagi Don

Broiled eel on a bed of seasoned rice

Sushi Dinner

9 pieces of sushi with a spicy tuna roll

Sashimi Dinner

18 pieces of sashimi

Sake Don

13 pieces of salmon on a bed of seasoned rice

Chirashi Dinner

Assorted fish on a bed of seasoned rice

Tekka Don

13 pieces of tuna on a bed of seasoned rice

Sushi & Sashimi Combo

12 pieces of sashimi and 5 pieces of sushi

Sushi for Two

16 pieces of sushi with a california roll, spicy tuna roll and shrimp tempura roll

Salmon Moto

Grilled salmon topped with mayo and masago

Black Cod

Grilled cod with miso sauce

Duck and Pineapple Fried Rice

Broiled duck breasts with a port wine sauce

Basil Steak

Stir-fried steak with onions, peppers and basil

Samurai and the Mermaid

Grilled filet and 6 jumbo shrimp cooked to perfection and layered with coconut sauce. Served with sweet potato

Grilled Sea Bass with XO Sauce

Grilled to perfection and served with a mild seafood sauce

Grilled Filet Mignon

Grilled imperial filet mignon with yakiniku sauce

Grilled Lamb Chop

Served with a dark plum sauce

Under the Sea

Shrimp, scallops and lobster with a lemon butter sauce

Choose any Two

Chicken, Salmon, Shrimp, Swordfish, Steak, Scallop, Vegetables

Choose any Three

Chicken, Salmon, Shrimp, Swordfish, Steak, Scallop, Vegetables