Thai Basil Restaurant Menu

Thai Spring Roll

Golden fried vegetable spring rolls served with a homemade plum sauce.

Vegetable and Tofu Soup

Fresh tofu and vegetables served in a vegetable stock.

Cucumber Salad

Chilled cucumbers, onions, and tomatoes topped with a tangy thai dressing.

Thai Wonton Soup

Stuffed with chicken, vegetables topped with a roasted garlic scallion garnish in a clear broth.

Mixed Green Salad

House salad with topped with a thai peanut dressing

Tom Kha Gai Soup

Coconut chicken soup with onions, limejuice, mushrooms in a thai herb broth.

TomYum Goong Soup

Spicy shrimp soup prepared with onions, cilantro, and mushrooms in a thai herb broth.

Potak Soup

Seafood soup prepared with lemongrass, limejuice, onions and mushrooms.

Satay (5)

Marinated chicken strips on skewers served with peanut sauce, cucumber salad.

Steamed Dumplings (5)

Stuffed with chicken and vegetables topped with roasted garlic served with a soy vinaigrette sauce.

Crab Rangoon (5)

Golden fried wonton pastry filled with cream cheese, imitation crabmeat, scallions.

Crispy Calamari

Lightly battered and fried served with a mild sweet and sour chili sauce.

Papaya Salad

Fresh green papaya flavored with chilies, limejuice, crushed tomatoes and shredded carrots.

Thai Sweet and Sour

Pineapples, cucumber, bell peppers and onions in a thai style sweet and sour sauce.

House Fried Rice

Stir-fried rice with onions, broccoli, egg and tomatoes.

Thai Basil

Thai basil leaves, chilies, garlic, bell peppers and onions.

Mixed Vegetables

A medley of vegetables sauteed in a mild sauce.

Ginger and Garlic

Ginger, garlic, scallions, carrots and onions in a mild sauce.

Phad Broccoli

Broccoli, mushrooms, and onions, in a mild garlic oyster sauce.

Pepper Meat

Bell peppers, onions, and mushrooms stir fried in a soy-oyster sauce.

Combination Fried Rice

A mixture of chicken, beef, and pork with broccoli, onions, eggs and tomatoes.

Yellow Curry Fried Rice

Fried rice seasoned with a mild yellow curry, onions and a touch of garlic.

Green Curry Fried Rice

Fried rice prepared with a spicy green curry, onions and vegetables.

Thai Basil Fried Rice

Stir fried rice with thai basil, garlic, chilies, onions and bell peppers.

Phad Lad Na

Wide rice noodles, broccoli, and carrots smothered with a mild thai gravy.

Garlic and Black Pepper

Fresh garlic with black pepper and oyster sauce served on a bed of steamed vegetables.

Chili Roasted Cashew Nuts

Roasted cashews, onions, snow peas and water chestnuts in a thai chilijam sauce.

Phad Se-ew

Wide rice noodles stir-fried with broccoli, carrots, egg and black pepper in a mild soy-garlic seasoning.

Angel Hair Egg Noodles

Stir-fried with vegetables, garlic, and egg.

Noodle Soup

Large bowl of rice noodle soup with vegetables.

Panang

Medium spiced red curry, snow peas and bell peppers in a creamy coconut sauce.

Red or Green Curry

Phad Thai

Thai rice noodles with paprika, bean sprouts, egg and crushed peanuts.

Eggplant Basil

Sliced eggplant, basil and vegetables in mildly spiced sauce.

Thai Basil Noodle

Wide rice noodles, onions,mushroom,bell peppers and garlic in a spicy basil seasoning.

Param

Homemade peanut sauce smothered with your choice of meat on a bed of steamed vegetables.

Phad Soam Lot

Depp fried meat topped with a sweet, sour, and spicy sauce on a bed of steamed vegetables.

Yellow Curry

Onions, potatoes, and carrots, in a mild yellow curry coconut milk hearty stew. Served with jasmine rice.

Duck Noodle Soup

Large bowl of rice noodle soup with vegetables.

Garlic Passion

Your choice of shrimp, squid, or scallops, fried or steamed, on a bed of steamed vegetables topped with a special garlic sauce served on a sizzling platter. Served with jasmine rice.