Tono Sushi Menu

Fried Rice

Pad Thai Noodle

stir-fried classic thai rice noodle with egg, bean curd, peanuts and bean sprouts.

Chow Fun

ho-fun. stir-fried soft rice noodle with egg and chinese broccoli.

Tom Yum Noodle

spicy rice noodle with chili and basil leaf.

Drunken Noodle

*

Red Curry

simmered in red curry sauce with coconut milk and basil leaf.

Green Curry

Yellow Curry

* simmered in yellow curry sauce with potato and onion.

Grilled Chicken Breast

grilled and marinated with mushroom, bell pepper, baby corn, snow peas, tomato and oyster sauce.

Chicken Ginger

stir-fried chicken, onion, ginger and mushrooms.

Thai Basil

* sautéed with chili, garlic and basil leaf.

Spicy Eggplant & Basil

*

Stir-Fried Mixed Vegetables

Steamed Vegetables

steamed fresh mixed vegetables.

Inari

tofu.

Hokkigai

purple clam.

Shimesaba

marinated mackerel.

Ika

squid.

Masago

shad roe.

Tamago

sweet omelette.

Ebi

shrimp.

Kanikama

crab stick.

Kani Gunkan

crab meat.

Katsuo

bonito.

Sake

fresh salmon.

Hirame

flounder.

Anago

broiled sea eel with sauce.

Tako

octopus.

Hotate

scallop.

Masago With Quail Egg

Fried Oyster

Flying Fish Roe

Ikura

salmon roe.

Hamachi

fresh yellowtail.

Unagi

broiled freshwater eel with sauce.

Maguro

tuna.

Spicy Scallop

Ikura With Quail Egg

Uni

sea urchin.

Amaebi

sweet shrimp.

Soda

coke, sprite, diet coke, ginger ale

Bottled Water

Perrier Water

Miso Soup

Mixed Green Salad

choice of dressing.

Avocado Salad

fresh avocado and miso dressing.

Soba Salad

buckwheat noodles and garden vegetables.

Tofu Avocado Salad

diced avocado on tofu with wasabi soy sauce.

Goma Spinach

fresh boiled spinach with sesame sauce.

Mushroom Miso Soup

miso soup with various kinds of fresh mushrooms.

Seaweed Salad

assortment of seaweed and sesame dressing.

Green Seaweed Salad

Yellowtail Miso Soup

miso soup with chunks of fresh yellowtail.

Tea Pot Soup

shrimp, eel, white fish and mushroom in clear soup.

Ice Cream

green tea ice cream, red bean ice cream, ginger ice cream, chocolate ice cream

Mochi Ice Cream

green tea ice cream, red bean ice cream, ginger ice cream, chocolate ice cream

Coconut Taro Custard

homemade.

Chakin Ice Cream

japanese crepe wrapped green tea ice cream.

Green Tea Cake With Red Bean

homemade.

Honey Banana

Edamame

boiled soy bean.

Oshinko

assorted japanese pickles.

Hiyayako

cold tofu with ginger and bonito flakes.

Garlic Fried Rice

Tono Spring Roll

three pieces. thin rice paper wrapped vegetable, shrimp and buckwheat noodles with miso sauce.

Age Tofu

fried tofu with light broth.

Tempura Appetizer

Gyoza

steamed or pan-fried pork, vegetable or shrimp.

Shrimp Shumai

Teriyaki Appetizer

Sunomono

slices of cucumber and seaweed in vinegar sauce.

Tuna Tartare

Osaka's Fried Oyster

Tokyo's Fried Oyster

Beef Negimaki

grilled thinly sliced beef wrapped around scallions with teriyaki sauce.

One Kind Sashimi Appetizer

Mixed Sashimi Appetizer

tuna, white fish and salmon.

Sautéed Tuna

diced tuna sautéed with garlic soy sauce.

Hot And Sour Soup

Tom Yum Soup

* lemongrass soup with exotic spices and lemon juice.

Vegetable And Tofu Soup

fresh mixed vegetables and tofu in clear light broth.

Coconut Milk Chicken Soup

* coconut milk soup with spice and lemon juice.

Green Papaya Salad

* shredded green papaya mixed with peanut, tomato, green beans, lemon juice, fresh chili and dried shrimp.

Thai Spicy Salad

* cucumber, tomato, onions and fresh chili in lemon juice. tossed with a choice of beef or shrimp.

Kappa Maki

japanese cucumber.

Oshinko Maki

japanese pickle.

Kampyo Maki

marinated gourd strips.

Shiitake Mushroom Roll

Avocado Roll

New York Roll

California Roll With Avocado & Crab Stick

Tono Roll

shrimp with avocado.

Tekka Maki

fresh tuna.

Anago Maki

eel with cucumber.

Hamachi Maki

yellowtail with scallions.

Salmon Roll

salmon with scallions.

Spicy Tofu Roll

California Roll With Avocado, Crab Stick & Shad Roe

Florida Maki

tuna with avocado.

Spicy Tuna Roll

fresh tuna with scallions and spicy sauce.

Bagel Roll

salmon and cream cheese.

Salmon With Avocado Roll

California Roll With Avocado And Crab Meat

Mexican Roll

spicy crunchy tuna roll.

Manhattan Roll

spicy crunchy shrimp roll.

Unagi Maki

freshwater eel with cucumber and avocado.

Alaskan Roll

Hawaiian Roll

Shrimp Tempura Roll

Spicy Crunchy Tofu Roll

Spicy Scallop Roll

Lobster Roll

seasonal.

Spicy Crunchy Scallop Roll

Toro Roll

Soft Shell Crab Roll

seasonal.

Veggie Delight Roll

Rainbow Roll

Dragon Roll

Veggie Fried Wonton

mixture of peas, onion, potato and curry powder.

Vietnamese Spring Roll

deep-fried with chicken, bean thread and mushroom.

Vegetarian Spring Roll

Chives Dumplings

soft rice cake stuffed with chinese chives. steamed or pan-fried.

Chicken Satay

Roti Canai

roti dough with chicken yellow curry.

Spicy Tuna Tempura Special Roll

deep fried spicy tuna with special sauce on the side.

Baked Salmon Special Roll

baked salmon, cucumber and spicy mayo inside. baked salmon and scallion on the outside. served with special sauce on the side.

Fried Oyster Special Roll

fried oyster and romaine lettuce inside, masago and tonkatsu sauce on the outside.

Veggies Delight Special Roll

avocado, cucumber, spinach, lettuce, kampyo and carrot.

Double Salmon Special Roll

spicy crunchy salmon inside. topped with salmon, avocado and topped with scallion, sesame and special sauce on the side.

Kimchee Tuna Special Roll

tuna and kimchee sauce on the inside, wasabi tobiko and steamed napa on the outside.

Kobe Beef Special Roll

enoki mushroom tempura, kaiware and red bell pepper inside. topped with kobe beef.

Dragon Special Roll

shrimp tempura, crabstick and cucumber inside. avocado and masago on the outside.

Dragon Fire Special Roll

sweet potato tempura inside. tuna and scallion on the outside. served with special sauce on the side.

Rainbow Special Roll

tempura crunch and spicy sauce inside. tuna, flounder, salmon and shrimp on the outside.

Crunchy Unagi Special Roll

unagi and tempura crunchy inside, unagi, avocado, crunchy and eel sauce on the outside.

Volcano Special Roll

california roll with cucumber. topped with baked crabstick, mayo and topped with red tobiko.

Roll Combo Lunch

tuna roll, california roll and cucumber roll.

Veggie Roll Combo Lunch

cucumber roll, avocado roll and gourd strips roll.

Chicken Teriyaki Lunch

Tempura Lunch

Udon Lunch

thick wheat noodles in clear broth.

Soba Lunch

buckwheat noodles in clear broth.

Miso Ramen Lunch

egg noodles with roasted pork in clear broth.

Yaki Soba Lunch

stir-fried egg noodle with vegetables.

Grilled Fish Lunch

Tonkatsu Lunch

deep-fried pork cutlet.

Sushi Lunch

tuna, flounder, crab stick, shrimp, salmon and roll.

Sashimi Lunch

tuna, flounder, salmon and yellowtail.

Sushi & Sashimi Lunch

sushi: tuna, flounder, crab stick and roll. sashimi: tuna, flounder and salmon.

Chicken & Shrimp Teriyaki Lunch

Pad Thai Noodle

stir-fried classic thai rice noodle with egg, bean curd, peanuts and bean sprouts.

Fried Rice

Chow Fun

ho-fun. stir-fried soft rice noodle with egg and chinese broccoli

Tom Yum

spicy rice noodle with chili and basil leaf

Drunken Noodle

*

Steamed Fresh Mixed Vegetables

Red Curry

simmered in red curry sauce with coconut milk and basil leaf.

Yellow Curry

* simmered in yellow curry sauce with potato and onion.

Grilled Chicken Breast

grilled and marinated with mushroom, bell pepper, baby corn, snow peas and tomato with oyster sauce

Chicken Ginger

stir-fried chicken, onion, ginger and mushrooms

Thai Basil

* sautéed with chili, garlic and basil leaf

Spicy Eggplant & Basil

Stir-Fried Mixed Vegetables

Udon

thick wheat noodle in clear broth.

Soba

buckwheat noodle in clear broth.

Tempura

Tempura Zarusoba

shrimp tempura and cold thin buckwheat noodle and dipping sauce.

Miso Ramen

japanese egg noodle with egg, seaweed, bamboo sprout and roasted marinated pork.

Yaki Soba

stir-fried egg noodle with vegetables.

Teriyaki

Tonkatsu

deep-fried breaded pork loin.

Katsu-Curry

deep-fried pork cutlet served with curry sauce.

Tendon

4 shrimp and 3 vegetable tempura on bed of rice.

Beef Negimaki

grilled, thinly-sliced beef wrapped around scallions with teriyaki sauce.

Unaju

broiled freshwater eel on bed of rice.

Futomaki Dinner

large roll made with cucumber, shiitake mushroom, sweet omelet, crab cake and shad roe.

C. 98 Piece Vegetarian Platter

cucumber, japanese pickle, marinated gourd strips, avocado and inari.

D. Special Roll Platter

B. 90 Piece Maki Platter

with california, tuna, eel and cucumber maki.

A. 52 Piece Nigiri And Maki Platter

salmon nigiri, tuna nigiri, eel nigiri, flounder nigiri, yellow tail nigiri, shrimp nigiri, shad roe nigiri, tuna maki, california maki and cucumber maki.