Cholada Menu

4. Peanut Sauce

1. Steamed Rice

2. Sticky Rice

3. Brown Rice

5. Sweet & Sour Sauce

6. Spicy Lime Sauce

7. Steamed Noodle

8. Steamed Veggies

6. Coke, Diet Coke, Sprite

7. Bottle Water

3. Snapple

4. Apple Juice

martinelli's.

5. Perrier

8. Root Beer

henry wienhard’s.

9. Ginger Brew

reeds.

11. Hot Tea

green tea, chamomiles, oolong.

1. Thai Ice Tea/Iced Coffee

2. Passion Fruit Iced Tea

10. Fresh Young Coconut

seasonal.

1. Domestic Beer

budweiser, bud light.

2. Imported Beer

singha, nakhon, corona, asahi and tsingtao.

4. Sho Chi Ku Bai

hot sake.

5. Chardonnay

6. Merlot

7. Corkage Charge

3. Cold Sake

nigori (unfiltered), ginjo (filtered).

1. Cholada Wraps

steamed rice skins filled with fresh vegetables, basil and your choice of tofu or shrimp.

6. Fried Spring Rolls

deep fried spring rolls filled with fresh mixed veggie’s and served with a special sweet sauce.

2. Mee Krob

sweet crispy noodles served with chicken and shrimp.

4. Golden Bags

crispy wonton filled with ground chicken and shrimp served with sweet sauce.

7. Kanom Jeep

steamed wontons filled with chestnuts and ground pork topped with roasted minced garlic.

3. Basil Chicken Wings

deep fried chicken wings served with our homemade chili sweet sauce.

5. Chicken Satay

skewered marinated chicken breast served with cholada’s peanut sauce.

9. Goong Tod

hand rolled deep fried egg noodles filled with shrimp and served with a sweet sauce.

10. Shrimp In Blanket

yummy shrimp wrapped with springroll skin with sweet & sour dipping sauce.

11. Crispy Fillet Fish With Cholada Apple Sauce

deep fried breaded fillet sole fish served with slice green apple in sweet sauce.

8. Hand Ground Fish Cakes

fresh fish hand ground with diced string beans, exotic spices and herbs.

1. Banana Rolls & Coconut Ice Cream

2. Sweet Mango & Sticky Rice

L1. BBQ Chicken

served with sweet & sour sauce.

L2. Yellow Curry

with potatoes, carrots, and onions.

L3. Pepper Steak

with pineapple, mushroom, onions, and bell peppers.

L4. Cashew Nut

with onion, snow peas, cashews, chestnuts, celery and bell peppers.

L5. Mixed Vegetable

L6. Ga Pow

with basil leaves, bell peppers and chili.

L7. Garlic & Pepper

L8. Broccoli

L9. Red Curry

with basil leaves, bamboo shoot and bell peppers.

L10. Ginger

with onion, snow peas, black mushroom and bell peppers.

L11. Baby Corn

with snow peas, onions and bell peppers.

L12. Cholada Curry Mess

choice of chicken, beef, pork, tofu or veggies. served with spaghetti or rice noodles and choice of curry sauce (red, green, yellow, panang or mussaman).

L12. Cholada Curry Mess

shrimp.

L13. Spicy Salmon

with spicy garlic sauce and steamed brocolli.

L14. Spicy Seafood

filet fish, shrimp and squid. with a spicy blend with eggplant, bell peppers, serrano, onion, basil leaves and steamed broccoli.

L15. BBQ Rib

with cholada’s homemade bbq sauce and steamed vegetable.

19. Thai Beach Salad

fresh lettuce, carrots, cucumbers, tomatoes, crispy noodles & fried tofu in our homemade peanut sauce.

20. Papaya Salad

shredded green papaya topped with a spicy garlic lime juice peanut and shrimp.

21. Nam Sod Kaw Tod

a crispy rice salad mixed with chicken, ginger, mints, onion, peanuts and then some.

22. Garlic Beef Salad

thinly sliced charbroiled steak, onion and fresh roasted garlic on a bed of lettuce in our spicy lime dressing.

23. Grilled Chicken Salad

grilled white meat chicken on a bed of lettuce in spicy lime dressing, just like garlic beef salad.

24. Larb

lemon grass and exotic spices blended with finely ground chicken.

25. Spicy Glass Noodle Salad

shrimp, ground chicken, glass noodles, onions and veggies in a lime chili dressing.

26. Squid Salad

steamed squid, fresh ginger, tomatoes, scallion & red onions in an authentic thai dressing.

27. Super Wild Shrimp

steamed shrimp marinated in a hot chili and garlic sauce on a bed of lettuce.

28. Gulf Of Siam Salad

combination of steamed seafood served with green salad, onions in ginger lime dressing with a hint of chili.

12. Cholada Wonton Soup

homemade wonton stuffed with chicken, shrimp and vegetable in a clear broth.

13. Glass Noodle Soup

shrimp, chicken, black mushrooms, onion and glass noodles with a blend of exotic spices.

14. Vegetarian Soup

all fresh vegetable and tofu in cholada clear broth.

15. Tom Kah

coconut soup spiked with lemon grass, lime juice, mushroom with tofu or chicken.

16. Tom Yum

spicy lemon grass soup filled with mushroom, tofu or chicken.

15. Tom Kah

shrimp.

16. Tom Yum

shrimp.

18. Hot & Sour Soup

fillet sole fish, asparagus, and fresh ginger in hot & sour broth along with a hint of thai herbs.

15. Tom Kah

seafood.

16. Tom Yum

seafood.

17. Seafood Soup

shrimp, squid, crab, fillet fish and mussels with fresh ginger and mushroom in a spicy thai broth.

29. Buddha’s Feast

fresh veggies stir-fried in an exotic brown sauce.

30. Ga Pow

stir-fried garlic, chilies, fresh sweet basil leaves and a hint of mint.

31. Prik King

spicy down home funky thai dry red curry with green beans and ground peanut.

32. Pad King Sod

stir fried with fresh ginger & mushroom.

33. Katiem Prik Thai

tofu, chicken or beef in a crispy fried garlic sauce on a bed of shredded cabbage.

34. Gaiyang

thai bbq chicken. thai bbq chicken (half of chicken) served with cholada’s homemade sweet sauce.

35. Stir Fried Broccoli

fresh broccoli stir fried with garlic in an exotic brown sauce.

36. Cholada Broccoli

fresh green thai broccoli stir fried in an exotic brown sauce with blended garlic.

38. Cashew Nut Chicken

skinless chicken breast & cashews stir fried with water chestnuts, onions and more.

37. Pad Ped Crispy Cat Fish

deep fried fresh catfish topped with curry chili paste, bell pepper and sweet basil.

29. Buddha’s Feast

shrimp.

30. Ga Pow

shrimp.

31. Prik King

shrimp.

32. Pad King Sod

shrimp.

33. Katiem Prik Thai

shrimp.

35. Stir Fried Broccoli

shrimp.

36. Cholada Broccoli

shrimp.

39. Pompano Fish

a deep fried whole pompano fish under a curry chili paste and fresh green peas.

40. Spicy Seafood Bonanza

a spicy blend of squid, mussel, crab, fish & shrimp mixed with broccoli and fresh basil.

42. Kow Pad Prik

spicy fried rice with green chilies, onions, mushroom and mint leaves with a choice of meat.

43. Thai Fried Rice

stir fried rice made with eggs, onions and tomatoes with a choice of meat.

41. Kow Pad Sapalod

a rice dish mixed with pineapples, shrimp, chicken, raisins, and cashew nut.

42. Kow Pad Prik

shrimp.

43. Thai Fried Rice

shrimp.

44. Crab Fried Rice

stir fried rice made with eggs, onions and real crab meat.

45. Kang Dang

a red curry made with coconut milk, bamboo shoots, bell pepper and fresh basil.

46. Kio Wan

a green curry made with coconut milk, fresh eggplant, basil & bell pepper.

47. Panang Curry

a smooth red curry with coconut milk, pea carrot and zucchini.

48. Gang Luang

a rich yellow curry made with potatoes, carrots, and onions in coconut milk.

49. Gang Mussaman

a traditional blend made with peanuts, tomatoes and potatoes in coconut milk.

50. Sapalod

an exotic red pineapple curry made with shrimp, basil, tomatoes and coconut milk.

45. Kang Dang

shrimp.

46. Kio Wan

shrimp.

47. Panang Curry

shrimp.

48. Gang Luang

shrimp.

49. Gang Mussaman

shrimp.

51. Fancy Duck Curry

a red pineapple curry made with roasted duck, tomatoes, basil, bell pepper and coconut milk.

52. Pad Thai

a traditional staple made with rice noodles, bean sprouts, green onion, and ground peanut.

53. Lahd Nah

wide rice noodles and broccoli topped with light gravy sauce.

54. Spicy Lahd Nah

wide rice noodles with mushroom, green beans and bell peppers in spicy light gravy sauce.

55. Gai Koa

rice noodles, chicken, eggs and a traditional mixture of thai sauce.

56. Pad-See-Ew

pan fried rice noodles with egg, broccoli with sweet dark soy sauce.

57. Pad Woonsen

glass noodles with stir fried eggs, black mushrooms, onions & tomatoes.

58. Drunken Noodles

a down home spicy rice noodle dish stir fried with spicy mint leaves, mushroom and bell pepper.

59. Bangkok Noodles

ground chicken mixed with onions, tomatoes, celery, bell peppers and a hint of curry.

52. Pad Thai

shrimp.

53. Lahd Nah

shrimp.

54. Spicy Lahd Nah

shrimp.

56. Pad-See-Ew

shrimp.

57. Pad Woonsen

shrimp.

58. Drunken Noodles

shrimp.

60. Cholada’s Seafood

egg noodles mixed with shrimp, crab, squid, mussels, sprout & peanuts plus fresh cabbage and celery.

69. Black Mushroom With Tofu

pan fried soft tofu with black mushroom and bell peppers in light soy sauce.

63. Salmon Green Or Red Curry

fillet salmon in green or red curry cooked in creamy coconut milk.

64. Gapow Catfish

fillet catfish stir fried with sweet basil leaves, chili, and bell peppers.

66. Spicy Eggplant

eggplant stir fried with chili, bell pepper and sweet basil leaves.

67. Spicy Crispy Salmon

crispy fillet salmon topped with spicy garlic sauce served with steamed broccoli.

68. Curry Powder Shrimp

pan fried shrimp in special curry powder sauce on a bed of steamed broccoli.

70. Asparagus With Shrimp

pan fried tiger shrimp, asparagus and black mushroom in thai brown sauce.

65. Panang Sea Bass

fillet sea bass in rich red curry with coconut milk.

61. Steamed Seafood

shrimp, squid, fish, crab, mussel steamed with chili sauce.

62. Steamed Salmon

steamed fillet salmon served with light chili sauce.