Sagar Menu

Curd Rice

basmati rice blended with yogurt and special south indian spices and herbs.

Tamarind Rice

basmati rice sauteed in a tangy tamarind puree, herbs and spices.

Tomato Rice

basmati rice cooked with tomato, herbs and mild south indian spices.

Chicken Tikka Masala

chicken breast tikka cooked in a clay oven, cooked again in tomato cream sauce with ginger and garlic.

Chicken Saag

white meat cooked in green spinach sauce and gravy, herbs and spices

Chicken Vindaloo

white meat cooked in spicy hot vinaigrette onion sauce, potatoes, herbs and spices.

Chicken Curry

cubes of chicken cooked in herbs, spices, onion curry sauce, ginger and garlic.

Butter Chicken

dark meat cooked in a clay oven and cooked again in a butter cream sauce.

Kadai Chicken

white meat chicken cooked with bell peppers, tomatoes, onions, herbs, spices, ginger and garlic.

Chicken Dahiwala

tender cubes of chicken cooked in a yogurt, ginger, garlic and onion sauce.

Egg Curry

boiled egg cooked in onion curry sauce with special herbs and spices, onions and lemon.

Lamb Tikka Masala

lamb cubes cooked in the tandoor and cooked again with onion and tomato cream sauce with herbs and spices.

Lamb Saag

tender lamb cubes cooked in green spinach sauce, ginger and garlic.

Kadai Lamb

tender lamb cubes cooked with bell peppers, onions, tomatoes, garlic and ginger curry sauce.

Lamb Rogan Josh

tender lamb cubes cooked in herbs, spices, onion sauce, ginger and garlic.

Lamb Dahiwala

tender lamb cubes cooked in yogurt, ginger and garlic onion sauce.

Lamb Vindaloo

tender lamb cubes cooked in a spicy hot vinegar onion sauce, ginger and garlic.

Bhuna Gosht

tender cubes of lamb cooked with freshly herbs, spices, ginger and garlic.

Lamb Keema Mutter

tender minced lamb cooked with green peas, curry sauce, herbs and spices.

Paneer Makhni

homemade cottage cheese cubes cooked in savory tomato, onion and mildly spiced cream sauce.

Saag Paneer

cream of spinach and cubes of cheese cooked in onion and tomato gravy to perfection.

Paneer Bhurji

homemade grated cheese sauteed with peas.

Malai Kofta

minced vegetable and cheese dumplings cooked in mildly spiced creamy onion curry sauce

Baigan Bhartha

minced eggplant cooked in onions, tomatoes, roasted cumin, mild herbs and spices.

Dal Makhni

mixed black lentils prepared with tomatoes, onions, garlic and ginger cooked in a low fire.

Kadai Panner

homemade cottage cheese sauteed with red and green peppers, onions and tomatoes.

Mattar Paneer

green peas and cottage cheese cooked with onion, tomatoes and cumin sauce.

Navarattan Korma

various fresh vegetables, fruits and nuts cooked in mildly spiced creamy cashew nut curry sauce.

Aloo Gobi Masala

fresh cauliflower cooked with potatoes, onions, tomatoes, garlic, ginger and cilantro.

Bhindi Masala

garden fresh okra sauteed with chopped onions, tomatoes, roasted cumin, mild herbs and spices.

Yellow Dal Tadka

mixed yellow lentils cooked with onions, tomatoes, garlic, ginger, chilies and mustard seeds.

Coke

Sprite

Gingerale

Indian Masala Tea

Diet Coke

Lemonade

Iced Tea

Fresh Lime Soda

sweet, salted or masala

Pineapple Juice

Orange Juice

Cranberry Juice

Bottled Water

Sweet Lassi

Masala Lassi

Mango Shake

Salted Lassi

Mango Lassi

Mango Juice

Tandoori Roti

whole wheat bread baked in a clay oven.

Naan

leavened white flour bread baked in a clay oven.

Garlic Naan Paratha

leavened white flour bread topped with chopped garlic and butter.

Methi Paratha

a multi layered whole wheat bread topped with fenugreek and baked in a clay oven.

Methi Paratha

a multi layered whole wheat bread made with butter and baked in a clay oven.

Podina Paratha

a multi layered whole wheat bread topped with fresh mint and butter and baked in a clay oven.

Aloo Paratha

a multi layered whole wheat bread stuffed with seasoned baked potatoes and cooked in a clay oven.

Onion Kulcha

leavened white flour bread topped with chopped onions, cilantro and mild seasonings.

Paneer Kulcha

leavened white flour bread stuffed with cheese and cilantro.

Keema Naan

leavened white flour bread stuffed with minced lamb and topped with cilantro.

Samosa

flaky triangle dumplings stuffed with mildly diced potatoes and green peas then deep fried.

Aloo Bonda

mashed potato dumplings with seasoning and herbs dipped in a batter then deep fried, served with chutney.

Dahi Vada

pureed lentil doughnuts topped with mildly seasoned yogurt and tamarind chutney.

Bhel Puri

lightly spiced seasoned rice puffs with diced onions, coriander, tomatoes, gram flour noodles and chutney.

Aloo Tikki

patties made of potatoes and peas with a touch of herbs and served with chick pea curry.

Kachori And Chana

a flaky pastry puff stuffed with a mildly spiced chick pea curry topped with chopped onions, tomatoes and cilantro.

Papdi Chat

crispy wheat wafers soaked in mildly assorted yogurt tossed in chick peas, potatoes, onions and spices.

Samosa Chat

patties made of potatoes and peas, with a touch of herbs and served with chick pea curry.

Vegetable Pakora

onion, cauliflower and potato fritters, blended in a batter with freshly ground spices, herbs and deep fried.

Pani Poori

crisp hallow puffs served with diced potatoes, chick peas, chutney and tangy tamarind water.

Paneer Pakora

homemade cheese stuffed with mild spices, batter dipped and deep fried.

Assorted Veggie Snacks

a combination of samosa, vegetable pakora, paneer pakora, vegetable cutlet and onion pakora.

Keema Samosa

triangle pastry stuffed with minced lamb, seasoned with fresh herbs and spices then deep fried.

Chicken Pakora

marinated chicken tenders with herbs and spices, batter dipped and deep fried.

Drums Of Heaven

deboned chicken wings, tossed in spicy soy and chili bbq sauce.

Chicken "65"

boneless chicken breast batter dipped and deep fried, sauteed with spices yogurt and curry leaves.

Non-Vegetarian Snacks

a combination of keema samosa, chicken pakora, seekh kabab and chicken tikka.

Garlic Shrimp

jumbo shrimp in savory garlic sauce, seasoned in herbs and spices.

Garlic Shrimp

jumbo shrimp in savory garlic sauce, seasoned in herbs and spices.

Viceroy Royal Appetizer Platter

a combination of tandoori chicken, seekh kebab, chicken tikka, boti kebab served sizzling with grilled onions and herbs.

Rasmalai

homemade spongy cottage cheese dumplings sweetened and soaked in sweetened milk topped with pistachio.

Gulab Jamun

saffron and cardamom flavored dry milk dumpling deep fried, golden colored and soaked in thin sugar syrup.

Rice Kheer

saffron flavored rice pudding with pistachio and almonds

Mango Kulfi

homemade ice cream flavored with milk and mango

Gajar Halwa

grated carrots reduced in milk, glazed with butter, flavored with cardamom and garnished with nuts.

Pista Kulfi

homemade indian ice cream flavor with saffron, pistachio nuts and cardamom

Peas Pulao

basmati rice cooked with green peas and cumin.

Steamed Rice

plain white basmati steamed rice.

Vegetable Biryani

saffron aromatic rice cooked in mixed vegetables and mildly spices herbs.

Chicken Biryani

saffron aromatic rice cooked in tender chicken, herbs and spices.

Lamb Biryani

saffron aromatic rice cooked in tender lamb, herbs and spices.

Shrimp Biryani

saffron flavored basmati rice sauteed with jumbo shrimp, herbs and mild spices.

Iddli Sambar

steamed rice and lentil dough cakes served with sambar and coconut curry.

Medhu Vada Sambar

lentil doughnuts deep fried and served with sambar.

Masala Iddli Sambar

steamed rice cakes served with sambar.

Onion And Chili Uthappam

a rice and lentil pancake topped with chopped onions and green chillies.

Onion Uthappam

a rice and lentil pancake topped with chopped onions and cilantro.

Onion And Peas Uthappam

a rice and lentil pancake topped with onions and green peas.

Vegetable Uthappam

a rice and lentil pancake topped with juliennes of carrots, onions, green and red peppers.

Tomato And Peas Uthappam

a rice and lentil pancake topped with diced tomatoes and green peas.

Vegetable Wrap

an assortment of vegetables tossed in a red and green chutney, rolled in a romali

Poori Bhaji

poori served with potatoes, green peas and tomato curry and a pickle

Chana Bhatura

chick peas curry served with bhatura, chopped onions and a pickle.

Tandoori Chicken Wrap

shredded tandoori chicken tossed with onions, cilantro and chutney rolled in romali.

Lamb Seekh Kabab Wrap

a whole seekh kabab rolled in a romali with sliced onion, cilantro and mint chutney.

Chicken Tikka Wrap

finely diced chicken tikka tossed with onions, cilantro and chutney rolled in romali

Paneer Tikka Wrap

cubes of paneer tikka mixed with onions, cilantro and mint chutney rolled in romali.

Punjabi Khadhi And Rice

vegetable dumplings simmered in a yogurt sauce and served with basmati rice.

Methi Paratha And Paneer Makhani

layered bread topped with fenugreek served with homemade cottage cheese in a tomato and cream sauce

Aloo Paratha And Dal Makhani

whole wheat bread stuffed with seasoned mashed potato and served with mixed black lentils, pickle and onions.

Plain Dosa

rice and lentil batter made to perfection thin crispy crepe served with sambar, tomatoes and coconut chutney.

Masala Dosa

rice and lentil batter made to perfection thin crispy crepe stuffed with savory potatoes and chutney. served with sambar, tomatoes and coconut chutney.

Spring Dosa

crispy rice and lentil crepes filled with chopped fresh green vegetables and served with sambar chutney.

Paper Masala Dosa

very thin crispy crepe stuffed with savory potatoes, sambar and chutney. served with sambar, tomatoes and coconut chutney.

Onion Rava Dosa

thin crispy cream of wheat crepes filled with seasoned onions, potatoes and herbs. served with sambar, tomatoes and coconut chutney.

Spinach Masala Dosa

thin rice and lentil crepe smeared with spinach paste, stuffed with seasoned potatoes and served with sambar, tomatoes and coconut chutney.

Paneer Masala Dosa

crispy crepe filled with seasoned homemade cheese.

Sagar Special Dosa

crispy rice and lentil crepe filled with juliennes of onion, carrots, tomato, green and red peppers with potatoes and herbs.

Multi-Layered Masala Dosa

multi-layered crepes smeared with assorted chutneys, filled with seasoned potatoes, served with sambar, tomatoes and coconut chutney.

Chicken "65" Dosa

crispy crepe with a filling of seasoned white chicken meat sauteed in a sauce, served with sambar, tomatoes and coconut chutney.

Paneer Tikka

cubes of indian cottage cheese and bell peppers marinated in yogurt, barbecued in the clay oven and served on a sizzler.

Reshmi Kabab

minced chicken with herbs and spices, seasoned with gilafi seekh cooked fresh on skewer in a clay oven.

Tandoori Chicken

tender spring chicken marinated overnight with herbs, spices, yogurt, oil, ginger and garlic.

Chicken Tikka

tender chicken breast marinated overnight with herbs, spices, yogurt, oil, ginger and garlic.

Assorted Tandoori Platter

a combination of tandoori chicken, seekh kabab, chicken tikka, reshmi kabab and served on a sizzler with grilled onions and lemon.

Fish Tikka

chunks of salmon fish marinated in yogurt, herbs, spices, oil, ginger, garlic and cooked fresh on a skewer.

Seekh Kabab

ground lamb seasoned with fresh coriander, ground cumin and finely chopped onions, barbecued on skewers in the clay oven.

Tandoori Shrimp

giant jumbo shrimp marinated in yogurt, oil, herbs, spices and cooked on a skewer.

Lamb Chops

succulent lamb chops marinated in yogurt, herbs, spices and cooked on a skewer in the clay oven

Vegetarian Bhojan

a vegetarian dinner served in a thali which includes choice of three vegetables, dal, rice, raita, salad and dessert.

Tandoori Mix Grill

combination of tandoori chicken, boti kebabs, butter chicken, dal, rice and naan bread.

Special Dinner

sizzling tandoori chicken, reshmi kabab, butter chicken with dal, rice and bread.

Fish Vindaloo

a combination of fish and potatoes in a spicy sauce with a touch of vinegar, herbs and spices.

Madras Fish Curry

fish cooked in onion curry sauce with south indian curry leaf sauce, coconut and mustard seed.

Shrimp Masala

jumbo shrimp cooked in onion curry sauce with special herbs and spices.