True Thai Restaurant Menu

Coffee

Hot Tea

Iced Tea

Soft Drinks

Coke, diet coke, dr. pepper, 7-up, vanilla coke, cherry coke, or root beer.

Young Coconut Juice

Thai Iced Coffee

Thai Iced Tea

Thai Lemonade

Sparkling Apple Cider

Courtier’s pipin heights

Mini Sesame Balls (4)

Crunchy, chewy bite-sized balls of fried rice dough covered with toasted sesame seeds.

Prawn Puffs (3)

Deep-fried pastry dough hand-wrapped around finely chopped shrimp and tasty spices. Served with a tangy cucumber-onion sauce.

Fried Corn Cakes

Excellent by themselves, even better with our piquant dipping sauce. Six to an order

Palace Style Wontons

Fried wontons hand tossed in a sassy sweet and tangy sauce, then drizzled with fiery sriracha sauce.

Palace Style Wontons

Fried wontons hand tossed in a sassy sweet and tangy sauce, then drizzled with fiery sriracha sauce.

Stir-fried Sukiyaki Noodles - Vegetarian

Green Beans & Red Peppers

Tasty green beans, red jalapenos, basil, green onions and special spices make for crunchy stir-fry.

Young Peppercorn Stir Fry

Basil, young green peppercorns, hot peppers and bamboo shoots come together in a truly Thai stir-fry dish. Excellent when served very spicy, intriguing at any temperature

Yellow Curry

A rich yellow curry sauce with sweet potatoes and your choice of meat, shrimp or vegetarian options

Stir-fried Sukiyaki Noodles

Silverthread noodles in a spicy sukiyaki sauce with egg, white button mushrooms, red cabbage and green veggies. Served with white rice.

Thai Omelette - Vegetarian

The Weeping Warrior

Strips of savory pork mixed in with basil, onions, red jalapenos and fiery thai chili peppers. Served with jasmine white rice.

Pepper Steak (Thai Style)

Tender midwestern beef tenderloin, perfectly seasoned and stir-fried with green and red bell peppers, tomatoes, and big chunks of juicy pineapple in a black bean sauce. Served with rice.

Thai Omelette

Comfort food served with rice.

Calamari Rings

No veggies just deep-fried succulent calamari served with cilantro in a spicy sweet sauce. Served with jasmine white rice.

Thai Duck

Succulent and flavorful slow roasted, farm-raised split half, minnesota duck in a sweet, sour, salty chili reduction sauce. Topped with thai holy basil.

Salt-Encrusted Grilled Jumbo Shrimp

Grilled jumbo shrimp served with three dipping sauces: tangy plum, chili, and sweet & spicy.

Coconut Cream Custard

Sebastian Joe's Coconut Ice Cream

Sebastian Joe's Green Tea Ice Cream

Anna’s Fried Bananas

Supreme Sweet Sticky Rice

With mangoes and coconut cream

Sweet Sticky Rice

With coconut cream custard

Anna’s Fried Bananas & Coconut Ice Cream

True Thai Vegetable Fried Egg Rolls (2)

Meatless vegetarian egg rolls.

Fried Egg Rolls - Golden Kingdom style (2)

The best egg rolls in the world.

Imperial Fried Wonton

Pork or cream cheese, 6 per order.

Fried Cashews

Nothing is better with singha beer.

Thai-Riffic Fried Tofu

Served with a peanut sauce.

Fresh Vegetarian Spring Rolls (2)

Original Fresh Thai Spring Rolls (2)

Seasoned pork and jumbo shrimp wrapped in a delicate rice paper with fresh vegetables and angel hair noodles. Peanut vinegraitte sauce.

Curry Puffs

Five wonton pastries filled with a savory vegetarian blend of potatoes, onion and curry, deep-fried until golden crisp & served with crunchy cucumber relish.

Sweet Purple Yam

Imported sweet purple yam, sliced, battered & deep-fried, served with a peanut vinegraitte sauce.

Royal Thai Fish or Shrimp Cakes (6)

Fish or shrimp, curry paste, egg, green beans and kaffir lime leaves, served with dipping sauce.

Satay (On skewers)

Tantalizing curried peanut sauce complimented by a cool, crunchy cucumber relish. 6 skewers, chicken or pork.

Yummy Chicken Wings (6)

Deep-fried chicken wings covered in our tangy house sauce.

Crunchy Wrapped Shrimp (6)

Shrimp wrapped in egg roll skins, deep-fried and served with plum sauce.

Golden Supreme Shrimp (6)

Tempura style shrimp, w/plum sauce.

Royal Thai Shrimp Cakes (6)

Shrimp cakes, served with plum sauce.

Batter-fried Vegetables with Plum Sauce

Deep-fried vegetables go great with our special plum sauce.

Vegetables with Roasted Tomato Dipping Sauce

Vegetables are served with a tantalizing spicy dipping sauce.

Crispy Calamari

New zealand calamari rings in a light tempura batter, served with plum sauce.

Bangkok Crispy Sweet Beef

Served with sticky rice.

Golden Wheel of Shrimp & Ham Delight

Shrimp and ham are chopped and infused with herbs. Comes with plum sauce for dipping. 8 slices

Wonton Soup

Mock duck or pork.

Tofu Soup

Pork Soup

Aromatic Rice Noodle Soup

The original thai meal-in-a-bowl.

Tantalizing Tom Yum

Thailand’s national soup - tangy, robust and complex with lemon-lime pungency. With steamed jasmine rice.

Lemon Chicken Soup

Creamy coconut milk, thai chilis and the tang of lemon juice, infused with fresh siamese galanga, lemon grass, straw mushrooms and kaffir lime leaves to create a rich, ivory-colored soup. With steame

Potak Combination Seafood Soup

This spectacular market-fresh selection of ocean fish, mussels, shrimp, and calamari makes for a substantial soup w/steamed jasmine rice.

Yala Muslim Salad

A popular dish from the southern-most province of thailand, this salad includes fried tofu, leaf lettuce and vegetables topped with house satay sauce.

Green Papaya Salad

Lively and refreshing, this northern style thai classic features the fruitiness of crisp green papaya, tomatoes and spices.

Southern Thai Bean-Thread Rice Vermicelli Salad

Deliciously seasoned with authentic Thai spices, mixed with pork and shrimp, blended with sweet and spicy dressing with lime

Laab (Good Luck Salad)

Your choice of minced ingredients blended with healthy portions of lime juice, roasted rice powder, coriander, and shallots. Served with sticky rice.

Fiery Beef (or Duck) Salad

Beef tenderloin or duck tossed with fresh vegetables, lemon grass, and mint, balanced by lime juice and cilantro, combine to recreate this bangkok classic.

Northern Thai Seafood Salad

Succulent shrimp and tender calamari with fresh vegetables.

Laab (Good Luck Salad) - Mussels

Crispy Catfish Salad with Fresh Green Mango

Crunchy fried catfish and zesty fresh green mango with tangy sweet citrus dressing combine to create an exclusive and dazzling mix of salty sweet & sour.

Wok-Fried Green chilis & Thai Holy Basil

Wok-Fried 7 Vegetables Rainbow Medley

Tofu Black Bean Sauce, Fresh Young Ginger

Choice of fresh or fried tofu with fresh ginger & shitake mushrooms in a delicious black bean sauce.

Wok-Fried Cashews

Chilis and crunchy cashews create an uplifting and uniquely thai dish.

Superior Sweets & Sour

Wok-Fried Fresh Younge Ginger

This peppery wok-fried dish is infused with shredded younge ginger

Wok-Fried Garlic & Crushed Black Pepper

Wok-Fried Crunchy Baby Corn & Snow Peas Supreme

Chili Tamarind Stir Fry

Wok-Fried Early Green Asparagus

Wok-Fried Chinese or American Broccoli

Wok-Fried Spicy Curry with Green Beans

Tofu Black Bean Sauce - Ground Pork

Your choice of fresh or fried tofu with fresh ginger & shitake mushrooms in a delicious black bean sauce

Wok-fried Green Chilis & Thai Holy Basil - Salmon

Superior Sweet & Sour - Salmon Filet

Superior Sweet & Sour - Tilapia (whole)

Wok-fried Garlic & Crushed Black Pepper - Salmon Filet

My Mother's Salmon

Tender salmon with sauce and tomatoes

Basil Seared Fresh North Atlantic Salmon

With chili sauce.

Potak Combination Seafood Stir Fry

A mouth watering selection of market fresh ocean fish, mussels, shrimp and calamari

Fried Tilapia in Tri-Flavored Sauce

Sumptuous whole fish served in spectacular sauce

Wok-Fried Crab or Shrimp or Jumbo Scallops

With spicy yellow curry sauce. Crab, shrimp or jumbo scallops

Wok-fried Green Chilis & Thai Holy Basil - Walleye filet

Superior Sweet & Sour - Walleye Fillet

Classic Thai Fried Rice

Chili-Tamarind Fried Rice

Chili-tamarind sauce blended with rice.

Curry Fried Rice

Thai fried rice with curry from the bay of bengal.

Sriracha Fried Rice

Thai fried rice flavored with a flavorful and mildly spicy sriracha sauce.

Royal Golden Golden Pineapple Fried Rice

Holy Basil Fried Rice

Red Curry

A Thai delight of mild red curried sauce made from coconut milk and a rich blend of traditional thai spices.

Magnificent Masaman Curry

This dish combines potatoes and peanuts in a curry sauce that’s both mellow and delicious.

Sweet Green Curry

Historically known as the Queen of all Curries. You don’t have to visit the Palace to eat this entree traditionally reserved for royal guests.

Pineapple Curry

Highly spiced pineapple and coconut make this curry a sweet adventure.

Rama Spinach Curry with Roasted Peanut

A favorite with minnesotans, this traditional thai dish features a mild golden peanut curry sauce in coconut milk served on a bed of steamed young spinach and bean sprouts.

Red Curry with Kabocha Squash

Kabocha squash fak tong and red curry.

Panang Curry - Fish

Sensuous herbs make for a flavorful curry.

Panang Curry

Sensuous herbs make for a flavorful curry.

Choo Chee Curry

A True Thai Classic, this unique curry is made with seafood & coconut milk.

Sweet Green Curry - Fried Fish or Fish Dumplings

Choo Chee Curry - Salmon Filet

Grilled Seafood Curry

A savory blend of shrimp, mussels and squid, flavored with house-made red curry paste, eggs, herbs, spices and coconut milk

Choo Chee Curry - Tilapia (whole)

Choo Chee Curry - Regular or Jumbo Shrimp

Stuffed Squid with Panang Curry

Succulent squid stuffed with ground pork & topped with our own panang curry sauce.

The Ultimate Pad Thai

Drunkard's Noodles

Pad See Yew

Rad Na Delight

Chinese broccoli, sliced meat and savory gravy on a bed of thick, wide rice noodles.

Wok-Fried Bean Thread Vermicelli