A Puree of Garlic and Parsnip Drizzled with a Piquillo Pepper Oil
$7
0
Chicken, Sausage and Crawfish Gumbo
Tastes of New Orleans with a Cleveland Twist
$7
0
Home Made Tandoori Naan
Indian Flatbread Served with a Kalamata Olive & Sun-Dried Tomato Tapenade; Lebanese Goat Cheese Hummus; and an Indian Pickled Lime Aioli
$7
0
Roasted Portobello Mushroom
Wrapped in Shredded Phyllo with Lemon Grass-Black Pepper Gastrique
$8
0
Proscuitto with Dried Figs
Thinly Sliced Proscuitto Topped with Parmesan, Lemon Oil and Balsamic syrup
$9
0
Shrimp Pot Stickers
Pan Seared Shrimp Dumplings with Shiitake Mushrooms Served in a Thai-Citrus Broth
$9
0
Calamari Fritti
Served with Sweet and Sour Pepper Relish
$10
0
Steamed Mussels
Served in a South American Pepper Sauce with Fresh Cilantro and Chive Toasts Points
$10
0
Indian Spiced Pork Belly
Tender Slices of Pork Marinated in a Blend of Indian Spices with Cinnamon, Garlic and Red Wine Vinegar atop a Bed of Cumin Basmati Rice and Accompanied by a Piquillo and Red Pepper Sauce
$10
0
Tempura Oysters
Lightly Battered and Fried Oysters accompanied with 4 Regional Salsas
$12
0
Naan Pizza
Tandoori Roasted Chicken Breast, Pickled Lime Aioli, Plain Yogurt, Mozzarella Cheese, and Ricotta Cheese Baked on Homemade Tandoori Naan
$12
0
Steak Tartare with Brioche
Finely Diced Beef Tenderloin Mixed with Diced Shallots, Tarragon, Capers and Fresh Crushed Pepper. Served with Whole Grain Mustard, Sliced Brioche and Cornichons.
$12
0
Shrimp Cocktail
3 Jumbo Shrimp on Shaved Ice with Spicy Aji Panca Sauce
Mixed Baby Greens Tossed in a Balsamic Vinaigrette
$7
0
Bangkok Style Caesar Salad
Chopped Hearts of Romaine Tossed with Cilantro and Lemon Dressing, Scented Thai Fish Sauce, Shallots, and Jalapeno. Topped with Fried Rice Vermicelli, Cucumber, Tomato, Cumin and Cilantro Croutons
$7
0
Asparagus Salad
Steamed Asparagus with Bleu Cheese, Arugula,Tomatoes and a Roasted Shallot Vinagrette
$8
0
Zacks Warm Wild Mushroom Salad
Mesclun Mix Tossed with Caramelized Pistachios and Wild Mushrooms Seared in Walnut Oil, Shallots, EVOO, Double Blanched Garlic and Blended Herbs, all Deglazed with Raspberry Vinegar
$10
0
Roasted Beet Salad with Marcona Almonds and Shaved Aged Goat Cheese
Slow Roasted Yellow and Red Beets tossed with Basil Chiffonade served with Toasted Marcona Almonds, Thyme Balsamic Vinaigrette and Goat Cheese Crottin
$10
0
Endive Salad
Mixed Greens and Endives with Sliced Green Apples, Candied Walnuts, Bleu Cheese and Crispy Shallots with a Sherry Vinaigrette
$10
0
Latin Style Wedge Salad
Two-Quarted Wedges of Iceberg Lettuce Paired with Avocado & Crab on a Tostado, with a Roasted Corn and Black Bean Salad, Topped with Chipolte Sour Cream Dressing
$14
0
Grilled Japanese Shrimp
Grilled Shrimp Tossed in a Spicy Blend of Togarashi, Lemon Grass, Paprika, Ginger and Garlic; Served with Daikon Slaw and an Orange-Rice Wine Gastrique
$15
0
Sea Scallop Salad
Seared Sea Scallops with Shaved Fennel, Marcona Almonds and Piquillo Pepper and a Sherry Vinaigrette
Roasted Eggplant and Tomato Napoleon with Feta and Mozzarella Cheese, Lebanese Style Yogurt Sauce, Pomegranate Syrup and Toasted Pine Nuts
$12
0
Udon
Udon Noodles Tossed with Stir-Fried Juilienne Shiitake Mushrooms, Red and Yellow Grape Tomatoes, Chopped Bok Choy and Juiliene Shallots in a Miso Sauce
$15
0
Chicken Fettuccini
Grilled Chicken Breast Tossed with Fettuccini Pasta, Radicchio, Spinach, Wild Mushrooms and a Parmesan Cream Sauce
$17
0
Rigatoni
Rigatoni with Ragout of Veal and Pork, Caramelized Bacon Lardon and Fennel
$17
0
Shrimp Fusilli
Fusilli Pasta with Seared Shrimp, Yellow and Red Grape Tomatoes, Feta Cheese and Pine Nuts Tossed in a Sun-Dried Olive Pesto Sauce
Grilled Chicken Breast, Served on a Bed of Hydroponic Watercress accompanied by Mandolin Cut Skin on Idaho Potatoes Tossed with Fresh Rosemary, with Beurre Blanc
$21
0
Tandoori Oven Roasted Chicken
Tandoor Roasted Chicken Served with Creamy White Truffle Polenta, Grilled Fennel and Rosemary Butter
$23
0
Cider Brined Heir Loom Pork Chop
Seared Pork Chop Accompanied with Roasted Apple Mashed Potatoes, Braised Escarole and an Apple Cider Reduction
$23
0
Veal Blanquette
A Rich, Creamy Stew Consisting of Veal, Rutabaga, Fennel, Pearl Onions, Parsnips, Celery Root, Shallots, Garlic, Tarragon, Thyme and Sun-Dried Tomatoes Accompanied with Slices of Rustico Bread
$23
0
5 Spiced Braised Short Ribs
Braised Beef Short Ribs Dusted with Chinese 5 Spice, Served with Stir-Fry Vegetables and a Cilantro-Ginger Potato Cake
$25
0
Duck Breast
Peking Style Duck Breast Tandoor Roasted and Served with a Cilantro Crepe, Orange Braised Endives and a Drizzle of Hoisin Sauce
$25
0
Grilled Strip Steak
12 oz Grilled New York Strip Steak served with Truffle Potato Wedges and Slow Roasted Grape Tomatoes
$29
0
Roasted Rack of Lamb
Rack of Lamb Seasoned with Cumin, Coriander and Fennel, Served with an Indian Mint Sauce, Mashed Yellow Lentils and a Cucumber-Tomato Salad
$29
0
Venison
Maple Glazed Venison Loin Wrapped with Applewood Smoked Bacon, Pumpkin Spatzle and a Rosemary Maple Demi
Grilled Salmon with Spanish Style Yukon Gold Mashed Potatoes, Baby Artichoke Salad and Hollandaise Sauce
$21
0
Seared Sea Scallops
Seared Sea Scallops with a Smoked Paprika Sauce, Served with Oven Roasted Fingerling Potatoes and Sauteed Spinach
$22
0
Golden Trout
Tandoor Roasted Golden Trout Served with Roasted Fingerling Potatoes, Grilled Asparagus, Grilled Lemon and Topped with a Tomato-Caper Gemolata
$22
0
Striped Bass
Indian Spiced Striped Bass Served with Spaghetti Squash, Tossed with Toasted Marcona Almonds in a Lime-Chardonnay Cream Sauce and Garnished with Tomato Jam
$24
0
Thai Seafood Fricassee
A Blend of Shrimp, Scallops, Mussels and Shiitake Mushrooms, Served in a Coconut Milk Broth, Topped with Fried Vermicelli and Bias Cut Green Onions
$25
0
Tuna Au Poivre
Pan Seared Tuna Served with Bleu Cheese Mashed Potatoes, Spring Baby Carrots and Bok Choy in a Port Wine Demi
$26
0
Lobster Tail
Oven Roasted Lobster Tail with Herb Butter and Roasted Fingerling Potatoes
$48
0
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About Table 45
Table 45 offers Dessert, Appetizers & Salads across 52 menu items, with prices from $7.00 to $48.00. Browse the full Table 45 menu with current prices — budget picks like the $7.00 Soup of the Day — updated September 2026. Rated 4.0/5 by diners.
Common
questions about the menu, pricing, and dining options.
What is on the Table 45 menu?
Table 45 offers 52 menu items across american and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Table 45 food cost?
Menu prices at Table 45 range from $7.00 for the most affordable options up to $48.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Table 45 cheapest items guide.
What are the cheapest items at Table 45?
For the lowest-cost meal options at Table 45, visit the dedicated Table 45 cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $7.00.
Is Table 45 good value for money?
Table 45 holds a customer rating of 4/5 based on 142 reviews. To judge value more accurately, compare Table 45 side-by-side with similar restaurants: Table 45 vs Taco Bell or Table 45 vs Flight.
How does Table 45 compare to similar restaurants nearby?
Table 45 serves american cuisine alongside similar restaurants like Taco Bell, Flight, Michael. Use our comparison pages to see a direct price-by-price breakdown: Table 45 vs Taco Bell, Table 45 vs Flight.
