Tycoon Thai Restaurant Menu

Steamed Rice

Fried Egg

Brown Rice

Sticky Rice

Peanut Sauce

Cucumber Salad

House Salad

Steamed Vegetables

Soda

Cha Yen

Thai iced tea.

O-Leang

Thai iced coffee.

Regular Iced Tea

Hot Tea

Nom Yen

Thai pink milk.

Cha Ma Now

Thai lime iced tea.

Nam Kek Huay

Chrysanthemum juice.

Small Voss Sparking Water

Small Voss Still Water

Fried Banana with Honey

Fried banana, coconut and sesame with honey on top.

Fried Banana with Ice Cream

Fried banana, coconut and sesame with ice cream.

Sweet Sticky Rice with Ice Cream

Coconut ice cream, sweet sticky rice, coconut milk and sesame.

Mango Sticky Rice

Fresh mango, sweet sticky rice, coconut milk and sesame.

Roti with Ice Cream

Thai crispy pancake topped with condensed milk and ice cream.

Roti with Banana and Ice Cream

Thai crispy pancake topped with condensed milk, banana and ice cream.

Tom Yum

Hot and sour soup with chicken, lemongrass, tomato, kaffir lime leaves, chili, lime juice, onion and mushroom. Spicy.

Tom Yum with Shrimp

Hot and sour soup with shrimp, lemongrass, tomato, kaffir lime leaves, chili, lime juice, onion and mushroom. Spicy.

Tom Kha

Coconut soup with chicken, lemongrass, kaffir lime leaves, onion and mushroom.

Tom Kha with Shrimp

Coconut soup with shrimp, lemongrass, kaffir lime leaves, onion and mushroom.

Tom Zap

E-sarn style hot and sour soup with stew pork spare ribs, lemongrass, onion, chili and roasted rice powder. Spicy.

Kao Pod Tod

Crispy corn. Crispy sweet corn fried and served with homemade sauce.

Poh Pia Tod

Crispy rolls. Mixed vegetables, silver noodles, onion, carrot, cilantro and wood-ear mushroom.

Gai Satay

Chicken satay. Marinated chicken strips grilled on skewer and coconut milk-turmeric. Served with cucumber salad and peanut sauce.

Goong Kra Bok

Shrimp rolls. Deep fried marinated shrimp wraps served with sweet and sour sauce.

Crack a Crab

Crab meat, carrot, onion, chestnut and cream cheese wrapped in wonton skin. Served with sweet and sour sauce.

Poh Pia Sod

Fresh spring rolls. Spring mix, cilantro, mint, shrimp and rice vermicelli, wrapped in rice paper and served with peanut sauce.

Peak Gai Zap

Spicy crispy wings. Deep fried chicken wings with spicy lime dressing sauce and roasted rice powder. Spicy.

Thung Thong

Money bags. Rice paper sack filled with minced chicken and shrimp and shiitake mushroom. Served with cucumber salad.

Kra Dook Moo Tod

Fried marinated pork spare-ribs with garlic and pepper. Served with house sauce.

Sai Ua

Herbal sausage with ground pork, garlic, onion, lemongrass, chili and kaffir lime leaves.

Som Tum Thai

Thai papaya salad. Shredded green papaya with Thai traditional spicy dressing, fresh chili, garlic, lime juice, long bean and peanut. Spicy.

Corn Salad

Sweet corn, mixed with tomatoes, long beans, fresh chili, peanuts, garlic and lime juice. Spicy.

Som Tum Lao

Laos papaya salad. Shredded green papaya with spicy dressing, fresh chili, garlic, lime juice, long bean, anchovy and salted crab. Caution: this version is very hot, fishy and not sweet. Spicy.

Yum Woon Sen

Silver noodles salad. Silver noodles, prawn, minced pork, onion, cilantro and spicy lime dressing. Spicy.

Larb Salad

Choice of minced pork or chicken, red onion, mint, fresh lime juice, cilantro, roasted rice powder and fresh chili. Spicy.

Tycoon's Fruit Salad

Grilled prawns, mangoes, apples, pineapples, grapes, grapefruits, onion and cilantro with spicy and sour dressing.

Neua Nam Tok

Flank steak salad. Spicy grilled flank steak with lime, chili powder dressing, shallots, mint, cilantro and roasted rice powder. Spicy.

Nam Kao Tod

Crispy rice ball salad. Deep fried rice ball mixed with ground pork and homemade special sauce. Served with peanut, lettuce and mint leaves. Spicy.

Nam Tok Koh Moo Yang

Pork shoulder salad. Roasted quick marinated pork shoulder with onion, cilantro, basil leaves, chili and roasted rice powder in dressing sauce. Spicy.

Yum Ta Krai

Spicy herb salad. Assorted seafood, lemongrass, shallot and chili in spicy lime dressing with cashew nut. Spicy.

Moo Ping

Grilled pork. Grilled marinated pork in skewers. Served with spicy house sauce.

Kow Kai Jiew

Thai omelette. Fried egg with ground pork and onion served with rice.

Gai Yang

BBQ chicken. Charbroiled marinated chicken. Served with sweet and spicy house sauce.

Kanom Jeen

Vermicelli noodles topped with a brothy curry of chicken. Served with bean sprout, long bean and cabbage. Spicy.

Yum Ma Ma

Instant noodle spicy salad. Shrimp, calamari and minced pork with cabbage, garlic, cilantro, onion and chili lime dressing. Spicy.

Kor Moo Yang

BBQ pork shoulder. Grilled pork shoulder, coriander root and garlic. Served with dipping sauce.

Pla Tod

Fried whole fish. Deep fried tilapia. Served with spicy house sauce.

Tycoon Sexy Lamb

Marinated lamb, garlic and pepper. Served with mango salad.

Tropical Fish

Deep fried whole tilapia, mango, pineapple and bell pepper with sweet and sour tropical sauce. Spicy.

Pork Spare Ribs Noodle Soup

Choice of noodle with clear broth, pork stew spare ribs and Tycoon's style ground pork.

Tom Yum Noodle Soup

Choice of noodle in hot and sour soup with shrimp, ground pork, fish balls and ground peanuts. Spicy.

Kao Piak

Homemade rice flour noodles. Rice flour, pork spare-ribs and fancy pork topped with green onion and fried garlic.

Kao Pad

Fried rice. Choice of meat, egg fried rice, Chinese broccoli, tomato and onion.

Tycoon's Rainbow Fried Rice

Egg fried rice, snow pea, corn, carrot, onion, salt and pepper.

Pad Thai

Small rice noodles, tofu, peanut, egg, bean sprout, chives and tamarind sauce.

Pad See You

Thick noodles, Chinese broccoli, egg and black bean sauce.

Pad Kee Mao

Thick noodles, fresh garlic, Chinese broccoli, white onion, tomatoes, chili and basil. Spicy.

Pad Mee Lao

Laos version of fried noodles. Small rice noodles with chicken, bean sprout, green onion and black bean sauce. Served with fresh vegetables.

Pineapple Fried Rice

Pan fried rice with prawn, chicken, pineapple, cashew nuts, egg and onions.

Kao Pad Gai Tod

Fried rice topped with fried chicken. Served with sweet and sour sauce.

Kao Pad Gai Yang

Fried rice topped with BBQ chicken. Served with sweet and sour sauce.

Kao Pad Goong Tod

Fried rice topped with fried shrimps. Served with sweet and sour sauce.

Kao Pad Poo

Crab fried rice. Crab meat, egg fried rice, snow pea, carrot and onion.

Pad Prik Khing

Spicy string bean. Choice of meat and spicy stir-fried string bean with chili paste. Spicy.

Pad Gra Pow

Spicy basil. Choice of meat stir-fried with basil, fresh garlic and chili. Spicy.

Pad Pak Ruam Mit

Sauteed mixed vegetables. Choice of meat with mixed seasonal vegetables and garlic sauce.

Cashew Nut

Choice of meat with cashew nuts, onions and bell peppers.

Pad Ma Kuer

Eggplant. Choice of meat, eggplant, bell pepper, basil and bean sauce.

Pad Ka Na

Choice of meat and Chinese broccoli stir-fried with garlic and oyster sauce.

Spicy Bamboo Shoots

Choice of meat, bamboo shoots, basil and bell pepper in chili paste. Spicy.

Pad Gra Tiem

Garlic and pepper. Choice of meat, sauteed with fresh garlic and pepper.

Pad Woon Sen

Choice of meat, silver noodles, egg, wood-ear mushroom, onion and bell pepper.

Pad Ta Krai

Choice of meat, lemongrass, mushroom, onion, shallot and bell pepper.

Pad Ped

Choice of meat, eggplant, bell pepper, young peppercorns and galangal, in chili paste and coconut milk. Spicy.

Gang Kiew Wan

Green curry. Choice of meat, zucchini, Thai eggplant, basil, fresh chili, bell pepper, green curry paste and coconut milk. Spicy.

Gang Dang

Red curry. Choice of meat, bamboo shoot, basil, fresh chili, bell pepper, red curry paste and coconut milk. Spicy.

Gang Ka Ree

Yellow curry. Choice of meat, potato, yellow curry paste and coconut milk.

Pumpkin Curry

Choice of meat, pumpkin, basil, red curry paste, bell pepper and coconut milk. Spicy.

Lamb Curry

Lamb chopped, pumpkin, red curry paste, bell pepper and coconut milk. Spicy.