Timpano Menu
Prices, calorie guide, and order-online options in one place
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Menus change often, so please confirm prices at the restaurant. Know a current price? Use the report option on any item to help keep this menu accurate.
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seafood
Market Fish of the Day
The freshest fish available prepared à la minute by our chef
Linguini with Clams
Littleneck clams, white wine garlic sauce
Shrimp Fra Diavolo
Fettuccine, asparagus, goat cheese, pine nuts, spinach, spicy rosa sauce
Roasted Salmon
Artichokes, spinach, mustard cream, dill pernod sauce
Pan-Seared Sea Scallops
Asparagus, sweet creamy polenta, lobster cream sauce
specialty & craft bottles
Specialty & Craft Bottles
Ask about our craft and seasonal selections
Specialty & Craft Bottles
Ask about our craft and seasonal selections
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appetizer
Chopped Salad
Romaine heart chiffonade, roasted red peppers, olives, plum tomatoes, cucumber, red onions, blue cheese, caperberries, Italian vinaigrette dressing
Calamari Fritto Misto
Italian cherry peppers, sweet pomodoro sauce
Zeppole's
Fresh-fried, citrus-vanilla dough, cinnamon sugar, crème anglaise
entrée
Meatball Bolognese
Beef, veal and pancetta meatballs, slow-cooked tomato sauce, grana padano, spaghetti
Pan-Seared Sea Scallops
Asparagus, sweet creamy polenta, lobster cream sauce
Prime Top Sirloin
Garlic-whipped potatoes or herbed potato wedges
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dessert
Tiramisu
Mascarpone mousse, ladyfingers, bittersweet chocolate, milk chocolate whipped cream
Seasonal Crème Brûlée
Raspberries, whipped cream, mint
Ice Cream & Sorbet
Seasonal selection
Key Lime Créme Brûlée
The best of both worlds
Skillet Cookie
Warm chocolate chip cookie, chocolate sauce, candied pecans, ice cream
Butterscotch Bread Pudding
Buttery brioche, butterscotch custard
Tiramisu
Mascarpone mousse, ladyfingers, bittersweet chocolate, milk chocolate whipped cream
Chocolate Mousse Layer Cake
Chocolate cake, semisweet chocolate mousse
carni
Grilled Chicken
Petite Filet
Beef Sliders
Salmon
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verdura
Broccolini
Portabella
Eggplant Rollatini
Caesar Salad
contorni
Spaghettini
Roasted Garlic Mashed Potatoes
Seasoned French Fries
Herbed Wedge Potatoes
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mains
Market Fish of the Day
The freshest fish available prepared à la minute by our chef
Oreganata Pasta with Littleneck Clams
Spaghettini pasta, fresh herbs, oreganata butter
Pasta Bolognese
Slow-cooked beef, veal and pancetta, tomato sauce, grana padano, spaghettini
Shrimp Fra Diavolo
Fettuccini, asparagus, goat cheese, pine nuts, spinach, spicy rosa sauce
Eggplant-Pine Nut Ragout & Spinach Cannelloni
Four cannelloni rolls, tomato sauce, roasted eggplant ragout, provolone, basil oil
Prime Top Sirloin
Chargrilled, peperonata
Seared Yellowfin Tuna
Sun-dried tomato tapenade, basil pesto, olives, shaved aged prosciutto, baby arugala salad, lemongrass-basil oil
bloody mary bar
Mixers
Tomato juice, spicy tomato juice, V8, Finest Call Loaded Bloody Mary Mix
Stuffed Olives
Prosciutto, gorgonzola
Veggies
Celery blossoms, carrot curls, cocktail onions, English cucumber sticks
Extras
Worcestershire sauce, Tabasco sauce (red and green), cherry peppers, Old Bay Seasoning, paprika, kosher salt, limes, horseradish, caperberries, ground pepper, celery salt, sea salt, sriracha, maple s
Ultimate Bloody Mary
Choose from mixers and garnishes, garlic and basil-infused vodka, or traditional vodka
sides
Ciabatta Toast & Jelly
Hickory-Smoked Bacon
Bagel & Boursin Cheese
Home Fries
Fresh Fruit
Garlic-Whipped Mashed Potatoes
Herbed Wedge Potatoes
Herbed Potato Wedges
Sweet Cream Polenta with Veal Jus
Veal-Glazed Crimini Mushrooms with Herbs
Sautéed Spinach with Garlic & Chili Flakes
Fire-Grilled Asparagus
Sautéed Fresh Broccolini
Truffled Mac & Cheese
chef's toppings
Brandy-Peppercorn Sauce
Gorgonzola
Marsala Cream Sauce
Blue Cheese Demi-Glaze
Béarnaise
Crab Oscar
Fire-Grilled Jumbo Shrimp
Pan-Seared Diver Sea Scallops
refreshments
Iced Tea
Twinings Hot Tea
Freshly Brewed Coffee
Espresso
Iced Tea
Twinings Hot Tea
Freshly Brewed Coffee
Espresso
Cappuccino
Cappuccino
Red Bull Energy Drink
Red Bull Sugarfree
Red Bull Energy Drink
Red Bull Sugarfree
Fiji Bottled Water
Pellegrino Sparkling Water
Fiji Bottled Water
Pellegrino Sparkling Water
drinks
Domestic / Imported Beer
Well Mixers
House Wines
soups
Traditional Minestrone Soup
Zucchini, white beans, tomatoes, cabbage
Chef's Daily Soup
Traditional Minestrone Soup
Zucchini, white beans, tomatoes, cabbage
Chef's Daily Soup
domestic bottles
Bud Light
Coors Light
Miller Lite
Michelob Ultra
Yuengling
Buckler (Non-Alcoholic)
Bud Light
Coors Light
Miller Lite
Michelob Ultra
Yuengling
Buckler (Non-Alcoholic)
non-alcoholic coolers
Ginger-Lime Rickey
Ginger purée, lime, soda water
Flavored Lemonade & Iced Tea
Peach, raspberry, blueberry, strawberry, ginger or black cherry
Cuban Soda
Mint, lime, soda water
salad add-ons
Grilled, Blackened or Crispy Chicken
Pan-Seared Salmon
Grilled Shrimp
Prime Top Sirloin
premium bottles
Amstel Light
Angry Orchard Hard Cider
Blue Moon
Corona
Heineken
Newcastle
Peroni
Sam Adams
Stella Artois
Amstel Light
Angry Orchard Hard Cider
Blue Moon
Corona
Heineken
Newcastle
Peroni
Sam Adams
Stella Artois
add-ons
Grilled, Blackened or Crispy Chicken
Pan-Seared Salmon
Prime Top Sirloin
Grilled Shrimp
appetizers
Calamari Fritto Misto
Tuscan Egg
Fire-Roasted Meatballs
Flatbreads
Tuna Poke
Salmon Tartare
Beef Tartare
Tuscan Egg
Soft boiled egg, crispy chicken, sausage, diavolo sauce
Tuscan Egg
Soft boiled egg, crispy chicken, sausage, diavolo sauce
Mozzarella Bocconcini
Crispy housemade mozzarella, oreganata sauce
Mozzarella Bocconcini
Crispy housemade mozzarella, oreganata sauce
Fire-Roasted Meatballs
Housemade marinara, basil chiffonade, garlic crostini
Fire-Roasted Meatballs
Housemade marinara, basil chiffonade, garlic crostini
Calamari Fritto Misto
Italian cherry peppers, sweet pomodoro sauce
Calamari Fritto Misto
Italian cherry peppers, sweet pomodoro sauce
Deconstructed Bruschetta
Burrata mozzarella, balsamic tomatoes, roasted garlic, olive tapenade, grilled ciabatta, vanilla-poached apricots
Deconstructed Bruschetta
Burrata mozzarella, balsamic tomatoes, roasted garlic, olive tapenade, grilled ciabatta, vanilla-poached apricots
Skillet Clams Oreganata
Extra virgin olive oil, sea salt, rosemary, fresh garlic
Black Skillet-Roasted Mussels
Extra virgin olive oil, sea salt
Skillet Clams Oreganata
Extra virgin olive oil, sea salt, rosemary, fresh garlic
Black Skillet-Roasted Mussels
Extra virgin olive oil, sea salt
Shrimp Cocktail
Freshly grated horseradish, cocktail sauce
Shrimp Cocktail
Freshly grated horseradish, cocktail sauce
Shaved Sirloin Bruschetta
Peppercorn-crusted sirloin, peperonata, fennel, blue cheese, balsamic reduction
Shaved Sirloin Bruschetta
Peppercorn-crusted sirloin, peperonata, fennel, blue cheese, balsamic reduction
Jumbo Lump Crab Cakes
Seared crab cake, béarnaise, cucumber, peppadew, shaved onion, baby arugala salad
Jumbo Lump Crab Cakes
Seared crab cake, béarnaise, cucumber, peppadew, shaved onion, baby arugala salad
sweet white
Montevina, White Zinfandel, Amador County, California, 2012
Domino, Moscato, California, 2010
Seaglass, Riesling, Monterey, California, 2012
Gauthier, Riesling "Hillside Vineyard" Santa Lucia, California, 2012
lounge bites
Tuscan Egg
Soft Boiled Egg, Coated in Crispy Chicken Sausage with Diavolo Sauce
Mozzarella Bocconcini
Crispy Housemade Mozzarella, with Oreganata Red Sauce
Fire-Roasted Meatballs
Housemade Marinara, Basil Chiffonade, Garlic Crostini
Flatbread
Quattro Formaggi, Tomato and Burrata, Tuscan or Chef's Flatbread of the Day
Calamari Fritto Misto
Spiced Chili Oil, Herb Remoulade
Italian Burger
peperonata, Basil Ailoi, Prosciutto, Parmesan
Black Skillet-Roasted Mussels
Tossed with Extra Virgin Olive Oil and Kosher Salt
Shrimp Cocktail
Freshly Grated Horseradish, Cocktail Sauce
Beef Tenderloin Carpaccio
Arugula Salad, Whole Grain Mustard Sauce, Parmesan Crostini, Sunny Side Up Egg
Deconstructed Bruschetta
Burrata Mozzarella, Balsamic Tomatoes, Roasted Garlic, Tapenade, Grilled Ciabatta
Blue Crab Dip
Fresh Blue Crab, Roasted Yellow Pepper, Spinach, Pancetta with Crispy Ciabatta Crostini
Artisanal Cheese & Charcuterie
Chefs Selection of Cured Meats and Artisan Cheese with Crusty Ciabatta, Tapenades, Pate and Fresh Fruit
white & blush
White Zinfandel, Montevina, California, 2012
Chardonnay, Chateau Ste. Michelle Columbia Valley, Washington, 2012
Pinot Grigio, Benvolio Friuli - Venezia Giulia, Italy, 2012
Riesling, Seaglass, Monterey County, 2012
Pinot Grigio, Estancia, California, 2013
Sauvignon Blanc, Joel Gott, California, 2013
Chardonnay, Summerland "Bien Nacido Vineyard" Santa Barbara, 2011
Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand, 2013
Chardonnay, Sonoma Cutrer "Russian River Ranches" Sonoma Coast, 2012
martinis & cocktails
Red Apple Orchard Sangria
Three-day infusion of apples, cinnamon, soda, brandy, ravenswood shiraz
Red Apple Orchard Sangria
Three-day infusion of apples, cinnamon, soda, brandy, ravenswood shiraz
Fiery Orchard Cider
Sour mix, sprite, cinnamon rim, fireball, angry orchard hard cider, disaronno amaretto
Ruby Cane
Lemon, mint, simple syrup, ruby port, flor de caña
Lemon Drop Martini
Limoncello, absolut citron
Fiery Orchard Cider
Sour mix, sprite, cinnamon rim, fireball, angry orchard hard cider, disaronno amaretto
Ruby Cane
Lemon, mint, simple syrup, ruby port, flor de caña
Lemon Drop Martini
Limoncello, absolut citron
Big City Martini
Grey Goose Orange, Triple Sec, Cranberry Juice and Fresh Lime
The Diva Martini
Stoli Vanil, DiSaronno Amaretto and Pineapple Juice, Topped with Prosecco
Lemon Drop
Grey Goose Citrus & Banfi Limoncello
Vanilla Scented Pomegranate Mojito
10 Cane Rum, Mint, Pomegranate Juice, Lime, Housemade Vanilla Simple Syrup
Port O'Tequila
El Jimador Blanco Tequila, Mint, Lime, Housemade Simple Syrup, Topped with Ruby Port
Hollywood
Malibu Pineapple Infused Rum and Pineapple Juice Poured over Chambord Black Raspberry Liqueur
Italian Mimosa
Cherry, juice, solerno blood orange liqueur, prosecco
Three Olives Martini
Olive juice, three stuffed olives (blue cheese, prosciutto, pickle), tito's handmade vodka
Big City Martini
Cranberry juice, fresh lime, triple sec, grey goose l'orange
Farmer's Market Gimlet
Lime, housemade rosemary-basil-infused simple syrup, tito's handmade vodka
Italian Mimosa
Cherry, juice, solerno blood orange liqueur, prosecco
Three Olives Martini
Olive juice, three stuffed olives (blue cheese, prosciutto, pickle), tito's handmade vodka
Big City Martini
Cranberry juice, fresh lime, triple sec, grey goose l'orange
Farmer's Market Gimlet
Lime, housemade rosemary-basil-infused simple syrup, tito's handmade vodka
Rye Knot Manhattan
Rittenhouse 100, Carpano Antica, DiSaronno, Amaretto, Orange Bitters, Luxardo Maraschino
Three Olives Martini
Tito's Handmade Vodka, Olive Juice & Three Blue Cheese Stuffed Olives, Prosciutto and Caviar
Pear-Fect Martini
Pear purée, lemon, moscato, grey goose la poire
Midnight Aviator
Housemade rosemary-basil-infused simple syrup, lemon, crème de violette, hendrick's gin
Tequila-Twisted Negroni
Orange juice ice sphere, aperol, amaro averna, el jimador tequila blanco
Hazelnut-Infused, Spiced Cranberry Old Fashioned
Cranberries, orange, sour mix, soda, hazelnut, nutmeg-infused woodford reserve
Pear-Fect Martini
Pear purée, lemon, moscato, grey goose la poire
Midnight Aviator
Housemade rosemary-basil-infused simple syrup, lemon, crème de violette, hendrick's gin
Tequila-Twisted Negroni
Orange juice ice sphere, aperol, amaro averna, el jimador tequila blanco
Hazelnut-Infused, Spiced Cranberry Old Fashioned
Cranberries, orange, sour mix, soda, hazelnut, nutmeg-infused buffalo trace
Clementini
Hendrick's Gin, Clementine, Mint
Espresso Martini
Stoli Vanil, Kahlua, Baileys, Espresso
Pear-fect Martini
Grey Goose Pear, Lime Juice and Pear Puree, Topped with Castello del Poggio Mascato di Asti Garnished with a Pear Slice
chardonnay
Hidden Crush, Central Coast, California, 2013
Chateau Ste. Michelle, Columbia Valley, Washington, 2012
Tavistock Reserve "Bien Nacido" Santa Maria Valley, California, 2012*
Sonoma Cutrer "Russian River Ranches" Sonoma, California, 2010
Jordan, Russian River Valley, California, 2010
Wente Vineyards "Morning Fog" Livermore, California, 2012
La Crema, Sonoma Coast, California, 2012
Simi, Sonoma County, California, 2012
Mer Solei "Silver" Santa Lucia, California, 2011
Bouchaine "Estate" Napa Valley Carneros, California, 2010
Far Niente, Napa Valley, California, 2012
brunch cocktails
Classic Bloody Mary
Finest Call Loaded Bloody Mary Mix, vodka
Garlic & Basil-Infused Bloody Mary
Finest Call Loaded Bloody Mary Mix, garlic and basil-infused Tito's Handmade Vodka
Ruby Red Martini
Hand-squeezed ruby red grapefruit juice, simple syrup, Bacardi Limón
red
Zinfandel, Ménage à Trois, Lodi, California, 2012
Pinot Noir, Mark West, California, 2012
Merlot, Noble Vines "181" Lodi, California, 2012
Meritage, Lock & Key, North Coast, California, 2011
Cabernet Sauvignon, Handcraft, California, 2012
Pinot Noir, Irony, Monterey, California, 2012
Malbec, Benmarco, Mendoza, Argentina, 2012
Cabernet Blend, Aviary, Napa Valley, California, 2011
Cabernet Sauvignon, St. Francis Vineyards, Sonoma County, 2011
Merlot, Decoy by Duckhorn, Sonoma County, California, 2012
Pinot Noir, Belle Glos "Meiomi" Monterey-Santa Barbara-Sonoma, 2012
Chianti, Ruffino "Tan" Riserva, Tuscany, 2010
Zinfandel, Gauthier, Los Chamizal Vineyard, Sonoma Valley, California, 2011
Barolo, Damilano "Lecinquevigne" Piedmont, Italy, 2010
Cabernet Sauvignon, Caymus "40th Anniversary" Napa Valley, 2012
port, grappa, dessert wine
Dow's Old Tawny 10 year
Fonseca Bin 27 year
Stanley Lambert Choc-A-Bloc
Cockburn's Fine Ruby
Graham's Six Grapes
Taylor Fladgate LBV
Taylor's Fine Tawny 10 year
Taylor's Fine Tawny 20 year
bold reds
Massimo, Malbec, Mendoza, Argentina, 2012
Lock & Key, Meritage, North Coast, California, 2011
Terrazas Reserva, Malbec, Mendoza, Argentina, 2012
Aviary, Cabernet Blend, Napa Valley, California, 2012
Cryptic, Red, California, 2010
Viña Doña Paula, Malbec, Mendoza, Argentina, 2011
Francis Ford Coppola, Claret, California, 2011
Summerland, Gsm "Trio" Santa Barbara, 2008
Sebastiani "Secolo" Sonoma County, California, 2007
Beaulieu Vineyards, Blend "Tapestry" Napa, California, 2010
zinfandel
Ménage à Trois, Lodi, California, 2012
Gauthier "Los Chamizal Vineyard" Sonoma Valley, California, 2012
Frog's Leap, Napa Valley, California, 2012
cabernet sauvignon
Hidden Crush, Central Coast, California, 2012
Handcraft, California, 2012
St. Francis Vineyards, Sonoma, California, 2011
Beaulieu Vineyards, Rutherford, California, 2011
Caymus "40th Anniversary" Napa Valley, 2012
Clos Du Bois, North Coast, California, 2011
Robert Mondavi, Napa Valley, California, 2011
Franciscan "Estate" Napa Valley, California, 2012
Black Stallion, Napa Valley, California, 2011
Hess "Allomi Vineyard" Napa, California, 2012
Jordan, Alexander Valley, California, 2010
Mount Veeder Winery, Napa Valley, California, 2011
Caymus, Napa Valley, California, 2011
Stags' Leap Winery, Napa Valley, California, 2011
Groth, Oakville, California, 2010
Silver Oak, Napa Valley, California, 2009
Caymus "Special Selection" Napa, California, 2011
Opus One, Napa Valley, California, 2010
flatbreads
Tomato & Burrata
Yellow and red grape tomatoes, burrata mozzarella, extra virgin olive oil, sea salt, black pepper
Quattro Formaggi
Fresh mozzarella, blue cheese, goat cheese, grana padano, basil pesto, fresh herbs, chili flakes
Tuscan
Italian sausage, mozzarella, caramelized onions, tomato-garlic sauce, parmesan, chili flakes, sage
Tomato & Burrata
Yellow and red grape tomatoes, burrata mozzarella, extra virgin olive oil, sea salt, black pepper
Quattro Formaggi
Fresh mozzarella, blue cheese, goat cheese, grana padano, basil pesto, fresh herbs, chili flakes
Tuscan
Italian sausage, mozzarella, caramelized onions, tomato-garlic sauce, parmesan, chili flakes, sage
Veal Short Rib
Slow-braised veal, marinara, burrata mozzarella, parmesan, pickled red onions, mushrooms, truffle
Veal Short Rib
Slow-braised veal, marinara, burrata mozzarella, parmesan, pickled red onions, mushrooms, truffle
chef's selections
Hyde Park Waffle
Maple-bourbon glaze, wild berry compote, vanilla-poached apricot whipped cream
Skillet Brick French Toast
Fresh bananas, cinnamon pecans, maple syrup, strawberry yogurt
Sinatra Skillet
Maple Cajun bacon, three eggs, Italian sausage, mushrooms, spinach, home fries, strawberry yogurt
Prima Colazione
Grilled ciabatta, three eggs, maple Cajun bacon, arugula, smoked gouda, provolone, choice of herbed potato wedges or home fries
Piccata
Pan-seared chicken or veal, lemon, caper and white wine butter sauce
Marsala
Sautéed chicken or veal medallions, sweet marsala, garlic, shallots, wild mushrooms, vine-ripened tomatoes, fresh herbs
Chicken Parmesan
Herb-crusted crispy chicken, mozzarella, housemade pomodoro sauce, spaghettini
Crispy Chicken
Garlic-whipped mashed potatoes, lemon-garlic sauce
Osso Bucco
Tender pork shank, parmesan risotto, rich pork demi-glaze
Seared Yellowfin Tuna
Sun-dried tomato tapenade, basil pesto, olives, shaved aged prosciutto, baby arugala salad, lemongrass-basil oil
sparkling & prosecco
Brut, Kenwood Vineyards "Yulupa Cuvée" California, N. V.
Prosecco, Ruffino, Veneto, Italy, N. V.
Brut, Domaine Carneros, California, 2009
sandwiches
Grilled Cheese
Housemade mozzarella, grana padano, provolone cheese, tomato bisque
Grilled Chicken
Gouda cheese, peperonata, arugula, honey mustard
Balsamic Portabella
Aged balsamic, provolone cheese, peperonata
Italian Burger
Peperonata, basil aioli, prosciutto, parmesan
Meatball Sub
Housemade meatballs, marinara, provolone cheese
sparkling, prosecco
Kenwood Vineyards, Brut "Yulupa Cuvée" California, N. V.
Tavistock Reserve, Prosecco, Veneto, Italy, N. V. *
Domaine Carneros, Brut, Carneros, California, N. V.
Ruffino, Prosecco, Veneto, Italy, N. V.
Moët & Chandon, Brut "Impérial" Champagne, France, N. V.
Veuve Clicquot, Brut "Yellow Label" Champagne, France, N. V.
Dom Pérignon, Brut, Champagne, France, 1999, 2000, 2002, 2003
pinot grigio, gris
Estancia, Pinot Grigio, California, 2013
Benvolio, Pinot Grigio, Friulivenezia, Italy, 2010
Carmel Road, Pinot Gris, Sustainable Monterey County, California, 2009
Santa Margherita, Pinot Grigio, Alto Adige, Italy, 2013
bubbly
Mimosa
Grand Mimosa
Orange juice, sparkling wine, Grand Marnier
Mango or Peach Bellini
Mango or peach nectar, sparkling wine, vodka
St. Germain Cocktail
Sparkling water, sparkling wine, St. Germain
sauvignon, chenin blanc
Joel Gott, Sauvignon Blanc, California, 2013
Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand, 2014
Tavistock Reserve, Sauvignon Blanc "Block House Vineyard" Yountville, Napa Valley, 2013*
Ferraricarano, Fumé Blanc, Sonoma County, California, 2012
Dry Creek Vineyard, Chenin Blanc Dry, Clarksburg, California, 2012
Groth, Sauvignon Blanc, Napa Valley, California, 2010
Gauthier, Sauvignon Blanc, Yountville, 2012
Honig, Sauvignon Blanc, Napa Valley, California | 2012
Cakebread Cellars, Sauvignon Blanc, Napa Valley, California, 2011
pinot noir
Mark West, California, 2012
Tavistock Reserve, Santa Maria/Sta. Rita Hills, 2013*
Belle Glos "Meiomi" Monterey-Santa Barbara-Sonoma, California, 2013
Irony, Monterey, California, 2012
Sonoma Cutrer, Russian River Valley, California, 2012
La Crema, Sonoma Coast, California, 2012
Wild Horse, Central Coast, California, 2012
Erath Vineyards, Oregon, 2012
Gauthier "Rockin H Ranch Vineyards" Sonoma Coast, California, 2012
salads
Watercress & Arugula
Blue cheese, spicy candied walnuts, granny smith apples, champagne vinaigrette dressing
Spinach & Oyster Mushroom Salad
Crispy oyster mushrooms, red onions, goat cheese, prosciutto, grape tomatoes
Watercress & Arugula
Blue cheese, spicy candied walnuts, granny smith apples, champagne vinaigrette dressing
Spinach & Oyster Mushroom Salad
Crispy oyster mushrooms, shaved red onions, goat cheese, prosciutto, grape tomatoes
Caesar
Hearts of romaine, ciabatta croutons, grana padano
The Wedge
Iceberg lettuce, crumbled blue cheese, grape tomatoes, maple cajun bacon, chives, housemade blue cheese dressing
Caesar
Hearts of romaine, ciabatta croutons, grana padano
Chopped
Romaine heart chiffonade, roasted red peppers, olives, plum tomatoes, cucumber, red onions, blue cheese, caperberries, italian vinaigrette dressing
Chopped
Romaine heart chiffonade, roasted red peppers, olives, plum tomatoes, cucumber, red onions, blue cheese, caperberries, italian vinaigrette dressing
The Wedge
Iceberg lettuce, crumbled blue cheese, grape tomatoes, maple cajun bacon, chives, housemade blue cheese dressing
Blt
Maple cajun bacon, arugula, housemade mozzarella, vine-ripened tomatoes, dijon vinaigrette dressing
Blt
Maple cajun bacon, arugula, housemade mozzarella, vine-ripened tomatoes, dijon vinaigrette dressing
cognac
Courvoisier VS
Grand Marnier
Rémy Martin
Courvoisier VSOP
Rémy Martin VSOP
Hennessey VSOP
Grand Marnier 100
Rémy Martin XO
Courvoisier XO
Hennessey XO
Martell Cordon Bleu
Hennessey Richard
The Last Drop
Louis XIII
blended scotch
Drambuie
Chivas 18 year
Dewar's Signature
italian white
La Spinetta, Vermentino, Tuscany, Italy, 2012
Giacomo Ascheri Gavi Di Gavi "Cristina Ascheri" Piedmont, Italy, 2012
merlot
Noble Vines "181" Lodi, California, 2012
Decoy by Duckhorn, Sonoma County, California, 2012
Sebastiani, Alexander Valley, California, 2010
Freemark Abbey, Napa Valley, California, 2010
Ch. Ste. Michelle "Cold Creek Vineyard" Columbia Valley, Washington, 2004
Shafer, Napa Valley, California, 2011
italian red
Vignamaggio, Chianti Classico "Terre Di Prenzano" Tuscany, Italy, 2010
Argiano "Non Confunditur" Tuscany, Italy, 2012
Ii Poggione, Rosso Di Montalcino, Tuscany, Italy, 2012
Ruffino, Chianti Classico "Ducale Tan Label" Riserva Tuscany, Italy, 2010
Marchesi Di Grésy, Barbaresco "Martinenga" Piedmont, Italy, 2009
Antinori "Tignanello" Tuscany, Italy, 2011
Angelo Gaja, Langhe "Sperss" Piedmont, Italy, 2009
single malt scotch
Glenlivet 12 year
Balvenie 14 year
Glenfiddich 12 year
Glenfiddich 18 year
Glenlivet 18 year
Black Dog Quintessence
fresh pasta
Spaghettini & Plum Tomatoes
Basil, garlic, extra virgin olive oil
Eggplant-Pine Nut Ragout & Spinach Cannelloni
Four cannelloni rolls, tomato sauce, roasted eggplant ragout, provolone, basil oil
Housemade Lasagne
Pasta sheets, bolognese sauce, béchamel sauce, fresh thyme
Meatball Bolognese
Beef, veal and pancetta meatballs, slow-cooked tomato sauce, grana padano, spaghettini
Veal & Wild Mushroom Rigatoni
Braised veal, hand-picked mushrooms, roasted garlic jus, rigatoni
Fire-Roasted Chicken & Pesto
Wild mushrooms, basil pesto cream, grana padano, roasted chicken, fettuccine
benedicts
Smoked Salmon
Poached eggs, bacon, arugula, peperonata, red pepper béarnaise, naan bread
Jumbo Crab Cake
Sweet crab, poached eggs, fresh spinach, goat cheese, chipotle hollandaise, toasted naan bread
Hand-Cut Filet
Poached eggs, roasted tomato, French basil, hollandaise sauce, naan bread, grana padana
aged beef & chops
Prime Top Sirloin
Double Thick Pork Chop
Grain-Fed Veal Chop
Aged Hand-Cut Petite Filet
New York Strip
Aged Hand-Cut Filet
Bone-In Ribeye
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Browse latest menu of Timpano's seafood Menu, specialty & craft bottles Menu, appetizer Menu, entrée Menu, dessert Menu, carni Menu, verdura Menu, contorni Menu, mains Menu, bloody mary bar Menu, sides Menu, chef's toppings Menu, refreshments Menu, drinks Menu, soups Menu, domestic bottles Menu, non-alcoholic coolers Menu, salad add-ons Menu, premium bottles Menu, add-ons Menu, appetizers Menu, sweet white Menu, lounge bites Menu, white & blush Menu, martinis & cocktails Menu, chardonnay Menu, brunch cocktails Menu, red Menu, port, grappa, dessert wine Menu, bold reds Menu, zinfandel Menu, cabernet sauvignon Menu, flatbreads Menu, chef's selections Menu, sparkling & prosecco Menu, sandwiches Menu, sparkling, prosecco Menu, pinot grigio, gris Menu, bubbly Menu, sauvignon, chenin blanc Menu, pinot noir Menu, salads Menu, cognac Menu, blended scotch Menu, italian white Menu, merlot Menu, italian red Menu, single malt scotch Menu, fresh pasta Menu, benedicts Menu, aged beef & chops Menu, Breakfast menu, Lunch menu and Dinner menu everything is included.
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About Timpano
Timpano serves Seafood, Specialty & Craft Bottles & Appetizer across 414 menu items, with prices from $2.50 to $315.00. See the full Timpano menu with current prices — budget picks like the $2.50 Ciabatta Toast & Jelly — updated August 2026. Rated 4.0/5 by diners.
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