The Rockfish menu

Rockfish

Rockfish Filet & Lump Crab

Fresh filet of rockfish topped with jumbo lump crabmeat and a sherry dijon cream sauce. Served over a roasted sweet corn, red onion and tomato salsa

Fresh Fish

Choice of fresh fish cooked to perfection and topped with your preference of home made sauce, served with jasmine rice and the fresh vegetable of the day sauce options: sun dried tomato cream, teriya

Crab Linguini

Linguini tossed with crabmeat, wild mushrooms, spicy house made marinara, vodka, basil and cream

Lobster and Angel Hair

Butter poached lobster, capellini peppers, garlic, chilies, spinach and extra virgin olive oil tossed with angel hair pasta

Braised Short Rib

Slow braised beef short rib served over creamy polenta and topped with fontina cheese. Served with a choice of side

Mahi Mahi

Salmon

Roasted Chicken

1/2 organic chicken delicately seasoned and served with roasted potatoes and a choice of side

Maryland Blue Crab Cakes

Jumbo lump domestic blue crabmeat lightly bound with fresh eggs, herbs, spices and panko. Served with a dijon remoulade, roasted potatoes and choice of side

Blue Cheese Encrusted Ribeye Steak

A 14 ounce hand-cut black angus ribeye grilled over mesquite charcoal and topped with bleu cheese and onion rings. Served with fresh asparagus and a choice of side

Filet Mignon

An eight ounce hand cut steak, grilled over mesquite charcoal, topped with balsamic sweet onions served over sauteed wild mushrooms with a choice of side

Cioppino

Whole lobster tail, jumbo shrimp, dry scallops, mussels, fresh fish and calamari in a white wine, saffron and tomato broth

Rockfish Specialty Wings

Chicken wings tossed with one of our house made sauces and served with celery and blue cheese

Sauces

Thai BBQ, chesapeake style (old bay), traditional buffalo, chipotle BBQ

Mahi-Mahi Sandwich

Served grilled, broiled, fried or blackened on a roll with lettuce & tomato

Steak and Cheese

Tender strips of beef seared with onions, peppers, provolone cheese served on a toasted ciabatta roll

Black Angus Burger

Ten ounces of fresh ground beef grilled over mesquite charcoal, served on a fresh kaiser bun with lettuce, tomato and onion. Topped with your choice of cheese

Greek Chicken Wrap

Hardwood grilled chicken breast, romaine lettuce, tomato, red onion, kalamata olives, feta cheese and balsamic vinaigrette in a flour tortilla

Grilled BBQ Chicken Sandwich

Freshly grilled chicken topped with chipotle BBQ sauce, bacon, cheddar cheese, lettuce, tomato & onion served on a fresh kaiser roll

Chipotle Steak Wrap

Shaved beef sauteed with onions, red peppers, cheddar cheese and chipotle bbq sauce in a flour tortilla

Crab Cake Sandwich

A pan seared crab cake on a toasted roll topped with lettuce, tomato and a dijon remoulade

Rockfish's Maryland Crab Soup

Tomato based vegetable crab soup topped with jumbo lump crab meat

New England Clam Chowder

Cream based clam and potato chowder

Soup of the Day

Traditional French Onion

Served in a crock, topped with gruyere cheese and baked to a golden brown. Crock

Wild Mushrooms

Creamy Polenta

Roasted Corn Salsa

Asparagus

Roasted Potatoes

French Fries

Onion Rings

Sauteed Spinach

Jasmine Rice

Vegetable of the Day

Angus Burgers with Fries

Cheese Pizza

Chicken Fingers with French Fries

Pasta with Butter & Cheese or Marinara

Grilled Cheese with French Fries

Fish and Chips

Caesar Salad

Fresh romaine tossed with a creamy caesar dressing, house-made croutons and shredded parmesan

Rockfish House Salad

Mesclun greens, grape tomatoes, seedless red grapes and walnuts tossed with sweet onion vinaigrette

Spinach Salad

Baby spinach, grape tomatoes, goat cheese, pine nuts & balsamic vinaigrette

Greek Salad

Chopped romaine lettuce, grape tomatoes, cucumbers, kalamata olives, feta cheese, garlic, and oregano tossed with balsamic vinaigrette

Seafood Salad

Shrimp, bay scallops, crab and onion sauteed with a vinaigrette and served warm over mesclun greens and grape tomatoes

Cheese Pizza

Buffalo Chicken Pizza

Tender shredded chicken breast tossed in hot sauce, topped with mozzarella & blue cheese crumbles

Grilled Vegetable Pizza

Grilled asparagus, exotic mushrooms, sun-dried tomatoes, red onions, spinach and parmesan cheese

Italian Sausage Pizza

Sweet Italian sausage and basil pesto topped with roasted tomatoes, red onions, and fresh mozzarella

Shrimp Margherita Pizza

Jumbo Shrimp, roasted tomatoes, crispy pancetta, with fresh mozzarella and basil

Fried Goat Cheese

Panko encrusted goat cheese served over a tomato salad

Calamari

Flash fried fresh calamari served with chipotle aioli dipping sauce

Chicken Quesadilla

Grilled chicken, sauteed peppers, onions, tomatoes, cheese & salsa folded in a tortilla

Fish Tacos

Three tacos filled with corona battered cod, avocado & a spicy house made slaw

Grilled Scallop Skewer

Four jumbo sea scallops skewered & grilled topped with a horseradish citrus glaze

Maryland Blue Crab Dip

A creamy blend of lump crab, cheese, mixed peppers, herbs & spices

Cheesy Chesapeake Fries

White cheese sauce, lump crab and old bay served over crispy fries

Crispy Fried Oysters

Six plump local oysters, battered and flash fried served with a dijon remoulade & cocktail sauce

Maryland Style Steamed Shrimp

Jumbo shrimp steamed and seasoned with old bay

Crab Quesadilla

Jumbo lump crabmeat, sauteed onions & peppers folded in a flour tortilla with old bay and mozzarella cheese