Sam's Anchor Cafe Menu

Crab Cake Slider

On a Hawaiian sweet bun with chiptle relish.

Grilled Artichoke

With red pepper aioli.

Point Reyes Blue Cheese Garlic Bread

Beer Battered Onion Rings

With point Reyes blue cheese dipping sauce.

Fried Calamari

With chipotle tartar sauce.

Fresh Oysters on the Half Shell

Six pieces. Served with mignonette sauce.

Ahi Tartare

Spicy chopped tuna served with avocado and wonton crisps.

Oysters Brian

Six pieces. Broiled in garlic butter.

Barbecue Oysters

Six pieces.

Pan-Roasted Mussels

Cannellini beans, roasted peppers, fennel and vermouth.

Chilled Prawn Cocktail

Tomato-horseradish sauce.

Crab Cakes

Three pieces. Served with chipotle tartar sauce.

Crab Cocktail

Fresh dungeness crab meat on frisee with citrus vinaigrette.

Steamed Manila Clams

White wine, butter and garlic.

Garlic Mashed Potatoes

Kale

Spinach

French Fries

Brussels Sprouts

Roasted Potatoes

Boston Style Clam Chowder

Green Salad

Organic greens with fresh beets and herbed vinaigrette.

Caesar Salad

With our egg free dressing.

Spinach Salad

Organic spinach with spicy toasted walnuts, red onions, crumbled point Reyes blue cheese and herb vinaigrette.

Greek Salad

Organic greens, cucumber, tomato, kalamata olives, red onion, feta and oregano vinaigrette.

Sam's Burger

Niman ranch beef on a sourdough bun, with fries.

Fish and Chips

Served with coleslaw, tartar sauce and malt vinegar.

Crab Louie

Fresh dungeness crab and organic greens tossed with thousand island dressing.

Grilled Tofu Brochette

Marinated vegetables and tofu with saffron rice and soy dipping sauce.

Mango Chicken

Crips jerk-spice crust, mango pan sauce, corn cakes and braised kale.

Linguini with Manila Clams

White wine, olive oil, garlic and arugula.

Braised Short Ribs

Honey chipotle BBQ sauce, garlic mashed potatoes and braised kale.

Sauteed Petrale Sole

Sauteed with capers, lemon and wine, saffron rice and green beans.

Grilled Salmon

Preserved lemon, summer squash and roasted potatoes.

Sauteed Garlic Prawns

Extra virgin olive oil and parsley, saffron rice and green beans.

Steak and Crab Caesar Salad

Chilled, sliced niman ranch beef and dungeness crab.

Cioppino

Dungeness crab, clams, prawns, mussels and fresh fish in a spicy tomato broth.

New York Steak

Point Reyes blue cheese butter, garlic mashed potatoes and grilled summer squash.