Fiddler's Crab House & Oyster Bar Menu

Oysters on The Half Shell*

Freshly shucked Gulf or Maryland oysters served raw or steamed with saltines, cocktail sauce, horseradish & lemon

Steamed Shrimp

Seasoned "U Peel Em" shrimp served with cocktail sauce

Crawfish (1 Lb)

Seasoned and served with drawn butter and lemon

Mussels or Clams

Steamed mollusks tossed in a garlic wine butter. Served with French bread

Snow Crab Cluster

1/2 Lb of Alaskan crab served with drawn butter and lemon

Fresh Catch Savannah

Your choice from our daily fresh fish selection served blackened and topped with sautéed mushrooms, scallions, crabmeat and bearnaise on a bed of linguine

Fresh Catch

Your choice served grilled, blackened or fried with steamy veggies and 1 side

Shrimp and Grits

Savannah shrimp sautéed with sausage, peppers, bacon and onions in a white wine cream sauce served atop stone ground grits and parmesan cheese

Crab Cake Lunch

Two cakes drizzled with remoulade. Served with steamy veggies and 1 side item

Chicken Breast

Served with steamy veggies and your choice of 1 side item

Seafood Gumbo

Oysters, shrimp and crabmeat served over a wild rice blend with bread

Fresh Catch

Your choice from our daily Fresh Catch selections. Blackened or grilled

Chicken Pasta

Chopped chicken breast. Blackened or grilled

Seafood Pasta

Sautéed shrimp & crab meat

Fresh Fish Sandwich

Your choice from our daily selection of fresh fish. Grilled, blackened or fried and served on a toasted bun with a side of tartar sauce

Chicken Filet Sandwich

Chicken breast grilled, blackened or fried and served on a toasted seeded bun

Ultimate BLT

Loaded with fresh bacon, sundried tomato aioli, lettuce & tomato on toasted white bread

Fiddler's Burger*

Our 8oz burger grilled to your liking. Served on a toasted seeded bun

BBQ Chicken Club

Chicken breast grilled and topped with sautéed onions, bacon, cheddar cheese and BBQ sauce. Served on a toasted seeded bun

Shrimp Salad Sandwich

Local shrimp mixed with mayonnaise, egg, celery and seasonings. Served on a croissant

Black 'N Bleu Burger*

Our 8oz burger dusted with our blackening seasoning, grilled, topped with melted blue cheese crumbles and served on a toasted seeded bun

Crab Cake Sandwich

Crab cake served on a toasted bun with remoulade on the side

Fire Fish Tacos

Grilled, blackened or fried fish fingers in warm tortillas with cabbage, diced tomatoes, cilantro and drizzled with chipotle-lime cream

Potato Chips

Fiddler's Fries

Low Country Potatoes

Mashed Potatoes

Savannah Red Rice

Sausage

Stone Ground Grits

Corn on the Cob

Steamed Veggies

Coleslaw

Small Caesar or House Salad

French Bread

Crab Stew or Shrimp & Corn Chowder

Garden or Caesar Salad

With Fresh Catch - MKT Price

Smoked Salmon Salad

Fresh chilled salmon on top of mixed greens, tomatoes, cucumbers, mushrooms, bacon, cheddar cheese and croutons. Served with raspberry walnut vinaigrette

Fried Pickles

Lightly battered dill chips. Served with ranch dressing

Hot Bread & Cheese

Cheddar and parmesan cheese melted on top of French bread and served with a hot cheddar cheese sauce

Fried Cheese Sticks

Mozzarella sticks deep fried and served with marinara

Spinach Dip

Homemade and served hot in a warm sourdough bread bowl with fresh tortilla chips

Fried Green Tomatoes

Deep fried slices served with an herb remoulade

Chicken Finger App

Served with honey mustard, ranch or blue cheese

Spicy Garlic Shrimp

Steamed shrimp tossed in a delicious garlic butter buffalo sauce. Served with French bread

Crab Bites

Made with our deviled crab mixture. Served with remoulade

Fiddler's Fish Fingers

Battered and lightly fried. Served with tartar sauce

Calamari

Whole sliced squid lightly fried, sprinkled with parmesan cheese. Served with marinara

Clam Strip App

Battered and lightly fried. Served with tartar sauce

Crab Dip

Made with blue crab meat, a blend of cheeses, cream, onions and seasonings all heated up and served in a warm sourdough bread bowl with fresh tortilla chips

Oysters Rockefeller

Oysters on the half shell topped with spinach dip, bacon and parmesan. Served on a bed of rock salt

Crab Cakes

A sample of our Signature Item drizzled with remoulade

Tuna Bites*

Blackened or grilled. Served with teriyaki or soy sauce

Buffalo Shrimp or Oysters

Fried shrimp or oysters tossed in buffalo sauce. Served with celery & blue cheese or ranch

One Deviled Crab

1/4 Lb Shrimp

fried, grilled or blackened

Snow Crab Cluster

Chicken Fingers

Fried Shrimp

Fried Clam Strips

Fried Oysters

Deviled Crab

Fish Fingers

Fiddler's Fried Combo

Choose any 2 from above. Add an additional $1 for the choice of oysters

Fried Seafood Sampler Platter

Shrimp, oysters and fish fingers. No Substitutions Please

Clam Strip Po' Boy

Fish Po' Boy

Shrimp Po' Boy

Oyster Po' Boy

Half N Half Po' Boy

Crawfish

1 LB of seasoned crawfish steamed and served with lemon, cocktail sauce, drawn butter and your choice of 2 sides

Low Country Boil

1/4 LB steamed shrimp with corn on the cob, low country potatoes, Savannah red rice, sausage and coleslaw. Served with cocktail sauce

Wild Caught Atlantic Shrimp

Over a 1/2 LB of steamed shrimp served with cocktail sauce and your choice of 2 sides

Snow Crab

1 LB of Alaskan snow crab steamed and served with lemon, drawn butter and your choice of 2 sides

Steamed Combo

Choose any two Items from the Steamed Seafood Lunch above. Served with lemon, cocktail sauce, drawn butter and your choice of 2 sides

Steamed Seafood Lunch

Snow crab legs and shrimp, with your choice of oysters, mussels, clams or crawfish. Served with lemon, cocktail sauce, drawn butter and your choice of 2 sides