Sonoma Chicken Coop Menu

White Hot Mozzarella

Garlic crostini topped with spicy melted mozzarella and basil pesto

Wine Grilled Artichoke

Herb, wine-marinated, fresh artichoke grilled and served with roasted red pepper aioli

Crispy Calamari

Half pound calamari flash-fried and tossed with crushed garlic, oregano and parmesan served with cocktail sauce.

Sonoma Wings

Ten crisp-fried chicken wings tossed in your choice of buffalo, BBQ or warm lemon vinaigrette sauce served with ranch dressing $10.95

1/4 Dark

1/4 Dark with choice of sauce and side 1/4 dark meat

1/4 White

1/4 White with choice of sauce and side 1/4 White

1/2 Rotisserie Chicken

1/2 Rotisserie chicken with choice of sauce and side 1/2 Rotisserie

Caesar Salad

Crispy romaine with croutons and a generous sprinkle of parmesan in a classic caesar dressing

Citrus Grove Salad

Mango, orange and grapefruit segments and avocado atop mixed greens in a balsamic vinaigrette

Sonoma Chicken Cobb

Roast chicken, avocado, tomato, bleu cheese, crispy bacon and diced egg over spring lettuce mix with choice of dressing $10.95

Roast Chicken and Walnut

Crisp romaine tossed with candied walnuts, roast chicken and crumbled bleu cheese in our popular balsamic vinaigrette

Cobb Salad

Roast Chicken and Walnut Salad

Tropical Chicken Salad

Crisp cabbage and chopped romaine with roast chicken, mango, oranges and red peppers in an asian peanut dressing, garnished with rice noodles and cilantro

Apple Harvest Salad

Spring lettuce mix, green apples, dried cranberries, strawberries, toasted almonds and feta cheese in a berry vinaigrette

Smoked Turkey Sandwich

Foccacia bread filled with lean turkey, ripe tomatoes, lettuce, mayo and cheddar cheese

BBQ Chicken Sandwich

Rotisserie chicken with grilled peppers, onions and melted mozzarella on fresh foccacia bread

Chicken Cheddar and Avocado Sandwich

Crispy breaded chicken breasts, melted cheddar and fresh-sliced avocado with lettuce, tomato and mayo chicken cheddar and avocado

Jalapeno Focaccia Club

Lime grilled chicken breast, smothered with mozzarella, and topped with smoked bacon, tomatoes, jalapenos, lettuce and mayo.

Grilled Portobello Sanwich

Marinated portobello mushroom, charbroiled and topped with roasted red peppers tossed in balsamic and feta cheese grilled portobello

French Dip Sandwich

Roasted sirloin sliced thin and piled high, served with rosemary au jus and fries french dip

Cali Burger

1/2lb grass fed beef, monterey jack cheese, hass avocado, lettuce, tomato and onion on a fresh toasted brioche bun with house made kennebeck potato chips

Bacon & Blue Burger

1/2lb grass fed beef, apple wood bacon and blue cheese served on a grilled brioche bun with house made kennebeck potato chips bacon & bleu burger

Ranch Burger

1/2lb grass fed beef, on a toasted brioche bun, house BBQ sauce, fried onion straws, tomato, lettuce, pickle and onion served with house made kennebeck potato chips ranch burger

Beef & Sausage Spaghettini

Italian sausage link and meatball braised in a rich meat sauce over spaghettini

Lime Grilled Chicken

Boneless chicken breasts marinated with crushed limes, roasted chili powder and cilantro, char-grilled and served with herbed rice and green beans

Garlic Chicken Alfredo

Linguini tossed with rotisserie chicken meat, sun-dried tomatoes and mushrooms in a creamy roasted garlic

Portobello Penne Pasta

A hearty portion of penne pasta tossed with sauteed portobello mushrooms, green onions and asparagus in a light cream sauce

Chicken Parmagiana

Lightly breaded chicken breast baked with marinara sauce and mozzarella and served with pesto pasta

Skillet Chicken Carbonara

Boneless chicken breasts pan fried with bacon, green onions and cream, served over rice and garnished with green beans

Blakened Tilapia

Pan-seared blackened tilapia served with Cajun cream pasta and grilled asparagus

Mediterranean Chicken Kabob

Boneless thigh meat marinated with mediterranean herbs and spices, charbroiled and served with cucumber and tomato salad, basmati rice and tzatziki

Blackened Tilapia

Rigatoni Camelot

Pasta tossed with sauteed chicken breast, Italian sausage, garlic, shallots, mushrooms, pepperoncinis, white wine, demi-glace, butter and fresh herbs

Chicken Picatta

Portobello Parmigiana

Italian breaded portobello mushroom, mozzarella cheese, house marinara, spaghettini and a nice little salad bowl makes this vegetarian dish a winner

Coop’s Zip Sauced Chicken

Hand boned half of chicken marinated in crushed garlic, basil, oregano, Italian parsley and thyme, pan seared and deglazed with the coop’s zip sauce tossed with garlic spaghettini with shaved grana p

Miso Cod

Atlantic cod coated with whole grain mustard, pan seared and finished in our 600 degree oven with Shitake mushrooms, onions, fennel, carrots, turnips and spinach drizzled with miso dressing and serve

Coop’s Chicken Picatta

Boneless breast, sauteed with shallots, chablis wine, capers, fresh lemon juice, whole sweet butter and Italian parsley served with a lemony risotto, broiled tomato and sauteed spinach

Sirloin Steak

Tender top sirloin flame grilled, served with roasted garlic, red wine sauce, creamed horseradish, leeky mashed potatoes and asparagus

Seafood Linguini

Al dente linguine tossed with shrimp, salmon, clams, mussels and diced tomatoes in a light seafood cream sauce

Cheese Pizza

Our oven-fired basic pizza with mozzarella cheese

Fresh Grilled Veggie Pizza

Grilled bell peppers, onions, zucchini and pesto smothered with mozzarella cheese grilled veggie

Pepperoni

Pepperoni coins, tomato sauce and mozzarella cheese

BBQ Chicken Pizza

Roast chicken with smoky BBQ sauce, shaved onions and mozzarella cheese BBQ Chicken

Garlic Chicken & Pesto Pizza

Tender chicken, garlic, onions, pesto, and mozzarella baked to a golden brown and topped with cherry tomatoes and basil garlic chicken & pesto

The Combo Pizza

Pepperoni, Italian sausage, onions, bell peppers, black olives and mushrooms, baked with melted mozzarella, the combo