Urban India Menu

Soft Drink

Chai

Freshly made hot Indian tea with milk and spices.

Rose Milk Shake

Mango Milk Shake

Lassi

Homemade yogurt smoothie.

Plain Roti

Plain Naan

Onion Naan

Garlic Naan

Plain Paratha

Kashmiri Naan

Onion Kulcha

Paneer Kulcha

Aloo Kulcha

Mix Kulcha

Paratha

Mix Paratha

Whole wheat bread filled with mashed potatoes, cauliflower, methi or paneer.

Keema Naan

Chicken Naan

Papad

Delicate and crisp sun-dried lentil wafers. Two pieces

Mint Chutney

Tamarind Chutney

Pickle

Mango Chutney

Raita

Yogurt sauce made with grated carrots, cucumbers and spices.

Onion Bhaji

Home onion fritters in a chickpea flour batter.

Chili Pakora

Anaheim chili filled with spicy potatoes and masala.

Vegetable Cutlet

Potato patties. Two pieces.

Samosa

Golden pastry triangles filled with spiced potatoes and green peas. Two pieces.

Paneer Pakora

Cilantro chutney between two patties of paneer and battered fried.

Mixed Vegetable Pakora

Bite sized pieces of in season vegetables crisp fried in a light batter.

Pudhina Paneer Tikka

Gobi Manchurian

Cauliflower florets in an Indo-Chinese garlic and cilantro sauce.

Chili Paneer

Cubed paneer sauteed with green chilies, onions and bell peppers.

Rice

Biryani

Cooked with basmati rice, nuts, raisins and spices. Served with raita.

Desi Salad

Cucumber Salad

Tomato Soup

Sambar Soup

Soup of the Day

Please call restaurant for today's selection.

American Salad

Mulligatawny Soup

Gulab Jamun

Indian sponge cake served in a rich syrup.

Gajar Halwa

Grated carrots cooked with milk.

Kulfi

Traditional Indian ice cream.

Kheer

Rice pudding garnished with almonds, nuts and raisins.

Ras Malai

Indian-style milk cheesecake laced with pistachios and thickened sweet milk.

Chicken Pakora

Chicken tenders fried in a crisp spicy batter.

Tandoori Chicken

Seasoned in rare spices and yogurt and baked in the tandoor.

Chicken Tikka

Boneless pieces of white meat chicken lightly marinated and cooked in the tandoor. A mild to medium dish.

Basil Chicken Tikka

Boneless pieces of white meat chicken lightly marinated in basil tikka sauce and cooked in the tandoor.

Reshmi Kabab

Minced chicken flavored with black cumin and saffron and cooked in the tandoor.

Fish Pakora

Bite sized pieces of fish crisp fried in a light batter.

Oven-Baked Tandoori Fish

Marinated fish with spices and yogurt baked in oven.

Mango Macchi

Mango macchi is a twist to the original tandoori fish tikka. Spicy and tangy.

Calamari Rings

Breaded calamari rings cooked in chickpea flour.

Seekh Kabab

Skewered minced lamb kebabs spiced with chili and peppers.

Shami Kabab

Ground lamb flattened and shallow-fried.

Boti Kabab

Tender bites of boneless beef marinated and brought to delicious perfection in the tandoor.

Lamb Chop

Lamb chops prepared with spices and yogurt.

Bihari Kabab

Sliced beef marinated in herbs and spices and cooked in clay oven.

Daal Makhani

Served with rice.

Saag Alu

Pureed spinach leaves cooked with potatoes. Served with rice.

Vegetable Masala

Mixed vegetable sauteed in a tomato and onion gravy. This is a dry dish. Served with rice.

Channa Masala

Garbanzo beans cooked in sharp spices. Served with rice.

Baingan Bhartha

A puree of tandoor-baked eggplant cooked with peas and herbs. Served with rice.

Baingan Alu

A cut eggplant cooked with potatoes and herbs. Served with rice.

Aloo Gobi

Cauliflower and potatoes. This is a dry dish. Served with rice.

Aloo Curry

Potato curry cooked with roasted cumin seeds, spices and herbs. Served with rice.

Kadi Pakoda

Mixed vegetable deep-fried dumplings in yogurt curry. Served with rice.

Matter Paneer

Paneer (homemade Indian cheese) and green peas. Served with rice.

Saag Paneer

Pureed spinach leaves and cubes of paneer (homemade Indian cheese). Served with rice.

Karahi Paneer

Paneer (homemade Indian cheese) cooked with cut onions, bell peppers and tomatoes. Served with rice. Served with rice.

Vegetable Korma

Mixed vegetable curry cooked with Indian spices, herbs, cream, nuts and raisins. Served with rice.

Malai Kofta

Freshly grated vegetable dumpling balls cooked in delicate creamy sauce. Served with rice.

Mushroom Masala

Mushrooms and peas cooked in a tomato and onion gravy. Served with rice.

Paneer Tikka Masala

Paneer (homemade Indian cheese) cooked in creamy tomato and onion gravy. Served with rice.

Paneer Burji

Grated paneer (homemade Indian cheese) cooked with green peas, chopped onions and tomatoes. Served with rice.

Bhindi Masala

Fresh cut okra cooked with diced onions and tomatoes in a garlic and ginger paste. This is a dry dish. Served with rice.

Tikka Masala

A typical north Indian home-style boneless chicken curry in a mild sauce blended with select herbs and spices. Served with rice.

Saag

Pureed spinach and herbs. Served with rice.

Korma

Cooked in mild curry sauce with vegetables, nuts, raisins and coconut. Served with rice.

Karahi

Cooked with cut onions, bell peppers and tomatoes. Served with rice.

Vindalu

Cooked in fiery hot spicy curry and spices with potatoes. Served with rice.

Jalfrezi

Cooked with medium spiced vegetables. This is a dry dish. Served with rice.

Butter Chicken

Boneless pieces of chicken cooked in butter, coriander, tomato and ginger. Served with rice.

Achar Chicken

Specially made chicken with mixed pickles. Served with rice.

Chili Chicken

Chicken sauteed with green chilies, onions and bell peppers. Served with rice.

Chicken Curry

Served with rice.

Lamb Curry

Served with rice.

Goat Curry

Served with rice.

Beef Curry

Served with rice.