loire valley, france. sauvignon blanc from the heartland, chalky, with passion fruit, fresh grass de daisies awesome with shellfish, raw fish and goat cheese
$4.5
0
Belisario, "Le Salse," Verdicchio Di Matelica 2012
marche, italy. not to be comfuse with your favorite metal band, crisp and pure with a touch of almond and salinity
$10
0
Pra, Soave Calssico 2012
veneto, italy. made from garganega, this wine is fresh and dry, frull of lemon, honey and white stones, forget pinot grigio, this is a step in the right direction
tuscany, italy. sangiovese as ita should be, plump with strawberry, cherry and little leather, duck please
$4.5
0
J.L.Chave, "Mon Cover" 2010
cotes de rhone, france. chave is the "maestro" of the rhone, qrenache and syruh full of violets and pepper biodynamic and sure to steal "my heart=mon couer"
$12
0
Besson, Givry, "Haut Colombier" 2011
burgundy, france. pinot noir bringing some funk-a-delic, super jams, spicy, lean and svelte, palate boogie
zesty and fresh german style wheat beer full of citrue, banana and clove
$6
0
Bell's Amber Ale, Kalamazoo, Michigan
caramel and toesty with floral aromaties
$6
0
Anchorsteam, San Francisco, California
classic medium bodied style beer with affinity fo charcuterie or cheese
$6
0
Wynwood, Pops Porter, Miami, Florida
creamy and rich, full of cocaa bean, mocha and as good with a chocolate cake as it is with the short rib
$6
0
Oskar Blues, Mama's Little Yella Pils, Longmont, Colorado
lightly and fresh and singing out of the glass like spring flower, light it up with anchovies
$6
0
Theresianer, Double Malt, Trieste, Italy
full and powerful, hot for the light headed milty, extracted fruit cake aromas with hint of sweet dried fruits and a balancing splach of acid on the finish
north fork, new york. super intense and concentrated wine with a hint of sweetness, quince and honey on the nose into a palate of green tomato jam, awesome with spice
$6
0
Stift Gottweig, Rose Of Pinot Noir 2012
kremstal, austria. made at a 1000 year old monastery, if all altar wine, tasted this good i would never skip church, bone dry and insane with warm afternoons and picnic baskets
san jose, uruguay. ripe and robust, this wine leaps from the glass with figs, hits, vanilla bean and burnt marshmallow, looking for malbec, drink tannat instead
$10
0
Venditti, Sannio Rosso 2010
campania, italy. full, spicy, bone dry and firm tannin, blend of montepulciano, olivella, aglianico from the town of sannio, this winery has been juicing since 1595, smoky dark earth, needs meat
$12
0
L'Arco, Valpolocella, "Ripasso" 2007
veneto, italy. outstanding blend of corvina, molinara and rondinella made in a very luscious style chocolate covered cherries, ripe, the velvet hammer
$15
0
Amavi Cellars, Cabernet Sauvignon 2010
walla walla, washington. wintergreen aromas, espresso flavors, intermingle with bursting black berries, short rib
montsant, spain. wow, totally cool biodynamic producer from a hot environment, which a crezy because this wine is fully restained, clove, roasted plum, black tea and earthy raspberry
$11
0
Massolino, Barbera D'Alba 2012
piedmont, italy. hell yeah, super delicious food friendly smoky mushrooms, forest floor, a little fennel
$14
0
Le Vigna Di Eli, Etna Rosso 2010
sicily, italy. think you got it tough, these grapes grew on an active volcano (mt etna). spicy, funky plums and red licorica with a great earthy finish, organic nerello mascaless
brda, slovenia. location, location, location nestled into a perfect spot goriska gets warmth from the adriatic and protection from cold and storme of alpine forests. lively wild and fierce
$12
0
Barboursville, Viognier, "Reserve" 2012
virginia. fresh apricots and lilace in a glass, perfect for the only white met
$14
0
Benito Ferrara, Greco Di Tufo 2011
campania, italy. greco is the grape from the town of turo, floral fragrant and organically farmed
santa rita hills, california. great texure and mouth feet, bright and aromatic shining with ocean spray, key limes and a really cool roasted nuttiness on the finish awesome with the chickpea salad
$13
0
Nicolas Maillet, Macon Verze 2009
burgundy france. beautifull chardonnay from the south of burgundy, hints of creamy mango, vanilla bean and a dazzling white stone driven finish, what say potato gnocchi, want a date
$16
0
Cos, Rami 2011
sicily, italy. full and rich white, insolia and gracanico are the grapes, scorched earth and bees wax, these wines are about aromatics, texture and full flavored fish and veggies
$18
0
About Uvaggio
Uvaggio serves Snacks $5, Cocktails $12 & Bianco, That'S White To You Gringo across 53 menu items, with prices from $4.50 to $18.00. See the full Uvaggio menu with current prices — budget picks like the $4.50 Merieau, Touraine, Sauvignon 2011 — updated September 2026. Rated 4.0/5 by diners.
Common
questions about the menu, pricing, and dining options.
What is on the Uvaggio menu?
Uvaggio offers 53 menu items across american and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Uvaggio food cost?
Menu prices at Uvaggio range from $4.50 for the most affordable options up to $18.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Uvaggio cheapest items guide.
What are the cheapest items at Uvaggio?
For the lowest-cost meal options at Uvaggio, visit the dedicated Uvaggio cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $4.50.
Is Uvaggio good value for money?
Uvaggio holds a customer rating of 4/5 based on 159 reviews. To judge value more accurately, compare Uvaggio side-by-side with similar restaurants: Uvaggio vs Taco Bell or Uvaggio vs Flight.
How does Uvaggio compare to similar restaurants nearby?
Uvaggio serves american cuisine alongside similar restaurants like Taco Bell, Flight, Michael. Use our comparison pages to see a direct price-by-price breakdown: Uvaggio vs Taco Bell, Uvaggio vs Flight.
