Nutrition Breakdown

Siam Thai Calories — Lowest to Highest

Browse calorie values for Siam Thai menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.

Coverage

100%

Average Calories

171 kcal

Lowest Item

11 kcal

Highest Item

455 kcal

57 / 57 items resolved USDA database: 50 Estimated: 7

Lowest Calorie Items at Siam Thai

Use this ranking to find lighter menu options quickly

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# Item Category Source Calories
1 Hot and Sour soups USDA 11 kcal
2 Pad Cashew main entrees USDA 11 kcal
3 Pad Nam Mon Hoy main entrees USDA 11 kcal
4 Pad Nor Mai main entrees USDA 11 kcal
5 Pad Voon Sen fried noodles USDA 11 kcal
6 Pad Kana - Stir Broccoli main entrees USDA 35 kcal
7 Seafood Curry main entrees USDA 36 kcal
8 Gang Pa Nang main entrees USDA 41 kcal
9 Gang Garee - Yellow Curry main entrees USDA 64 kcal
10 Beef Garlic - Pad Kra Tiem main entrees USDA 71 kcal
11 Gang Keaw Warn - Green Curry main entrees USDA 73 kcal
12 Mas-Sa Man Curry main entrees USDA 81 kcal
13 Satay Gai - 6 Pieces appetizers USDA 81 kcal
14 Beef Oyster Sauce main entrees USDA 102 kcal
15 Vegetable Curry main entrees USDA 102 kcal
16 Pla Choo Chee fish dishes USDA 107 kcal
17 Sweet and Sour Chicken main entrees USDA 110 kcal
18 Know Pad Pak - Vegetables, Fried Rice fried rice USDA 112 kcal
19 Seafood Combo main entrees USDA 112 kcal
20 Pad Lard - Na fried noodles USDA 114 kcal
21 Pepper Steak main entrees USDA 116 kcal
22 Know Pad Nam Prik Pow fried rice USDA 118 kcal
23 Pad Four Seasons main entrees USDA 121 kcal
24 Gang Gai main entrees USDA 123 kcal
25 Pla Dook fish dishes USDA 125 kcal
26 Curry Pad Thai fried noodles USDA 128 kcal
27 Yum Neau - Spicy Beef Salad thai salad USDA 129 kcal
28 Drunken Noodle fried noodles USDA 131 kcal
29 Pla Jien fish dishes USDA 131 kcal
30 Know Pad - Fried Rice fried rice USDA 138 kcal
Nutrition sync is temporarily paused Missing official items: 7

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Gang Ped Sapparod - Pineapple Curry

main entrees 455 kcal

Shrimp Chips , Scallop

side orders 426 kcal

Pad Bi Kra Pow

main entrees 390 kcal

Pad Khing

main entrees 390 kcal

Pad Know Pode - Pea Pod Baby Corn

main entrees 390 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Siam Thai Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Siam Thai items have calorie data?

Siam Thai currently has calorie values for 57 of 57 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Siam Thai?

The lightest item currently tracked is Hot and Sour at approximately 11 kcal. Use the ranked table to find other low-calorie meal choices.

Are Siam Thai calorie values official or estimated?

This page uses a hybrid model: 50 items use USDA database estimates, while 7 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?

Use the Siam Thai full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.