Chatham House Menu

Soup Or House Salad

coffee & homemade dessert

Mozzarella Caprese

fresh mozzarella & sliced tomato with olive oil and balsamic vinegar glaze

Crispy Calamari

with citrus-herb aioli & marinara

Steamed Clams & Mussels Red Or Clear Broth

Jumbo Shrimp Cocktail

Steamers Ipswich Clams Red Or Clear Broth

Steamed Clams Red Or Clear Broth

Steamed Mussels Red Or Clear Broth

Maryland Jumbo Lump Crab Cake

Antipasto Rustico

fresh mozzarella, tomato, prosciutto, dry italian sausage, sharp provolone roasted red pepper & olives

New England Clam Chowder

sherry float topped with fresh chives

Chef's Soup Of The Day

Today's Fresh Fish Selection

Scallops

sundried tomato remoulade, homestead grown organic micro green chili vinaigrette

Fish 'N' Chips

tropical coleslaw, fries, malt vinegar tartar sauce, fresh lemon

Blue Maine Mussels

dry sherry, prosciutto, dijon cream, soba noodles, grilled ciabatta

Key Lime Mahi Mahi

jasmine rice pilaf, citrus butter

Seafood Pasta

mussels, clams, shrimp, calamari, fresh fish, tomato saffron broth, linguini pasta & grilled ciabatta

Cedar Plank Baked Salmon

grainy-citrus mustard glaze, jasmine rice pilaf, asparagus, sundried tomato lemon sauce and frizzled leeks

Jumbo Lump Crab Cakes

key lime tartar sauce

Chef's Daily Butcher Block

Macadamia Crusted Sea Bass

lemon butter sauce, fresh vegetable of the day

Petite Filet & Lobster Tail

5oz. beef tenderloin and maine lobster tail, crispy shallots, bearnaise sauce

8oz. Filet Mignon

our most tender steak. served with mashed potatoes & onion strings

Flounder Francese

white wine and lemon sauce

Snapper Provenciale

light buttery garlic red sauce

Snapper Piccata

sauteed in white wine, lemon, butter & capers

Trio Francese

veal, shrimp, chicken white wine lemon sauce

Veal Parmigiana

veal lightly breaded, baked with tomato sauce & melted cheese

Veal Francese

veal lightly battered, white wine, lemon & butter sauce

Veal Marsala

sliced veal medallions sauteed with fresh mushrooms in a marsala demi-glaze sauce

Penne Vodka

add chicken

Penne Vodka

add shrimp

Spaghetti

with meatballs or sausage

Pasta Broccoli

Linguini Alfredo

Homemade Gnocchi Bolognese

Pasta Broccoli & Chicken

Penne Al Filetto Di Pomodoro Sauce

onions, plum tomatoes & pancetta

Pasta Broccoli With Chicken

chicken and broccoli sauteed in a garlic sauce

Penne Vodka

with onion & pancetta

Cannelloni Rossini

stuffed pasta with meat and spinach with alfredo sauce

Seafood Pasta Primavera

shrimp, scallops, peas and carrots served in a cream sauce

Chatham House Salad

mixed baby greens, diced tomato, cucumber, savory croutons and citrus-thyme vinaigrette

Caesar Salad

caesar dressing, romaine hearts, savory croutons, shaved parmesan cheese

Braised Red & Golden Beet Salad

toasted pistachios, mixed greens, sweet mandarin oranges, gorgonzola cheese, raspberry beet vinaigrette

Baja Fish Tacos

crispy, blackened or grilled fish, tropical coleslaw, shredded cheese, sour cream, guacamole, fresh handmade salsa

Chatham House Premium Burger

crisp lettuce, vine ripe tomato, red onion, pickle, chatham sauce, vermont white horseradish & chive cheddar cheese

Baja Shrimp Tacos

crispy, blackened or grilled shrimp, tropical coleslaw, shredded cheese, sour cream,. guacamole, fresh handmade salad

Wagyo "Kobe" Slider Trio

caramelized onions, melted fontina, fries and pickle

Grilled Catch Of The Day Sandwich

crisp lettuce, vine ripe tomato, red onion, pickle, key lime tartar sauce

Seared Tuna

wasabi, pickled ginger and ponzu sauce

Popcorn Shrimp

sweet chili dipping sauce & key lime tartar sauce

Baked Spinach & Artichoke Dip

served with water crackers

Chatham House Smoked Fish Dip

fish smoked in house served with water crackers, pickled red onion, shaved serrano peppers

Chicken Parmigiana

chicken breast lightly breaded, baked with tomato sauce & melted cheese

Chicken Francese

chicken breast lightly battered, white wine, lemon & butter sauce

Chicken Marsala

tender breast of chicken sauteed with fresh mushrooms in a marsala demi-glaze sauce

Chicken, Cacciatore

chicken sauteed with onions, mushrooms, wine & marinara sauce

Eggplant Parmigiana

eggplant lightly battered baked with tomato sauce & melted cheese

Eggplant Rollatini

eggplant lightly battered, stuffed with ricotta cheese baked with tomato sauce & melted cheese

Sausage & Peppers

homemade italian sausage sauteed with onions & peppers in a marinara sauce

Grilled N.Y. Steak

pasta, vegetable or potato

N.Y. Steak Pizzaiola

pasta. vegetable or potato

Flounder Baked Or Oreganata

pasta or vegetable

Flounder Francese

pasta or vegetable

Shrimp Parmigiana

pasta or vegetable

Linguini With White Or Red Clam Sauce

served over pasta

Grilled Ribeye Steak

pasta. vegetable or potato

Seafood Pasta In Red Sauce

shrimp, clams, mussels, calamari. served over pasta

Cedar Plank Baked Salmon

grainy-citrus mustard glaze, jasmine rice pilaf, asparagus, sundried tomato, lemon sauce & frizzled leeks

Chicken Pomodoro With Artichoke

chicken cutlet with pomodoro sauce & artichoke

Chicken Francese

chicken with white wine & lemon sauce

Chicken Marsala

marsala wine, portobello mushrooms in demi-glaze sauce

Veal Marsala

marsala wine, portobello mushrooms in a demi-glaze sauce

Veal Francese

veal in white wine and lemon sauce

Veal Chop Chef Special

veal chop milanese with portobello mushrooms, artichokes and red sauce

Stuffed Veal Joseph

spinach, artichokes and mushrooms in a brown sauce

Pork Chops Pizzaiola

mushrooms, green peppers, onions served in a marinara sauce served with pasta or vegetable of the day

Lamb Chops

six small new zealand lollipop chops served with vegetable of the day of stacked potatoes

16 Oz. New York Steak

new york steak alla mamma with grilled onions and portobello mushrooms served with vegetable of the day or stacked potatoes

16 Oz. New York Steak Pizzaiola

mushrooms, green peppers & onions in a marinara sauce. served with pasta or vegetable of the day