Dusty's Menu

Ravioli Du Chef

chef's homemade ravioli of the day

Linguini Puttanesca

shallots, garlic, olives, anchovies, capers, white wine & tomatoes

Caroline's Angel Hair

extra virgin olive oil, garlic, broccolini & chile de arbol

Rigatoni Primavera

with baby zucchini,baby yellow squash, broccoli, tomato, olive oil and herbs

Rigatoni Bolognese

traditional beef sauce with white truffle oil

Seafood Pasta

linguini with clams, mussels and calamari in white wine sauce

Linguine A La Vongole

manilla clams in white wine sauce with garlic, lemon and parsley

Dessert Du Jour

Chocolate Mousse

Crème Brulée

Pear & Almond Tarte

Fresh Berries & Chantilly Cream

Tiramisu

English Date/Maple Steamed Pudding Cake

Cheese Plate

Bloody Mary

han asian vodka and dusty's bloody mary mix mild or spicy

Margarita

los cabos agave wine, simple syrup and fresh lime juice

Screwdriver

han asian vodka and fresh squeezed orange juice

Cape Cod

han asian vodka and cranberry juice with fresh lime

Lemon Punch

han asian vodka, fresh lemonade and blueberry elixir

Mojito

han asian vodka, fresh mint, simple syrup, fresh lime juice and soda

Gimlet

han asian vodka and fresh lime juice

Martini

han asian vodka and dry vermouth

Egg Chasseur

add beef short rib

2 Eggs Any Style

with bacon, sausage or ham

Fried Eggs On Toast

on sourdough with spinach & roasted garlic

Smoked Salmon Scramble

with tomato, cream cheese & chives

Egg Chasseur

baked eggs in white wine, tomato, mushroom sauce

Breakfast Burrito

bacon, ham or sausage with scrambled eggs, tomato, cheese & tomatillo sauce

Vegan Burrito

with black beans, rice, tofu, avocado & pico de gallo

Tofu Scramble

spinach, mushrooms, tomato, garlic, lemon juice & soy sauce

Huevos Rancheros

corn tortillas topped with black beans, fried eggs, cheese & pico de gallo

Chilaquiles

chips dusty's homemade sauce with fried eggs, cheese, sour cream & avocado

Chorizo Skillet

sunny eggs over potatoes, peppers, onions, chorizo & cheddar with sour cream

Eggs Benedict

weekends & holidays only. poached eggs, hollandaise with ham or spinach

Chilaquiles

add chorizo

Eggs A La Luna

english muffin with mozzarella, poached eggs, pesto, parmesan, prosciutto and asparagus

Protein Breakfast

grilled chicken breast with scrambled egg whites, sliced tomato & ricotta cheese

Eggs Benedict

lox or crab

Steak & Eggs

10oz organic flat iron steak & 2 eggs any style

Soup Du Jour

Soupe A L'oignon

Carpaccio Du Boeuf

with arugula and shaved parmesan

Assiette De Fromage

cow, goat and sheep's milk cheese selection

Tartare Duo

ahi tuna and salmon with avocado salsa and crispy wontons

Maryland Crab Cake

with spicy aioli and green salad

Soup Du Jour

Soupe A L'Oignon

Roasted Brussel Sprouts

with bacon, parmesan cheese and truffle oil

Carpaccio Du Boeuf

with arugula and shaved parmesan

Calamari Fritti

fried calamari with spicy aioli sauce

Dusty's Grilled Shrimp

with cocktail sauce

Escargot De Bourguignon

with garlic butter sauce

Assiette De Fromage

cow, sheep and goat's milk cheese selection

Steak Tartare

with quail egg and toast

Gateaux De Crabe

with mango sauce, micro greens and crispy kelp

Tartare De Thon

with avocado salsa and crispy wontons

Dusty's Greens

with tomato and balsamic vinaigrette

Dusty's Caesar

romaine, house dressing, croutons and parmesan cheese & anchovies

Cobb Salad

romaine lettuce, bacon, egg, avocado, tomato & bleu cheese

Beet Salad

mixed greens, roasted beets, goat cheese & whole grain mustard dressing

Greek Salad

hearts of palm, eggs, feta, cucumber, tomato, olives and house dressing

Endive

roquefort, apples, walnuts and dijon mustard dressing

Beet Salad

mixed greens, roasted beets, almonds, mango ,jicama, goat cheese & honey mustard

Sheherazade

baby greens, hummus, eggplant caviar, tabbouleh, kalamata olives, garbanzo

Sheherazade

pine nuts, raisins & mint yogurt dressing

Steak Salad

flat-iron steak with arugula, endive, tomato, green beans, potatoes, beets, bleu cheese, candied pecans & red wine vinaigrette

Salmon Salad

with avocado, almonds, cherry tomatoes and whole grain mustard dressing

Steak Salad

with arugula, endive, tomato, bleu cheese, candied pecans & red wine vinaigrette

Nicoise

seared ahi, green beans, tomato, olives, onion, potato, quail egg, anchovies, and citrus dressing

Nicoise

ahi, green beans, tomato, olives, onion, potato, quail egg, anchovies, and seasonal dressing

Varichon & Clerc Blanc De Blanc Brut Burgundy, France

La Marca Prosecco Di Conegliano Veneto, Italia

Monmousseau ""Cuvee J.M. Brut Rose Touraine, France

Heidsieck Monopole Blue Top N/V Brut Champagne, France

Roderer Estate Rose Brut Rose France, NV

Granola & Yogurt Parfait

with berries and bananas

Fresh Fruit Salad

with honey, mint yogurt dressing

Smoked Salmon Platter

with baby greens, red onion, capers, tomato, toasted bagel & cream cheese

Domaine De St Esprit Rose Cotes De Provence, France 2008

Cantina Cortaccia Muller Thurgau Alto Adige, Italy 2008

Robin K Chenin Blanc Clarksburg, CA 2008

Domaine Delaye Macon-Prisse Chardonnay Burgundy, France 2007

Mas Bruguiere ""Les Muriers"" Marsanne, Roussane Coteaux Du Languedoc, France 2009

Fattoria Monticino Rosso Albana Di Romagna, Italia 2009

Alma Rosa Chardonnay Santa Barbara, CA 2008

Brander ""Cuvee Natalie"" Sauvignon Blanc, Pinot Gris, Riesling, Santa Ynez, CA 2007

Domaine Millet Freres Sancerre Sauvignon Blanc Loire Valley, France 2009

Domaine Schlumberger Grand Cru ""Dry"" Riesling Alsace, France 2006

Robin K. Pinot Noir Sonoma Coast, CA 2008

25 Lagunas Malbec San Juan, Argentina 2010

Chateau La Lande Merlot, Cabernet Medoc Bordeaux, France 2009

Domaine Des Duc ""Saint Amour"" Beaujolais Burgundy, France 2005

Marques De Murrieta Rioja Reserva Logrono, Spain 2005

Chateau Lagarde Merlot, Cab, Cab Franc, Malbec Bordeaux, France 2010

Jean Royer ""Le Petit Roy"" Syrah, Grenache Rhone, France 2007

Barone Ricasoli ""Brolio"" Chianti Classico Sangiovese, Cabernet, Toscana, Italia 2004

Provocative Cabernet Sauvignon Napa, CA 2007

Trefethen Merlot Napa, CA 2006

Ceviche De Poisson

with homemade tortillas

Oysters On 1/2 Shell

with champagne mignonette sauce

Grilled Octopus Salad

with butter lettuce and lemongrass dressing

Braised Beef Short Ribs

with mashed potatoes and baby carrots

Roasted Trout

with herb risotto and saffron sauce

Sauteed Red Snapper

with homemade spinach fettuccine and lemon caper sauce

Lorraine Omelette

ham & swiss

Florentine Omelette

spinach & parmesan

Dusty's Omelette

asparagus, ham & swiss cheese

Grilled Vegetable Omelette

zucchini, squash, bell pepper & tomato with goat cheese

Molisana Omelette

broccolini, onion, pancetta & parmesan

Quiche Lorraine

ham & swiss

Quiche Florentine

with feta cheese

Quiche Du Jour

chef's daily quiche

Wild Mushroom Omelette

oyster, cremini, shiitake & porcini mushrooms with gouda

Grilled Chicken Breast

with lettuce, tomato & onion with herb yogurt sauce

Roasted Turkey

with sprouts, avocado, tomato, onion & side of cranberry sauce

Dusty's Tuna

cold on baguette with lettuce and tomato or tuna melt on sourdough with tomato & cheddar

Croque Monsieur Or Madame

with ham or turkey, bechamel, swiss & tomato add sunny egg

Club Sandwich

with chicken, bacon, lettuce, tomato & cheese on sourdough

Veggie Burger

homemade with mushrooms, beans, sprouts, oats, garlic, onion, bell peppers & seasonings

Turkey Burger

free-range ground turkey

Blackened Salmon

with cajun spices, dill mayo, lettuce & tomato

Kobe Beef Burger

certified kobe beef

Brown Rice Medley

broccoli, zucchini, squash, leeks, bell pepper, cauliflower, spices and tofu

Brown Rice Medley

with chicken

Moules Frites

prince edward island mussels in white wine sauce with french fries

Moules Frites

with choice of white wine, poulette cream sauce or saffron sauce and french fries

Wienerschnitzel

breaded chicken cutlet with green beans, mashed potatoes and fresh lemon

Coq Au Vin

with baby carrots, mushrooms, red wine sauce and polenta

Grilled Wild Salmon

with lemon sauce mashed potatoes and sauteed vegetables

Pan Seared Pork Loin

wrapped in pancetta with sage sauce, green beans and mashed potatoes

Squid Ink Risotto

with mussels, clams, shrimp, calamari and parmesan

Roasted Wild Salmon

marinated in sun-dried tomato pesto, sautéed vegetables and red quinoa

Duck A L'Orange

pan-roasted duck breast with orange sauce, mashed potatoes and green beans

Day Boat Scallops

with artichoke hearts, baby zucchini and cilantro coconut broth over wild rice

Grilled Chilean Seabass

with seasonal sauce, organic kale and wild rice

Filet Mignon

with wasabi mashed potatoes, jumbo asparagus and peppercorn sauce

Chicken & Mushroom Crepe

with bechamel & swiss cheese and choice of french fries or salad

Spinach & Goat Cheese

with bechamel and choice of french fries or salad

Dusty's Crepe

asparagus, ham, bechamel & swiss cheese and choice of french fries or salad

Kobe Beef Burger

certified kobe beef

Lamb Burger

with port reduction, valbreso feta cheese and fresh mint