Nutrition Breakdown
Tan Cang Newport Seafood Restaurant Calories — Lowest to Highest
Browse calorie values for Tan Cang Newport Seafood Restaurant menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
274 kcal
Lowest Item
8 kcal
Highest Item
430 kcal
Lowest Calorie Items at Tan Cang Newport Seafood Restaurant
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Abalone With Black Mushroom | abalone - sea cucumber | USDA | 8 kcal |
| 2 | Hong Kong Steak | meat | Estimated | 10 kcal |
| 3 | House Special Steam Duck | poultry | Estimated | 10 kcal |
| 4 | Steam Clam | clam - oyster | Estimated | 10 kcal |
| 5 | Steam Crab | crab | Estimated | 10 kcal |
| 6 | Steam Whole Lobster | lobster | Estimated | 10 kcal |
| 7 | Steamed Whole Fish | fish | Estimated | 10 kcal |
| 8 | Cat Fish With & Sour Soup Thai Style | soup | USDA | 30 kcal |
| 9 | Cat Fish With Hot & Sour Soup | soup | USDA | 39 kcal |
| 10 | Chicken With Hot & Sour Soup Thai Style | soup | USDA | 39 kcal |
| 11 | Family A | family | USDA | 39 kcal |
| 12 | Family C | family | USDA | 39 kcal |
| 13 | Family D | family | USDA | 39 kcal |
| 14 | Hot And Sour Aubergine | vegetable | USDA | 39 kcal |
| 15 | Hot And Sour Soup | soup | USDA | 39 kcal |
| 16 | Seafood Hot And Sour Soup | soup | USDA | 39 kcal |
| 17 | Shrimp With Hot And Sour Soup | soup | USDA | 39 kcal |
| 18 | TSF Hot And Sour Soup | soup | USDA | 39 kcal |
| 19 | Thai Style Hot And Sour Soup | soup | USDA | 39 kcal |
| 20 | Black Mushroom With Oyster Sauce | vegetable | USDA | 41 kcal |
| 21 | Chinese Broccoli With Oyster Sauce | vegetable | USDA | 50 kcal |
| 22 | Abalone With Sea Cucumber | abalone - sea cucumber | USDA | 56 kcal |
| 23 | Sea Cucumber With Black Mushroom | abalone - sea cucumber | USDA | 56 kcal |
| 24 | Sea Cucumber With Green Vegetables | abalone - sea cucumber | USDA | 56 kcal |
| 25 | Fried Soy Cake | vegetable | USDA | 102 kcal |
| 26 | Fried Noodle Or Rice Noodle With Chicken | noodle | USDA | 107 kcal |
| 27 | House Special Noodle Or Rice Noodle | noodle | USDA | 107 kcal |
| 28 | Ongchoy With Rice | vegetable | USDA | 112 kcal |
| 29 | Fried Noodle Or Rice Noodle With Beef | noodle | USDA | 129 kcal |
| 30 | Fried Noodle Or Rice Noodle With Shrimp | noodle | USDA | 131 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Chicken With Black Bean Sauce
Chicken With Curry Sauce
Chicken With Orange Sauce
Chicken With Oyster Sauce
Chicken With Straw Mushroom
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Tan Cang Newport Seafood Restaurant Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Tan Cang Newport Seafood Restaurant items have calorie data?
What is the lowest-calorie item at Tan Cang Newport Seafood Restaurant?
Are Tan Cang Newport Seafood Restaurant calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.