The Gourmet Basket Menu

Halawat Bil Jibn

semolina and cheese dough dipped in light syrup and served with rich crème.

Namoura

semolina baked in syrup.

Ma'Amboul Bil Tamer

semolina homemade dough filled with ground dates.

Baaklava

variety of baaklava filled with either pistachios, walnut or cashew and pinenutsl.

Katayef With Koshta

homemade mini crepes filled with fresh crème topped with pistachio and candied flower petals and served with syrup.

Katayef Bil Jooz

homemade mini crepe filled with walnuts and served with syrup.

Warbat Koshta

filo pastry stuffed with cream and syrup.

Ma'Amoul Bil Jooz

semolina homemade dough filled with walnut mix.

Ma'Amoul Bil Fustouk

semolina homemade dough filled with pistachio mix.

Halawat Bil Jibn II

semolina and cheese dough rolled and filled with crème and served with syrup.

Kanfe Bil Jibni

two layers of knafe dough filled with cheese and served with syrup.

Knaf Bil Koshta

two layers of knafe dough filled with rice crème filling and served with syrup.

Mafrouki

brown semolina cooked in syrup and topped with koshta, almonds and pine nuts.

Canned Soda

coke, diet coke, pepsi or diet pepsi.

Hummos With Tahini

chickpea puree mixed with tahini, garlic and lemon.

Foul Moudammas

fava beans with chickpeas, tomato, parsley, garlic and lemon.

Baba Ghannouj

smoked pureed eggplant with tahini, garlic and lemon.

Garlic Spread

smooth garlic puree with oil and lemon.

Foul With Oil

sautéed green fava beans with cilantro, garlic, onion and lemon.

Spinapotacha

Warak Inab Bil Zeit

hand rolled grape leaves with vegetables, rice and spices.

Warak Inab Bil Laham

hand rolled grape leaves with ground beef, rice, lemon and spices.

Mezza Vegetable Platter

assorted fresh vegetables served with tahini sauce.

Hindbeh

fresh dandelion sautéed with garlic and lemon. topped with fried onions.

Pastilla

fillo dough stuffed with chicken, cilantro and almond paste.

Mouhammara

red pepper puree with walnuts, oil and lemon spices.

Fatayer Spinach

pastry triangle filled with spinach, onion and lemon.

Fatayer Spinach II

pastry triangle filled with spinach, onion, lemon and walnut.

Sfeeha

pastry filled with beef, onion, labni and pomegranate.

Lahm Bil Ajeen

pastry filled with ground beef, onion, tomato, bell peppers, vinegar, pomegranate and pine nuts.

Cigarettes

thin dough filled with bulgarian feta and halloumi cheese.

Manakeesh Thyme

round pastry topped with thyme, sesame seeds and olive oil.

Manakeesh Kishk

round pastry topped with kishk, olive oil, onion and spices.

Kibbi

ground beef and bulgur with ground sirloin and pine nut filling.

Kibi Vegetarian

mashed pumpkin and bulgar with onion, walnut and pomegranate filling.

Kibbi Djaaj

ground breast of chicken and bulgur with ground chicken, onion and pine nut filling.

Sambousik Meat

flaky pastry filled with ground beef, onion and parsley.

Sambousik Cheese

flaky pastry filled with bulgarian feta, halloumi cheese and spices.

Mousakhan

mini lavash filled with chicken, onion, sumac, lemon and spices.

Mini Pizza

round pastry with special pizza sauce, mushrooms, olives and choice of toppings.

Shrimp Cocktail

jumbo shrimp with our own cocktail sauce.

Fried Shrimp

breaded jumbo shrimp with pastry spices.

Falafel Sandwich

freshly made crisp falafel with pickles, lettuce, tomato, and tahini sauce.

Vegetarian Hummos

hummos with lettuce, tomato and pickles.

Labni

labni with tomato and black olives.

Beef Shawarma

thinly sliced seasoned and grilled beef steak served with tomato, lettuce and tahini sauce.

Chicken Shawarma

thinly sliced seasoned and grilled chicken breast served with tomato, lettuce and garlic sauce.

Kibbi

meat kibbi with hummos, tomato and pickles.

Halloum Cheese

sliced halloum cheese with tomato and mint.

Cabbage Salad

shredded cabbage and mint with lemon garlic and olive oil dressing.

Potato Salad

diced potato, parsley and green onions with garlic, lemon and olive oil dressing.

Fattoush

mix of fresh vegetables and toasted pita chips with lemon and sumac dressing.

Tabbouli

fresh parsley, bulgar, wheat, tomato and green onions with lemon and olive oil dressing.

Eggplant Salad

fried and diced eggplant and an array of fresh vegetables with lemon and olive oil dressing.

Greek Salad

crisp romaine lettuce, tomato, red onion, bulgarian feta cheese and black olives.

Couscous Salad

1 pound of couscous and mixed beans in garlic and cilantro dressing.

Shrimp Salad

steamed shrimp mixed with parsley and garlic, olive oil and red pepper dressing.

Mousakka's Batinjan

fresh eggplant, chick peas, onions and garlic in a light tomato sauce.

Loubieh Bil Zeit

fresh string beans, tomato, onion, and garlic sautéed in tomato sauce.

Fassolia Bil Zeit

white beans, onions, garlic and coriander in tomato sauce.

Moudardara

lentils cooked with plentiful of rice and topped with toasted onion.

Mihshi Malouf

stuffed cabbage with ground beef and rice, cooked in lemon and garlic.

Mihshi Warak Inab & Cousa Wiith Cutlets

grape leaves and zucchini stuffed with layers of lamb chops.

Kibbi Bil Saniyeh

two layers of ground beef and bulgur filled with onion, ground beef and pomegranate.

Chicken Shawarma

marinated grilled chicken in special garlic spices.

Beef Shawarma

marinated grilled beef in special spices.