Sadaf Restaurant Menu

Maust-O-Khiar 

yogurt mixed with chopped cucumber and mint 

Maust-O-Moosir 

yogurt mixed with chopped shallots 

Kashk-E-Bademjan

sauteed cooked eggplant with a topping of kashk, whey, flavored with sauteed onions, garlic and mint

Borani

a medley of eggplant, yogurt, onion, garlic and herbs 

Chicken Wings 

Dolmeh 

cooked grape leaves, stuffed with ground beef, rice, tarragon, split peas, green onions, basil, parsley and herbs 

Salad Olivieh 

diced chicken breast, boiled eggs, potatoes, pickles and peas mixed with olive oil and light mayonnaise 

Soup of The Day

seasonal availability

Ash Reshteh

a traditional soup made of fresh vegetables, spinach, parsley, cilantro, seasoning, persian noodles and pinto beans. Flavored and topped with kashk, whey and fried mint

Persian Salad-Shirazi 

chopped cucumber, tomato and onion, with our house dressing, olive oil, lemon juice and crushed mint 

Caesar Salad

Green Salad 

lettuce, tomato, red cabbage and cucumber with lemon juice and olive oil 

Garden Salad 

combination of lettuce, red cabbage, tomato, cucumber, and Greek olives, topped with feta cheese 

Chicken Koobideh 

a juicy strip of ground chicken breast and charbroiled tomato 

Koobideh Kabob 

two juicy skewers of seasonal lean ground beef, charbroiled 

Boneless Chicken Kabob 

juicy chunks of charbroiled chicken tenders marinated in saffron, onion and fresh lemon juice 

Giemeh Bademjan

a savory stew of eggplant, beef, yellow split peas and special tomato base, lightly spiced to perfection. Served on side of basmati rice

Chicken Sish Kabob 

house specialty boneless chicken kabob charbroiled with bell peppers, onions and tomatoes 

Lubia Polo 

basmati rice mixed with green beans, tomato sauce and diced filet mignon, served with one skewer of koobideh kabob and shirazi salad 

Albalu Polo 

house specialty boneless chicken kabob, served with basmati rice mixed with black sour cherries beware of pits 

Adas Polo 

house specialty boneless chicken, kabob, served with basmati rice mixed with lentils, raisins, dates and saffron 

Zereshk Polo

house specialty boneless chicekn kabob, served with basmati rice mixed with barmerries and saffron

Ghormeh Sabzi

sauteed vegetables, parsley, onion, cilantro, chives cooked with dried lime, sauteed beef and special seasonings

Fessenjan

chunks of grilled chicken tenders in sweet and sour pomegranate stew with finely crushed walnuts, served with basmati rice

Shish Kabob-Filet Mignon 

the most delicious and juicy chunks of thick center cut of filet, skewered and charbroiled to perfection. Served with charbroiled tomatoes, onions and bell pepper 

Cornish Hen Kabob 

deliriously marinated cornish game hen, grilled on a skewer 

Boneless Lamb Kabob 

our finest cut of baby spring lamb tenderloin marinated in our special sauce and charbroiled 

Vegetable Skewers with Rice

Mushroom Skewers with Rice

Ghiemeh Bademjan  

a savory medley of eggplant, yellow split peas and special tomato base, lightly spiced to perfection and served with basmati rice 

Choice of Two Mixed Rice 

pick two, albalu polo, bagheli polo, zereshk polo and adas polo, served with shirazi salad and borani, refer to above for explantion of rice types, or just ask your server