Sages Menu

Homemade Soup Of The Day

Bart's Clam Chowder

Tuscan White Bean Hummas

Served with toasted pita bread. Additional servings of pita $2.00.

Bruschetta

Served with toasted ciabatta bread. Additional servings of toast $2.00.

Caprese

Fresh sliced roma tomatoes and fresh mozzarella, with balsamic vinegar, olive oil, oregano and fresh basil.

Authentic Greek Salad

English cucumbers, calamata olives, red onion, roma tomatoes in olive oil, fresh lemon juice, oregano and feta cheese. With grilled wild salmon, with grilled chicken.

Classic Caesar

Romaine, croutons and shaved parmesan in bart’s own dressing, with grilled wild salmon, with grilled chicken.

Sages Salad

Baby mixed greens with dried cran-raisins, candied pecans and gorgonzola cheese, tossed in extra virgin olive oil and balsamic.

Jumbo Cheese Ravioli

Stuffed with ricotta in our pink sauce with sun-dried tomatoes.

Sausage Linguine

Italian sausage served over linguine in a rich gorgonzola sauce.

Mediterranean Pasta

Penne, calamata olives, roma and sundried tomatoes, artichoke hearts, shitake mushrooms and capers in white wine garlic sauce and topped with feta cheese.

Wife’s Favorite

Penne, shitakes, sun-dried tomatoes sauteed with garlic and basil in our popular pink sauce topped with grilled chicken breast.

Pear Gorgonzola Ravioli

Stuffed with fresh caramelized pears, herbs and gorgonzola in a cream sauce with candied walnuts.

Angel Prawns

Angel hair pasta with garlic prawns, roma tomatoes, marinara, fresh basil and olive oil.

Smoked Salmon Linguine

In a cream sauce with smoked salmon, red onion, basil, garlic and capers.

Lemon Herb Chicken

Breast of chicken, fresh basil, italian parsley, dill and fresh lemon.

Pork Marsala

Thinly sliced in a sage and mushroom marsala sauce.

Wild Salmon Pizzaiola

Pan seared in tomato sauce, capers, garlic, oregano and white wine.