Sombrero Menu

Pre-Fixe Dinner

your choice of three courses.

Border Wings

wing sauce choice: honey chipotle sauce, chile de arbol sauce.

Grilled Fresh Corn

with chili lime butter and queso fresco.

Blue & Yellow Corn Tortillas

house made tomato & cilantro salsa.

Chorizo Black Bean Soup

with crispy tortilla.

Lightly Batter-Fried Avocado

with chipotle aioli.

Crispy Cheese Quesadilla

Crispy Chicken Quesadilla

Empanadas De Carne

Queso Fundido

queso fresco, chorizo and pico de gallo. served on warm tortillas.

Border Wings

Corn Meal Fried Calamari

with sweet chili pepper sauce.

Snapper Ceviche Martini

served with habanero and mango vinaigrette.

Traditional Guacamole

made to order. a perfect combination of ripe avocados, onions, tomatoes, jalapeño peppers, cilantro salt and lime juice. served with chips and salsa.

Chipotle Guacamole

made to order. a perfect combination of ripe avocados, onions, tomatoes, chipotle peppers, cilantro, salt and lime juice. served with chips and salsa.

Nacho Sombrero Chili Con Carne

jalapeño, melted cheese, pico de gallo and sour cream.

Fruit Guacamole

Trio Guacamole

traditional, fruit and chipotle guacamole.

Fajita Salad

chicken or beef choice: chicken breast, sliced steak.

Garden Salad

salad additions: chicken

Garden Salad

fresh greens, tomato, cucumber and red onion.

Garden Salad

salad additions: shrimp

Sombrero Salad

baby greens, cucumbers, tomato, red onions, olives, eggs, carrots and cilantro lime vinaigrette.

Chicken Taco Salad

cumin grilled chicken, chick peas, tomato, queso fresco, avocado and cucumber.

Fajita Salad

sliced steak or breast of chicken with greens, tomato, cucumbers, avocado, onions and jicama.

Sopapillas

sopapillas: with cinnamon and honey, with ice cream.

Flan

Banana Burrito

topped with sweet condensed milk.

Tres Leches

Sopapillas

topped with cinnamon and honey or served with ice cream.

Cheesecake

topped with strawberry sauce.

Chocolate Mousse

made with kahlua.

Churro Con Mexican Dulce De Leche Dipping Sauce

Empanada Guava

con queso de chivo.

Deep Fried Ice Cream

topped with amaretto, strawberry sauce and whipped cream.

The Big Burrito

burrito choice: chicken, pork

Chimichanga

chimichangas: vegetable, beef, chicken

The Big Burrito

burrito choice: pepper steak

The Big Burrito

burrito choice: fish of the day

Chimichanga

chimichangas: shrimp

Breast Of Chicken Taco

braised breast of chicken, pulled and marinated in house spices.

Chimichanga

served with sour cream.

Slow-Roasted Shredded Pulled Garlic Pork Quesadilla

with jack cheese.

Pulled Pork Taco

slow-roasted achiote garlic pork shoulder with chili sauce.

The Big Burrito

served with guajillo sauce and sour cream.

Chipotle BBQ Pulled Breast Of Chicken Quesadilla

with mixed cheese.

Vegetable Quesadilla

grilled vegetables, spinach, caramelized onions and jack cheese.

Marinated Steak Taco

grilled skirt steak, queso fresco, cilantro and red onions.

Beef Quesadilla

grilled sirloin steak, pepper, onions and muenster cheese.

Shrimp Quesadilla

shrimp, mushrooms, jalapeños and melted cheese.

Fresh Ahi Tuna Tacos

pan-seared tuna, pickled onions, chili, romaine lettuce and avocado creme.

Salmon Taco

pickled onions, avocado, cilantro, jicama salad and ranchero sauce.

Lettuce

Jalapeños

Cheese

Tomato

Sour Cream

Green Salsa

Jalapeño Jam

Black Beans

Spanish Rice

Mole Sauce

Pico De Gallo

Flour Tortilla

Pineapple Salsa

Cumin-Dusted Fries

Fire-Roasted Corn Salsa

Tomato & Cilantro Salsa

Side Of Guacamole

Sautéed Spinach

Poblano Burger

aged sirloin, monterrey jack, caramelized onions and chipotle bbq sauce.

Sombrero Burger

pickled onions, avocado, applewood smoked bacon and jalapeño pineapple salsa.

BBQ Pulled Pork Sliders

caramelized onions and cheddar cheese.

Pollo Poblano

marinated grilled chicken breast, roasted poblano, cilantro cream sauce and queso blanco.

Sour Orange & Garlic-Marinated Chops

with onions, peppers and salsa verde.

Steak Ranchero

grilled skirt steak topped with ranchero sauce.

Steak Alambre

grilled sirloin steak with tomato, onions and poblano chile.

Vegetable Fajitas

Chicken Fajitas

Beef Fajitas

Shrimp Fajitas

Beef & Chicken Fajitas

Chili Rellenos

stuffed poblano peppers, one stuffed with beef and the other stuffed with cheese. oven-roasted and covered with red salsa.

Enchiladas Bandera

combination of beef, chicken and cheese enchiladas topped with red and green salsa. served over melted jack cheese.

Pollo Mole

white and dark meat covered with mole sauce.

Pollo Cantina

grilled chicken breast over mexican rice and sautéed vegetables topped with a delicious mango tequila sauce.

Enchilada De Mole

braised garlic pork enchiladas with mole sauce and toasted sesame seeds.

Carne Y Arina De Sol

ground sirloin, corn meal terrine, black bean sauce and avocado creme.

Pollo Ala Plancha

marinated grilled breast of chicken with spicy pineapple sauce.

Pan-Roasted King Salmon

oak-grilled salsa and spicy mango vinaigrette.

Camarones Al Diablo

jumbo shrimp with spicy tomato, lime and cilantro broth.

Bistec Sombrero

crusted pan-fried sirloin steak, smoked three chili sauce and pickled onions.