Shiawase Menu

Udon Noodle Soup

served with japanese fish cake and dry seaweed, choice of

Udon Noodle Soup

vegetable tempura

Udon Noodle Soup

shrimp tempura

Chicken Yakisoba

stir fried yakisoba (wheat noodle) with chicken, onion, cabbage carrot and topped with dry seaweed

Teriyaki

served with steamed vegetables and jasmine rice, choice of

Teriyaki

chicken

Bacon Scallop Fried Rice

bacon fried rice topped with mozzarella cheese and scallop wrapped with bacon

Teriyaki

beef

Teriyaki

salmon

Green Tea

Jasmine Tea

Genmai Cha

White Tuna

lo caffeine

Coke

Diet Coke

Sprite

Pepsi

Diet Pepsi

Sierra Mist

Ginger Ale

Ice Tea

Shishito Pepper

spread with soy sauce and topped with bonito flakes

Eggplant Miso

Pork Shoulder

Chicken

Bacon Scallop

Ribeye

Shrimp Miso

Asparagus Bacon

topped with sweet and sour sauce

Bacon Wrapped Enoki Mushroom

Escolar

sprinkled with salt and pepper and served with ponzu sauce

Miso

Spicy Miso

Miso Shrimp

diced shrimp in miso broth

Miso Salmon

diced salmon in miso broth

Edamame

Gomae

boiled spinach served with sweet sesame dressing

Agedashi Tofu

fried egg tofu served with bonito flakes and tempura sauce

Chicken Gyoza

Shrimp Tempura

Soft Shell Crab Tempura

Vegetable Tempura

asparagus, broccoli, sweet potato, shitake mushroom and zucchini

Calamari

Spicy Mussel

mussel topped with spicy shrimp and spicy tako, then baked to perfection

Fried Lotus Root With Shrimp Filling

served with sweet and sour sauce

Cucumber Salad

Seaweed Salad

Shiawase Salad

spring leaves, cherry tomatoes, lettuce topped with ginger dressing

Salmon Tartare

salmon, avocado, scallion, salt and pepper, olive oil and ikura

Ahi Poke

diced tuna, avocado, scallion, mixed with special sauce and furikake

Salmon Jalapeno

thinly sliced seared salmon, grapefruit, ponzu sauce, olive oil and japanese chili pepper, served with deepfried jalapeno

Tuna Salad

marinated tuna, micro leaves, cherry tomato and wasabi dressed

Green Tea Ice Cream

Red Bean Ice Cream

Mochi Ice Cream

2 pieces per order. choice of green tea, red bean, mango, strawberry

Ebi

shrimp

Hokigai

surf clam

Ika

squid

Masago

smelt fish roe

Tako

octopus

Tamago

sweet egg

Ikura

salmon roe

Maguro

tuna

Amaebi

sweet shrimp

Hamachi

yellow yail

Hotategai

sea scallop

Sake

salmon

Smoke Salmon

Escolar

super white tuna

Tobiko

flying fish roe

Suzuki

seabass

Hirame

fluke

Unagi

eel

Uni

sea urchin

Toro

fatty tuna

Oshinko

Kappa

Shitake

Kampyo

Avocado

Sweet Potato Tempura

Asparagus Tempura

Garden

California

Tekka

tuna

Sake

salmon

Negi Hamachi

Unagi

Tuna Avocado

Spicy Tuna

*

Spicy Salmon

*

Philly

smoked salmon cream cheese and avocado

Alaska

salmon, cucumber and avocado

New York

eel, cream cheese, cucumber and avocado

Ebi Tempura

shrimp tempura, asparagus, avocado, masago and mayo topped with unagi sauce

Spider

soft shell crab tempura, asparagus, avocado, mango and mayo topped with unagi sauce

Spicy Shrimp

* shrimp, masago, spicy sauce, chili oil and cucumber

Spicy Tako

* octopus, masago, spicy sauce, chili oil and cucumber

Santa Fe

shrimp tempura, masago, spicy mayo, cucumber, avocado and spring leaves

Chicago

tuna, salmon, yellowtail, masago, cucumber, avocado and spring leaves

Dragon

shrimp tempura, cucumber, and mayo topped with slices of eel and avocado and drizzled with eel sauce

Fire Dragon

* spicy tuna roll topped with slices of eel and avocado and drizzled with eel sauce

Rainbow

california roll topped with tuna, salmon, white fish, squid, shrimp and avocado

White House

tuna, salmon, avocado, and mango topped with seared snow crab meat, hot sauce, and lime juice

Geisha

deep fried eel, avocado, cucumber, cream cheese topped with seared super white tuna and seared salmon, black and red tobiko served with cherry sauce

Sakura

salmon tuna yellowtail crab stick masago asparagus with ponzu sauce

Mount Fuji

shrimp tempura, tempura crumb, avocado, asparagus topped with mozzarella cheese, fried shallots, and eel sauce

Mexican

* yellowtail, octopus, cilantro, jalapeno, scallion, and avocado topped with seared salmon and spicy seafood sauce

Crystal

tuna, salmon, shrimp, crab stick, avocado, spring leaves, and mango wrapped with thinly sliced radish served with ponzu sauce

Hokkaido

jalapeno, cucumber, cilantro and avocado topped with seared super white tuna, sweet soy sauce, fried shallots, black tobiko and lime

Four Seasons

scallop, octopus, and sweet shrimp mixed with spicy mayo topped with seafood mayo, tobiko and scallion

Nippon

smoke salmon, avocado, cream cheese, and jalapeno topped with super white tuna and served with a drop of hot sauce

Red Scorpion

soft shell crab tempura, avocado, cucumber and spicy mayo topped with seared tuna, garlic butter, and black tobiko

Crispy Crab

spicy snow crab and asparagus rolled, deep fried, and served with seafood mayo, radish sprout, furikake, and orange tobiko

Volcano

cilantro, avocado, cream cheese, smoked salmon, asparagus topped with a baked seafood mixture

Lobster

lobster mixed with spicy mayo atop deep fried sushi rice roll with black tobiko and radish sprout

Rainbow Pillas

shrimp tempura, spicy tuna, cream cheese, asparagus and avocado deep fried topped with spicy mayo, wasabi mayo, and eel sauce

Nigiri Platter

4 pieces of nigiri and your choice of any basic roll

Awase Platter

7 pieces of nigiri of chef's selection

Sashimi Platter

6 pieces of sashimi and your choice of any basic roll

Tekka Don

Sake Don

Uni And Ikura Don

Unagi Don

Chirashi Don

Sashimi Ume

Sashimi Matsu

Shiawase