Nutrition Breakdown

The Plant Calories — Lowest to Highest

Browse calorie values for The Plant menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.

Coverage

100%

Average Calories

355 kcal

Lowest Item

4 kcal

Highest Item

640 kcal

299 / 299 items resolved USDA database: 30 Estimated: 269

Lowest Calorie Items at The Plant

Use this ranking to find lighter menu options quickly

Full menu →
# Item Category Source Calories
1 Secret Garden cocktails $11 USDA 4 kcal
2 Jackhammer red USDA 6 kcal
3 Alkaline Water other beverages Estimated 10 kcal
4 Anchor Steam beer Estimated 10 kcal
5 Honest Tea other beverages Estimated 10 kcal
6 Organic Coconut Water other beverages Estimated 10 kcal
7 Pot Of Tea coffee & tea Estimated 10 kcal
8 Pot Of Tea coffee & tea Estimated 10 kcal
9 Tea coffee Estimated 10 kcal
10 Tea coffee Estimated 10 kcal
11 Red Blossom cocktails $11 USDA 15 kcal
12 Mas Fi Cava sparkling USDA 20 kcal
13 Two Faced Diplomat cocktails $11 USDA 37 kcal
14 Banana Bread & Coffee breakfast combos Estimated 40 kcal
15 Salud Zapopan cocktails $11 USDA 40 kcal
16 Pratsch white USDA 42 kcal
17 Ancient Peaks white USDA 81 kcal
18 Annabella red blends USDA 83 kcal
19 Commanderie rose USDA 83 kcal
20 Folkway Revelator red blends USDA 83 kcal
21 Medlock Ames red USDA 83 kcal
22 Perlage white USDA 83 kcal
23 Round Pond red USDA 83 kcal
24 Santa Julia red USDA 83 kcal
25 Stemmler white USDA 84 kcal
26 Rhiannon red blends USDA 85 kcal
27 Scott Harvey red USDA 85 kcal
28 Rutherford Ranch white USDA 89 kcal
29 House-Made Iced Tea other beverages Estimated 135 kcal
30 Avocado & Grapefruit soup & salads Estimated 140 kcal
Nutrition sync is temporarily paused Missing official items: 269

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Breakfast Burrito

mains 640 kcal

Breakfast Burrito

mains 640 kcal

Breakfast Burrito

mains 640 kcal

California Burger

burgers 620 kcal

California Burger

burgers 620 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

The Plant Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many The Plant items have calorie data?

The Plant currently has calorie values for 299 of 299 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at The Plant?

The lightest item currently tracked is Secret Garden at approximately 4 kcal. Use the ranked table to find other low-calorie meal choices.

Are The Plant calorie values official or estimated?

This page uses a hybrid model: 30 items use USDA database estimates, while 269 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?

Use the The Plant full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.