Thai Paradise (W Market St) Menu

Peanut Sauce

Salad Cup

Sticky Rice

Steamed Rice

Brown Rice

Fried Rice

Fountain Drink

Unsweetened Lipton Brisk Tea

Sobe Lifewater

Yumberry pomegranate.

Hot Tea

Thia Ginger Tea

Honey Chrysanthemum Tea

Thia Iced Tea

Thai Iced Coffe

Coconut Juice

Ice Cream

Two scoops of your choice of mango, coconut or vanilla ice cream.

Fried Banana

Wrapped in a wonton, fried golden brown, drizzled with honey and sprinkled with crispy coconut.

Thai Tapioca Pudding

Tapioca pudding with coconut milk.

Sweet Sticky Rice

With your choice of Thai custard or fresh mango.

Silver Noodle Soup

Sliver noodles with chicken, cilantro, green onions and topped with fried garlic.

Lemongrass Soup

Tom yum. Chicken or tofu, mushrooms, tomatoes, fresh cilantro, onions and lemongrass.

Coconut Milk Soup

Tom kha. Chicken or tofu served with mushrooms, lime juice and coconut milk.

Seafood Soup

Poh tak. Calamari, shrimp and mussels mixed with mushrooms, tomatoes, basil, fresh cilantro, onions and lemongrass.

Kid's Chicken Nuggets

Served with fries.

Kid's Fried Rice

Spring Rolls

Five vegetable filled rolls, fried golden-brown with our sweet chili sauce on the side.

Fried Tofu

Tofu fried until crispy and golden-brown, served with our sweet chili sauce and topped with ground peanuts.

Chicken Satay

Chicken skewers rubbed with our exotic blend of spices, served with Thai cucumber sauce and our homemade peanut sauce.

Steamed Dumplings

Pork and shrimp dumplings and served with sweet soy sauce.

Salad Rolls

Vegetables, chicken, and shrimp wrapped in rice paper rolls, with peanut sauce and sweet chili sauce.

Fish Cakes

Pon mon. Deep fried fish bites with curry paste and served with cucumber salad.

Crab Rangoon

Six golden wontons filled with crab meat, cream cheese and onions.

Chicken Wings

Deep fried, marinated chicken wings served with sweet chili sauce.

Shrimp in a Blanket

Shrimp wrapped in a spring roll, deep fried and served with a side of sweet chili sauce.

Shrimp Tempura

Breaded, deep fried shrimp served with a side of sweet chili sauce.

Calamari Tempura

Breaded, deep fried calamari served with a side of sweet chili sauce.

Yum Woon Sen Salad

Vermicelli-sized noodles with chicken, lime juice, onions, cilantro, tomatoes, fresh chilies and onions.

Som Tum Salad

Green, shredded papaya salad with a spicy kick and topped with peanuts.

Yum Salad

Protein grilled with lime juice, cilantro, red onions, lemongrass and onions.

Larb Salad

Ground meat mixed with onions, mint leaves and roasted rice powder in spicy lime juice.

Yum Salad with Seafood

Calamari, shrimp, mussels and scallops.

Lunch Paradise Ginger

Pad king. Chicken, pork or beef stir-fried with carrots, ginger, mushrooms, onions, water chestnuts and bell peppers. Served with soup of the day and a spring roll.

Lunch Cashew Chicken

Sliced chicken breast stir-fried with onions, mushrooms, cashews, bell peppers and water chestnuts. Served with soup of the day and a spring roll.

Lunch Garlic Pepper Chicken

Gai gratiem. Sliced chicken breast stir-fried in our house made garlic sauce, bedded on fresh sliced cabbage and topped with roasted garlic. Served with soup of the day and a spring roll.

Lunch Thai Basil

Pad grapow. Chicken, pork or beef stir-fried with basil, green beans, bell peppers, bamboo and onions. Served with soup of the day and a spring roll.

Lunch Mixed Vegetables

Pad phug. Stir-fried cabbage, broccoli, carrots, onions, bell peppers, green beans, water chestnuts, bamboo and bean sprouts. Served with soup of the day and a spring roll.

Lunch Sweet and Sour Chicken

Pad priao wan. Sliced chicken breast sauteed with onions, bell peppers, pineapple and tomatoes. Served with soup of the day and a spring roll.

Lunch Paradise Noodles

Chicken, pork or beef stir-fried with big noodles, red curry, sweet chili sauce, onions, broccoli, cabbage, carrots and mushrooms. Served with soup of the day and a spring roll.

Lunch Pad Thai

This Thai classic is a sweet and spicy favorite. Chicken, beef, pork or vegetables, stir-fried with rice noodles, egg, onions, crunchy bean sprouts and crushed peanuts. Served with soup of the day an

Lunch Drunken Noodles

Pad kee mao. Stir-fried big noodles with thia basil, tomatoes, cabbage, bell peppers, onions, broccoli, egg and your choice of chicken, beef or pork. Served with soup of the day and a spring roll.

Lunch Thai Fried Rice

Kao pad. Chicken, pork, beef or vegetables stir-fried with onions, tomatoes, egg, garlic and peas. Served with soup of the day and a spring roll.

Lunch Basil Fried Rice

Kao pad grapow. Chicken, pork, beef or vegetables stir-fried with red bell peppers, egg, onions and Thai basil. Served with soup of the day and a spring roll.

Lunch Red Curry

Gang dang. Chicken, pork or beef, bamboo, green beans, bell peppers and basil in a coconut milk based Thai curry. Served with soup of the day and a spring roll.

Lunch Green Curry

Gang keow wan. Chicken, pork or beef, bamboo, green beans, bell peppers and basil in a coconut milk based Thai curry. Served with soup of the day and a spring roll.

Lunch Massaman Curry

Gang massaman. Chicken or beef in a rich curry of potatoes, onions, carrots and peanuts. Served with soup of the day and a spring roll.

Lunch Yellow Curry

Gang karee. Chicken, pork or beef, onions, carrots and potatoes in a coconut milk based Thai curry. Served with soup of the day and a spring roll.

Mixed Vegetables

Stir-fried cabbage, broccoli, carrots, onions, bell peppers, green beans, water chestnuts, bamboo and bean sprouts. Served with steamed rice.

Paradise Ginger

Chicken, pork or beef stir-fried with carrots, ginger, mushrooms, onions, water chestnuts and bell peppers. Served with steamed rice.

Sweet and Sour Chicken

Sliced chicken breast sauteed with onions, bell peppers, pineapples and tomatoes. Served with steamed rice.

Eggplant

Chicken or tofu and Chinese eggplant chopped and stir-fried with sweet bell peppers, onions and basil. Served with steamed rice.

Thai Basil

Pad grapow. Chicken, pork or beef stir-fried with basil, green beans, bell peppers, bamboo and onions. Served with steamed rice.

Cashew Chicken

Sliced chicken breast stir-fried with onions, mushrooms, cashews, bell peppers and water chestnuts. Served with steamed rice.

Garlic Pepper Chicken

Sliced chicken breast stir-fried in our house made garlic sauce, bedded on fresh sliced cabbage and topped with roasted garlic. Served with steamed rice.

Beef with Broccoli

Carrots, beef and broccoli stir-fried in oyster sauce. Served with steamed rice.

Orange Chicken

Deep fried, breaded chicken mixed with our special orange sauce and topped with green onions. Served with steamed rice.

Pad Seuw

Chicken, beef or pork stir-fried with big noodles, carrots, broccoli, cabbage and garlic.

Pad Thai

This Thai classic is a sweet and spicy favorite. Chicken, beef, pork or vegatarian, stir-fried with rice noodles, egg, onions, cruchy bean sprouts and crushed peanutts.

Drunken Noodle

Pad kee mao. Stir-fried big noodles with Thai basil, tomatoes, cabbage, bell peppers, onions, broccoli, egg and your choice of chicken, beef or pork.

Basil Fried Rice

Chicken, pork, beef or vegetarian stir-fried with red bell peppers, egg, onions, green beans and Thai basil.

Thai Fried Rice

Chicken, pork, beef or vegetables stir-fried with onions, tomatoes, egg, garlic, carrots and peas.

Crab Fried Rice

Fried rice with crab meat, egg and green onions.

Hawaiian Fried Rice

Egg, cashews, onions, tomatoes, pineapple, chicken and shrimp.

Panang Curry

Gang panang. Chicken, beef or tofu and kaffir lime leaves in curry sauce. Spicy.

Red Curry

Gang dang. Chicken, beef or pork with bamboo, green beans, bell peppers and basil in a coconut milk based Thai curry. Spicy.

Green Curry

Gang keow wan. Chicken, beef or pork with bamboo, green beans, bell peppers and basil in a coconut milk based Thai curry. Spicy.

Massamna Curry

Gang massaman. Chicken or beef in a rich curry of potatoes, onions, carrots and peanuts. Spicy.

Yellow Curry

Gang karee. Chicken, pork or beef, onions, carrots and potatoes in a coconut milk based Thai curry. Spicy.

Roasted Duck Curry

Roasted duck mixed with pineapple, tomatoes, green beans, bamboo, bell pepper and basil. Spicy.

Paradise Noodle

Chicken, pork or beef stir-fried with big noodles, red curry, sweet chili sauce, onions, broccoli, cabbage, carrots and mushrooms.

Volcano Shrimp

Stir-fried shrimp with mixed vegetables and bell peppers, served with our special sauce on a hot plate.

Paradise Seafood

Sauteed fresh asparagus, bell peppers and basil mixed with shrimp, scallops, calamari and mussels in homemade chili nad garlic sauce, served on a hot plate.

Seafood Panang

Shrimp, mussels, scallops and calamari in panang sauce and bedded on mixed vegetables.