Wazzabi Japanese Steakhouse & Sushi menu

Lobster Bake

Baked lobster tail, topped with a champagne cream sauce, served with potato cake and vegetables

Shrimp Tempura

Tempura shrimp and assorted vegetables, served with rice and tempura sauce

Salmon Teriyaki

Grilled scottish salmon served with mixed vegetables, fried rice and topped with teriyaki sauce

Hot & Sour Scallop

Tempura sea scallops, topped with enoki mushroom sweet and sour sauce, served with fried rice

Wazzabi Shrimp

Tempura shrimp, served with mixed vegetables and fried rice, topped with wasabi cream sauce

Hawaiian Sea Bass

Pan seared sea bass, served on vegetables and angel hair pasta, topped with a saffron sun-dried tomato sauce

Halibut Oscar

Pan fried halibut, topped with blue crab and hollandaise sauce, served with fried rice

Sea Urchin (Uni)

With quail egg add $1

Tamago

Krab (Kani)

Yellowfin tuna (Maguro)

Escolar

Salmon (Sake)

Yellowtail (Hamachi)

Albacore (Seared)

Smoked Salmon

Eel (Unagi)

Mackerel (Saba)

Shrimp (Ebi)

Conch (Hora Gai)

Sweet shrimp (Amaebi)

Scallop with FF/Mayo

Octopus (Tako)

Squid (Ika)

Baby Octopus (Idako)

Scallop (Hotategai)

Surf Clam

Wazzabi Bomb

Black Tobiko

Masago

With quail egg add $1

Salmon Roe (Ikura)

With quail egg add $1

Blue Fin Toro

Heaven Roll

Coconut shrimp, avocado, scallion and asparagus wrapped with tempura kani,smothered with a mix of japanese mayo,lime zest, chili oil, scallion and a bang of 5 spices

Shrimp Stuffed Wonton

Jumbo shrimp and cream cheese wrapped in a wonton skin then deep fried, served in a maui onion sauce

Tuna Fire Balls

Minced spicy tuna blended with jalapeno and cream cheese, hand formed into a ball, battered and fried golden brown

Jade Dragon

Jumbo tempura shrimp, avacado, asparagus, mayo and scallion inside then layered with avacado served with sweet sauce to give this larger roll a jade dragon apperance

Tuna Tataki

Seared tuna in a garlic, chili ponzu sauce, topped with enoki mushrooms and cucumber salad

Pork Medallion

Pan seared pork medallion, with 3 types of mushrooms topped with teriyaki glaze served with vegetables and rice

Traditional Miso Soup

Scallop and Edamame Bisque

Grilled sea scallop and edamame bisque

Clear Soup

Shrimp, tilapia, enoki mushrooms and scallions

Edamame

Steamed soy beans served with kosher salt

Gyoza

Pork filled dumplings pan-fried or steamed, served with teriyaki sauce

Goma-Ae

Stir-fried broccoli with sesame oil and garlic

Shrimp Shumai

Steamed shrimp dumpling served with ponzu and teriyaki sauce

Shrimp Stuffed Wonton

Shrimp, kani and cream cheese wrapped wonton, served in maui onion sauce and topped with spicy mayo

Wazzabi Green Mussels

Green mussels baked with masago and spicy mayo

Crispy Calamari

Calamari, served with honey mustard sauce

Beef Negi Maki

Seared ribeye and scallion, topped with ponzu and teriyaki sauce

Coconut Shrimp

Coconut crusted shrimp, served with honey mustard sauce

Tuna Fire Balls

Minced yellowfin tuna blended with jalapenos and cream cheese

Hamachi-Kama

Grilled yellowtail cheek, served with ponzu sauce

Soft Shelled Crab

Tempura soft shell crab, topped with teriyaki sauce and served with tempura sauce

Beef Tataki

Seared rib eye slices, topped with teriyaki and ponzu sauce

Wazzabi Crusted Scallops

Sea scallops encrusted with wasabi peas, topped with mango sauce and wasabi mayo

House Salad

Mixed greens, tomato, cucumber, shredded daikon and carrots, topped with ginger dressing

Ika Salad

Smoked squid, cloud ear mushroom, bamboo shoots, chili and sesame seeds, marinated in a grape oil vinaigrette

Hiyashi Wakame

Seaweed tossed with sesame seeds, chili peppers, sesame vinaigrette

Sunrise Salad

Octopus, mixed with cucumber, diced oranges and kimchee sauce, topped with enoki mushrooms and scallions

Jimbo Salad

Diced salmon, escolar and shrimp, tossed with shredded daikon, carrot, lite soy sauce, japanese mayo and masago, sprinkled with Japanese rice seasonings

Sunomono

Thinly sliced cucumber topped with kani and scallion

Mama Sung Salad

Yellowfin tuna, salmon, escolar and kani mixed with japanese mayo and masago, topped with diced cucumber, avocado and scallion

Spicy Octopus Salad

Steamed octopus tossed in a blend of ginger and kimchee sauce, served with mixed greens and enoki mushrooms

Proschiutto Shrimp Salad

Grilled proschiutto wrapped shrimp on mixed greens, topped with avocado mousse, served with balsamic dressing and teriyaki sauce

Mixed Greens with Protein - Grilled Chicken

Your choice of protein with mixed greens, served with balsamic vinaigrette and teriyaki sauce

Tim Salad

Diced tempura soft shell crab, masago, avocado, scallion, sriracha sauce and japanese mayo

Crispy Duck Salad

Crispy duck sliced on mixed greens, orange slices and cherry tomato, served with balsamic vinaigrette and teriyaki sauce

Mixed Greens with Protein - Seared Salmon

Your choice of protein with mixed greens, served with balsamic vinaigrette and teriyaki sauce

Mixed Greens with Protein - Grilled Yellowfin Tuna

Your choice of protein with mixed greens, served with balsamic vinaigrette and teriyaki sauce

Edamame Peas and Tuna

Edamame peas and diced yellowfin tuna tossed with five spices and chili oil, topped with sesame seeds mild, medium or hot

California Roll

The most common sushi roll, kani, avocado and cucumber

Spicy Tuna Roll

Yellowfin tuna mixed with five spices, sesame oil, and sriracha sauce

Krab Salad Roll

Krab salad kani, sesame oil, japanese mayo, scallion with avocado

Japanese Cookie Roll

Tempura roll with salmon, cream cheese, asparagus and scallion, topped with eel sauce

Philly Roll

Fresh salmon, cream cheese, and scallion

Fish Tempura Roll

Tempura tilapia with avocado, cucumber, scallion and Japanese mayo, topped with eel sauce

Shrimp Tempura Roll

Tempura shrimp, japanese mayo and scallion, topped with eel sauce

Mexican Roll

Tempura shrimp, chopped jalapenos, scallion and japanese mayo, topped with masago and eel sauce

Eel Roll

Freshwater broiled eel with avocado, topped with masago and eel sauce

Scallop Tempura Roll

Tempura sea scallop , cream cheese and scallion, topped with eel sauce

Special California

A California roll topped with krab salad sesame oil, japanese mayo, scallion

Dancing Eel Roll

A california roll with masago, topped with eel, avocado and eel sauce

Rainbow Roll

A california roll with masago, topped with 4 kinds of fish and shrimp

Spider Roll

Tempura soft shell krab, futomaki style with seaweed outside, masago, avocado, asparagus and japanese mayo, topped with eel sauce

Volcano Roll

A california roll topped with baked krab salad sesame oil, japanese mayo, scallion, tempura crunch and masago

Jade Dragon

Tempura shrimp, avocado, asparagus, scallion and japanese mayo, topped with masago, avocado and eel sauce

Vegetable Roll

Carrot, daikon, cucumber, avocado and asparagus, futomaki style with seaweed outside

Tempura Sweet Potato Roll

Tempura sweet potato and cream cheese topped with eel sauce

Health Nut Roll

Fresh spinach, sun dried tomatoes, cream cheese and chopped walnuts

Futomaki Roll

Kani, pickled daikon, tamago and vegetables

Oklahoma Roll

Kani, shrimp, avocado and cream cheese

Wazzabi Crunch

Fresh yellowfin tuna mixed with five spices, sesame oil, and sriracha sauce, topped with crushed wasabi peas

Spicy Octopus

Fresh octopus mixed with cucumber, scallion and kimchee sauce

Candy Cane

Yellowfin tuna mixed with five spices, sesame oil, and sriracha sauce, topped with yellowfin tuna and white escolar

Smokey Roll

Shrimp tempura roll topped with smoked salmon and eel sauce

Seared Fusion Roll

Eel roll topped with seared albacore and eel sauce

Ying Yang Roll

Krab salad sesame oil, japanese mayo, scallion and avocado, topped with eel, smoked salmon and eel sauce

Tail Lover Roll

Yellowtail, scallion, cucumber and japanese mayo, topped with more yellowtail and wasabi tobiko

Mount St. Fire

Tempura california roll, topped with diced kobachi tuna

Sushi Sampler

Yellowfin tuna, escolar, salmon, tilapia and shrimp

Sashimi Sampler

Yellowfin tuna, escolar, salmon. 2 slices of each

Kanisu

Kani, yellowfin tuna, cream cheese and masago, wrapped with cucumber, served with ponzu sauce

Stuffed Tuna

Thinly sliced yellowfin tuna, wrapped around krab salad kani, sesame oil, Japanese mayo, scallion, topped with spicy mayo

Sashimi Avo-Tini

Choice of diced salmon or yellowfin tuna, topped with avocado, served in a lite soy wasabi sauce

N.y. Style Izumi-Dai

Tilapia sashimi rested over thinly sliced pickled daikon, set in a chili soy ponzu sauce, drizzled with smoking hot oil

Tuna Tataki

Seared yellowfin tuna topped with five spices, scallion and ponzu sauce

Tuna Kobachi

Fresh, diced yellowfin tuna mixed with five spices and sriracha sauce, topped with mango, served mild, medium or hot

Wazzabi Hamachi

Thinly sliced yellowtail topped with jalapeno, served with a spicy yuzu sauce

Spicy Mango Roll

Yellowfin tuna mixed with five spices, sesame oil, and sriracha sauce, scallion, mango, cucumber and cream cheese

Pretty Lady

Yellowfin tuna, cream cheese and chopped walnuts topped with strawberries

Hawaii

Yellowfin tuna, pineapple, tempura crunch and kimchee sauce

Chicken Breast

Grilled Shrimp

N.Y Strip

Chicken Teriyaki

Grilled chicken breast with teriyaki sauce and stir-fried vegetables, served with rice

Sesame Chicken

Tempura chicken with a house sweet & sour sesame sauce, served with rice

Beef Negi Maki

Thinly sliced flank steak rolled with scallions topped with a teriyaki glaze and stir-fried vegetables, served with rice

Chicken Tempura

Tempura chicken tenderloins and vegetables, served with rice

Vegetarian with Black Bean Sauce

Mixed vegetables sauteed with chinese black bean sauce, served with rice

Yaki Soba

Thinly sliced chicken breast and vegetables, served with stir-fried soba noodles

Beef Teriyaki

Grilled new york strip with teriyaki sauce and stir-fried vegetables, served with rice

Scottish Salmon Teriyaki

Grilled scottish salmon with teriyaki sauce and stir fry vegetables, served with rice

Spicy Shrimp with Creamy Sauce

Lightly fried shrimp with a spicy cream sauce and steamed vegetables, served with rice

Japanese Curry Chicken

Thinly sliced chicken breast sauteed with japanese curry and vegetables, served with rice

Shrimp Tempura

Tempura jumbo shrimp and vegetables, served with rice

Soy Glazed Duck with Soba Noodle

Roasted duck breast with soy glaze, served with soba noodles

Hawaiian Sea Bass

Pan fried sea bass served with sauteed fresh vegetables, finished with our special saffron sun-dried tomato sauce

Robata Halibut

Grilled halibut filet with mixed vegetables and noodles, finished with lemon and dill sauce

Wazzabi Style Tuna

Pan seared tuna lightly spiced with sesame seeds, vegetables, served with soba noodles, finished with our special sweet and spicy sauce

Dessert Roll

Coconut shrimp, asparagus, cream cheese, topped with mango, toasted coconut and eel sauce

Gumbo Roll

Yellowfin tuna, salmon, escolar, avocado, asparagus, served with ponzu sauce

Vietnamese Roll

Yellowfin tuna, mixed greens, asparagus, cucumber, shredded daikon and carrots, wrapped with rice paper, topped with cream cheese, avocado, shrimp, japanese mayo and eel sauce

Sunshine Roll

Spicy tuna, tempura crunch, sundried tomato and mixed green topped with avocado and shrimp served with sunshine sauce

Tokyo Sushi Press

Krab salad sesame oil, japanese mayo, scallion, tempura crunch, topped with salmon and avocado

Wazzabi Roll

Yellowtail, cucumber, asparagus, cilantro, tempura crunch, wazzabi mayo topped with salmon and yellowfin tuna served with mango and buddha sauce

Challenging Roll

Salmon, cucumber, asparagus, tempura crunch topped with smoked salmon and thin slices of lime

Firecracker Roll

Salmon, yellowtail, cucumber, enoki mushrooms, topped with spicy tuna, tempura crunch and jalapenos

Hiroshima Roll

Scallop, shrimp, cucumber, asparagus and tempura crunch topped with yellowfin tuna and avocado, served with buddha sauce

Buddha Roll

Spicy tuna with tempura crunch and cucumber, wrapped with yellowfin tuna, shrimp and avocado, topped with buddha sauce

Albacore Almond Roll

Krab salad, masago, cucumber and asparagus topped with seared albacore and roasted almonds, served with eel sauce

Double Shrimp Roll

Tempura shrimp, cucumber, cream cheese, topped with steamed shrimp and avocado, served with eel sauce

College Roll

Tempura shrimp, cream cheese and asparagus, topped with krab salad, tempura flakes and masago

Mr. Cool Roll

Tempura calamari with cucumber, asparagus and japanese mayo, topped with eel and shrimp, served with eel sauce and almond

Full Sail Roll

Tempura shrimp and asparagus inside, topped with eel and mango, served with a Wazzabi honey sauce

Angel Roll

Yellowfin tuna, salmon, yellowtail, escolar, kani, asparagus, scallion, japanes mayo, topped with tempura carrot and diakon, served with angel sauce

King of the Ocean Roll

Yellowfin tuna, salmon, escolar, tilapia, cucumber, avocado and mushroom, topped with yellowtail, smoked salmon, served with eel sauce

Fantastic Roll

Tempura yellow tail, yellowfin tuna, salmon, masago, cream cheese and asparagus roll, served with buddha sauce

Heaven Roll

Coconut shrimp,masago, avocado, scallion and asparagus, topped with tempura kani, smothered with a mix of japanese mayo, lime zest, chili oil, scallion and five spices

Lobster Roll

5 oz of tempura lobster, asparagus, cucumber, cream cheese topped with avocado, spicy mayo, tobiko

California Combo

Thought to be the first american style sushi roll. Kani, avocado and cucumber

Oklahoma Combo

Kani, shrimp, avocado and cream cheese

Hamachi Combo

A traditional maki style roll with yellowtail and scallion

Spicy Tuna Combo

Fresh tuna mixed in a house blend of spices and oils, tossed with fresh scallion

Fish Tempura Combo

Tempura white fish with japanese mayo, avocado, cucumber and scallion, smothered in eel sauce

Mexican Combo

Jumbo tempura shrimp with japanese mayo, chopped jalapeno and scallion, smothered in eel sauce

Sushi Deluxe

6 pieces chef's choice fish and a krab salad hand roll

Spider Combo

Fried soft shell crab rolled futomaki style, japanese mayo, smelt roe, avocado, scallion and asparagus inside

Japanese Cookie Combo

A deep fried roll with fresh salmon, scallion, cream cheese and asparagus, smothered in eel sauce

Maki Combo

4 pieces california roll, 4 pieces salmon roll and 4 pieces spicy tuna roll

Ying Yang Combo

Krab salad mixed with japanese mayo, sesame oil, chili oil and scallion with avocado, then wrapped with eel and smoked salmon

Philly Combo

Fresh salmon, cream cheese and scallion

Double Tuna Combo

Spicy tuna roll wrapped with white tuna

Seared Fusion Combo

Eel roll with seared albacore on top smothered with eel sauce

Sashimi Deluxe

15 pieces chef's choice fish and a krab salad hand roll

Rainbow Combo

A california roll with masago wrapped with 5 kinds of fish

Dancing Eel Combo

A california roll with masago wrapped with eel and avocado, then smothered in eel sauce

Volcano Combo

A california roll erupting with a krab salad and masago blend

Sushi & Sashimi Combo

4 pieces of sushi and 6 pieces of sashimi chef's choice and a krab salad hand roll

Heaven Combo

Coconut shrimp, avocado, scallion and asparagus wrapped with tempura kani, then smothered with a mix of japanese mayo, lime zest, chili oil, scallion and a bang of 5 spices

Buddha Delight

Tofu with sauteed vegetables, served with fried rice, topped with teriyaki sauce

Mushroom Trio

Mixed mushrooms, sauteed with teriyaki sauce, served with fried rice

Wazzabi Combo 1

7 pieces of sushi and a shrimp tempura roll

Unagi Donburi

Barbecued eel over sushi rice, topped with a sweet eel sauce and enoki mushrooms

Tekka Donburi

Thinly sliced yellowfin tuna, served with sushi rice, topped with wazzabi's donburi sauce

Chirashi

Assorted slices of sashimi, served with sushi rice, topped with masago

Wazzabi Combo 2

8 pieces of sushi, rainbow roll and california roll

Sashimi Combo

20 pieces of assorted sashimi

Sushi & Sashimi Combo

7 pieces of sushi, 10 pieces of sashimi and a shrimp tempura roll

Wazzabi Love Boat

7 pieces of sushi, 10 pieces of sashimi, rainbow roll, spider roll, spicy tuna roll and california roll

Wazzabi Cruiser

12 pieces of sushi, 12 pieces of sashimi, rainbow roll, spider roll, double tuna roll, japanese cookie roll and a philly roll

Wazzabi Titanic

12 pieces of sushi, 12 pieces of sashimi, salmon avo-tini, fantastic roll, college roll, spider roll, rainbow roll, dancing eel roll, shrimp tempura roll, japanese cookie roll and a philly roll

Pork Medallion

Pork medallions, served with vegetables, mixed mushrooms and fried rice, topped with teriyaki sauce

N.Y. Steak Teriyaki

Marinated N.Y. steak, served with vegetables, fried rice and potato roll, topped with teriyaki sauceQ

Red Wine Rack of Lamb

Rack of lamb, topped with a creamy red wine sauce, served with spinach mashed potatoes

Cherry Blossom Fillet

Tenderloin filet, crusted with black peppercorn, served with spinach mashed potatoes, topped with a cabernet cherry sauce

Breast of Chicken

Grilled Filet of Salmon

Calamari Steak

N.Y Strip

Jumbo Shrimp

Tuna or Halibut

Grilled Sea Scallops

Filet Mignon

Lobster Tail

Seafood Stuffed Chicken

Grilled chicken breast, stuffed with shrimp, krab, spinach and ricotta cheese, served with vegetables and fried rice, topped with a white wine sauce

Fleming Duck

Sliced duck breast, served with vegetables and seaweed wrapped soba noodles, topped with melba sauce

Chicken Breast & Shrimp

N.Y Strip & Chicken Breast

Filet Mignon & Chicken Breast

N.Y Steak & Shrimp or Scallops

Filet Mignon & Filet of Salmon

N.Y Strip & Lobster Tail

Filet Mignon & Lobster Tail

Filet Mignon & Shrimp or Scallops

N.Y Steak, Chicken & Shrimp

Lobster Tail, Shrimp & N.Y Strip

Lobster Tail, Shrimp & Sea Scallops

Filet Mignon, Chicken & Shrimp

Filet Mignon, Filet of Salmon and Lobster Tail

Kobe Beef