Dao Menu

Bamee & BBQ Pork Noodles

egg noodle steamed and served over bean sprouts, topped with green onion, cilantro and bbq pork

Rice Stick Noodles

sliced choice of meat served over rice noodles, bean sprout, green onion, and cilantro.

Wonton & BBQ Pork Noodles

homemade shrimp wonton steamed and served over bean sprout, topped with green onion, cilantro and bbq pork.

Bamee & BBQ Pork Soup

egg noodle soup with bbq pork, bean sprout, green vegetables, green onion and cilantro.

Rice Stick Noodles Soup

sliced choice of meat, rice noodle in a seasoned broth with bean sprout, green onion, and cilantro.

Wonton & BBQ Pork Soup

shrimp wonton soup with bbq pork, bean sprout, green vegetables, green onion and cilantro.

Ice Cream

ice cream flavors: coconut ice cream, green tea ice cream .

Moh Kong

thai style custard.

Lychee On Ice

Thai Banana In Sticky Rice

Tea

Coffee

Soft Drink

soda flavors: coke, sprite, diet coke.

Iced Tea

Dao's Iced Coffee Deluxe

Fresh Squeezed Lemonade

Thai Iced Tea Deluxe

Peanut Sauce

Jasmine White Rice

Fancy Brown Rice

Ajard Salad

cucumber salad. a small cup of fresh crisp cucmnber with a mild sweet and sour onion dressing.

Yum Woon Sen Salad

silver bean thread salad. quickly boiled bean thread seasoned with lemon juice, chicken, shrimp, green onions and hot peppers tossed with lettuce.

Larb Salad

chopped chicken salad. spicy chopped chicken with shallots, green onions, cilantro and lemon juice.

Yum Nue Salad

beef and cucumber salad. medium broiled sliced beef mixed with cucumbers, tomatoes, red onions and our own seasoning.

Som Tum Salad

papaya salad. our unique house salad. shredded green papaya and boiled shrimp garnish mixed with green beans, tomatoes and peanuts in a spicy house dressing mix.

Naem Sod Salad

chicken white meat salad. steamed chunk chicken blended with lemon juice, fresh ginger, cilantro, peanuts, green onions and dried hot peppers. garnished with lettuce.

Nam Tok Salad

beef salad. tasty broiled sliced tender beef sprinkled with lemon juice, fish sauce, hot chili peppers, cilantro and onions.

Yum Pla Muk Salad

squid salad. boiled squid tossed with red onions and seasoned with lemon juice and spicy sauce.

Miso Soup

soft tofu, green onions and seaweed in white miso broth.

Chicken Rice Soup

thai jasmine rice and fresh white meat chicken cooked in chicken broth with celery. topped with cilantro, green onions and a drop of sesame oil.

Tofu Soup

bean curd cake and fresh vegetables.

Shrimp Wonton Soup

shrimp wonton cooked in chicken broth over bean sprouts, cilantro, green onions and a drop of sesame oil.

Shrimp Rice Soup

thai jasmine rice and shrimp cooked in broth with celery. topped with cilantro, green onions and a drop of sesame oil.

Tom Yum Soup

hot and sour chicken soup with straw mushrooms, bitter lemon leaves, onions and herbs in lemon grass broth.

Tom Kha Kai Soup

white meat chicken, fresh cabbage, lemongrass and herbs in coconut sour broth.

Tom Yum Noodle Soup

spicy small rice noodles, sliced chicken, crispy shrimp wontons, bean sprouts and ground peanuts in broth.

Mini Vegetable Egg Rolls

four rolls. homemade and deep-fried. this recipe contains peanuts.

Poh-Pia Tod

two shrimp egg rolls. homemade, deep-fried and served with sweet and sour sauce. this recipe contains peanuts.

Fried Tofu Vegetarian

soybean curd cake. deep-fried tofu served with our own spicy sweet and sour peanut plum sauce.

Gyo Tod

fried wontons. deep-fried homemade wonton stuffed with fresh chopped shrimp and herbs.

Spring Rolls

two rolls. fresh thai salad rolls filled with steamed bean sprouts, fresh cucumber, cooked tofu and scrambled egg. topped with plum sauce, red peppers and green onion.

Cream Cheese Crab Ragoon

crean cheese and crab meat flavor wrapped with wonton skin.

Vietnamese Spring Rolls

two rolls. rice paper wrapped around steamed bean sprouts, lettuce, basil leaves and crab meat with spicy bean sauce.

Shu Mai

shrimp dumplings. steamed imperial shrimp dumplings served with homemade garlic and spicy soy sauce.

Goong Har

six shrimp in blankets. deep-fried shrimp wrapped in rice paper and served with our distinctive sauce.

Gyoza

pot stickers. pan-fried thai pastries filled with a mixture of chopped chicken and vegetables. served with homemade spicy sweet sour soy sauce.

Satay

thai shish kebob. six skewers of chicken marinated in herbs and coconut milk. served with our own delicious peanut sauce and complemented with a side of cucumber salad.

Spicy Beef

skewered marinated beef in thai herbs and deep-fried to perfection. served with chili sauce and cucumber salad.

Tod Mun Pla

fish cakes. golden fried spicy walleye pike fish cakes served with spicy peanut cucumber salad.

Shrimp-Vegetable Tempura

lightly battered jumbo shrimp, sweet potatoes, green beans and broccoli deep-fried. served with sweet and sour sauce.

27. Pad Thai

thai style noodles. thin rice noodle stir-fried with small pieces of tofu, egg and peanut.

28. Pad Khee Mao

spicy crazy noodles. broad rice noodle with chicken, single prawn, sliced chili pepper, tomato, vegetable and sweet basil leaf, served with fresh bean sprouts.

29. Pad Woon Sen

fried bean thread. stir-fried crystal noodle, chicken, bean sprout, carrot, pea pod, egg, onion, plus a shrimp garnish.

30.Pad See Eiw

large fried noodles with garlic and soy sauce. stir-fried rice noodle with choice of meat, egg, chinese broccoli and caramelized sauce.

31. Lard Nar

large noodles with gravy. large rice noodles stir-fried with topping with delicious thai style gravy including shrimp and chinese broccoli.

32. Singapore Noodles

southern thailand style. stir-fried thin rice noodle, shrimp, squid, vegetable with curry powder.

33. Dao's Noodles Delight

stir-fried large noodle, fresh garlic, tofu, bean sprout and green onion with soy sauce.

1. Thai Pepper Steak

stir-fried tender beef, bell pepper, onion, mushroom, pea pod, tomato and oriental vegetable in a tasty thick thai sauce.

2. Stir-Fried String Beans

stir-fried string beans with garlic and red bell peppers.

4. Pra Ram Loung Song

rama chicken. stir-fried marinated chicken breast with thai herbs on a bed of crisp steamed broccoli topped with famous dao paenut sauce.

7. Stir-Fried Spicy Eggplant

vegetarian style. stir-fried long purple eggplant, basil leaves and bell peppers in black bean sauce.

8. Pad Prik

fried hot and spicy meat. stir-fried choice of meat with garlic, hot pepper, onion and bamboo shoot in spicy sauce.

9. Pad Kra-Prao

fried spicy basil leaves with meat. stir-fried chopped choice of meat with garlic, basil leaf, tomato and hot pepper in spicy sauce.

10. Nue Nam Mun Hoy

oyster beef. stir-fried beef, sliced mushroom, onion and ginger with imported oyster sauce.

11. Kaw Pad Karee

curry fried rice. stir-fried rice with curry powder and onion.

12. Kow Pad

fried rice. thai fried rice with egg, onion and your choice of meat.

13. Pad Preow Warn

sweet and sour. stir-fried vegetables in sweet and sour gravy with choice of meat.

14. Pad Ruam Mit

mixed vegetables. stir-fried plain fresh vegetables with your choice of protein.

3. Almond Beef

superior stir-fried tnder beef with green onion, almond, straw mushroom and dried hot pepper.

5. Kai Kra-Tiem

pepper and garlic chicken. stir-fried chicken marinated with fresh garlic, white ground pepper and sweet soy sauce.

6. Teriyaki Salmon

baked salmon with teriyaki sauce and vegetables.

15. Cashew Chicken

stir-fried boneless chicken with cashew nut, pea pod, bell pepper, pineapple, dried hot pepper and straw mushroom.

16. Pad Num Prik Pao

chicken supreme. stir-fried boneless chicken marinated in spices, with baby corn, mushroom, carrot, pea pod, celery, bamboo shoot and peanut.

17. Kanar Num Mun Hoy

beef and broccoli. stir-fried sliced beef, ginger and broccoli in a delicious imported oyster flavored sauce.

18. Chicken Pad Ped

red hot curry chicken. classic chicken curry cooked to a full flavor with coconut milk, curry paste, bamboo shoot and hot pepper. substitute chicken with shrimp available.

19. Kang Kheaw Wan

green curry beef. brandy-beef with green curry sauce, green pea and eggplant-recipe of the prime minister of thailand.

20. Kang Karee Kai

mild curry chicken. mild yellow curry chicken with potato and green pea.

21. Kai Pad Khing

ginger chicken. sautéed sliced chicken breast with shredded fresh ginger, straw mushroom, onion and hot pepper.

22. Panang Nue

beef curry. a fragrantly roasted choice of meat curry flavored with an ancient secret recipe of blended spices and peanut butter.

25. Mussaman Curry

choice of meat in traditional homemade mussaman thick curry-delicious! this recipe contains peanut.

26. Pla-Duk Pad Ped

crisp deep-fried catfish fillet pan-fried with thai eggplant in a thick curry sauce.

23. Chuchee Salmon

baked salmon with chuchee curry peanut sauce and vegetables.