Arada Ethiopian Restaurant Menu

Whole lentiles marinated with fresh garlic, onions, lemon juice and vegetable oil.

Spicy chicken stewed in berbere sauce and an assortment of arada spices. Includes your choice of two sides.

A mild tender chicken seasoned with arada unique blend of spices. Includes your choice of two sides.

Tender beef chunks braised in a red pepper (berbere) sauce with assorted spices. Includes your choice of two sides.

A mild lamb stew spiced with garlic, ginger and other spices. Includes your choice of two sides.

Finely ground lean beef with arada spiced Ethiopian butter served with house-made cottage cheese. Includes your choice of two sides.

Tender strips of beef sauteed with onions, jalapeno peppers, tomatoes, spicy Ethiopian butter and tossed with injera.

Chopped lean beef with spiced Ethiopian butter and hot chilies.

A delightful combination of siga wot, yebeg siga alitcha, yater alicha, minchet, yemiser wot and greens.

Tender beef sauteed with berbere sauce, fresh garlic, tomatoes and onions.

A combination of doro wot, siga wot, yater alitcha, yemiser wot, greens and minchet.

Finely chopped prime beef first fried in a pan with ginger, onion, cardamom and white pepper until golden, then sauteed in keywot.

A combination of siga wot, yebeg siga alicha, minchet and awaze tibs.

Yellow split peas seasoned with fresh onions, garlic and ginger.

Potatoes, carrots and cabbage with onions, fresh garlic and ginger.

Split lentils in a red pepper (berbere) sauce with assorted arada spices.

Greens steamed and delicately seasoned with fresh garlic, ginger, jalapeno peppers and onions.

Cooked green beans, carrots, fresh onions, garlic, ginger, black pepper and Ethiopian spices.

Imported chickpeas seasoned with fresh ginger, garlic, onions and arada spices.

A wonderful combination of yater alitcha, yatakilt alitcha, yemiser wot, greens, shiro and green beans.