Clay Oven Indian Pub & Eatery menu

Pamapadoms

Naan

The classic Indian traditional bread, made from white flour.

Butter Naan

The classic Indian traditional bread, made from white flour.

Roti

The classic Indian traditional bread, comes from whole wheat.

Flavored Naan

Choice of garlic, cheese, coconut or onion topped naan.

Prantha

Similar to roti but layered and drizzled with butter.

Soft Drink

Mango Lassi

Mint Lassi

Jeera Lassi

Gulab Jamun

An Indian classic, sponge cake balls served in a rose water syrup.

Mango Ice Cream

Homemade ice cream, delightfully smooth.

Kheer

Indian rice pudding flavored with pistachios.

Pistachio Ice Cream

Traditional crushed pistachio ice cream.

Ras Malai

Homemade cheese patties in pistachio infused milky syrup. House special.

Vegetable Samosa

Flaky pastry tempered with spices and stuffed with potatoes and peas. Complimented with chana masala.

Aloo Tikki

Crisp potato patties stuffed with cheese and peas. Complimented with chana masala.

Vegetable Pakora

Flashed fried fritter in our house made batter. Served with chutney.

Sampler Platter

Two vegetable samosa and mixed vegetable pakora. Served with chutney.

Chili Fish

Seasoned fish tossed with spices, garlic and chili. Flash fried and complimented with bell peppers, onion and chutney.

Garlic Shrimp

The chef's special shrimp, garlic and spices. Served with garlic toast.

Lamb Seekh Kabab

Ground lamb seasoned with spices, ginger and garlic. Tandoor baked.

Garden Fresh Salad

Served with your choice of dressing.

Lemongrass Chicken Soup

Curry flavored soup with chicken and spices, and finished with cilantro and a touch of cream.

Thai Shrimp Curry Soup

Flavored with curry, mushrooms and spinach, with hint of cream and cilantro.

Soup of the Day

Made fresh daily. Please call the restaurant for today's selection.

Caesar Salad

Romaine lettuce tossed with Parmesan cheese, croutons and homemade special Caesar dressing.

Greek Salad

Green leaf lettuce mixed with tomato, cucumber, red onion and Kalamata olives. Complimented with Greek fatt and dressing.

Punjabi Dal Tadka

Black split chickpeas complimented with special herbs.

Dal Makhani

Black beans cooked on slow heat with spices.

Palak Garbanzo Beans

Creamy spinach with spiced garbanzo beans.

Navaratan Korma

A blend of fresh vegetables and spices in a rich gravy.

Channa Masala

Chickpeas tempered with spices and fresh ginger.

Masala Gobhi

Potatoes sauteed with ginger and spices.

Mughlai Kofta

Homemade cheese and vegetable dumplings simmered in our house special sauce.

Burtha Ameritsari

Fresh eggplant cooked over an open fire, then finished with spices and garam masala.

Kashmeri Aloo

Potatoes roasted and stuffed with cashews in a creamy sauce.

Mushroom Do Piaza

Mushrooms in tomato and onion sauce.

Chili Panner

Complimented with julienned bell peppers, mushrooms, garlic and onions. Finished with house special Asian sauce.

Palak Paneer

Creamed spinach with homemade cheese.

Shahi Paneer

Paneer simmered with cashews and raisins in house special sauce.

Kid's Chicken Fingers

Includes french fries, soft drink or juice and your choice of ice cream.

Kid's Cheeseburger

Includes french fries, soft drink or juice and your choice of ice cream.

House Special Thali

Includes basmati rice, your choice of roti or naan and homemade yogurt. Your choice of any two vegetarian entrees and one chicken entree.

Dhaba Chicken

Traditional curry with a twist. Served with spiced garam masala.

Butter Chicken

Clay Oven favorite. Boneless chicken marinated and cooked in a tomato cream sauce.

Murg Palak

Tender boneless chicken married to pureed spinach and cream.

Chicken Coconut

Boneless chicken breast in coconut curry sauce with nuts.

Chicken Chili

Boneless white meat chicken marinated then pan fried with green chili, bell pepper and red onions.

Shrimp Shabab

Jumbo shrimps cooked with Roma tomatoes and onions, and served in a rich sauce.

Goan Shrimp Curry

Shrimp cooked in coconut based sauce and infused with lime leaves.

Prawn Tikka Masala

Prawns with herbs, fenugreek and a touch of Hennessy in cream sauce.

Traditional Lamb Curry

Special made from our chef's special blend of spices.

Lamb Sagwala

Tender pieces of boneless lamb marinated in special herbs and cooked with spinach.

Tandoori Chicken

Chicken marinated in tandoori spices and yogurt, then baked to perfection in the tandoori.

Tikka Kebab

Chicken breast pieces marinated then cooked in white cheddar cheese sauce.

Chicken Seekh Kabab

Lamb Seekh Kabab