Byte A Modern Bistro Menu

Apple Fennel Slaw

Shaved fugi apples, margorom, fennel, honey, lemon juice

Garlic Butter Green Beans

Fresh green beans, garlic butter

Pub Fries

House cut russet potatoes, sea salt, chipotle ketchup

Mashed Potatoes

Boursin whipped potatoes, scallions, candied bacon hash, stout cheese sauce

Brussels Sprouts

Manchego Mac & Cheddar

Manchengo & cheddar cheese, mini shell pasta, candied bacon

Fried Green Beans

Fresh beer battered green beans

Sweet Potato Fries

Ruffle cut sweet potatoes, maple honey orange marmalade

Tomato Bisque

Loaded Bake Potato Soup

Cheddar cheese, bacon, scallions

Classic Breakfast

Two eggs any style, bacon or sausage, biscuit, cheddar grits, & homestyle fries

House Made Waffles

Layered with either strawberry or chocolate chip whipped cream

Shrimp and Grits

White cheddar grits, cajun shrimp, andouille, sweet pepper, green chili sauce

Byte Biscuits and Gravy

Buttermilk biscuits, sausage gravy, sage, black forest ham

Omelette of the Day

Chef inspired omelette of the day

Hunter and Ryder's Pizza

Cheese or pepperoni

Matt's Chicken Fingers

Parker' and Lily's Black Bean and Cheese Quesadilla

Tara's Mac & Cheese

Tori's Burger

Green Bean Fries

Beer batter green beans

Ahi Tuna

Wasabi encrusted ahi tuna with asian slaw

Asian Shrimp Tempura

Crisp shrimp, asian slaw, sweet chili

Cheddar Pierogi

Pierogi and sour cream

Fried Green Tomato Appetizer

Fried green tomatoes, goat cheese, diced bacon

Spiced Apple and Gorgonzola Flatbread

Granny smith apples and gorgonzola blue cheese

Baked Brie

Brie cheese with strawberry preserves

Korean Pork Nachos

Tortillas, korean pulled pork, slaw, chili mayo, pickled ginger, mozzarella

Creme Brulee

Flourless Chocolate Torte

Turtle Cheesecake

Chocolate Trio

Chocolate torte, with two of the following: shake porter, meletti chocolate liquor, and 6 grapes port

Fried Green Tomato BLT Sandwich

Fried green tomato, goat cheese, candied bacon, mixed greens, herbed mayo on sour dough sliced bread. Add grilled chicken for $5.00

Byte Burger

Lettuce, tomato, onion, pickles, on brioche roll. Add cheese for $0.70. Add candied bacon for $1.00

Grilled Cheese and Fried Egg

Mozzarella, cheddar jack, smoked gouda cheeses, fried egg, avocado, candied bacon, spinach, on pressed sour dough.

Portobello Burger

Portobello mushroom, green beans, sauteed napa cabbage, roasted red peppers, pecan basil pesto, mozzarella, brioche roll.

Caprese Panini

Fresh mozzarella, basil, marinated tomatoes, pesto, balsamic drizzle, on ciabatta

Roasted Beef Sandwich

Roasted choice top round beef, brie cheese, caramelized onions and mushrooms, spring mix, roasted garlic mayo, on rustic ciabatta.

California Chicken Panini

Grilled chicken breast, roasted tomato pesto, avocado, bacon, spring mix, gouda cheese, chipotle mayo, on sour dough.

Blackened Fish Taco

Blackened mahi mahi, flour tortilla, shredded cheddar cheese, shaved lettuce, diced tomato, cilantro, baja sauce.

50/50 Burger

50% angus beef, 50% ground bacon, smoked gouda cheese, crisp bacon chips, leaf lettuce, tomato, onion, on a brioche roll. Add fried egg for $0.70.

Spice Apple and Duck Panini

Roasted maple leaf farm duck, brie, spiced apple, port cherries, salad mix, on ciabatta.

Martha's Vineyard Salad

Grilled chicken breast, diced cherries, gorgonzola, walnuts, tomato, cucumber, red leaf mix, housemade balsamic.

Anaheim Shrimp Salad

Blackened shrimp, avocado, tomato, sage, butter spring mix, spaghetti squash, cilantro lime vinaigrette.

Roasted Vegetable Orzo

Tri-colored orzo, roasted tomato pesto, squash, zucchini, red pepper, portobello, green beans, mozzarella, and choice of side.

Chicken Angel Hair Pasta

Chicken breast, roasted garlic, olive oil, spinach, artichokes, kalamata olives, bacon, basil pesto, angel hair pasta

Byte Sirloin

House cut sirloin steak, braised chipolini onions, candied bacon, mushroom red wine sauce

Fish & Chips

Beer battered or sauteed mahi mahi, house cut fries, guinness battered crisps, lemon caper shallot cream sauce

Pot au Feu

Braised choice top round roast beef, roll cut carrots, celery, vidalia sweet onion, fennel, fingerling potatoes, au jus, and choice of side

Roasted Chicken Coq au Vin

Seared and roasted boneless chicken breast, red wine demi glaze, carrot, celery, onion, fennel, herbs de provence, and choice of side.

Tuscan Trout

Parmesan encrusted trout, panko bread crumps, sauteed spinach and artichoke, sweet tomato tuscan romesco.

Duck Pot Pie

Red wine mushroom bordelaise, peas, pearl onions, roll cut carrots, leeks, puff pastry, maple leaf farms duck.

Grilled Filet Medallions

Filet mignon, bordelaise, fried leeks, roasted shallots, fingerling nicoise, and sauteed spinach.hallots

Roasted Quail

Pan roasted quail, tri-colored orzo medley, bacon lardons, pearl onion, spinach, sage brown butter sauce.

Braised Rabbit Saddle

Braised rabbit saddle, orzo pasta medley, wild mushroom ragu, spinach, parmesan.