Sala Thai II menu

Pick Three Items

Tuna, salmon, smoked salmon, yellowtail, eel. Lettuce, cucumber, avocado, asparagus, carrot, kompyo, jalapeno cream cheese, scallions.

Regular Iced Tea & Sweet Iced Tea

Hot Tea

Jasmine tea or green tea

Hot Coffee

Pepsi

Diet Pepsi

Sierra Mist

Vernors

Mountain Dew

Vernors

Lemonade

Thai Ice Tea

Pre-sweetened cream on the top.

Thai Ice Coffee

Pre-sweetened cream on the top.

Cranberry

Orange Juice

Pineapple Juice

Spring Roll (1)

Deep-fried, wrapped spring roll skin, stuffed with clear noodles and assorted vegetables, served with plum sauce.

To-Fu-Tod

Deep-fried bean curd, served with crushed peanut and green onions in plum sauce.

Chicken Wings (3-4)

Golden deep-fried chicken wings in special spicy seasoning, served with plum sauce.

Fried Wontons (4)

Ground chicken and shrimp wrapped with deep-fried tasty and crispy wonton. skin served with plum sauce.

Curry Puffs (Thai Pastry) (2)

Pastry stuffed with chicken, potatoes, and onions with cucumber salad.

Fresh Rolls (2 rolls cut 8)

Fresh wrapped rice paper, stuffed with steamed chicken, mints and vegetables served with crushed peanut and green onions in plum sauce.

Tod Mun Pla

Deep-fried minced fish, string bean with thai curry, served with crushed peanut cucumber sauce.

Spicy Ribs (4)

Grilled spare ribs in spicy seasoning, served with spicy thai sauce.

Golden Shrimp Rolls (4)

Deep-fried shrimp and ground chicken wrapped in spring roll skin, served with spicy plum sauce.

Chicken Satay (3-4)

Grilled chicken fillet, marinated in special sauce, skewered on bamboo stick, served with peanut sauce & cucumber salad.

Steamed Mussels

Half shell mussel steamed with lemon grass, garlic, galangka, and basil leaves in oyster sauce.

Kani Kama (Crab Stick)

Tamago (Egg Omelette)

Tako (Octopus)

Ebi (Shrimp)

Unagi (BBQ Eel)

Amaebi (Sweet Shrimp)

Masago (Smeltfish Roe)

Wasabi Caviar (Tobikko Roe)

Black Tobikko (Flying Fish Roe)

Izumitai (Red Snapper)

Ika (Squid)

Sake (Fresh Salmon)

Maguro (Red Tuna)

Sake (Smoked Salmon)

Shiro Maguro (White Tuna)

Ikura (Salmon Roe)

Hamachi (Yellowtail)

Toro (Fatty Tuna)

Miso Soup

Ginger Salad

Edamame (Soybean)

Seaweed Salad

Octopus Salad

Tom Yum - Chicken

Hot & sour soup with mushrooms, lemon grass, green onions, kaffir lime leaves,tomatoes, bell pepper and chilli paste.

Tom Kha - Chicken

Sweet & sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves, galanga and green onions.

Gaeng Judd (Clear Noodle Soup)

Mixed vegetables, clear noodles and tofu in soup broth.

Wonton Soup

Wonton and vegetable in soup broth.

Tom Yum - Shrimp

Hot & sour soup with mushrooms, lemon grass, green onions, kaffir lime leaves,tomatoes, bell pepper and chilli paste.

Tom Kha - Shrimp

Sweet & sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves, galanga and green onions.

Tom Yum - Seafood

Hot & sour soup with mushrooms, lemon grass, green onions, kaffir lime leaves,tomatoes, bell pepper and chilli paste.

Tom Kha - Seafood

Sweet & sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves, galanga and green onions.

Coconut Ice Cream

One scoop of coconut ice cream with crushed peanut topping.

Thai Custard

Eggs, palm sugar, coconut cream, cassava flour and fried onions.

Kow Niew Mamong (Mango with Sweet Rice)

Sweet sticky rice with mango on the side.

Cucumber Roll

Avocado Roll

California Roll

Cucumber, avocado, crab meat, Masago

Vegetable Roll

Lettuce, cucumber, avocado, asparagus, carrot, Kampyo

Salmon Skin Roll

Grilled salmon skin, cucumber, dcallions, masago (egg) with el Sauce

Spicy California Roll

Jungle Roll

Leaf lettuce, cucumber, avocado, carrot, with a creamy ginger soy dressing.

Rock & Roll

BBQ eel, avocado with eel sauce on the top

Tuna Roll

Salmon Roll

Spicy Salmon

Philadelphia Roll

Salmon, cream cheese, avocado

Yellowtail Roll

Yellowtail, scallions

Firecracker Roll

Smoked salmon, jalapeno, cream cheese, crab meat and picy Sauce rolled Inside Out

Spicy Tuna

Bagel Roll

Smoked Salmon, Cream Cheese, Avocado

Spicy Yellowtail Roll

3 Pieces of Sashimi

6 Pieces of Sashimi

12 Pieces of Sashimi

Gaeng Gai (Chicken Curry)

Hot & Spicy. Stir-fried with chicken, red curry, bamboo shoots, bell pepper, mushrooms, sweet basil leaves and coconut milk.

Gaeng Pak (Vegetable Curry)

Hot & Spicy. Stir-fried with red curry, tofu, egg plants, string beans, bamboo shoots, bell pepper, water chestnuts, baby corns, carrots, broccolis, mushrooms and coconut milk. (Extra charge for extr

Gaeng Paa - Chicken, Beef, Pork or Tofu

Hot & Spicy. Stir-fried with hot curry, egg plants, string beans, bamboo shoots, broccolis, carrots, baby corns, bell peppers, water chestnuts, and mushrooms.

Pad Ped - Chicken, Beef, Pork or Tofu

Hot & Spicy. Stir-fried with red curry, bell peppers, egg plants, bamboo shoots and coconut milk.

Pad Prik - Chicken, Beef, Pork or Tofu

Stir-fried with onions, green onions, bell pepper, water chestnuts and brown sauce.

Pad Bai Ka Prow - Chicken, Beef, Pork or Tofu

Stir-fried with holy basil leaves, bell peppers, green onions, onions and brown sauce.

Pad Cashew - Chicken, Beef, Pork or Tofu

Stir-fried with cashew nuts, celerys, onions, green onions, carrots, baby corns, water chestnuts, bamboo shoots, and brown sauce.

Pad Almond - Chicken, Beef, Pork or Tofu

Stir-fried with almonds, celerys, onions, green onions, carrots, baby corns, water chestnuts, bamboo shoots, and brown sauce.

Pad Khing - Chicken, Beef, Pork or Tofu

Stir-fried with ginger, mushrooms, carrots, onions, green onions, bell pepper and brown sauce.

Pad Kra Tiem Prik Thai - Chicken, Beef, Pork or Tofu

Stir-fried with garlic, black pepper, green onions, water chestnuts and brown sauce.

Pad Pak (Mixed Vegetables)

Stir-fried with string beans, bamboo shoots, bell pepper, carrots, baby corn, water chestnuts, broccoli, bean sprouts, cucumbers, celery and brown sauce. Extra charge for extra meat.

Pad Prik Khing - Chicken, Beef, Pork or Tofu

Hot & Spicy. Stir-fried with hot curry and string beans.

Pad Prew Waan - Chicken, Beef, Pork or Tofu

Stir-fried with cucumbers, onions, green onions, bell peppers, tomatoes, carrots, pineapples and Sala Thai style sweet and sour sauce.

Pra Ram Long Song - Chicken, Beef, Pork or Tofu

Hot & Spicy. Steamed broccoli, cabbage and topped with peanut sauce.

Gaeng Phanaeng - Chicken, Beef, Pork or Tofu

Hot & Spicy. Stir-fried with phanaeng curry, kaffir lime leaves, bell peppers, and coconut milk.

Gaeng Mud-Sa-Man - Chicken, Beef, Pork or Tofu

Hot & Spicy. Stir-fried with mud-sa-man curry, peanut, onions, potatoes and coconut milk.

Gaeng Kheaw Waan - Chicken, Beef, Pork or Tofu

Hot & Spicy. Stir-fried with green curry, sliced egg plants, bell peppers, sweet basil leaves and coconut milk.

Gaeng Paa - Shrimp, Squid or Scallops

Hot & Spicy. Stir-fried with hot curry, egg plants, string beans, bamboo shoots, broccolis, carrots, baby corns, bell peppers, water chestnuts, and mushrooms.

Pad Ped - Shrimp, Squid or Scallops

Hot & Spicy. Stir-fried with red curry, bell peppers, egg plants, bamboo shoots and coconut milk.

Pad Prik - Shrimp, Squid or Scallops

Stir-fried with onions, green onions, bell pepper, water chestnuts and brown sauce.

Pad Bai Ka Prow - Shrimp, Squid or Scallops

Stir-fried with holy basil leaves, bell peppers, green onions, onions and brown sauce.

Pad Cashew - Shrimp, Squid or Scallops

Stir-fried with cashew nuts, celerys, onions, green onions, carrots, baby corns, water chestnuts, bamboo shoots, and brown sauce.

Pad Almond - Shrimp, Squid or Scallops

Stir-fried with almonds, celerys, onions, green onions, carrots, baby corns, water chestnuts, bamboo shoots, and brown sauce.

Pad Khing - Shrimp, Squid or Scallops

Stir-fried with ginger, mushrooms, carrots, onions, green onions, bell pepper and brown sauce.

Pad Kra Tiem Prik Thai - Shrimp, Squid or Scallops

Stir-fried with garlic, black pepper, green onions, water chestnuts and brown sauce.

Pad Prik Khing - Shrimp, Squid or Scallops

Hot & Spicy. Stir-fried with hot curry and string beans.

Pad Prew Waan - Shrimp, Squid or Scallops

Stir-fried with cucumbers, onions, green onions, bell peppers, tomatoes, carrots, pineapples and Sala Thai style sweet and sour sauce.

Pra Ram Long Song - Shrimp, Squid or Scallops

Hot & Spicy. Steamed broccoli, cabbage and topped with peanut sauce.

Gaeng Phanaeng - Shrimp, Squid or Scallops

Hot & Spicy. Stir-fried with phanaeng curry, kaffir lime leaves, bell peppers, and coconut milk.

Gaeng Mud-Sa-Man - Shrimp, Squid or Scallops

Hot & Spicy. Stir-fried with mud-sa-man Curry, peanut, onions, potatoes and coconut milk.

Gaeng Kheaw Waan - Shrimp, Squid or Scallops

Hot & Spicy. Stir-fried with green curry, sliced egg plants, bell peppers, sweet basil leaves and coconut milk.

Seafood Combination (Seafood Curry)

Stir-fried with red curry, shrimp, scallops, imitation crab meat, mushrooms, bamboo shoots, bell pepper , sweet basil leaves and coconut milk.

Kow Pad Sala Thai - Chicken, Beef, Pork or Tofu

Fried rice in Thai style with green onions, tomatoes, onions, pea-carrots and egg.

Kow Pad Bai Ka Prow - Chicken, Beef, Pork or Tofu

Fried rice with holy basil leaves, bell peppers, green onions, onions and egg.

Kow Pad Pak (Vegetable Fried Rice)

Fried rice with mixed vegetables and egg. (Extra charge for extra meat)

Kow Pad Subparod (Pineapple Fried Rice) - Chicken, Beef, Pork or Tofu

Fried rice with fresh pineapple, cashew nuts, green onions, onions, pea-carrots and egg.

Kow Pad Sala Thai - Shrimp, Squid or Scallops

Fried rice in Thai style with green onions, tomatoes, onions, pea-carrots and egg.

Kow Pad Bai Ka Prow - Shrimp, Squid or Scallops

Fried rice with holy basil leaves, bell peppers, green onions, onions and egg.

Kow Pad Subparod (Pineapple Fried Rice) - Shrimp, Squid or Scallops

Fried rice with fresh pineapple, cashew nuts, green onions, onions, pea-carrots and egg.

Kow Pad Ta-Le (Seafood Fried Rice)

Fried rice with shrimp, imitation crab meat, scallops, green onions, tomatoes, onions, pea-carrots and egg.

Pad Thai - Chicken, Beef, Pork or Tofu

Sauteed rice noodles with egg, green onions, bean sprouts, special Thai sauce and crushed peanut on the top.

Pad See-ew - Chicken, Beef, Pork or Tofu

Sauteed rice noodles with egg, broccolis and Thai sweet brown sauce, topped with bean sprouts.

Kuoy Tiew Heang - Chicken, Beef, Pork or Tofu

Steamed rice noodles with green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.

Ba-Mee-Mu-Dang

Steamed egg noodles with roast pork, green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.

Kuoy Tiew Rard Na - Chicken, Beef, Pork or Tofu

Sauteed rice noodles with broccolis, and soy bean gravy

Kuoy Tiew Nam - Chicken, Beef, Pork or Tofu

Steamed rice noodles and bean sprouts in broth, topped with green onions, crushed peanut and fried garlic.

Kuoy Tiew Khoua - Chicken, Beef, Pork or Tofu

Sauteed rice noodles with green onions, bean sprouts, Thai seasoning and fried garlic on the top.

Kuoy Tiew Pad Kee Mow (Drunken Noodle) - Chicken, Beef, Pork or Tofu

Sauteed rice noodles with holy basil leaves, bell pepper, bean sprouts, egg and Thai seasoning topped with fried garlic.

Pad Thai - Shrimp, Squid or Scallops

Sauteed rice noodles with egg, green onions, bean sprouts, special Thai sauce and crushed peanut on the top.

Pad See-ew - Shrimp, Squid or Scallops

Sauteed rice noodles with egg, broccolis and Thai sweet brown sauce, topped with bean sprouts.

Kuoy Tiew Heang - Shrimp, Squid or Scallops

Steamed rice noodles with green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.

Kuoy Tiew Rard Na - Shrimp, Squid or Scallops

Sauteed rice noodles with broccolis, and soy bean gravy

Kuoy Tiew Nam - Shrimp, Squid or Scallops

Steamed rice noodles and bean sprouts in broth, topped with green onions, crushed peanut and fried garlic.

Kuoy Tiew Khoua - Shrimp, Squid or Scallops

Sauteed rice noodles with green onions, bean sprouts, Thai seasoning and fried garlic on the top.

Kuoy Tiew Pad Kee Mow (Drunken Noodle) - Shrimp, Squid or Scallops

Sauteed rice noodles with holy basil leaves, bell pepper, bean sprouts, egg and Thai seasoning topped with fried garlic.

Kuoy Tiew Ta-Le

Steamed rice noodles with shrimp, scallops, imitation crab meat, green onions, bean sprouts and thai light brown sauce, topped with crushed peanut and fried garlic.

California Tempura Roll

Cucumber, avocado, crab meat, deep-fried, topped with wasabi sauce.

Monster Roll

Avocado, cucumber, crab meat with crab meat on the top.

Futo Maki

Crab meat, BBQ eel, tamago, masago (egg), cucumber, kampyo.

Yellowtail Tempura Roll

Yellowtail and scallions, deep-fried, topped with spicy sauce.

Spicy Monster Roll

Spicy crab salad, cucmber, avocado topped with tempura crab sticks, fried bread crumbs and sriracha sauce on the top.

Sumo Roll

Shrimp tempura, crab meat, avocado, kampyo and pickled carrot with spicy sauce wrapped in a cucumber skin.

Torpedo Roll

Salmon, avocado, cream cheese, and scallions deep fried in bread crumbs, and served with wasabi soy.

Dancing Eel

Avocado, cucumber, crab meat with bbq eel on the top.

Shrimp Tempura Roll

Shrimp tempura, masago(egg), avocado, cucumber with eel sauce and scallions on the top.

Sakura-Masu Roll

Salmon, avocado, cream cheese rolled inside-out, deep-fried topped with spicy tuna, scallions, masago, served with a thai sweet sauce.

Spider Roll

Soft shell crab, avocado, cucumber with eel sauce and scallions on the top.

Eel Lover Roll

BBQ eel, cucumber, cream cheese with scallions, bbq eel and eel sauce on the top.

Oh My God

Cream cheese, salmon, tuna, white tuna, red snapper, crispy rice with eel sauce, spicy sauce and mayonnaise.

Vegas Roll

Spicy tuna, cream cheese, and cucumber with white tuna, scallions, masago and spicy mayo on the top.

Rainbow Roll

Avocado, crab meat, cucumber, salmon, tuna, white tuna, red snapper, shrimp, BBQ eel and 3 kinds of fish roe.

Sala Thai Crunch Roll

Salmon, tuna, white tuna, red snapper, yellowtail, asparagus, crab meat, deep-fried, topped with spicy sauce and mayonnaise.

Flaming Scorpion Roll

Soft shell crab, bbq eel, asparagus, scallions, cucumber and avocado served on spicy rice with spicy mayo on fire.

Bangkok Roll

Shrimp tempura, asparagus tempura, cream cheese, mango and avocado with mango sauce and mayo on the top.

Golden Dragon Roll

Cucumber, avocado,asparagus, masago toped with a mix of crab sticks.

Kamikazi Roll

Crunchy shrimp & crab salad rolled with tempura flakes topped with jalapeno, shrimp, cheese, spicy sauce then torched.

Sala Thai Garden Salad

Lettuce, green onions, cucumber, fried bean curd, carrots and sliced egg served with sala thai peanut dressing.

Yum Neau

Sliced Bar-B-Que beef with onions, cucumbers, green onions, bell peppers and lime juice.

Yum Pla Mug

Squid with onions, green onions, lemon grass, bell peppers and lime juice.

Pla Khoong

Shrimp with onions, green onions, lemon grass, bell peppers and lime juice.

Yum Woon-Sen

Ground pork, shrimp, clear noodles, onions, bell peppers, green onions mixed with lime juice.

Nam-Sod

Ground pork, ginger, onions, green onions, peanut mixed together with lime juice and pepper.

Larb

Minced beef, chicken or pork, roasted rice, onions, green onions, kaffir lime leaves and mint leaves with lime juice. Beef, pork or chicken.

Chicken Satay Salad

Grilled chicken satay mixed with onions, green onions, cucumbers and peanut sauce.

Yum Ta-Le

Shrimp, squid and mussels with onions, green onions, lemon grass, bell peppers and lime juice.

Sushi Regular

Nigiri 1 & nigiri 2 only 1 per order.

Sushi Deluxe

1 maki roll, 7 pieces of nigiri.

Pad Ped Pla Duk

Hot & Spicy. Catfish fillet, stir-fried with hot curry, egg plants, kaffir lime leaves, bell peppers and krachai.

Pla Sarm Ruod

Deep-fried cod fish fillet, topped with onions, green onions, carrots, bell peppers, pineapples and sala thai sweet & sour sauce.

Pla Rard Prik

Hot & Spicy. Deep-fried red snapper fish, topped with red peppers, fresh garlic, bell peppers and special sala thai red sauce.

Gaeng Ped Phed Yaung

Stir-fried with roast duck, thai hot curry, tomatoes, pineapples, bell peppers, carrots, bamboo shoots, sweet basil leaves and coconut milk.

Sala Thai Duck

Stir-fried with boneless duck, mushrooms, onions, ginger, green onions, carrots, garlic and sala thai brown sauce.

3 Maki Rolls

6 Maki Rolls