U-Me Menu

Kook Soo Bo Kum Lunch

Your choice of protein. Mildly spicy mixture of noodles and vegetables.

Lo Mein Lunch

Your choice of protein. Stir-fried noodles with vegetables.

Pad Thai Lunch

Your choice of protein. Thai noodles with grounded peanuts, egg, scallions and bean sprouts in pad Thai sauce.

Crazy Noodles Lunch

Your choice of protein. Flat noodles with onions, red and green peppers, basil, broccoli, string beans, tomatoes, bamboo, egg and chili sauce.

Jap Chae Lunch

Your choice of protein. Classic Korean noodles with delightful vegetables.

Nabe Yaki U-Dong Lunch

Shrimp tempura, chicken, egg and vegetables with Japanese noodles in light broth.

Tempura U-Dong Lunch

Shrimp and vegetable tempura with Japanese noodles in light broth.

Red Curry Lunch

Your choice of protein. Red and green peppers, bamboo shoots, string beans and basil leaves. Served with your choice of rice.

Yellow Curry Lunch

Your choice of protein. Red and green peppers, tomatoes, pineapple, onions and zucchini. Served with your choice of rice.

Masaman Lunch

Your choice of protein. Onions, potatoes, peanuts, carrots and red and green peppers. Served with your choice of rice.

Mango Curry Lunch

Your choice of protein. Onions, zucchini, red and green peppers, tomatoes and mango. Served with your choice of rice.

Beef Panang Curry Lunch

Thinly sliced beef deep-fried in spicy Thai basil curry with mixed vegetables. Served with your choice of rice.

Roasted Duck Panang Curry Lunch

Thinly sliced roasted duck deep-fried in spicy Thai basil curry with mixed vegetables. Served with your choice of rice.

Siam Fried Rice Lunch

Your choice of protein. Onions, tomatoes, egg and scallions.

Basil Fried Rice Lunch

Your choice of protein. Basil leaves, onions, egg and red and green peppers.

Mango Fried Rice Lunch

Your choice of protein. Mango, onions, egg, ginger, cashew nuts and scallions.

Fountain Sodas

With refill.

Iced Tea or Iced Coffee

With refill.

Lemonade

Canned Sodas

Hot Coffee

Hot Tea

Grapefruit, Tomato, Apple or Cranberry Juice

Milk

Chocolate Milk

Hot Chocolate

With whipped cream.

Freshed Squeezed LJ

Cashew Nut Lunch

Chicken and roasted cashew nuts with mixed vegetables in a light brown sauce. Served with your choice of rice.

Basil Lunch

Your choice of meat served with red and green peppers, onions, mushrooms and basil leaves in a spicy sauce. Served with your choice of rice.

Chicken and Broccoli Lunch

Sauteed chicken with broccoli and baby corn in oyster sauce. Served with your choice of rice.

Beef and Broccoli Lunch

Sauteed beef with broccoli and baby corn in oyster sauce. Served with your choice of rice.

Sweet and Sour Chicken

Stir-fried chicken with mixed vegetables in sweet and sour sauce. Served with your choice of rice.

Rainbow Basil

Sauteed fresh vegetables with tofu and basil in chili sauce. Served with your choice of rice.

Mushroom Bokum

Stir-fried shiitake mushrooms and vegetables. Served with your choice of rice.

Bi Bim Bob Lunch

Your choice of meat. Delightful blend of rice and vegetables topped with egg. Served with your choice of rice.

Pork Kimchee Stir-Fry Lunch

Pork only. Stir-fried with kimchee. Served with your choice of rice.

Chicken Ka Pow

Stir-fried ground chicken, onions, string beans, bell peppers and basil leaves in spicy Thai chili sauce. Served with your choice of rice.

Asian Triple Lunch

Shrimp, chicken and beef with mixed vegetables in a tasty brown sauce. Served with your choice of rice.

Seafood Madness

Shrimp, scallops, squid and mussels in hot chili with vegetables. Served with your choice of rice.

Yuk Gae Jang

Spicy beef soup with scallions and clear noodles. Served with your choice of rice.

Ok Dol Bi Bim Bob Lunch

Your choice of meat served with vegetables, egg and rice cooked in a traditional hot stone pot. Served with your choice of rice.

Chili Duck

Stir-fried roasted duck with pineapple, ginger, cashew nuts and mixed vegetables. Served with your choice of rice.

Plain White Rice

Peanut Sauce

Brown Rice

Sushi Rice

Mixed Grain Rice

Steamed Noodles

Seasoned Bean Sprouts

Seasoned Watercress

Kimchee

Steamed Vegetables

French Fries

Served with your choice of sauce.

Soda

Hot Tea

Thai Iced Tea

Thai Iced Coffee

Sparkling Water

Distilled Water

Bubble Tea

Miso Soup

Tofu Spinach Soup

Spinach and tofu with Japanese bean paste broth.

Chicken Coconut Soup

Mild coconut milk, galanga and fresh lime juice.

Hot and Sour Shrimp Soup

Thai hot and sour spice (chili, lemongrass and mushrooms).

Chicken Wonton Soup

Chicken and vegetable dumplings in clear broth with egg drops.

Rice Cake Mandoo Soup

Dumplings in clear broth with rice cake.

Mixed Green Salad

Fresh vegetables with your choice of sauce.

U-Me Special Soup

Variety of seafood in a spicy fish broth with vegetables.

Seaweed Salad

Fresh seasoned seaweed.

Avocado Salad

Avocado, cucumbers, tobiko, crab meat and mayo.

Chicken Salad

Shredded chicken satay in green salad with peanut sauce.

Egg

Tamago.

Crab Stick

Kani kama.

Fried Tofu

Inari.

Avocado

Halibut

Hirame.

Striped Bass

Suzuki.

Mackerel

Saba.

Shrimp

Ebi.

Eel

Unagi.

Scallop

Hotate.

Squid

Ika.

Salmon Roe

Ikura.

Flying Fish Roe

Tobiko.

Smelt Egg

Masago.

Rocky

Unagi with avocado.

Tuna

Maguro.

Salmon

Sake.

Yellowtail

Himachi.

Octopus

Tako.

Smoked Salmon

Hannah Sushi

Avocado, tobiko, crabstick, tempura flakes, spicy mayonnaise and scallions, topped with salmon and flame-torched.

Kappa Maki

Cucumber.

Crab Maki

Avocado Maki

Inari Maki

Yellow Radish Maki

Tekka Maki

Tuna.

Salmon Maki

Yellow Tail Maki

Ice Cream

Mango Mousse Cake

Fried Ice Cream

Fried Banana

Mochi Ice Cream

Three pieces. Ice cream stuffed inside a sweet rice cake.

Tiramisu Cake

Edamame

Steamed green soy beans.

Spring Roll

Veggies wrapped inside and golden crispy outside.

U-Me Chicken Nuggets

Gyoza

Dumplings.

Shumai

Japanese-style shrimp dumplings.

Crab Rangoon

Crab stick cream cheese wrapped in wonton skin.

Chicken Satay

Barbecued on skewer. Served with peanut sauce.

Szechuan Wings

Fried chicken with Szechuan sauce.

Fried Calamari

Korean Tacos

Marinated Korean bulgoki beef with rice topped with homemade salsa, spicy mayo and diced avocados. Served in dried seaweed burrito shells.

Vegetables Tempura

Deep-fried vegetables with special sauce.

Beef Negi Maki

Thin sliced beef rolled with scallions and teriyaki sauce.

Pa Jun

Egg-battered pancake with assorted scallions.

Mongolian Tempura

Deep-fried shrimp and vegetables with teriyaki sauce.

Duk Bok Gi

Spicy stir-fried rice cakes, veggies and Korean chili sauce.

Nigiri Sushi Appetizer

Fresh raw fish with sushi rice (yellowtail, tuna, salmon and shrimp).

U-Me Bulgoki Sliders

Marinated Korean bulgoki beef mini burgers. Topped with cheese, homemade salsa and spicy mayonnaise.

U-Me Tidbits

Chicken satay, spring rolls, crab rangoon and shumai.

Sashimi

Three kinds of raw fish (tuna, yellowtail and salmon).

Idaho Maki

Fried sweet potato.

California Roll Maki

Crab, cucumber, avocado.

Tuna Avocado Roll Maki

Tuna, avocado, cucumber.

Yellow Tail Avocado Maki

Yellow tail, avocado, cucumber.

Spicy Tuna Maki

Tuna, spicy mayo, scallion, cucumber.

Spicy Yellow Tail Maki

Yellow tail, cucumber, spicy mayo, scallion.

Spicy Scallop Maki

Scallop, spicy mayo, cucumber.

Philadelphia Maki

Smoked salmon, cucumber, cream cheese.

Eel Avocado Maki

Eel, avocado, eel sauce.

Vegetable Tempura Roll Maki

Today's vegetable, eel sauce, tempura flakes.

Shrimp Tempura Roll Maki

Shrimp tempura, avocado, cucumber, tempura flakes, eel sauce.

Vegetable Lover Maki

Five to six pieces. Cucumber, avocado, green vegetables, soy paper.

Futo Maki

Five to six pieces. Egg, crab stick, cucumber, yellow radish, gobo.

Boston Maki

Five to six pieces. Salmon, lettuce, cucumber, avocado, mayo.

Havana Pearl Maki

Five to six pieces. Cucumber pearl, tuna, salmon, yellow tail, crab stick.

Spider Roll Maki

Five to six pieces. Soft shell crab, tobiko, avocado, cucumber, tempura poudon, eel sauce.

Deep Fried Ebi Roll Maki

Five to six pieces. Shrimp avocado, tobiko, eel sauce, ginger sauce, tempura flakes.

Kid's Bul Go Ki and Shmai

Marinated sliced beef with rice and shrimp dumpling.

Kid's Chicken Teriyaki and Shumai

Chicken breast in teriyaki sauce with rice and shrimp dumpling.

Kid's Chicken Nuggets and Shumai

Golden crispy nuggets with rice and shrimp dumpling.

Lo Mein

Your choice of meat. Stir-fried egg noodles with vegetables in chef's sauce.

Pad Thai

Stir-fried rice noodles with shrimp, chicken, egg, scallions, bean sprouts and ground peanuts.

Crazy Noodles

Your choice of meat. Stir-fried flat rice noodles with egg, vegetables, basil leaves and spicy sauce.

Pad See Ew

Your choice of meat. Stir-fried flat noodles with Chinese broccoli, carrots, broccoli and egg in special sauce.

Siam Fried Rice

Fried rice with shrimp, chicken, tomatoes and onions.

Basil Fried Rice

Your choice of meat. Basil leaves, onions, egg and red and green peppers.

Mango Fried Rice

Your choice of meat. Mango, onions, egg, ginger, cashew nuts and scallions.

Crispy Chicken Pad Thai

Stir-fried rice noodles topped with deep-fried crispy chicken and paprika powder.

Vegetable Pad Thai Noodles

Stir-fried fresh rice noodles with vegetables.

Vegetable Fried Rice

Fried rice with assorted fresh vegetables. Served with your choice of rice.

Veggie-Veggie

Sauteed assorted fresh vegetables in house special sauce. Served with your choice of rice.

Vegetable Curry

Sauteed assorted fresh veggies in Thai red curry sauce. Served with your choice of rice.

Vegetable Job Chae

Classic Korean noodles with delightful vegetables.

Ya Chae Kook Soo Bo Kum

Plenty of vegetables stir-fried with special tender noodles.

Tofu Vegetable Bo Kum

Plenty of vegetables stir-fried with fried tofu bits. Served with your choice of rice.

Vegetables Bi Bim Bob

Exotic vegetables and egg on a bed for rice with famous Korean chili paste, tofu and sesame oil. Served with your choice of rice.

Rainbow Basil

Sauteed fresh veggies, tofu and fresh basil in chili sauce. Served with your choice of rice.

Mushroom Bo Kum

Marvelous way of eating vegetables and shiitake mushrooms. Served with your choice of rice.

Vegetable Ok Dol Bi Bim Bob

Exotic vegetables and egg on a bed of rice with famous Korean chili paste, tofu and sesame oil cooked in a traditional stone pot. Served with your choice of rice.

Galbi Lunch Box

Grilled marinated short ribs. Served with salad, dumplings, rice and noodles.

Bulgoki Lunch Box

Grilled marinated thin beef slices. Served with salad, dumplings, rice and noodles.

Spicy Pork Lunch Box

Boneless grilled pork with spicy Korean sauce. Served with salad, dumplings, rice and noodles.

Spicy Chicken Lunch Box

Boneless grilled chicken with spicy Korean sauce. Served with salad, dumplings, rice and noodles.

Teriyaki Lunch Box

Your choice of protein. Served with salad, dumplings, rice and noodles.

Tempura Lunch Box

Shrimp and vegetables. Served with salad, dumplings, rice and noodles.

Sushi Lunch Box

Three pieces of nigiri sushi with California roll. Served with salad and noodles.

Maki Lunch Box

California roll, tekkie maki and kappa maki. Served with salad and noodles.

Sashimi Lunch Box

Chef's selected raw fish. Served with salad and noodles.

Sushi and Sashimi Lunch Box

Three pieces of nigiri and three pieces of sashimi. Served with salad and noodles.

Caterpillar Roll

Eight to ten pieces. Grilled eel, cucumber, tobiko covered with avocado, eel sauce.

Dragon

Eight to ten pieces. Cucumber, avocado, crab, covered with eel, red tobiko, eel sauce.

Raider Maki

Eight to ten pieces. Spicy shrimp tempura, cucumber, scallion, tobiko covered with avocado.

White Tiger Maki

Eight to ten pieces. Tuna, avocado, cucumber, crab meat topped with salmon, scallion.

Rainbow Roll

Eight to ten pieces. Cucumber, avocado, crab stick, tuna, salmon, white fish.

Queen Caterpillar

Eight to ten pieces. Soft shell crab topped with avocado, tobiko, spicy mayo, and eel sauce.

U-Me Tiger Maki

Eight to ten pieces. Shrimp tempura, avocado, cucumber topped with spicy tuna, tobiko, and eel sauce.

Snow Mountain Maki

Shrimp tempura and avocado roll. Topped with crabstick salad, tempura flakes, tobiko and chef's special sauce.

Scorpion Maki

Eel, cucumber and avocado roll. Topped with shrimp, tobiko, scallion and eel sauce. $

Red Dragon

Eight to ten pieces. Sweet potato tempura covered spicy tuna and tobiko then toasted and topped with eel sauce.

Toasted Hamachi Maki w/Lemon Sauce

Eight to ten pieces. Tobiko, cucumber, crab stick, spicy mayo covered with yellow tail, black-tobiko.

Alligator Maki

Eight to ten pieces. Shrimp tempura covered with eel, avocado, tobiko, scallion and topped with eel sauce.

Pink Lady Maki

Eight to ten pieces. Tobiko, cucumber, crab stick, spicy mayo covered with toasted salmon, eel sauce.

Crispy Salmon Maki w/Mango Sauce

Eight to ten pieces. Tobiko, cucumber, crab stick, spicy mayo covered with salmon, wasabi-tobiko and topped with mango sauce.

Christmas Maki

Shrimp tempura and cucumber avocado roll. Topped with tuna, four kinds of tobiko and eel sauce.

Volcano

Eight to ten pieces. Spicy tuna maki covered with tobiko, scallop, crab stick, scallion, spicy mayo, tempura flakes.

Tofu and Vegetable U-Dong

Variety of vegetables, tofu and noodles in a broth.

U-Me Spicy U-Dong

Noodles, chicken and vegetables with chili sauce in broth.

Yaki U-Dong

Your choice of protein. Mixed stir-fried Japanese noodles with mixed vegetables in U-Me special sauce.

Nabe Yaki U-Dong

Shrimp tempura, chicken, egg and vegetables with Japanese noodles in light broth.

Job Chae

Your choice of protein. Classic Korean noodles with a delightful blend of vegetables.

Kook Soo Bo Kum

Your choice of protein. A spicy mixture of vegetables stir-fried with special tender noodles.

Seafood Noodle Soup

Variety of seafood, veggies and noodles in a spicy broth.

Tempura U-Dong

Shrimp and vegetable tempura with Japanese noodles in light broth.

Yellow Curry

Your choice of protein. Sauteed in mild yellow curry with pineapple, tomatoes, squash and onions. Served with your choice of rice.

Red Curry

Your choice of protein. Sauteed in Thai red curry sauce with mushrooms, red and green peppers, string beans, bamboo shoots and basil. Served with your choice of rice.

Beef Panang

Thinly sliced beef with spicy Thai curry basil and veggies. Served with your choice of rice.

Masaman Curry

Your choice of protein. Sauteed in fine Thai-Indo curry with potatoes, onions and carrots. Served with your choice of rice.

Mango Curry

Your choice of protein. Onions, zucchini, red and green peppers, tomatoes and mango. Served with your choice of rice.

Crispy Duck Panang

Thinly sliced deep-fried duck in spicy Thai basil panang curry with vegetables. Served with your choice of rice.

Vegetable Tempura

Lightly battered and deep-fried. Served with your choice of rice.

Shrimp and Vegetable Tempura Combo

Lightly battered and deep-fried. Served with your choice of rice.

Seafood and Vegetable Tempura Combo

Lightly battered and deep-fried. Served with your choice of rice.

Shrimp Tempura

Lightly battered and deep-fried. Served with your choice of rice.

Bi Bim Bob

Your choice of protein with exotic vegetables and egg on a bed of rice with Korean chili paste and sesame oil. Served with your choice of rice.

Kimchee Stew

Spicy Korean cabbage stew with tofu and pork. Served with your choice of rice.

Soybean Paste Stew

Beef, tofu and vegetables. Served with your choice of rice.

Yook Gae Jang

Spicy soup with beef, royal fern, scallions and clear noodles. Served with your choice of rice.

Pork Bul Go Ki

Marinated grilled spicy pork with vegetables. Served with your choice of rice.

Chicken Bul Go Ki

Marinated grilled chicken with spicy sauce and vegetables. Served with your choice of rice.

Ok Dol Bi Bim Bob

Your choice of protein with exotic vegetables and egg on a bed of rice with Korean chili paste and sesame oil cooked in a traditional hot stone pot (will be packed in take-out container). Served with

Bul Go Ki

Grilled marinated sliced beef with vegetables. Internationally popular Korean beef dish. Served with your choice of rice.

Tofu Kimchi Stir Fry

Stir-fried pork, kimchee and spicy sauce with steamed tofu. Served with your choice of rice.

Tang Soo Yook

Deep-fried pork topped with pineapple, mushrooms, carrots and sweet and sour sauce. Served with your choice of rice.

Kal Bi Ok Dol Bi Bim Bob

Seasoned vegetables and kal bi guy (grilled marinated) with egg on a bed of rice and short ribs with Korean chili paste and sesame oil cooked in a traditional hot stone pot. Served with your choice o

Combination Gui

Marinated assortment consisting of grilled beef, grilled spicy chicken and spicy pork with vegetables. Served with your choice of rice.

Gal Bi Gui

Grilled marinated short ribs with vegetables. Served with your choice of rice.

Chicken Ginger

Sauteed sliced chicken with black mushrooms, onions, scallions, red peppers and ginger. Served with your choice of rice.

Pork Ginger

Sauteed sliced pork with black mushrooms, onions, scallions, red peppers and ginger. Served with your choice of rice.

Chicken Basil

Sauteed chicken with minced hot peppers, basil leaves, onions, mushrooms and red and green peppers. Served with your choice of rice.

Beef Basil

Sauteed beef with minced hot peppers, basil leaves, onions, mushrooms and red and green peppers. Served with your choice of rice.

Chicken and Broccoli

Sauteed chicken with broccoli and mushrooms in oyster sauce. Served with your choice of rice.

Beef and Broccoli

Sauteed beef with broccoli and mushrooms in oyster sauce. Served with your choice of rice.

Pad Prik Khing

Your choice of protein. Stir-fried with string beans in red curry paste. Served with your choice of rice.

Sweet and Sour Chicken

Stir-fried chicken with vegetables in sweet and sour sauce. Served with your choice of rice.

Chicken Cashew Nuts

Chicken sauteed with roasted cashew nuts and vegetables. Served with your choice of rice.

Chicken Ka-Pow

Thai traditional dish with ground chicken, onions, string beans, bell peppers and basil leaves in Thai chili sauce. Served with your choice of rice.

Spicy Bamboo

Your choice of meat with bamboo shoots, mushrooms, onions, bell peppers and basil leaves with Thai spicy sauce. Served with your choice of rice.

U-Me Wraps

Grilled chicken with steamed noodles and bean sprouts. Served with fresh lettuce cups, peanut sauce and special house sauce.

Crispy Chicken Basil

Sauteed crispy chicken with red and green peppers, pineapple and mushrooms. Served with your choice of rice.

Asian Triple

Shrimp, chicken and beef with mixed veggies in tasty brown sauce. Served with your choice of rice.

Three Musketeers

Stir-fried chicken, beef and pork with mixed vegetables in sweet plum sauce. Served with your choice of rice.

Garlic Steak

Sauteed marinated sirloin steak and assorted vegetables in special house sauce. Served with your choice of rice.

Seafood Madness

Shrimp, scallops, squid and mussels in hot chili, snow peas, baby corn and zucchini with spices and herbs. Served with your choice of rice.

Shrimp Himaparn

Shrimp sauteed with roasted cashews, carrots, onions, mushrooms, snow peas and zucchini in honey sauce. Served with your choice of rice.

Hot Chili Fish

Fried tilapia fish with chili sauce and vegetables. Served with your choice of rice.

Salmon Basil

Stir-fried salmon filet with mixed vegetables in a spicy basil house sauce. Served with your choice of rice.

Chili Duck

Stir-fried roasted duck with pineapple, ginger, cashew nuts and vegetables. Served with your choice of rice.

Crispy Duck

Half boneless roasted duck deep-fried topped with ginger lemon sauce. Served with your choice of rice.

Crispy Soft Shell Crab

Topped with spicy sauce and crispy basil leaves. Served with your choice of rice.

Chili Striped Bass

Deep-fried striped bass with red and green peppers, onions and chopped jalapeno peppers in medium spicy U-Me special sauce and topped with crispy fried basil leaves. Served with your choice of rice.

Tofu and Vegetable Teriyaki

Pan-fried tofu with veggies. Broiled in spicy teriyaki sauce. Served with your choice of rice.

Chicken Teriyaki

Served with veggies. Broiled in spicy teriyaki sauce. Served with your choice of rice.

Beef Teriyaki

Served with veggies. Broiled in spicy teriyaki sauce. Served with your choice of rice.

Shrimp Teriyaki

Served with veggies. Broiled in spicy teriyaki sauce. Served with your choice of rice.

Mixed Seafood Teriyaki

Served with veggies. Broiled in spicy teriyaki sauce. Served with your choice of rice.

Salmon Teriyaki

Served with veggies. Broiled in spicy teriyaki sauce. Served with your choice of rice.

Soft Tofu Stew

Spicy seafood and soft tofu with vegetables. Served with your choice of rice.

Seafood Stew

Spicy seafood with vegetables and tofu. Served with your choice of rice.

Cod Fish Stew

Codfish stew with vegetables and tofu. Served with your choice of rice.

Shrimp Tofu and Vegetable Bo Kum

Shrimp, fried tofu and vegetables stir-fried in chili sauce with rice. Served with your choice of rice.

Shrimp Kan Poon Ki

Golden crispy shrimp and vegetables in spicy garlic sauce. Served with your choice of rice.

O-Jing-Uh Bokkeum

Stir-fried squid and vegetables in spicy sauce with steamed noodles on the side. Served with your choice of rice.

Mackerel Gui

Grilled mackerel fish seasoned with salt and lemon. Served with your choice of rice.

U-Me Regular

Chef's choice of seven pieces of nigiri with one California roll (cut into six pieces).

Unagi Don

Grilled eel on a bed of sushi rice.

Sashimi Bi Bim Bob

Your choice of fish served with Korea's most famous chili paste, vegetables, sesame oil and rice.

Maki Combo

California roll, spicy tuna roll, Boston maki and teriyaki eel hand roll.

Chirashi Don

Mixture of vegetables and raw fish on a bed of sushi rice.

Hae Dup Bob

Exotic vegetables with raw tuna, salmon and yellowtail served with Korea's most famous chili paste, sesame oil and rice.

U-Me Deluxe

Prime selection of nine pieces of nigiri with one California roll (cut into six pieces) and one tuna roll (cut into six pieces).

Sashimi Regular

Chef's choice of 15 pieces assorted raw fish.

Sashimi Deluxe

Chef's choice of 20 pieces with assorted raw fish.

Sushi Sashimi Combo

Chef's choice of six pieces of nigiri with one California roll (cut into six pieces), one tuna roll (cut into six pieces ) and six pieces of sashimi.

Party Boat 1

16 pieces of assorted nigiri sushi with one California roll and spicy tuna roll. For two people.

Party Boat 2

20 pieces of assorted nigiri sushi with one California roll, dragon roll and rainbow roll. For four people.

Pad Thai Sushi Combo

Chicken and shrimp pad Thai noodles, spicy tuna hand roll and California maki (six pieces).

Bul Go Ki with Whole Red Snapper

Marinated thinly sliced grilled beef with red snapper. Served with your choice of rice.

Bul Go Ki For 2

Marinated thinly sliced grilled beef, chicken bul go ki, marinated spicy grilled chicken, vegetable jab chae, classic Korean noodles with vegetables and marinated soy sauce. Served with chef's choice