Van's Noodle House menu

Beef Or Chicken Teriyaki

Orange Chicken

Jasmine Rice

Fried Rice

Rice Noodle

Steamed Veggie

Fried Rice Noodle

Fried Veggie

Ice Tea (free Refill)

Hot Drink

jasmin tea, green tea, chrysanthemum tea, ginger tea.

Cold Drink

pepsi, diet pepsi, dr. pepper, root beer, lemonade, sierra mist (free refill).

Thai Hot Coffee (no Refill)

Ginger Ice Tea, Thai Ice Tea, Thai Ice Coffee (no Refill)

Orange Juice, Apple Juice, Cranberry Juice (no Refill)

Fried Spring Roll 4 Pcs

cabbage, carrot, ear mushroom, clear noodle roll in crispy wrapper.

Crab Angles 6 Pcs

fried crab and cream cheese seasoned wontons.

Thai Dumpling (kanom Jeeb) 4 Pcs

chicken, shrimp, mushroom, water chestnuts dumpling served with soy vinegar sauce.

Triangle Tofu

fried tofu served with sweet and sour sauce.

Chicken Curry Puff 3 Pcs

pastry filled with chicken, potato, onion and carrot served with cucumber relish.

Fresh Spring Roll 2 Pcs

boiled chicken, shrimp, green leaves lettuce, bean sprouts, cucumber wrapped in rice paper served with spicy sauce.

Chicken Satay 4 Sticks

skewer chicken, peanut sauce and cucumber relish.

Pla Muk Tod (calamari)

deep fried calamari served with sweet and sour sauce.

Thai Chicken Wing 6 Pcs

Thod Mun (fish Cake) 7 Pcs*

deep-fried lightly spice ground whitefish served with spicy cucumber sauce.

Shrimp Blanket 6 Pcs

deep-fried shrimp wrapped in spring roll skin served sweet and sour sauce.

Combination Plate

combination of chicken satay, crab angel, calamari, fried vegetable, spring roll and thai dumpling (kanom jeeb).

Sweet Sticky Rice

Crispy Banana And Coconut Ice Cream

Tom Yum (lemongrass Soup)*

spicy lemongrass soup, straw mushroom and tomato.

Tom Kha Kai*

chicken, coconut milk, galangal, kaffir lime leaves, mushroom and lime juice.

Wonton Soup

chicken, shrimp dumpling in chicken soup with bean sprouts ans tofu.

Wonder Salad

mixed green vegetable with sliced chicken topped with peanut sauce.

Papaya Salad (sum Tum)*

julienned green papaya, roasted peanuts, green bean, tomato and grilled shrimp on lettuce seasoned with spicy lime dressing.

Tiger's Tear Salad*

slices of grilled steak, red onion, green onion, cilantro, roasted rice powder on lettuce seasoned with spicy lime dressing.

Larb Gai (spicy Lettuce Wrap)*

minced chicken, red onion, green onion, cilantro, roasted rice powder on lettuce seasoned with spicy lime dressing.

Yum Woon Sen*

ground chicken, glass noodle, onion, cilantro, scallions, carrot on lettuce seasoned with spicy lime dressing.

Yum Talay Salad (seafood Salad)*

combination of shrimp, squid, scallop, mussel, red onion, green onion, cilantro, roasted rice powder on lettuce seasoned with spicy lime dressing.

Teriyaki

Chicken

Orange Chicken

Yum Woon Sen*

not serve with steam jasmine rice.

Veggie Delight

Thai Cashew Nut*

Pad Ka-tiem

Pad Kra Pow*

Pad Broccoli

Green Curry*

Red Curry*

Panang Curry*

Yellow Curry*

Pad Thai

not serve with steam jasmine rice.

Thai Style Spaghetti Basil*

not serve with steam jasmine rice.

Pad Kee Mao*

not serve with steam jasmine rice.

Pad See Eue

not serve with steam jasmine rice.

Poorman Noodle

not serve with steam jasmine rice.

Suki Yaki (glass Noodle In Soup)*

not serve with steam jasmine rice.

Pineapple Fried Rice

Spicy Basil Fried Rice*

Anothai Fried Rice*

Java Fried Rice

Teriyaki

grill with teriyai sauce, toasted sesame seeds and preserved cabbage and carrot on the side.

Chicken Peanut Sauce

pan seared chicken, peanut sauce streamed broccoli.

Orange Chicken

crispy breaded chicken, bell pepper, cashew nut, sesame seed seasoned with orange-soy sauce.

Sweet And Sour Chicken

deep-fried breaded chicken, bell pepper, onion, green onion, tomato, pineapple, cucumber cooked in pineapple and tomato sauce.

Shrimp Mango

shrimp, bell pepper, onion, green onion, tomato, mango, cucumber cooked in pineapple and tomato sauce.

Veggie Delight

a choice of meat with pan-fried mixed veggies, cabbage, carrot, mushroom, broccoli and baby corn.

Ginger Lover*

a choice of meat with black mushroom, straw mushroom, onion, green onion and ginger strips in house sauce.

Thai Cashew Nut*

a choice of meat sautéed with onion, green onion, carrots, bell pepper, dried chilis and cashew nut in thai sauce.

Beef Bell Pepper*

a choice of meat sautéed with onion, green onion and bell pepper with house sauce.

Pad Ka-tiem

a choice of meat with house special garlic sauce served with cucumber.

Pad Kra Pow*

a choice of meat with chili-garlic sauce, green bean, bell pepper and basil.

Pad Prik Khing*

a choice of meat with prik khing curry paste and green bean and bell pepper.

Tofu-eggplant Basil*

tofu and asian eggplant, bell pepper sautéed in chili-garlic and black bean sauce.

Shrimp Pineapple Curry*

shrimp, coconut milk, red curry paste, pineapple and basil.

Green Curry*

a choice of meat, coconut milk, green curry paste, green bean, thai eggplant, bell pepper and basil.

Red Curry*

a choice of meat, coconut milk, red curry paste, bamboo shoot.

Panang Curry*

a choice of meat, coconut milk, panang curry paste and carrot.

Yellow Curry*

a choice of meat, coconut milk, yellow curry paste, onion and potato.

Wild Curry*

a choice of meat, chili-krachai root (thai herb) paste, mushroom, baby corn, thai eggplant, bamboo shoot and basil.

Pineapple Fried Rice

a choice of meat fried rice with pineapple, dried grapes, green onion and egg.

Spicy Basil Fried Rice*

a choice of meat fried rice with chili-garlic sauce and sweet basil.

Anothai Fried Rice*

fried rice with chicken & shrimp, spicy shrimp powder, green onion cashew nut and egg.

Java Fried Rice

fried rice with chicken & shrimp, vinegar-tamarind sauce topped with omelet.

Crab Fried Rice

fried rice with real crab, scallion and egg.

Pad Thai

a choice of meat, stir-fried with rice noodle, egg, bean sprout and green onion in soy-tamarind sauce and crush peanut on the side.

Thai Style Spaghetti Basil*

a choice of meat, stir-fried with spaghetti, bell pepper, broccoli, tomatoes, mushroom and basil in chili garlic sauce.

Pad Kee Mao*

a choice of meat, stir-fried with flat rice noodle, bell peppers, broccoli, tomatoes, mushroom and basil in chili garlic sauce.

Pad See Eue

a choice of meat, stir-fried with flat noodle, egg and broccoli in house brown sauce.

Poorman Noodle

a choice of meat, stir-fried with egg noodle, egg, baby corn, broccoli, carrot and mushroom in house brown sauce.

Suki Yaki (glass Noodle In Soup)*

a choice of meat, glass noodle and chinese cabbage in chicken soup with suki yaki sauce.

Beef Musamun Curry With Avocado*

beef simmered in coconut milk, musamun curry paste, onion, carrot, potato and avocado.

Spicy Catfish*

crispy catfish fillet, prik khing curry paste, bell pepper and green bean.

Roasted Duck Red Curry*

roasted duck in coconut milk, red curry paste, pineapple, tomato, bamboo shoot and basil.

Volcano Shrimp (flambe)*

shrimp, chinese cabbage, thai sweet chili paste served on hot plate.

Deep Fried Whole Fish Special

topped with sauce of choice: sweet and sour sauce, thai herb sauce, tamarind sauce*.

Seafood Paradise*

shrimp, scallop, squid, mussel, coconut milk, panang curry and bell pepper.

Seafood Dot Com (flambe)*

shrimp, scallop, catfish, mussel, chinese cabbage, coconut milk, house curry paste served on hot plate.