Shell's Fresh Seafood menu

Live Maine Lobster

steamed premium Maine lobster, served with parsley potatoes and coleslaw

Fresh Catch

subject to market price and availability, fresh, hand cut fish fillets delivered daily, we served our fresh fish grilled, blackened or fired, served with rice and fresh seasoned vegetables add the bi

Salmon with Dijon Creams Sauce

a lite portion of grilled fresh salmon, topped with Dijon mustard cream sauce, served on top of fresh spinach and a bed of rice

Tilapia with Caribbean Cream Sauce

a lite portion of grilled fresh tilapia, topped with Caribbean cream sauce, served on top of fresh spinach and a bed of rice

Grouper with Lobster Cream Sauce

a lite portion of fired fresh 100% genuine grouper, topped with lobster cream and cheese sauce and roasted red peppers, served on top of fresh spinach and a bed of rice

Shrimp Scampi

shrimp sauteed in garlic butter and served with rice

Snow Crab Legs

premium snow crab legs steamed and served with parsley potatoes and coleslaw.

Lobster Ravioli

tender pasta filled with Maine lobster meat in a lobster cream sauce and topped with lobster meat

Seafood Paella

lobster meat, fresh clams, fresh mussels, shrimp, sea scallops, grilled chicken, chorizo sausage, roasted red peppers and onions with rice

Seafood Newburg

bay scallops, shrimp, snow crab meat, potatoes, mushrooms and onions sauteed in a lobster cream sauce, served in fresh baked puff pastry shell

Snow Crab Trio

a grilled mahi fillet with a snow crab Florentine topping, a portion of crab pasta Florentine and 1/2 pound of snow crab legs, served with fresh seasoned vegetables

King Crab Legs

colossal king crab legs steamed and served with parsley potatoes and coleslaw

NY Strip and Fried Shrimp

10 oz, hand cut NY strip steak paired with a generous portion of hand-breaded fried shrimp, served with fresh seasoned vegetables and red bliss mashed potatoes

Filet Mignon and Lobster

two grilled USDA choice filet mignon medallions and a grilled Maine lobster tail, served with rice and fresh seasoned vegetables

Filet Mignon and King Crab Legs

a grilled USDA choice filet mignon medallion and one pound of king crab legs, served with rice, fried potato wedges and fresh seasoned vegetables

Fresh Grouper Sandwich

fresh 100% genuine grouper filet, blackened, grilled or fried, served on a toasted sesame seed bun with tartar sauce

Fried Fish Sandwich

fried whitefish fillet on a toasted sesame seed bun with tartar sauce

Chicken Sandwich

a boneless chicken breast grilled or blackened on a toasted sesame seed bun with honey mustard

Shells Signature Stacked Cheeseburger

one half pound of USDA choice ground chunk on a toasted sesame seed bun with American cheese, lettuce, tomato, red onion and pickle slice

Fish Tacos

three soft tortillas with blackened mahi, lettuce, tomato, shredded cheese and black olives, served with

Seafood Po' Boy

hand-breaded whitefish, bay scallops and shrimp piled high on a French roll, served with chipotle sauce

Co cola

Sprite

Iced Tea

sweet or unsweet

Hot Tea

100% Colombian coffee (regular, decaf)

Bottled Water

Sparkling Water

Budweiser

Bud Light

Coors Light

Miller Lite

Michelob Ultra

Foster's

Heineken

Corona Extra

Killian's Irish Red

Rice

Parsley Potatoes

Coleslaw

Linguine

Red Bliss Mashed Potatoes

French Fries

Fresh Seasoned Vegetables

Mixed Fruit

Side Salad

shells or Caesar

Shrimp Skewer

Coconut Shrimp

Snow Crab Legs

Award Winning Clam Chowder

the best clam chowder you'll ever eat plenty of clams, potatoes, bacon and spices, made fresh daily.

Lobster Bisque

tender lobster meat in a blend of fresh cream and sherry

Caesar Salad

classic Caesar salad with Romaine lettuce, red onions, black olives and croutons

Shells Salad

garden greens with shells chips, banana peppers, tomatoes, black olives, red onions and wonton strips

Spinach Salad

fresh spinach, candied pecans, dried cherries, fresh mushrooms and carrots served with hot bacon honey mustard dressing.

Chowder and Salad

house of Caesar salad with clam chowder served in a bread boule

Crispy Almond Chicken Salad

fried chicken tenders on garden greens mixed with cucumbers, tomatoes, shredded cheese, bacon, fresh fruit and toasted almonds, served with honey mustard dressing

Crab Louie

garden greens topped with snow crab meat, tomatoes, cucumbers and shredded cheese, topped with Louie dressing

Black and Bleu Salad

filet mignon on garden greens mixed with tomatoes, cucumbers, black olives, mushrooms and bleu cheese crumbles, served with bleu cheese dressing

Beringer White Zinfandel

De Canal Pinot Grigio

Copperidge White Zinfandel

Columbia Vineyards Cellarmaster's Riesling

Rodney Strong ' Charlotte's Home' Sauvignon Blanc

Hogue Pinot Grigio

Copperidge Cabernet Sauvignon

Ravenswood Zinfandel

J. Lohr Cabernet Sauvignon

Copperidge Chardonnay

Copperidge Chardonnay

Alice White Chardonnay

Wente Family Estates Chardonnay

Francis Coppola Chardonnay

Copperidge Merlot

Alice White Shiraz

Blackstone Merlot

Red Diamond Merlot

Francis Coppola Syrah-Shiraz

Onion Rings

colossal fried onion rings served with Island sauce

Oysters

fresh oysters shucked to order, served raw or steamed

Zesty Shrimp and Crab Dip

a blend of shrimp and crab meat with cheddar and monterey Jack cheese, served hot with chips

Fried Zucchini

parmesan crusted fresh zucchini hand-battered and fried, served with ranch dressing

Calamari

hand - breaded fried calamari served with marinara sauce

Shrimp Cocktail

six chilled jumbo cocktail shrimp on ice

Clams

one dozen middleneck clams served raw or steamed

Florida Fritters

fried conch and shrimp fritters served with Island sauce

Coconut Shrimp

jumbo coconut - crusted fried shrimp served with mandarin orange ginger sesame sauce

Steamed Mussels

one pound of prince Edward Island rope grown mussels sauteed in a tomato seafood broth

Jack Daniel's Buffalo Shrimp or Chicken

a half pound of shells fried shrimp or chicken tenders tossed in buffalo sauce, served with bleu cheese and celery sticks.

Crab Cakes

lightly fried genuine lump crab cake

Shells Appetizer Sampler

calamari, Florida fritters, buffalo chicken and onion rings

Key Lime Pie

made with real key limes in a graham cracker and pecan crust with whipped cream

New York Style Cheesecake

rich cheesecake topped with a triple berry sauce of strawberries, blackberries and raspberries, served with whipped cream

Strawberry Shortcake

moist shortcake with vanilla ice cream, strawberry sauce and fresh strawberries, topped with whipped cream

Towering Chocolate Cake

a colossal layered chocolate cake with a rich creamy chocolate filling and silky chocolate frosting, served with a scoop or vanilla ice cream

Fried Chicken Tenders

fried chicken tenders served with French fries and coleslaw, served with honey mustard

Grilled Chicken

two grilled chicken breasts served with fresh seasoned vegetables, red bliss mashed potatoes and onion rings

USDA Choice Sirloin Steak

a grilled 10 oz, USDA choice sirloin steak, served with fresh seasoned vegetables, red bliss mashed potatoes and onion rigs

USDA Choice NY Strip Steak

a grilled 10 oz, USDA choice NY strip steak, served with fresh seasoned vegetables, red bliss mashed potatoes and onion rings

Fried Scallops

one-half pound of hand-breaded fried bay scallops

Fried Fish

hand-breaded fried whitefish fillets

Fried Catfish

farm raised, hand - breaded fried catfish fillets

Fried Shrimp

a generous portion of hand-breaded fried shrimps

Beer Battered Fish N' Chips

two flaky haddock fillets hand-battered in shells own signature beer batter and deep fried

Fried Combination Platter

hand-breaded fried whitefish, shrimp, bay scallops and a crab cake

Dockside Sampler

hand-breaded shrimp, day scallops, calamari, coconut shrimp and whitefish

Shrimp Pasta

shells signature item sauteed shrimp and linguine in shells signature garlic white wine cream sauce

Shrimp Mezzo Mezzo

shrimp, mushrooms and penne pasta in a blend of tomato sauce and garlic white wine cream sauce, substitute chicken $11.49

Classic Seafood Pasta

shrimp, bay scallops, fresh mussels and fresh clams tossed with linguine in a garlic white wine cream sauce

Chicken and Artichoke Pasta

grilled chicken breast tossed with penne pasta in a garlic white wine cream sauce with red peppers, artichokes tomatoes and onions

Langostino Pasta

sweet langostinos sauteed with linguine in a lobster cream sauce with a hint of garlic

Crab Pasta Florentine

tender snow crab meat, fresh spinach and linguine tossed with cheese in a garlic white wine cream sauce

Shrimp and Sea Scallop Pasta

shrimp and sea scallops tossed with linguine in a garlic white wine cream sauce

Lobster and Shrimp Pasta

Maine lobster meat, shrimp and tomatoes tossed with linguine in a lobster cream sauce

Cajun Seafood Pasta

fresh clams, fresh mussels, Maine lobster meat, shrimp and sea scallops with roasted red peppers topped with linguine in a Cajun broth

Sea Scallop and Shrimp Skewers

one grilled sea scallop skewer and one grilled shrimp skewer

Grilled Shrimp

three grilled shrimp skewers

Grilled Combo

mahi fillet and two skewers of grilled shrimp

Shrimp Trio

shrimp prepared three ways, shrimp scampi, a grilled shrimp skewer and hand-breaded fried shrimp

Mixed Grill

a grilled shrimp skewer, a grilled sea scallop skewer and a grilled USDA choice filet medallion

Ultimate Grilled Combo

fresh grilled salmon fillet, a sea scallop skewer a shrimp skewer and crab cake

Gloria Ferrer Brut, Sonoma