Siam Orchid Thai Restaurant Menu

C1. Chicken Red Curry

this curry is best eaten as soon as it is made and served with steamed jasmine rice with thai bamboo shoots, coconut milk and chilies

C2. Chicken Green Curry

this is always hot the heat being determined by the amount of green chilies, mixed with coconut milk, thai bamboo shoots and green peas.

C3. Chicken Panang

sliced white chicken breast with a colorful scattering of string beans in panang curry sauce

C4. Chicken With Fresh Basil

sauteed sliced chicken breast with basil leaves, chilies, onions and garlic

C5. Chicken Yellow Curry

sauteed chicken with coconut milk onion, potato & curry powder

C6. Chicken Rama

deep fried chicken breast and sauteed with peanut sauce, coconut milk and broccoli

C7. Chicken Pad Pak

sauteed chicken with mixed vegetables

C8. Chicken Ginger

sauteed sliced chicken breast with ginger, onions, mushrooms, scallion and chilies

C9. Chicken Garlic

sauteed sliced chicken breast with garlic sauce

C10. Bar.B.Q Chicken (Thai Style)

marinated half chicken, barbecued with spicy chili sauce

C11. Chicken With Cashew Nuts

sauteed chicken, cashew nuts, scallion chilies, onion and zucchini with oyster sauce

C12. Chicken Massaman Curry

sauteed chicken with massaman curry in coconut milk with potatoes, onion and peanut

C13. Chicken Red Wine

deep fried chicken breast sauteed with cucumber, onion, pepper, tomato and pineapple in special red wine sauce

C14. Chicken With Chili Sauce

deep fried chicken breast sauteed with special chili sauce

B1. Beef Red Curry

sauteed beef with coconut milk, bamboo shoots string beans and chillies in red curry

B2. Beef Green Curry

sauteed beef with coconut milk, green peas chillies and bamboo shoots in green curry sauce

B3. Beef Panang

sauteed beef with coconut milk string bacon chili in panang sauce

B4. Beef Kra Prawn

sauteed beef with basil leaves, chillies onion and garlic

B5. Beef Oyster Sauce

sauteed beef with vegetables and oyster sauce

B6. Beef Garlic

sauteed beef with pepper and garlic

B7. Beef Ginger

sauteed sliced beef with ginger onion mushroom scallions and chillies in oyster sauce

B8. Beef Masaman

sauteed sliced beef with massaman curry in coconut milk potato onions and peanuts

Q1. Squid With Mixed Vegetables

sauteed squid with mixed vegetables, broccoli, zucchini, mushroom and napa cabbage.

Q2. Squid Kra Prow

sauteed squid with chilies, onion, garlic and fresh basil.

S1. Shrimp Red Curry

a delicious curry supplemented with thai bamboo shoots, coconut milk, chilies and red curry.

S2. Shrimp Green Curry

a popular and delicious curry with thai bamboo shoots, coconut milk, chilies, green peas and green curry.

S3. Shrimp Panang Curry

its rich thick sauce makes this a very popular dish. shrimp with coconut milk, chilies, string beans and panang curry.

S4. Shrimp With Basil Leaves

sauteed shrimp with chilies, onions and fresh basil leaves.

S5. Shrimp With Garlic Sauce

the garnish of tomatoes and cucumber slices adds freshness to this rich, spicy dish of sauteed shrimp with garlic sauce

S6. Shrimp With Ginger

sauteed shrimp with fresh ginger, onions, chilies, mushrooms and green onions.

S7. Shrimp With Mixed Vegetables

sauteed shrimp with baby corn, broccoli, carrots, cauliflower and garlic.

CH1. Kra-Praw Talay

sauteed seafood combination with fresh basil leaves, chilies and onions.

CH2. Siam Duck

famous thai hot curry and coconut milk with onions, chilies, pineapple, tomato and basil leaves.

CH3. Tamarind Duck

the classic boneless half duck with vegetables and tamarind sauce.

CH4. Duck With Garlic Sauce

the classic boneless half duck with vegetables and garlic sauce.

R9. Steamed Rice

R8. Sticky Rice

R11. Brown Rice

R1. Beef Or Chicken

thai fried rice with tomatoes, onions, eggs and scallion

R3. Kao Pad Kra Prow

spicy fried rice chicken or beef with fresh basil leaves, chilies and onions

R2. Seafood Fried Rice

thai fried rice with scallops, shrimps, squids, eggs, onion and tomatoes

R4. Kao Obb Mar-Din

thai fried rice with shrimp, chicken scallops, onions and thai sausages.

R5. Pineapple Fried Rice

thai fried rice with shrimp, squid, egg, thai sausages, onion, tomato and pineapple

R6. Spicy Tom Yum Chicken Or Beef

authentic tom yum chili paste with bell pepper, basil, onion, scallion, carrot, mushroom and baby corn.

R7. Spicy Green Curry Fried Rice With Chicken Or Beef

authentic green chili paste with bell pepper, basil, onion, scallion and string beans

Tea

Spring Water

Can Of Soda

Thai Ice Tea

Thai Ice Coffee

A1. Curry Puff

thai pasty stuffer with ground chickens potatoes, onions, curry powder, served with cucumber sauce

A3. Thai Spring Rolls

thai spring rolls, a classic for all seasons glass noodles cabbage mushroom

A7. Tofu Tod

deep-fried crispy bean curd ,served with spicy sauce

A9. Summer Rolls - Fresh Rolls

salt salad rolls with mint leaf basil leaves vermicelli

A11. Vegetable Thai Dumpling

pan fried served with sweet soy sauce

A2. Tod Munn Pla - Fish Cake

the most famous thai dish mince fish bacon with thai curry served with cucumber sauce

A5. Fried Calamari

served with peanut chili sauce

A6. Little Mermaid

(shrimp rolls 4 pieces) shrimp stuffed with black mushrooms, chicken, white pepper, wrapped in egg roll skin and deep fried with plum sauce

A10. Beef Or Chicken Satay (4pieces)

A8. Hoy Jor - Crab Rolls

fried roll of crab meat shrimp, pork, white pepper, garlic, served with plum sauce

1. Tom Yum Koong - Shrimp

shrimp with lemongrass, kaffir lime leaves, galingale, chillies, lime juice and mushrooms

2. Tom Ka Gai - Chicken

delightful combination of chicken with coconut milk, lime juice, onions and straw mushrooms

3. Tom Jeud Woon Sen

ground chicken and bean threads in soup with mushrooms

4. Poe Teg - Thai Bouillabaisse

shrimp, squid, scallops, mussels, lime leaves, galingales, lemongrass, chilies, lime juice and mushrooms

Thai Salad

lettuce, tomato, cucumber and bean sprouts with peanut dressing

Som Tum

papaya salad. strips of fresh papaya balanced with tomato, lime juice, tamarind juice, ground peanuts, string beans and chilies.

L1 Chicken Pahd Thai

sauteed rice stick noodles with bean sprout, chicken, egg and ground peanut

L2 Pahd Se Ew

stir fried flat noodles, egg, vegetables, choice of chicken or beef

L4 Chicken Green Curry

this is always hot, the heat being determined by the amount of green chilies and mixed coconut milk, thai bamboo shoots, green peas

L5 Beef Massaman

sauteed sliced beef with massaman curry in coconut milk, potato, onion & peanuts

L6 Chicken Ginger

sauteed, sliced chicken breast with ginger, onions, mushrooms, scallions and chilies

L7 Chicken With Fresh Basil Leaves

sauteed sliced chicken breast with basil leaves chiles onions and garlic

L8 Chicken Cashew Nuts

sauteed chicken, cashew nuts, scallions, chilies, onions & zucchini with oyster sauce

L10 Tofu Pahd Puk

sauteed mixed vegetables with garlic and tofu

L11 Thai Fried Rice

chicken , beef or vegetables thai fried rice with tomatoes, onions, egg and scallions

L3 Seafood Kee Mao Noodles

sauteed flat noodles, with seafood combination, chilies, onion, baby corn, tomatoes & basil leaves

L9 Shrimp Mixed Vegetables

sauteed shrimp with baby corn, broccoli, carrot, cauliflower & garlic

N3. Noodle Curry Chicken

egg noodles, coconut milk, bean curd, roasted shallots and bean sprouts.

N4. Bamee Koong - Shrimp

soft thin egg noodles with shrimp and vegetables.

N1. Pad Thai

sauteed rice stick noodles with bean sprouts, shrimp and ground peanuts.

N2. Pad Se-Ew

stir-fried flat noodles, egg, vegetables and a choice of chicken or beef.

N5. Drunken Noodles

sauteed flat noodles with chicken, chilies, onion, baby corn, tomato and basil leaves.

V1. Kang Ped Pak

sauteed mixed vegetables and tofu with red curry sauce

V2. Tofu Lad Prig

fried tofu in special chili sauce

V3. Tofu Pahd Pok

sauteed mixed vegetables with garlic and tofu

V4. Tofu Pahd Ped

sauteed tofu with onions, chiles garlic with basil leaves

V6. Pahd Woonsen

sauteed vegetable with egg, onion, pepper, scallion and glass noodles

V5. Vegetarian Duck

sauteed vegetarian duck with vegetable chili

V7. Mock Duck Panang Curry

sauteed vegetarian roast duck with coconut milk, string beans, chilies in panang curry

Y2. Yum Goon Chiang

thai pork sausage: steamed sausages balanced with onions, ground chilies and lime juice.

Y3. Yum Woon Sen

glass noodles with shrimp and ground chicken. balanced with onions, ground chilies and lime juice.

Y1. Yum Talay

seafood combination: scallops, shrimp, squid and new zealand mussels plunged into boiling water, then quickly cooled and exquisitely balanced with onions, ground chilies, lemongrass and lime juice.

Y4. Yum Narm Tok

barbecued beef quickly cooled and delicately balanced with ground chilies, lime juice and mint leaves.

Y5. Larb Neur (Beef) Or Larb Gai (Chicken)

minced beef or chicken mixed with ground toasted rice, lime juice, hot chili and mint leaves.

Y6. Yum Ped - Duck

strips of duck balanced with onions, ground cashew nuts, lime juice and fresh apple. served at room temperature.

Y7. Yum Neur - Beef

barbecued beef quickly cooled and delicately balanced with onion, cucumber, tomatoes, scallion, ground chilies and lime juice.