Silo Elevated Cuisine - Alamo Heights menu

Wild Boar

12" Pizza

Roasted Garlic Mashed Potatoes

Sauteed Spinach

Sweet Potato, Corn & Bacon Hash

Blue Cheese Ricotta Gnocchi

Grilled Asparagus, Hollandaise

Creole "Dirty" Mashed Potatoes

Chicken Fried Oysters

Grilled Jumbo Shrimp

Seared Sea Scallops

Butter Poached Crab

Fried Chick Peas

Curry powder

Truffle Oil French Fries Grated Parmesan

Fresh Tomato Gazpacho Ricotta Cream

Roasted tomatoes black olives, crostini

Twice Fried Chicken Wings

Spicy bbq sauce, green ranch dip

Bolognese Sauce & Parmesan

Mac & cheese

Wild Boar Sliders

Braised texas wild boar swiss cheese, pickled jalapenos

Artisan Cheese Plate

Burrata Prosciutto

Zucchini salad roasted garlic & tomatoes house bread

Green Apple & Dulche De Leche Tart Vanilla Gelato

Mascarpone Cream Crepes Rum & Pineapple Sauce

Chopped Salad

Served with romaine, apples, sunflower seeds, red onion, bell peppers, celery balsamic dressing. Add chicken $3.00

Silo House

Mixed greens, red onions, cherry tomatoes, cucumbers croutons, honey-dijon walnut vinaigrette

Spring Mix Salad

Sliced carrots red bell pepper, red onion fried chickpeas, parmesan cheese champagne vinaigrette. Add chicken $3.00

Classic Caesar

Hearts of romaine, roasted garlic croutons, parmesan crisp

Baby Spinach

Crispy brie, applewood smoked bacon, raspberries dried apricots & spanish sherry vinaigrette

Nosh Shrimp Salad

Vine ripe tomato, red onion avocado, fresh basil, house vinaigrette

Roasted Beet Salad

Watercress, texas goat cheese, spicy walnuts, champagne vinaigrette

Texas Heirloom Tomato Salad

Fresh mozzarella, basil pesto, baby arugula, balsamic reduction

Margherita Pizza

Tomato sauce, mozzarella fresh basil

Pizza Bianca

Mozzarella, black forest ham zucchini, mushrooms, pecorino

Vegeterian Pizza

Mushroom, black olives, onions zucchini, fontina cheese mozzarella, truffle oil

Bomba Pizza

Spicy tomato sauce, mozzarella red onion, sopressata capers, spicy oil

Wild Boar Pizza

Braised texas wild boar, fresh mozzarella, roasted tomato, red onion, cilantro sauce

Duck Spring Rolls

Glass noodles, shiitake mushrooms, cilantro, hot fanny sauce

Black Angus Beef Lettuce Wraps

Stir fried beef with peppers scallions, radicchio bibb lettuce

Pan Roasted Mussels

Shiner bock broth, charred tomatoes, roasted jalapenos crisp bacon grilled ciabatta

Bandera Quail

Crispy fried & boudin stuffed, honey butter drizzle

Signature Chicken Fried Oysters

Sauteed spinach, applewood smoked bacon, tart apples whole grain mustard hollandaise

Crispy Calamari

Charred shishito peppers, shaved parmesan, spicy mustard aioli

Pepper Seared Ahi Tuna

Cucumber and carrot salad, avocado, jalapenos wasabi tobiko, cilantro ponzu

Artisan Cheese Plate (3)

All Jumbo Lump Crabcake

Caper dill tarter sauce

Chicken Fried Pork Scaloppini

Arugula salad, tomato, red onions, carrots ribbons balsamic reduction

Fresh Tagliatelle Pasta

Mussels & spanish chorizo sauce, parmesan cheese

Fried Eggplant

Chicken dirty rice red onion, roasted peanuts, cilantro sauce

Seafood Spaghetti

Texas shrimp, calamari poached tuna, roasted tomatoes, capers

Ricotta & Sweet Pea Ravioli Texas Shrimp

Cream & cognac sauce

Vegetarian Quinoa

Grilled portabella mushroom, kale, heirloom cherry tomatoes english pea tendrils, roman artichoke, asparagus

Pan Roasted Chicken Breast

Yukon gold roasted garlic mashed potatoes seasonal root vegetables, lemon & rosemary jus

"Shrimp & Grits"

Andouille white cheddar grits, texas gulf shrimp, tasso ham sauteed spinach, black pepper cider sauce

Signature Chicken Fried Oysters

Angel hair pasta, sautéed spinach, applewood smoked bacon whole grain mustard hollandaise

Grilled Atlantic Salmon

Red pepper polenta cake, grilled asparagus butter poached crab

Cider Braised Kurobuta Pork Shank

Sweet potato, corn & bacon hash, sauteed garlic spinach texas goat cheese, ancho cherry sauce

All Jumbo Lump Crabcake

Sweet corn and crawfish risotto, sauteed broccolini caper dill tartar sauce

Pan Roasted Gulf Redfish

Creole dirty mashed potatoes, charred okra new orleans bbq shrimp

Grilled Duck Breast & Leg Confit

Pecan wild rice, haricots vert, wilted frisee blackberry cider sauce. Add foie gras $0.15

Pan Seared Sea Scallops

Cauliflower puree, forest mushrooms, sauteed garlic spinach tomato-bacon vinaigrette

Beef Tenderloin

Blue cheese ricotta gnocchi, sautéed garlic spinach red wine shallot reduction

Oysters

1/2 Dozen Half Shell

Served with fresh horseradish, cocktail sauce, mignonette, saltines & lemon