Sevilla Menu

Vegetales de La Temporada

Ajillo style. Veggie

Garlic Manchego Mashed Potatoes

Spanish Black Rice And Aioli

Ensalata Sevillana

Balsamic-orange vinaigrette.

Pisto Manchego

Spanish ratatouille.

Sevilla’s Daily Baked Bread

Homemade aioli and andalusian tomato sauce (serves 2)

Mixed Olives

Paprika marinated spanish olives

Spanish Marcona Almonds

Roasted and lightly seasoned.

Champinones Al Ajillo

Garlic, mushrooms, chile arbol and white wine.

Tortilla Espanola

Potato tart roasted tomatoes, garlic and goat cheese.

Patatas Bravas

Tomato and pimenton.

Datiles Rellenos

Medjool dates, cabrales bleu cheese, applewood bacon

Albondigas al Jerez

Spanish meatballs, sherry and garlic

Queso Fundido

Manchego, goat cheese, and tomato. Add chorizo for $2.00

Calamares Fritos

Paprika, pepper.

Jamon Serrano

An andalusian classic.

Platter de Quesos

Manchego, mahon, valdeon and crottin.

Bocadillo Platter

Chef's selection of spanish cheese and cold cuts.

Jamon Iberico

Pride of spain free range iberian pigs native only to spain.

Manchego Mashed Potatoes

Roasted garlic. Veggie

Champignones Al Ajillo

Garlic, chile arbol and white wine. Veggie

Patatas Bravas

Tomato and pimenton. Veggie

Ensalada Sevillana

Balsamic-orange vinaigrette. Veggie

Pisto Manchego

Zucchini, onions, eggplant, bell peppers and herbs. Veggie

Tortilla Espanola "Potato Tart"

Roasted tomatoes, garlic and goat cheese. Veggie

Wild Mushroom Empanada

Mushroom duxelle and brava sauce. Veggie

Grilled Vegetable Coca

Seasonal vegetables, asparagus, goat cheese. Veggie

Mushroom and Fig Coca

Manchego, fresh herbs. Veggie

Queso Fundido

Melting manchego, goat cheese, tomato. Veggie

Imported Cheeses

Manchego, mahon, cabrales and crottin. Veggie

Grilled Vegetable Paella

Asparagus, bell peppers, eggplant and other seasonal vegetables. Veggie

Orange Scented Flan

Citrus marmalade, spanish chantilly.

Andalusian Apple Tart

Rum infused raisins, granny smith apples, brandy anglaise.

Beef Empanada

Manchego Cheese and Chorizo Empanada

Wild Mushroom Empanada

Shrimp and Red Snapper Ceviche

Salmon Ceviche

Blood orange sangria and jalapeno.

Trio of Ceviches

Shrimp and red snapper, spicy octopus and salmon ceviche

Spicy Octopus Ceviche

Mango, habanero.

Ahi Tuna Tartare Tower

Avocado, mango & orange-tarragon

Grilled Vegetable Cocas

Asparagus, goat cheese.

Mushroom and Fig Cocas

Manchego, fresh herbs.

Short Rib Cocas

Pickled red onion, blue and manchego.

Grilled Spanish Salchichas

Spanish sausages, brandy flambe.

Lomo de Cerdo

Pork tenderloin, spice, honey port sauce.

Rioja Short Ribs

Rioja red wine.

Flat Iron Castillano

Grilled crumbled valdeon bleu cheese, rioja red wine.

Chuleta de Cerdo

Pork chop stuffed with chorizo, sherry and cider glaze.

Cordero Asado

Grilled lamb chops.

Pincho de Pollo

Grilled chicken, moorish seasoning, red wine sauce.

Platter de Carne

Grilled salchichas, cordero asado, rioja short ribs and albondigas al jerez.

Gambas Al Ajillo

Garlic shrimp, chile arbol, white wine.

Pan Seared Salmon

Chimichurri.

Mediterranean Seabass

Sofrito, piquillo pepper and honey.

Scallops a La Plancha

Pan seared diver scallops, roasted tomato and saffron.

Six Sausage Paella

Morcilla, longaniza, chistorra, two chorizos, merguez.

Meat Paella "Rupestre"

Pork tenderloin, grilled sausages, chicken, lamb chop and flat iron steak

Traditional Paella Valenciana

Mussels, clams, calamari, shrimp, scallops chicken and grilled sausages.

Seafood Paella "Marinera"

Clams, shrimp, salmon, scallops, mussels and calamari.

Grilled Vegetable Paella

Sofrito marinated grilled vegetables. Veggie

Black Seafood Paella

Marinera paella with black rice.

Pollo Brocheta

Chicken, shallot, herbs.

Carne Brocheta

Flat iron, garlic, herbs, pepper.

Mar Y Tierra Brocheta

Shrimp, beef.

Cordero Brocheta

Lamb sirloin, honey, mint.