Thanh Phuong Menu

Bottled Water

Hot Tea

Iced Tea

Soft Drink

Coco Juice

Fresh Orange Juice

Fresh Lemonade

Soda Lemonade

Salted Lemonade

Soy Bean Milk

Iced Coffee

Condensed Milk Coffee

Egg Drop Soup

Hot and Sour Soup

Wonton Soup

Chinese Eggrolls

Two rolls. Homemade rolls with pork and vegetables.

Shrimp and Pork Spring Rolls

Two rolls.

Julienne Pork Rolls

Two rolls.

Summer Rolls

Two grilled pork or chicken rolls.

TP Special Rolls

Two rolls. Crunchy spring roll and grilled five-spice ham.

Crab Cheesepuff

Four pieces. East and west fusion of cream cheese and crab meat.

Fried Vegetable Dumplings

Six pieces.

Steamed Vegetable Dumplings

Six pieces.

Fried Pork Dumplings

Six pieces.

Steamed Pork Dumplings

Six pieces.

Grilled Chicken Skewers

Four skewers.

Grilled Pork Skewers

Four skewers.

Vietnamese Eggrolls

Six rolls. Homemade fried rolls and grounded pork.

Asian BBQ Ribs

Four pieces.

Grilled Beef Skewer

Four skewers.

Shrimp and Scallop Skewer

Four skewers.

Thanh Phuong Sampler

Spring rolls, egg rolls, steam dumplings, chicken skewer and beef skewer.

Sambo-Dried Fruit

Tri Color Beans

Lychee

Jackfruit Smoothie

Avocado Smoothie

Soursop Smoothie

Coco Fresh Gelatin

Chicken Nuggets and Fries Kids Meal

Pho Kids Meal

Rice with BBQ Pork Kids Meal

Rice with BBQ Chicken Kids Meal

Create Your Own Soup with up to 4 Ingredients

This homemade broth will distinguish its self with its aroma from natural ingredient like star anise pods, cinnamon sticks and many different Asian herbs and the richly taste from beef marrow. With u

Create Your Own Soup with Over 4 Ingredients

This homemade broth will distinguish its self with its aroma from natural ingredient like star anise pods, cinnamon sticks and many different Asian herbs and the richly taste from beef marrow. With f

Chicken Rice Noodle Soup

Glass Noodle Chicken Soup

Chicken Egg Noodle Soup

With clear simmered chicken broth. Comes with a mildly sweet flavor from daikon, a bit of richness from the white stock, and a touch of sauteed garlic in sesame oil to finish.

Meatballs Noodle Soup

Wonton Noodle Soup

Chinese Roasted Pork Noodle Soup

Shrimp Rice Noodle Soup

Seafood Rice Noodle Soup

Shrimp, squid, fish ball, crab meat, and scallops.

Lemongrass Beef Noodle Soup

Traditional Vietnamese noodle soup that originated in central Vietnam that also has a rich beef broth but also more earthyand milder spicy flavor by adding stronger herbs like lemon grass, hot chili,

Shrimp Egg Noodle Soup

With clear simmered chicken broth. Comes with a mildly sweet flavor from daikon, a bit of richness from the white stock, and a touch of sauteed garlic in sesame oil to finish.

Seafood Combo Noodle Soup

Vietnamese Style Beef Stew

Slow cooked beef shank with tendon with many earthy and savory herbs.

Stir Fried Chicken in Spicy Satay Sauce

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Stir Fried Chicken with Vegetable Medley

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Thanh Phuong Lunch Favorite

Your choice of entree served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Rice with Chicken

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Vietnamese BBQ Pork

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Vietnamese Pork Chop

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Rice with BBQ Beef

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Stir Fried Beef and Broccoli

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Stir Fried Beef and Green Peppers

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Stir Fried Beef in Spicy Satay Sauce

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Stir Fried Beef and Chinese Broccoli

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Wok-Seared Shaking Chicken

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Flash Fried Crunchy Chicken with Egg

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Rice with BBQ Pork, Julienne and Egg Cake

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Rice with Pork Chop, Julienne and Egg Cake

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Wok Seared Shaking Beef

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

TP New York Strip with Egg

Served with lettuce, tomato, and cucumber and a cup of lightly seasoned fish sauce.

Steamed Chicken with Chinese Vegetables

Steamed Chicken with Broccoli

Grilled Chicken Breast with Steamed Broccoli

Steamed Shrimp with Mushrooms and Mixed Vegetables

Steamed Shrimp with Chinese Vegetables

Rice Vermicelli Sauteed with Stir Fried Vegetable Medley

Rice Top with Sauteed Vegetable Medley

Vegetable Fried Rice

Tofu Wok-Tossed in Lemon Grass and Chili Sauce

Served with rice or vermicelli.

Shaking Diced Tofu with Bell Pepper

Served with rice.

Eggplant with Garlic Sauce

Sweet and Sour Fried Tofu

Stir Fried Vegetable Pan Fried Soft Rice Noodle

Stir Fried Vegetable Pan Fried Crispy Thick Rice Noodle

Vegetable Wok-Toss with Soft Low Mein

Crispy Low Mein Top with Stir Fried Vegetable

Rice Vermicelli with Char-Grill Beef

Serve with the highest quality of vermicelli and fresh lettuce, cucumber, bean sprout and garnished with shred carrot, peanut, onion oily, and pickle vegetable.

Rice Vermicelli with Char-Grill Chicken

Serve with the highest quality of vermicelli and fresh lettuce, cucumber, bean sprout and garnished with shred carrot, peanut, onion oily, and pickle vegetable.

Rice Vermicelli with Char-Grill Pork

Serve with the highest quality of vermicelli and fresh lettuce, cucumber, bean sprout and garnished with shred carrot, peanut, onion oily, and pickle vegetable.

Rice Vermicelli with Lemon Grass Beef

Serve with the highest quality of vermicelli and fresh lettuce, cucumber, bean sprout and garnished with shred carrot, peanut, onion oily, and pickle vegetable.

Rice Vermicelli with Lemon Grass Chicken

Serve with the highest quality of vermicelli and fresh lettuce, cucumber, bean sprout and garnished with shred carrot, peanut, onion oily, and pickle vegetable.

Rice Vermicelli with Char-Grill Pork and Egg Rolls

Serve with the highest quality of vermicelli and fresh lettuce, cucumber, bean sprout and garnished with shred carrot, peanut, onion oily, and pickle vegetable.

Rice Vermicelli with Char-Grill Shrimp

Serve with the highest quality of vermicelli and fresh lettuce, cucumber, bean sprout and garnished with shred carrot, peanut, onion oily, and pickle vegetable.

Rice Vermicelli with Char-Grill Pork and Shrimp

Serve with the highest quality of vermicelli and fresh lettuce, cucumber, bean sprout and garnished with shred carrot, peanut, onion oily, and pickle vegetable.

Rice Vermicelli with Char-Grill Pork, Julienne Pork and Egg Rolls

Serve with the highest quality of vermicelli and fresh lettuce, cucumber, bean sprout and garnished with shred carrot, peanut, onion oily, and pickle vegetable.

Chicken Fried Rice

Made from dried steam rice, wok-style toss with eggs and vegetables.

Roasted Pork Fried Rice

Made from dried steam rice, wok-style toss with eggs and vegetables.

Beef Fried Rice

Made from dried steam rice, wok-style toss with eggs and vegetables.

Yangzhou Combination Fried Rice

Made from dried steam rice, wok-style toss with eggs and vegetables.

Shrimp Fried Rice

Made from dried steam rice, wok-style toss with eggs and vegetables.

Dried Salted Fish and Sliced Chicken with Cabbage Fried Rice

Made from dried steam rice, wok-style toss with eggs and vegetables.

Dried Salted Fish and Shrimp with Cabbage Fried Rice

Made from dried steam rice, wok-style toss with eggs and vegetables.

Chicken Curry

Hunan Chicken

Chicken in Sweet and Sour Sauce

Chicken Simmered with Ginger

Spicy Chicken with Lemon Grass and Chili

Chicken with Broccoli and Vegetable Medley

Chicken Sauteed with Snow Peas

Chicken Sauteed with Cashew Nut

Spicy Chicken in Satay Sauce

Fried Chicken Wings Simmered with Caramelized Fish Sauce

Fried Chicken Wings Coated with Garlic and French Butter

"Shaking" Sliced Chicken

Kung Pao Chicken

Teriyaki Chicken

General Tso's Chicken

Lemon Chicken

Orange Chicken

Crispy Roasted Chicken

With crunchy sweet rice cake.

Soft-Ribs Sauteed in Caramelized Fish Sauce

Sliced Pork Simmered with Caramelized Fish Sauce in Clay Pot

The Capital Rib

Simmered soft ribs in sweet red sauce.

Salt and Pepper Toasted Pork Ribs

Catfish Simmered with Caramelized Fish Sauce in Clay Pot

Smelt Fish Simmered with Caramelized Fish Sauce in Claypot

Fried Tilapia Whole Fish Topped with Assorted Ginger Garlic Sauce

Steamed Tilapia Whole Fish with Ginger and Scallion Topped with Sweet Soy Sauce

Fried Tilapia Filet with Caramelized Tamarind Sauce

Fried Tilapia Filet with Mango in Sweet and Sour Sauce

Fried Tilapia Filet Topped with Assorted Ginger Onion Sauce

Fried Smelt Fish Coated with Butter Garlic Sauce

Cat Fish and Vegetable in Tamarind Based Sour Soup

Cooked with seafood in a medley of vegetables like bean sprout, pineapple, tomato, okra, long coriander, Thai basil and garnish with caramelized garlic, scallions and other herbs.

Soft Ribs in Lemony-Scented Stock with Sour Cabbage

Cooked with seafood in a medley of vegetables like bean sprout, pineapple, tomato, okra, long coriander, Thai basil and garnish with caramelized garlic, scallions and other herbs.

Shrimp and Vegetable in Tamarind Based Sour Soup

Cooked with seafood in a medley of vegetables like bean sprout, pineapple, tomato, okra, long coriander, Thai basil and garnish with caramelized garlic, scallions and other herbs.

Stir Fry with Soft Lo Mein

Seafood medley or combination. Served with noodle and stir fry vegetables.

Crispy Chow Mein with Stir Fry

Seafood medley or combination. Served with noodle and stir fry vegetables.

Stir Fried Thick Noodle with Beef

Served with noodle and stir fry vegetables.

Stir Fried Thick Noodle with Chicken

Served with noodle and stir fry vegetables.

Soft Thick Noodle Top

Seafood medley or combination. Served with noodle and stir fry vegetables.

Crispy Pan Fried Thick Noodle

Seafood medley or combination. Served with noodle and stir fry vegetables.

Crispy Pan Fried Thick Noodle Top with Beef and Chinese Broccoli

Served with noodle and stir fry vegetables.

Meat Combination Special Clay Pot

Served with vegetables.

Fried Rice and Crispy Skin Chicken Special Clay Pot

Served with vegetables.

Fried Rice and Char-Grill Pork Chop Special Clay Pot

Served with vegetables.

Seafood Clay Pot

Served with vegetables.

Mutton and Tofu Skin in Clay Pot

Served with vegetables.

Mongolian Beef

Stir Fried Beef and Broccoli

Stir Fried Beef with Vegetable Medley

Curry Beef

Tender Beef Steak Sauteed with Fresh Chinese Broccoli

Beef and Scallop

In authentic hunan sauce with broccoli and mushroom.

Shaking Beef Chunk on Iceberg Lettuce Vinaigrette

Thanh Phuong Delite

Beef, chicken, shrimp and mixed vegetables in a delightful sauce.

Calamari Wok-Style Toss with Vegetables Medley

Kung Pao Calamari

Calamari Curry Sauce

Flash Fried Calamari with Assorted Salt and Pepper

Fried Calamari Tossed with Sesame Seeds in Butter Garlic Sauce

Stir Fried Calamari with Sauteed Chinese Broccoli

Calamari Wok-Toss with Spicy Satay Sauce

Calamari Stir Fried with Vegetable in Pineapple Chutney

Vietnamese Beef Carpaccio

Thinly sliced beef eye-round rare cooked by fresh lime citrus. Served fresh with sweet and sour flavor from lime, pear, and pineapple juice and garnished with carrot, Vietnamese coriander, cilantro a

Lotus Root Salad

Boiled jelly fish, shrimp, and pork mixed with chef special vinaigrette. Served fresh with sweet and sour flavor from lime, pear, and pineapple juice and garnished with carrot, Vietnamese coriander,

Unboned Chicken Feet

Toasted in sour vinaigrette and mix green vegetables. Served fresh with sweet and sour flavor from lime, pear, and pineapple juice and garnished with carrot, Vietnamese coriander, cilantro and peanut

Venison Carpaccio

Sliced of deboned venison tenderloin rare cooked by fresh lime citrus and fish sauce vinaigrette. Served fresh with sweet and sour flavor from lime, pear, and pineapple juice and garnished with carro

Wok Toss with Thai Basil and Mint Leaf Brown Sauce

Clam, mussel or sea snail.

Wok Toss with Spicy Satay Sauce

Clam, mussel or sea snail.

Wok Toss with Sauteed Ginger and Green Onion Oily

Mussel or sea snail.

Stir Fry with Black Bean Sauce

Clam or mussel.

Minced Clam Sauteed with Lemon Grass

Clam Steam with Ginger and Onion

Sea Snail Tossed with Hot Chili and Garlic Sauce

Eel Wok Tossed with Lemon Grass and Chili Sauce

Eel Wok Tossed with Mushroom and Clear Noodle in Curry Sauce

Roasted Seasoned Quail with Butter Sauce

Grilled Quail Seasoned in Lemon Grass and Sesame Flavor

Flash Fried Quail on Green Lettuce

Crunchy Roasted Shrimp Assorted with Black Pepper

Crunchy Roasted Shrimp with Thick Tamarind Sauce

Shrimp with with Vegetable and Garlic Sauce Hunan Style

Shrimp Sauteed with Chinese Broccoli

Shrimp Sauteed in Tomato Red Sauce

Shrimp Curry

Kung Pao Shrimp

Shrimp in Lobster Sauce

Shrimp with Cashew Nuts

Shrimp Stir Fried in Vegetable Medley

Lightyl Fried Tempura Crab Topped with Chef Special XO Sauce

Baked Blue Crab Topped with Thick Tamarind Sauce

Baked Crab Flash Fried with Garlic Butter Sauce

Flash Fried Crab Tossed with Ginger and Green Onion

Flash Fried Crab Assorted with Salt and Pepper

Crab in Black Bean Sauce

Frog Legs Deep Fried with Butter Sauce

Frog Legs Deep Fried and Wok Tossed with Sesame Seeds in Butter Garlic Sauce

Chopped Frog Legs in Curry Sauce

Served with sesame rice cracker.

Frog Legs Stir Fried in Spicy Garlic Onion and Chili Sauce

Grilled Sauteed Boar Meat in Lemon Grass Sauce

Boar Meat Stir Fried in Curry Sauce

Served with a rice cracker.

Boar Meat Tossed with Assorted Lemon Grass Garlic and Chili Sauce

Boar Meat Stir Fried in Spicy Satay Sauce

Grilled Rabbit with Preserved Bean Curd Sauce

Served with crunchy sweet rice.

Deep Fried Crispy Rabbit Sauteed in Butter Sauce

Served with crunchy sweet rice.

Sauteed Rabbit Wok-Tossed with Pepper Corn Sauce

Served with crunchy sweet rice.

Sauteed "Shaking" Diced Venison on Bed of Iceberg Lettuce Vinaigrette

Sauteed Venison in Curry Sauce

Served with sesame rice cake.

Venison Tossed with Garlic, Onion and Chili Sauce

Sauteed Venison with Pepper Corn Sauce

Crunchy sweet rice.

Sauteed "Shaking" Diced Alligator on Bed Iceberg Lettuce Vinaigrette

Sauteed Alligator in Curry Sauce

With sesame rice cracker.

Alligator Tossed with Garlic, Onion and Chili Sauce

Alligator Tossed with Lemon Grass and Chili Sauce

Alligator Wok Tossed With Thai Basil

Sauteed Tender Muton in Curry Sauce

Served with a rice cracker.

Tender Goat in Bean Curd Sauc

Served with a pot of soup, vegetables and noodles.

Tender Goat in Chinese Herb

Served with a pot of soup, vegetables and noodles.

Thai Style Beef and Seafood Medley with Sour Soup

Served with a pot of soup, vegetables and noodles.

Catfish Vietnamese Style Sour Soup

Served with a pot of soup, vegetables and noodles.

Combination Seafood in Preserved Bean Curd Hot Pot

Served with a pot of soup, vegetables and noodles.

Sweet and Sour Broth Eel Hot Pot

Served with a pot of soup, vegetables and noodles.