South City Prime Menu

Salmon Roll

Tuna Roll

Yellowtail Roll

Negitoro Roll

Spicy Tuna Roll

Spicy Yellowtail Roll

South City

Tuna, Salmon, Yellow Tail, Topped With Shrimp, Tobiko, Wasabi Scallion Sauce

Hollywood

King Crab, Avocado, Cucumber, Yuzu & Black Tobiko

Prime Time

Seared Tuna, White Onion, Topped With Seared Foie Gras, Scallions, Ponzu

Translucent

White Radish Wrap, Yellowtail, Whitefish, White Tuna, “White” Scallion, White Sesame Seeds, Yuzu Sauce

Dragon

Avocado, Lettuce, Cucumber, Topped With BBQ Freshwater Eel

Rainbow

Hollywood Roll Topped With Tuna, Whitefish, Salmon, Yellowtail & Sweet Shrimp

Beautiful Sun

Tempura Beausoleil Oysters, Wasabi Scallion Sauce, American Sturgeon Caviar

Green Garden

Shitakes, Asparagus, Lettuce, Radish Sprouts, Soy Wrapper, Wasabi Pea Crust

Tempura Shrimp

Tempura Sweet Shrimp, Cucumber, Lettuce, Japanese Mayo

Truffled Idaho Logs

Bleu Cheese Polenta Fries

Baked Jumbo Idaho

“All The Way” Upon Request

Ricotta Gnocchi

Bacon, Balsamic, Parmesan

Bleu Cheese Polenta Fries

Chef’s Dipping Sauces

Mac ’N’ Cheese

White Truffle Oil

Vermont Cheddar Gratin

Trio of Whipped Potatoes

Maine Lobster & Wild Mushroom, Toasted Garlic & Olive Oil, Bourbon Sweet Potato w/ Pecans

Sautéed Green Beans

Braised Cipollini Onions

Boursin Creamed Spinach

Steamed Jumbo Asparagus

Roasted Wild Mushrooms

Braised Baby Carrots

Pan Seared Jumbo Lump Crab Cake

Meyer Lemon Basil Aioli

Hand Cut Ahi Tuna Tartar

Avocado, Crispy Shallots, Citrus Ponzu

Deviled Eggs

Jumbo Lump Crabmeat, American Sturgeon Caviar

Roasted Beets & Montrachet

Organic Mache, Truffle Vinaigrette, Beet Reduction, Candied Pecans

American Kobe Beef Meatballs

Slow Roasted Tomato Ragout, Shaved Parmesan

Maine Lobster & Crab “Louis” Cocktail

Avocado, Dijon Aioli, Baby Chives

Oysters Rockefeller

Organic Spinach, Parmesan-Panko Crust

Crispy Buttermilk Chicken Lollypops

Maytag Bleu Cheese Dipping Sauce

Organic Field Greens

Cherry Tomatoes, Vidalia Onions, Mustard Vinaigrette

B.L.T. Salad

Peppered Bacon, Boston Bibb, Beefsteak Tomato, Maytag Bleu Cheese Dressing

Maine Lobster Bisque

Cognac, Tarragon, Lobster Meat

French Onion Soup

Herbed Veal Broth, Brioche, Gruyere Gratin

Baby Romaine Hearts Salad

White Anchovies, Herbed Croutons, Shaved Parmesan, Classic Caesar Dressing

Kansas City Strip 20 Oz

Mid-Western Grain Fed, C.A.B.

Center Cut Filet Mignon 8 Oz / 12 Oz

Prime Bone-In Cowboy Steak 24 Oz

Mid-Western Grain Fed, 18 Day Dry Aged

Bone-In Filet 14 Oz

New York Strip 14 Oz

Mid-Western Grain Fed, C.A.B

All Natural N.Y. Strip 12 Oz

Vegetarian Fed, Meyer Beef, Montana

Hanger Steak 10 Oz

Mid-Western Grain Fed, C.A.B

Crispy Skin Lemon Chicken

Murray’s Organic Free Roaming

Beef Short Rib Osso Buco

Dry Aged U.S.D.A. Prime Porter House For Two 40 Oz

Mid-Western Grain Fed, Aged 28 Days

Colorado Lamb Chops

Two 12 oz Porter House Cuts

Natural Pork Chop

Double Cut 16 oz

American Wagyu / Kobe Beef America

10 Oz Flat Iron

Japanese A5 Wagyu / Kobe Region

4 Oz New York Strip

10 OZ American Kobe Beef Burger

House Sauces, Truffled Idaho Logs

Port Wine Demi Glace

Szechwan Au Poivre

Traditional Béarnaise

Maytag Bleu Cheese

Seared Foie Gras

Lobster Butter

Truffle Butter

Cajun Crabmeat

American Sturgeon Caviar

Colossal Shrimp Cocktail

Colossal Crabmeat Cocktail

Little Neck Clams

Beausoleil

East Coast, N.B., Canada, Medium, Refined, Light, Hints Of Champagne

Kumamoto

West Coast, Washington, Small, Creamy, Full Flavored, Plump, Fruity

Shellfish Palace

4 East & 4 West Coast Oysters, 12 Little Neck Clams, 2 Colossal Shrimp, Colossal Crabmeat

Grand Plateau

8 East & 8 West Coast Oysters, 12 Little Neck Clams, 4 Colossal, Shrimp, Colossal Crabmeat, Chilled Alaskan King Crab.

10 oz. Wild King Salmon Steak

Lime Dill Beurre Blanc, Asparagus & Cherry Tomato Sauté

10 oz. Yellow Fin Tuna Steak

Sun-Dried Tomato & Olive Tapenade, Asparagus & Cherry Tomato Sauté

16 oz. Alaskan King Crab Legs

Sautéed In Classic Scampi Sauce

Hard Shell Maine Lobsters / P.A.

Broiled or Steamed, Served With Drawn Butter & Lemon, Also Available Stuffed With Shrimp & Crabmeat

Broiled 16 oz. South American Lobster Tail

Served With Drawn Butter & Lemon

Sake

Organic King Salmon - Orange Flesh, Dense, Rich Taste

O-toro

Fatty Tuna Fatty Cut From Tuna’s Belly, Pink & Soft

Maguro

Tuna Deep Red Flesh, Dense But Tender, A Little Oily

Hamachi

Yellowtail Very Dense But Tender, Slightly Sweet, Mild Aftertaste

Unagi

Freshwater Eel Barbecued, Coarse Texture, Sweet, Savory

Taraba Kani

King Crab Sweet, Mild, Refreshing

Amaebi

Sweet Shrimp Tender, Luxurious & Soft Texture

Uni

Sea Urchin Extremely Creamy, Sweet Natural Ocean Taste

Tobiko

Flying Fish Roe Sweet & Salty, Crunchy, Slightly Juicy

Tuna Tataki

Seared Rare Tuna, Citrus Ponzu Sauce

Salmon Carpaccio

House Cured Salmon, Extra Virgin Olive Oil & White Balsamic Vinegar