Tsang's Village Cafe Menu

Chinese Omelet

Cantonese Style Extra

Egg Foo Young

Chicken, beef, pork, or vegetables

Shrimp Egg Foo Young

Fresh Lobster with Ginger & Scallion

Fresh lobster toss fried with ginger and scallion.

Marco Polo

Combination of pork and baby shrimp in sauce nesting on top of pan fried soft noodles. An oriental chinese dish.

Oriental Surprise

Shrimp in batter, boneless spareribs, chicken fingers and crab rangoon blended in an exciting different sweet and pungent sauce

Four Happiness

Chicken, shrimp, ham, and tender beef blended into fresh garden vegetables and oyster sauce. It surely will make everyone happy.

Walnut Shrimp

Sauteed with fresh garden vegetables flavor of ginger and scallion

Steak Kew

Fillet of beef tenderloin cut up in cubes, sauteed with chinese vegetables, straw mushrooms and mixed with exotic oyster sauce

Asparagus Sauteed with Shrimp & Chicken

Sauteed Shrimp & Scallop with Vegetables

Lamb in Coconut Curry

A classic Indonesian recipe, tender lamb simmered in coconut curry sauce

Prawns with Tangerine Flavored Sauce

Selected ocean prawns lightly fried, garnished in a tangerine flavored sauce.

Tsang’s Special

Barbecued fresh, juicy sirloin steak, spring chicken meat, ham, fresh jumbo shrimp and fresh Maine lobster meat sauteed with pea pods, mushrooms, baby corns and surrounded by broccoli with the exotic

Gai Poo Lo Mein

Chunks of spring chicken in batter, beef, roast pork, shrimp blended with choice vegetables, mushrooms, sauteed with island oyster sauce on a bed of Lo Mein.

Grilled Lamb Chops with Spicy Sauce

Grilled lamb chops and vegetables, served with chef's special sauce.

Sesame Fillet Mignon

Fillet mignon grilled to your liking, with fresh vegetables, served with chef's special sauce.

Subgum Style

Boiled White Rice

Steam Brown Rice

Fried Rice

Chicken, beef, pork, ham, or vegetables

Shrimp Fried Rice

Tsang’s Fried Rice

Egg Drop Soup

Vegetables with Bean Curd Soup

Hot and Sour Soup

Wonton Soup

Miso Soup

Chicken with Vegetables Soup

Seafood Soup

Avocado

Kanikama (Crab Stick Fish Cake)

Tako (Octopus)

Tobiko (Flying Fish Roe)

Hiya Yakko

Cold bean curd

Tobiko with Quail Egg

White Tuna

Ika

Ikura (Salmon Roe)

Kaibashirs (Scallop)

Unagi (Fresh Water Eel)

Edamame

Steamed green soy beans

Shu Mai

Fried or steamed shrimp dumplings

Ikura with Quail Egg

Seaweed Salad

Aged Dashi Tofu

Deep fried bean curd

Mixed Green Salad

Light soy ginger sauce

Ohitashi

Steamed spinach served cold

Rocky (Unagi with Avocado)

When Sushi Containing Raw Fish

The consumer should be advised of the increased risk of food bourne illness as required by the federal food code

Tako Su

Octopus with light vinegar sauce

Uni (Sea Urchin)

Japanese Garden Salad

Carrot and sesame sauce

Vegetable Tempura

Japanese Avocado Seafood Salad

Grill Chicken Salad

Spicy Salmon Cracker

Shrimp Tempura

Spicy Tuna Cracker

Grill Shrimp Salad

Hamachi - Kama

Grill Duck Breast Salad

Shrimp and Vegetable Tempura

Ebi (Shrimp)

Sake (Salmon)

Suzuki (Sea Bass)

Saba (Mackerel)

Maguro (Tuna)

Hamachi (Yellow Tuna)

Toro (Fatty Tuna)

Kappa Maki (Cucumber Roll)

Sweet Potato Maki

Avocado Maki

Vegetable Tempera Maki

Alaskan Maki

California Maki

Tekka Maki (Tuna Roll)

Negi Salmon

Salmon, scallion roll

Philadelphia Maki

Scallop Maki

Boston Maki

Muscelin lettuce, salmon, avocado & cucumber

East Maki

Shrimp, avocado and cucumber with roe

California Maki and Roe

Ebi Tempura Maki

Shrimp tempura roll

Spicy Tuna Maki

Unagi Maki

Fresh water eel roll

Salmon Tempura Maki

Naruto Maki

Crab meat, avocado, flying fish roe wrapped in cucumber without sushi rice

Futo Maki

Giant veggie roll

Dragon Maki

Shrimp tempura maki wrap with eel, avocado & tobiko

Tsang’s Maki

Seaweed & crab stick maki wrap w. seared tuna, salmon

Rainbow Maki

Rocky Maki

Soft Shell Crab Maki (Spider Maki)

Red Lion

Sweet potato tempura maki wrap with spicy tuna on top

Spicy Girl Maki

Cooked spicy salmon, topped with unagi, avocado and spicy mayo

Tuna Lover Maki

Spicy tuna maki topped with tuna

Hanover Maki

Yellowtail, salmon, crab stick, avocado and roe tempura then rolled with seaweed

California Roll

Avocado w. Cucumber Roll

Shrimp Roll

Salmon Skin Roll

Salmon Roll

Unagi Roll

Scallop Roll

Hamachi Roll

Spicy Tuna Roll

Tuna Roll

Spring Rolls

Egg Rolls

Scallion Pie

Vietnamese Hand Roll

Crab Rangoons

Peking Ravioli (Pan Fried or Steamed)

Vegetable Ravioli (Pan Fried or Steamed)

Pan Fried Wonton

Spicy peanut sauce

Fried Chicken Wings

Boneless Spareribs

Chicken Fingers

Roast Pork Strips

Barbecued Spareribs

Jumbo Fried Shrimp

Beef Teriyaki

Chicken Teriyaki

Beer Battered String Bean

Fried Calamari with Salt & Pepper

Fried Shrimp with Salt & Pepper

Pu Pu Platter

Each additional person consists of: Egg rolls 2 , fried shrimps 2 , boneless spareribs, chicken wings 4 , teriyaki 2 , chicken fingers 4 , & crab rangoons 4 any substitutions 75 cents. Extra charge

Pan Fried Noodle with Garlic

Lo Mein

Chicken, beef, pork, or vegetables

Shrimp Lo Mein

Udon Noodles

Wok fried Japanese udon noodles with vegetable and shrimp in Miso paste

Chow Foon with Beef or Chicken

Dry stir fried wide flat rice noodles

Hong Kong Rice Noodles

Baby shrimp & roast pork

Singapore Rice Noodles

Baby shrimp & roast pork with curry flavored

Pad Thai (Shrimp, Chicken, or Vegetables)

Crushed peanuts and bean sprouts

House Special Lo Mein

Pan Fried Noodles

Chicken, beef, pork, or vegetables

Seafood Pan Fried Noodles

Chow Mein

Chicken, beef, pork, or vegetables

Chop Suey

Chicken, beef, pork, or vegetables

Chow Mein w/ Shrimp

Chop Suey w/ Shrimp

Tsang’s Chow Mein

Tsang’s Chop Suey

Lobster Sauce (Ground Pork)

Sweet and Sour Pork

Tofu Family Style

Tofu Szechuan Style with Pork

Pork w/ Mixed Veggie

Pork with Fresh Mushroom & Pea Pods

Basil Pork

Sauteed fresh mushroom, pepper & onions

Sa Cha Pork

Sauteed pineapple, pepper, and onions

Steamed Mixed Garden Vegetables

Steamed Tofu with Mix Garden Vegetables

Steamed Chicken w/ Mix Garden Vegetables

Eggplant in Garlic Sauce

Vegetarian Delight

Broccoli in Garlic Sauce

Broccoli in Oyster Sauce

Tangy & Spicy Green Bean

Tofu Vegetables

Tofu Szechuan Style without Meat

Garlic Three Delight

Fresh mushrooms, pea pods, and broccoli sauteed in a mild spicy garlic sauce.

Sweet & Sour Chicken

Lemon Chicken

Chicken with Mixed Vegetables

Kung Pao Chicken (Spicy Chicken with Peanuts)

Chicken with Cashew Nuts

Chicken with Broccoli

Moo Goo Gai Pan

Sliced white meat chicken sauteed with fresh vegetables, in a light white sauce

Shredded Chicken with Garlic Sauce

Curry Chicken

Chicken in Black Bean Sauce with Pepper & Onion

General Gau’s Chicken

Crispy chicken chunks in a spicy ginger sauce

Basil Chicken

Sauteed fresh mushroom, pepper & onions

Sa Cha Chicken

Chicken with Pineapple and Pea Pods

Slippery Chicken

Shredded spiced chicken breast garnished with spinach

Orange Flavored Chicken

Sliced white meat chicken sauteed with broccoli in a tangy spicy orange sauce.

Sesame Chicken

Selected chicken breast lightly fried garnished with our chef's special sauce.

Hon Shue Gai

Tender white meat chicken dipped in egg batter and fried to a gold brown, sauteed with choice Chinese vegetables.

Minced Chicken with Pine Nuts

Breast of chicken sauteed w/ vegetables, topped with pine nuts, and lettuce for wrapping

Peking Duck

Moo Shi

Chicken, beef, pork, or vegetables

Moo Shi Shrimp

Beef with Mixed Garden Vegetables

Beef with Broccoli

Beef with Peppers

Kung Pao Beef

Beef with Pea Pods & Fresh Mushrooms

Spicy Shredded Beef Szechuan Style

Basil Beef

Sauteed fresh mushroom, pepper & onions

Sa Cha Beef

Sauteed pineapple, pepper, and onions

Crispy Sesame Beef

Orange Flavored Crispy Beef

T1

Egg roll, boneless spareribs, chicken teriyaki, crab rangoon

T2

Egg roll, boneless spareribs, chicken wings, crab rangoon

T3

Egg roll, beef teriyaki, chicken fingers, crab rangoon

Kung Pao Baby Shrimp

Shrimp Lettuce Wrap with Pine Nuts

Shrimp sauteed with vegetables, topped with pine nuts, and lettuce for wrapping.

Shrimp with Garlic Sauce

Large shrimp sauteed with vegetables in a spicy garlic sauce.

Sea Scallop with Garlic Sauce

Scallop sauteed with vegetables in spicy garlic sauce.

Large Shrimp with Cashew Nuts

Shrimp with Broccoli

Shrimp with Lobster Sauce

Shrimp with Pea Pods and Fresh Mushroom

Fish Fillet with Mixed Garden Vegetables

Cod fish fillet sauteed with fresh veggie in a light sauce.or with black bean sauce

Shrimp with Mixed Vegetables

Lake Tung-Ting Shrimp

Large shrimp sauteed with vegetables in a chef's special egg white sauce.

Szechuan Shrimp

Jumbo shrimp sauteed with onions and tomato in a hot and spicy tomato sauce.

Shrimp and Scallop with Garlic Sauce

Shrimp and scallop sauteed with vegetables in spicy garlic sauce

Curry Calamari with Onion & Pepper

Ginger & Scallion Lamb

Ginger & Scallion Beef

Royal Seafood Platter

A delightful combination of selected ocean fresh seafood sauteed with garden vegetables served in hot platter.

Tuna Tataki

With rice and salad

Maki Combination

18 Chef choice assortments maki

Sushi Boat for One

8 Chef choice sushi and california maki

Unaju

Grilled fresh water eel on sushi rice

Chirashi

Variety of raw fish on sushi rice with small cut size

Sashimi Boat for One

5 Different kinds of chef choice fish

Sushi Sashimi Boat for One

Sushi Boat for Two

16 Chef choice sushi and california maki