Nutrition Breakdown
The Bubble Lounge Calories — Lowest to Highest
Browse calorie values for The Bubble Lounge menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
341 kcal
Lowest Item
6 kcal
Highest Item
620 kcal
Lowest Calorie Items at The Bubble Lounge
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Wallace Brook Cellars Pinot Noir 2010 | red | USDA | 6 kcal |
| 2 | Pink Lady | avec bulles | USDA | 39 kcal |
| 3 | Kir Royale | avec bulles | USDA | 45 kcal |
| 4 | La Paloma | sans bulles | USDA | 49 kcal |
| 5 | Safari | sans bulles | USDA | 49 kcal |
| 6 | Champagne Mojito | avec bulles | USDA | 52 kcal |
| 7 | Dom. Lucien Lardy Beaujolais Blanc 2010 | white | USDA | 80 kcal |
| 8 | Grans Fassian Riesling 2009, Leiwen, Germany | white | USDA | 80 kcal |
| 9 | Sanclodio Ribeiro Blanc 2009, Ribeio, Spain | white | USDA | 80 kcal |
| 10 | Quincy Sauvignon Blanc 2009, Loire, France | white | USDA | 81 kcal |
| 11 | François Villard LAppel Des Serines 2008 | red | USDA | 83 kcal |
| 12 | Peju Cabernet Sauvignon 2006, Napa Valley, California | red | USDA | 83 kcal |
| 13 | Quivira Zinfandel 2008, Dry Creek Valley, California | red | USDA | 88 kcal |
| 14 | Iron Horse Chardonnay 2008, Sebastopol, California | white | USDA | 133 kcal |
| 15 | Rasmopolitan | sans bulles | USDA | 150 kcal |
| 16 | Espelt Garnacha Old Vines 2010, Empordà, Spain (100% Granacha) | red | USDA | 164 kcal |
| 17 | Old Fashioned | san bulles | USDA | 164 kcal |
| 18 | Cashmere & Silk | avec bulles | USDA | 214 kcal |
| 19 | Gypsy | sans bulles | USDA | 214 kcal |
| 20 | Manhattan | san bulles | USDA | 222 kcal |
| 21 | Negroni | san bulles | USDA | 231 kcal |
| 22 | Death In The Afternoon | avec bulles | USDA | 232 kcal |
| 23 | Side Car | san bulles | USDA | 267 kcal |
| 24 | Vesper | san bulles | USDA | 295 kcal |
| 25 | Ice Cream Sandwich | dessert | Estimated | 350 kcal |
| 26 | Felines Jourdan Picpoul De Pinet 2010, Languedoc-Roussillon, France | white | USDA | 352 kcal |
| 27 | Vini Menhir Verdeca 2009, Pulglia IGT, Italy | white | USDA | 357 kcal |
| 28 | Les Deux Rives Corbières Rouge 2009, Corbières, Languedoc, France | red | USDA | 360 kcal |
| 29 | French 75 | avec bulles | USDA | 373 kcal |
| 30 | Cherry Smash | sans bulles | USDA | 385 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Mini Burgers With Assorted Cheeses
Grilled Brie And Smoked Duck Sandwich
Grilled Fontina And Wild Mushroom Sandwich
Grilled Manchego And Prosciutto Sandwich
Chicken Curry
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
The Bubble Lounge Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many The Bubble Lounge items have calorie data?
What is the lowest-calorie item at The Bubble Lounge?
Are The Bubble Lounge calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.