Aquagrill Menu

Maine Lobster Salad

with avocado, beets, ruby grapefruit and champagne vinaigrette

Organic Mesclun Salad

with a sherry-shallot vinaigrette

Manhattan Clam Chowder

Organic Mesclun Salad

with a sherry-shallot vinaigrette

Billi Bi Mussel Soup

with saffron, cream and potatoes

Seared Peppered Tuna Carpaccio

with avocado, grilled onions and lemon segments

Warm Octopus Salad

with roasted peppers and peppercress in a roasted onion vinaigrette

Warm Octopus Salad

with roasted peppers and peppercress in a roasted onion vinaigrette

Seared Peppered Tuna Carpaccio

with avocado, grilled onions and lemon segments

Warm Chicken Salad

with roasted potatoes, artichokes and bacon in a thyme vinaigrette

Crabcake Salad

with mixed greens and chive vinaigrette

Warm Octopus Salad

entree

Seafood Plateau

a two tier seafood medley of oysters, clams, shrimp, periwinkles, mussels and lobster

Seafood Plateau Royale

the ultimate mix of seafood delicacies and decadence including lobster, crab claws and other treats

Seafood Plateau

a two-tier seafood medley of oysters, clams, shrimp, periwinkles, mussels and lobster.

Seafood Plateau Royale

the ultimate mix of seafood delicacies and decadence including lobster, crab claws and other treats.

Seafood Plateau

a two-tier seafood medley of oysters, clams, shrimp, periwinkles, lobster and mussels

Seafood Plateau Royale

the ultimate mix of seafood delicacies and decadence including lobster, crab claws and other treats

Fresh Maine Periwinkles

with lemon aïoli

Fresh Maine Periwinkles

with lemon aioli

Chilled Fresh Maine Jonah Crab Claws

served with jícama-jalapeño-pineapple slaw and dijon mustard sauce, 5 claws

Fresh Chilled Maine Jonah Crab Claws

served with jícama-jalapeno-pineapple slaw and dijon mustard sauce, 5 large claws

American Royal Sterling Caviar

with warm buckwheat blinis and crème fraîche

American Royal Sterling Caviar

with warm buckwheat blinis and crème fraîche

American Royal Sterling Caviar

with warm buckwheat blinis and crème fraîche

Golden Russian Osetra Caviar

with warm buckwheat blinis and crème fraîche

Golden Russian Osetra Caviar

with warm buckwheat blinis and crème fraîche

Golden Russian Osetra Caviar

with warm buckwheat blinis and crème fraîche

Maine Lobster Sandwich

with vegetable slaw and cayenne mayonnaise

Grilled Salmon BLT

with bacon, arugula and tomato

Grilled Chicken Breast

with avocado, bacon and arugula

Grilled Salmon BLT

with bacon, arugula and tomato

Grilled Chicken Breast

with avocado, bacon and arugula

Grilled Rare Yellowfin Tuna

with avocado, arugula and grilled onions

Aquagrill Big Burger

with onions, lettuce, tomato and pickles

Grilled Rare Yellowfin Tuna

with avocado, arugula and grilled onions

Aquagrill Big Burger

with onions, lettuce and tomato

Grilled Pacific Shrimp

with guacamole and pepper salsa

Roasted Chilean Sea Bass

with marinated cucumbers, arugula, and horseradish

Aquagrill Sandwich

of roasted dungeness crabcakes, sweet vegetable slaw and tarragon tartar sauce

Grilled Dry Aged Sirloin

with tomato, arugula and horseradish sauce

Poached Lobster

Poached Lobster

Poached Lobster

Free Range Chicken

Free Range Chicken

Free Range Chicken

Grilled

poached or roasted atlantic salmon

Atlantic Salmon

Grilled

poached or roasted atlantic salmon

Grilled

poached or roasted atlantic salmon

Casco Cod

Casco Cod

Casco Cod

Diver Sea Scallops

Diver Sea Scallops

Diver Sea Scallops

Yellowfin Tuna

Yellowfin Tuna

Yellowfin Tuna

Chilean Sea Bass

Chilean Sea Bass

Chilean Sea Bass

Dry Aged Sirloin Steak

Dry Aged Sirloin Steak

Dry Aged Sirloin Steak

Sautéed Spinach

Grilled Asparagus

French Fries

Steamed Vegetables

Boiled New Potatoes

Soft Truffle Polenta

Mashed Potatoes

Sautéed Spinach

Steamed Snow Peas

Grilled Asparagus

Steamed Vegetables

French Fries

Mashed Potatoes

Yellow Finnish Potato Hash

Boiled New Potatoes

Soft Truffle Polenta

Sautéed Spinach

Steamed Snow Peas

Grilled Asparagus

French Fries

Mashed Potatoes

Yellow Finnish Potato Hash

Boiled New Potatoes

Steamed Vegetables

Soft Truffle Polenta

Maine Lobster Salad With Avocado

ruby grapefruit and champagne vinaigrette

Mesclun Salad

with sherry-shallot vinaigrette and pear tomatoes

Peppered Tuna Carpaccio

with avocado, lemon and roasted bermuda onions

Warm Octopus Salad

with roasted peppers and peppercress in a roasted onion vinaigrette

Spicy Tuna Tartare

with cucumbers, ruby flying fish roe and crispy taro chips in a thai vinaigrette

Roasted Dungeness Crabcake Napoleon

with sundried tomato oil

Daily Special Omelet

with hash brown potatoes and ratatouille

Fresh Mixed Fruit Plate

seasonal selections

Traditional Eggs Benedict

with hash brown potatoes and ratatouille

Blueberry Or Banana Pancakes

with maple syrup, bacon or sausage

Aquagrills Brioche French Toast

with cinnamon apples, bacon or sausage and pecan butter

Smoked Salmon Benedict

with hash brown potatoes and ratatouille

Norwegian Smoked Salmon On A Bagel

with tomato, onion, cream cheese and capers

Crab Benedict

with fresh maine peekytoe crabmeat, hash brown potatoes and ratatouille

Fresh Fruit

Assortment Of Aquagrills

freshly made sorbets or ice creams

Coconut Panna Cotta

with mango, pineapple and papaya and passion fruit sauce

Roasted Caramelized Grapefruit

with grapefruit sorbet

Mocha Crème Brûlée

with hazelnut truffle bar

Chocolate Crusted Deep Dish Walnut Pie

with a chocolate ganache topping and vanilla ice cream

Caramelized Mango Tart

with mascarpone cheese and macadamia nut brittle ice cream with a mango sauce

Warm Apple Tart

with cinnamon ice cream and caramel sauce

Chocolate Tasting Plate

with warm chocolate cake, white chocolate mousse and milk chocolate ice cream

Tomato Juice

Cranberry Juice

Pineapple Juice

Fresh Squeezed Orange Juice

Fresh Squeezed Grapefruit Juice

Fresh Squeezed Lemonade

Clausthaler Non- Alcoholic

Sankaty Light

Founder's All Day IPA

Samuel Smith’s Stout

Blue Point Toasted Lager

Ommegang Belgium Pale Ale

Allagash White

Radeberger Pilsner

Manhattan Clam Chowder

Billi Bi French Mussel Soup

with saffron, cream and potatoes

Shucker's Special

half a dozen featured oysters with a bowl of soup or chowder and a mesclun salad

Manhattan Clam Chowder

Billi Bi French Mussel Soup

with saffron, cream and potatoes

Bellini

Mimosa

Bloody Mary

The King Tea

Chocolate Martini

Aquabite

chilled orange vodka with a splash of grapefruit and cranberry juices, triple sec and fresh lime

Jalapeño Quencher

chilled vodka, pomegranate liqueur jalapeño, lime and cranberry juice

Rosemary Citrus Spritzer

iced london dry gin, rosemary syrup, hint of green chartreuse and fresh lemon soda

Aquabite

modern

Peppered Cucumber Daquiri

chilled silver rum, muddled cucumber, fresh lime juice, simple syrup and a crack of pepper

Mezcal Mist

chilled silver tequila, lime juice, agave syrup, spicy orange bitters and a mezcal mist

Bitter Manhattan

chilled bourbon and amaro liqueur with a dash of maraschino cherry liqueur

Tempranillo

tinto cortijo rioja 2012 rioja, spain

Pinot Noir

borell-diehl 2012 pfalz, germany

Grignolino

heitz cellars 2009 napa valley, california

Cabernet Sauvignon

mossback 2011 chalk hill, california

Rully Premier Cru

domaine jaeger-defaix clos du chapitre 2011 burgundy, france

Verdicchio Castelli Di Jesi Classico Superiore

andrea felici 2013 marches, italy

Graves Blanc

château graville-lacoste blanc 2012 bordeaux, france

Grüner Veltliner

schloss gobelsburg gobelsburger 2013 kamptal, austria

Chardonnay

flora springs 2012 napa valley, ca

Saint-Veran Chardonnay

domaine roger lassarat cuvée prestige 2012 burgundy, france

Rosé

kelby james russell finger lakes, new york 2013

Valdobbiadene Prosecco Superiore

adami bosco di gica nv veneto, italy

Ployez Jaquemart Cuvée Marie Weiss

champagne brut nv reims, france

Champagne Paul Laurent Brut Rosé Nv

épernay, france

Warm Grilled Chicken Salad

with roasted potatoes, artichokes and bacon in a thyme vinaigrette

Warm Grilled Shrimp Salad

with roasted finnish potatoes and garlic vinaigrette

Fresh Fettuccine

with shrimp and tomatoes, toasted pine nuts and pesto

Grilled Atlantic Salmon

with a falafel crust, cucumbers and tomatoes in a lemon coriander vinaigrette

Roasted Casco Bay Cod

with wilted spinach, baby artichokes and caper beurre noisette

Fresh Shrimp Fettuccine With Shrimp

tomato, toasted pine nuts and pesto

Grilled Atlantic Salmon

with falafel crust, cucumbers, tomatoes and lemon coriander vinaigrette

Grilled Atlantic Salmon

with falafel crust, cucumbers, tomatoes and lemon coriander vinaigrette

Roasted Casco Cod

with wilted spinach, baby artichokes

Grilled Mediterranean Bronzino

with a sesame-cucumber salad, sautéed bok choy, roasted scallions and shiitake mushrooms in a sesame vinaigrette

Truffle Crusted Casco Bay Cod

with wild mushroom ravioli, roasted hen of the wood mushrooms and creamed spinach in a truffle mushroom sauce

Grilled Yellowfin Tuna

with crispy jasmine rice cakes and wok seared vegetables in a ginger peanut sauce

Seared Diver Sea Scallops

with dungeness crabmeat risotto and sugar snap peas in a tomato shellfish emulsion

Miso Glazed Chilean Sea Bass

with a korean kimchi and twice cooked string beans in a wasabi-miso sauce

Bouillabaisse

with poached cod, shrimp, mussels, clams and scallops in a garlic saffron tomato broth

Bouillabaisse

with poached cod, shrimp, mussels, clams and scallops in a garlic saffron tomato broth

Miso Glazed Chilean Sea Bass

with a korean kimchi and tuice cooked string beans in a wasabi-miso sauce