Duangrat's Menu

Beef Basil**

slices of tender flank steak sautéed w/ basil, red chili pepper & garlic

Beef Fried Garlic

slices of tender flank steak stir-fried w/ fresh garlic & sprinkled w/ fried garlic, steamed broccoli

Beef Ginger*

slices of tender flank steak, peppers, wood-ear mushrooms, onions & scallions stir-fried in black bean sauce

Chili Pepper Beef**

slices of tender flank steak, peppers, onion & garlic stir-fried in brown sauce

Wild Beef***

beef sautéed w/ japanese eggplants, green peppercorn, green beans & chili paste

Panang Beef Curry**

slices of tender flank steak & basil in red coconut-peanut curry

Beef Massaman Curry*

chunky beef & potatoes slow-cooked in sweet-spiced red peanut curry

Pad Thai

thin rice noodles stir-fried w/ egg, bean sprouts, ground peanuts & firm tofu bits choice of:

Pad Kee Mao ***

drunken noodles. jumbo hand-cut rice noodles, basil, bean sprouts, red chilies & garlic, pan-fried w/ sweet dark soy sauce:

Vegetarian Fried Rice

thai style seasoned jasmine rice pan-fried w/ fried tofu, vegetable medley & scallions

Pad See-Ew

noodles sweet soy sauce. jumbo hand-cut rice noodles, chinese broccoli and egg stir-fried w/ dark sweet soy sauce and choice of: vegetarian, chicken, beef or pork

Pad Thai

shrimp

Bah-Mee

crispy noodles combo. nest of crispy egg noodles in brown sauce of stir-fried chicken, shrimp, bamboo shoots & shiitake

Noodles W/ Chicken & Calamari

noodles w/ chicken & calamari jumbo hand cut rice noodles pan-fried w/ chicken, calamari, egg, & scallions

Pad Kee Mao ***

duck

Duangrat’s Combo Fried Rice

Chicken Basil Fried Rice ***

thai jasmine rice, fresh chilies, basil & garlic pan-fried w/ ground chicken

Pad Thai

vegetarian

Pad Thai

chicken

Raad-Nah

noodles in brown sauce. jumbo hand-cut rice noodles, chinese broccoli stir-fried in brown sauce and choice of: vegetarian, chicken, beef or pork

Pad Kee Mao ***

vegetarian

Pad Kee Mao ***

chicken

Crispy Spring Rolls

two crispy rolls filled w/ pork, carrots and mushrooms

Crispy Vegetarian Spring Rolls

two crispy rolls filled w/ cellophane noodles, carrots and mushrooms

Tofu Triangles

fried white tofu, sweet chili & crushed peanut dipping sauce

Fresh Rolls

soft rolls freshly prepared w/ thin slices of chinese bbq sausage, egg, firm tofu, cucumber, bean sprouts- topped w/ tamarind sauce

Wing Fancy

pair of crunchy fried chicken wings stuffed w/ minced shrimp & cellophane noodles

Plantain Tempura

coconut & sesame tempura battered sweet plantain, simply sinful!

Shrimp & Pork Dumplings

steamed dumplings over-stuffed w/ shrimp, pork & sweet corn kernels

Satay

skewers of grilled marinated beef or chicken (no mixing please) & traditional sides of duangrat’s peanut sauce, cucumber relish & toast

Shell Sea

crispy wonton pillows of shredded coconut, shrimp, crabmeat & cilantro.

Crispy Crab & Shrimp Wontons

our delicious wontons filled w/ lump crab meat and shrimp

Salmon Purse*

crispy wontons w/ curried salmon & potato filling

Oyster "Puppies"

fresh shucked oysters fluff fried to crisp golden perfection!

Garlic Salt & Pepper Calamari Tempura*

tender seasoned calamari, tempura battered & fried to crisp flaky perfection

House Romaine Salad

heart of romaine, crispy wonton noodles, tossed in duangrat’s asian caesar dressing

Grilled Lemongrass Chicken Salad

savory lemongrass chicken strips, heart of romaine, tomatoes, onions w/ creamy honey-lime dressing

Southern Island Salad*

heart of romaine, tofu croutons, boiled egg, zesty peanut dressing

Shrimp Tempura Salad

shrimp tempura, heart of romaine, tomatoes, onions w/ creamy honey-lime dressing

Tom Yum**

shrimp or chicken in lemon grass & roasted red chili seasoned broth

Chicken Galangal**

chicken in light coconut milk broth seasoned w/ chilies, galangal, lemongrass & fresh lime juice

Bean thread Vermicelli Soup

bean thread noodles, minced pork, hint of garlic in a lightly seasoned broth

Tofu Soup

soft white tofu, minced pork, hint of garlic in a lightly seasoned broth

Crab Wonton Soup

crab and shrimp filled wontons, scallions, hint of garlic in a lightly seasoned broth

Poh Tak**

medley of shrimp, sea scallops, cod fish, mussels & calamari in lemon grass & roasted red chili seasoned broth

Seafood Rice Soup

jasmine rice w/ shrimp, sea scallops, cod fish & calamari in a lightly seasoned broth

Corn Soup W/ Crabmeat

our homemade cream of corn soup topped w/ crabmeat

Tofu Laarb**

fried white tofu, scallions & coriander tossed in fresh chili-lime juice

Bean Thread Vermicelli Salad**

bean-thread vermicelli, minced pork & red onions tossed in fresh chili-lime juice

Papaya Salad**

shredded green papaya, tomatoes & garlic tossed in fresh chili-lime juice

Nam Sod**

minced pork, ginger shreds & peanuts tossed in fresh chili-lime juice

Chicken Laarb**

chopped chicken, scallions & coriander tossed in fresh chili-lime juice

Salmon & Ginger Salad**

sliced salmon, ginger, cashews & lemon grass tossed in fresh chili-lime juice

Beef Nam Tok**

grilled sliced flank steak, red onions & coriander tossed in fresh chili-lime juice

Bangkok Calamari**

poached calamari, lemon grass & kaffir lime leaves tossed in fresh chili-lime juice

Lemongrass Shrimp Cocktail**

poached shrimp, lemon grass & kaffir lime leaves tossed in fresh chili-lime juice

Spicy Seafood Salad **

shrimp, sea scallops, cod fish, calamari, clams, mussels & lemon grass tossed in fresh chili- lime juice

Duck & Cucumber Salad**

crispy braised duck meat, cucumber, scallions & coriander tossed in roasted red chili-lime juice

Tofu Ginger*

fried tofu, ginger, chili-pepper, wood-ear mushrooms, onions & scallions stir-fried in bean sauce

Tofu With Chili-basil Sauce***

fried tofu & broccoli sautéed w/ basil, red-chili pepper & garlic

Tofu Panang Curry ***

fried tofu & basil in red coconut-curry

Farmer’s Curry***

japanese eggplants, fried tofu, bamboo shoots, green beans & mushrooms in green coconut curry

Eggplant's Black Bean Sauce***

japanese eggplants, basil, chilies & garlic sautéed in black bean sauce

Crispy Noodles Shiitake

nest of crispy egg noodles in brown sauce of stir-fried shitake, snow peas & bamboo shoots

Vegetables Stir-Fry

baby corn, bok choy, carrots, snow peas, mushrooms & fried tofu stir-fried in brown sauce

Sweet & Sour Tofu

fried tofu, pineapple, onion, cucumbers & tomatoes in a light sweet & sour sauce

Vegetarian Fried Rice

thai style seasoned jasmine rice pan-fried w/ fried tofu, vegetable medley & scallions

Vegetarian Pad Thai

thin rice noodles stir-fried w/ fried tofu, vegetable medley, bean sprouts, ground peanuts, firm tofu bits

Pad See-Ew

noodles sweet soy sauce vegetarian. jumbo rice noodles, fried tofu, vegetable medley pan-fried w/ sweet soy sauce

Pad Kee Mao ***

vegetarian drunken noodles. jumbo hand-cut rice noodles, basil, bean sprouts, fresh chilies, garlic, fried tofu & vegetable medley pan-fried w/ sweet dark soy sauce

Tofu Bhram*

fried tofu in our spicy peanut curry sauce, hint of fresh garlic, crispy shallots on a bed of napa cabbage

Pork Fried Garlic

slices of tender pork loin stir-fried w/ fresh garlic & sprinkled w/ fried garlic, steamed broccoli

Sweet & Sour Pork

slices of crispy pork loin, pineapple, onions, cucumbers, tomatoes in a light sweet & sour sauce

Pork With String Beans **

slices of tender pork loin & string beans sautéed in roasted red pepper sauce

Pork With Ginger*

slices of tender pork loin, chili peppers, wood-ear mushrooms, onions & scallions stir-fried in black bean sauce

Country-Fried Pork & Vegetables

panko breaded pork loin filets & vegetable medley topped w/ dark soy gravy

Moo Pah (Seasonal)***

tender slices of wild boar, eggplants & green peppercorn sautéed in roasted red chili sauce

Panang Chicken Curry**

chunky dark meat chicken slow-cooked tender in red coconut-peanut curry

Chicken Cashews*

sliced breast of chicken, cashews, scallions & dried red chilies sautéed in sweet dark soy sauce

Chicken Basil**

traditional ground chicken & broccoli sautéed w/ basil, fresh chilies & garlic

Chicken Ginger*

sliced breast of chicken, ginger, chili pepper, wood-ear mushroom, scallions, and onions stir-fried in bean sauce

Chicken & Vegetable Stir-Fry

sliced breast of chicken stir-fried w/ baby corn, bok choy, bamboo shoots, snow peas and mushrooms

Chicken Fried Garlic

double the garlic! sliced breast of chicken stir-fried w/ fresh garlic & sprinkled w/ fried garlic, steamed broccoli

Sweet & Sour Chicken

sliced breast of chicken stir-fried w/ pineapple, onions, cucumbers, tomatoes in a light sweet & sour sauce

Golden Quail

three fried quails seasoned w/ garlic, white pepper & soy sauce, steamed broccoli accompaniment

Kao-Sol**

provincial chicken.dark meat chicken slow-cooked tender in a light coconut curry broth w/ egg noodles two-ways (soft & crispy)

Country Duck***

braised duck stir-fried w/ chili paste, rhizome and japanese eggplants

Chiangmai Chili Pork***

panko breaded strips of tender pork loin wok-tossed in our scintillating signature chili-garlic sauce, green beans & asparagus

Bhram*

sliced breast of chicken sautéed in our spicy peanut sauce, hint of fresh garlic, crispy shallots on a bed of napa cabbage

Chicken Horapa***

sliced breast of chicken sautéed in roasted chili sauce, horapa basil & wok-tossed egg noodles

Mango Bay Cod *

crispy garlic cod filet, side of pickled mango & cashew salad, chili-lime dipping sauce

King Salmon W/ Garlic Ramen **

in red curry of peanut, coconut, basil, wild mushrooms & side of garlic ramen noodles

Rayong Fishing Village

fried filet trio of king salmon, cod, and striped bass, vegetables stir-fried in tropical lychee sweet and sour sauce

Cape Tato Rockfish

fried garlic-crusted whole rock fish, chili-lemon dipping sauce

Red Snapper Hawaii

poached filet of red snapper in ginger soy sauce, baby shrimp, shiitake & scallions

Hua Hin Fish Market ***

red snapper, jumbo shrimp, sea scallops, calamari, mussels, littleneck clams and jumbo rice noodles sautéed in roasted chili-basil sauce

Grandma Duangrat’s Duck*

half duck braised in five spices & fried, lump crabmeat garnish, topped w/ grandma’s signature spicy sweet & sour sauce

Phuket Shrimp ***

panko breaded jumbo shrimp drizzled w/ our signature chili-garlic sauce & asparagus

Shrimp Fried Garlic

double the garlic! shrimp stir-fried w/ fresh garlic & sprinkled w/ fried garlic, steamed broccoli

Green Curry Shrimp***

shrimp, japanese eggplants, bamboo shoots & mushrooms in green coconut curry

Shrimp Potpourri

stir-fry of shrimp, bean-thread vermicelli noodles, onion, celery, & ginger

Sweet & Sour Shrimp

classic of tempura-fried shrimp, pineapple, onions, cucumbers, tomatoes in a light sweet & sour sauce

Grilled Fish In Banana Leaves

grilled basil-stuffed rainbow trout wrapped in aromatic banana leaves, sesame tamarind dipping sauce

Southern Satoh Shrimp***

shrimp, thai satoh peas & green beans sautéed in roasted red chili sauce

Sea Scallops & Bok Choy*

wok-seared sea scallops & sautéed baby bok choy, water chestnuts in oyster sauce

Hot Dish Talay Thai***

medley of shrimp, fish filet, sea scallops, calamari, mussels & littleneck clams, green beans, bamboo shoots, baby corn sautéed in sriracha red pepper & garlic sauce

Three-Flavor Fish

deep fried whole flounder topped w/ ginger-tamarind sauce. lunch & dinner

Fish With Chili Sauce ***

deep fried whole flounder topped w/ chili-basil sauce. lunch & dinner

Steamed Garlic Lime Flounder***

whole flounder, shiitake, scallions & fresh chilies steamed in garlic-lime broth. lunch & dinner