Restaurant Mediterranean Menu

Kabobs (Mediterranean Style)

large pieces of meat skewered with peppers, onions, tomatoes and mushrooms marinated with our special homemade dressing and flame broiled. Served with rice pilaf

White Meat Chicken

Sirloin Burger

half pound lean ground sirloin cooked to you liking, topped with your choice of cheese (feta or American), lettuce and tomato. Served with French fried potatoes or rice pilaf

Beef Sirloin

Special Moussaka (Arahova Style)

sauteed ground sirloin with exotic seasonings, grilled sliced eggplant, sliced zucchini, sliced potatoes layered together and topped with our bechamel sauce

Pastitsio Special (Recipe from Evia)

sauteed ground sirloin with exotic seasonings, layered with special pasta, topped with our special homemade bechamel sauce and baked to perfection

Keftedes (Greek Style Meatballs)

specially seasoned ground sirloin meatballs, simmered with capers, basil, and plum tomato sauce. Served with linguine or penne

Spring Lamb

Roasted Arni

spring leg of lamb marinated in our special mediterranean dressing, roasted to perfection. Served with rice pilaf or roasted potatoes

Arni Kokinisto (Kalamata Style)

bone in spring lamb, braised with exotic herbs and spices in light tomato sauce. Served with rice pilaf or roasted potatoes

Gyro Plate

chef's own centuries old family recipe. Served with rice pilaf or roasted potatoes

Broiled Sirloin Steak

choice sirloin steak, seasoned and broiled to your liking. Served with rice pilaf or roasted potatoes

Arni Casserole with Orzo (Stella's recipe)

spring lamb with virgin olive oil , exotic herbs and spices, simmered and slowly baked with our homemade light tomato sauce with orzo, topped with feta cheese

Broiled Pork Chops

thick pork chops marinated in our special mediterranean dressing and grilled to your liking. Served with rice pilaf or roasted potatoes

Arni Paidakia (Aegean Style)

spring lamb chops, marinated in our special dressing and grilled to your liking. Served with rice pilaf or roasted potatoes

Arahova Souvlaki

flame broiled pieces of meat, marinated with virgin olive oil, garlic, and exotic herbs and rolled in pita bread with tzatziki sauce. Served with French fried potatoes

White Meat Chicken

Mykonos Vegetarian Wrap

grilled zucchini, broccoli, peppers, onions, tomatoes, lettuce, mushrooms and feta cheese, topped with our special homemade dressing. Served with French fried potatoes or rice pilaf

Beef Sirloin

Homemade Gyro Wrap

homemade special gyro, seasoned in special herbs and roasted, topped with chopped lettuce, tomato, onions and tzatziki sauce, rolled in pita bread. Served with French fried potatoes or rice pilaf

Kotopoulo Kritis Wrap

white meat chicken, specially seasoned, fresh grilled and rolled with lettuce, tomato, cucumber, red onion, peppers, kalamata olives, feta cheese tossed with our own special dressing. Served with Fre

Kotopoulo Caesar Wrap

white meat chicken, specially seasoned and fresh grilled with romaine lettuce, parmesan cheese and caesar dressing anchovies optional. Served with French fried potatoes or rice pilaf

Spring Lamb

Coca Cola Soft Drinks

Herbal Tea

Reg / Decaf Coffee

Milk

Sparkling (Individual)

Freshly Brewed Iced Coffee

Freshly Brewed Iced Tea

Reg / Decaf Cappuccino

Reg / Decaf Espresso

Saratoga Sparkling (Liter)

House Recipe Rice Pilaf

House Recipe Roasted Potatoes

French Fried Potatoes

Fresh Vegetables

Add: Rotisserie Roasted Turkey

Add: Grilled White Chicken

Add: Grilled Sirloin

Caesar Salad

fresh romaine lettuce tossed with our special homemade caesar dressing, croutons and fresh parmesan cheese anchovies optional

Greek Salad

fresh lettuce, vine-ripe tomatoes, cucumbers, red onion, peppers, kalamata olives, topped with feta cheese, tossed with our special dressing, exotic herbs and spices

Special Cyprus Salad

baby spinach, fresh lettuce, artichoke hearts, roasted peppers, eggplant and feta topped with our homemade special dressing.

Homemade Amaretto Chocolate Mousse

silky smooth chocolate mousse infused with the essence of amaretto liquer

Stella's Rizogalo Rice Pudding

homemade, rice milk pudding, with Greek honey, vanilla and cinnamon

Homemade Apple or Blueberry Pie

a warm, flaky, delicious tradition a la mode add 1.00

Homemade Aegean Islands Baklava

succulent sweet pastry made with chopped walnuts layered with filo dough and sweetened with Greek honey

Homemade Galaktobouriko (Athenian Custard Pie)

special custard wrapped in layers of filo Dough topped with cinnamon, Greek honey and dusted powdered sugar

New York Cheesecake

silky, smooth cheesecake with a hint of lemon and vanilla, on a graham cracker crust and topped with strawberries or hot fudge sauce

Sardenian Ice Cream Puff

homemade puff topped with your choice of vanilla or chocolate ice cream, hot fudge and fresh whipped cream

Avgolemono Greek Soup

homemade chicken broth and rice, topped with egg and lemon sauce

Clam Chowder

homemade, new England style clam chowder with chopped clams, diced potatoes and onions

Chicken Tenders (Athenian Style)

white chicken breast, marinated and lightly breaded, cooked to perfection. Served with honey mustard

Stella's Spanakopita (Spinach Pie)

fresh spinach, feta cheese, scallions, leeks and exotic herbs, virgin olive oil, wrapped in filo dough and baked to perfection

Kalamaria Fried

tender calamari, lightly breaded and fried, tossed with marinated peppers, herbs, white wine and our special homemade marinara sauce

Greek Lokaniko (Greek Style Sausage)

special Greek sausage, flame broiled and drizzled with fresh lemon. Served with pita bread

Greek Cheese Saganaki!

kefalotiri cheese, flame broiled with virgin olive oil, brandy and lemon juice. Served with pita bread

Shrimp Cocktail

large chilled shrimp cocktail served with cocktail caper sauce and a lemon wedge

Greek Dolmades (Stuffed Grape Leaves)

sauteed ground sirloin, rice, scallions, exotic herbs, wrapped in vine grape leaves and simmered in a special broth. Served with lemon sauce

Shrimp Feta Cheese (Mediterranean Style)

large shrimp sauteed with our special homemade dressing, plum tomatoes and feta. Served with pita bread

Broiled Tender Octopus

tender octopus, broiled with our special homemade dressing and white wine. Served with light lemon dipping sauce

Greek Sampler For Two

spinach pie, feta cheese, taramosalata, hummus, tzatziki, tomato and cucumber slices. Served with pita bread

Meat Sampler For Two

flame broiled lokaniko sausage, chicken souvlaki, special gyro, tzatziki sauce, tomatoes and cucumbers. Served with pita bread

Vegetarian Pizza (Athenian Style)

thin crust, topped with virgin olive oil, garlic, exotic hers, sliced tomato, fresh spinach, red onion, kalamata olives, mozzarella and feta cheese

Moussaka Pizza (Santorini Style)

thin crust, topped with virgin olive oil, eggplant, tomatoes, onions, sauteed ground sirloin, feta cheese and our homemade bechamel sauce

Kotopoulo Pizza

thin crust, topped with virgin olive oil, sliced grilled chicken, sliced tomatoes, roasted peppers and goat cheese

Roasted Kotopoulo

half chicken marinated with virgin olive oil, lemon, garlic, oregano and exotic herbs, rotisserie roasted served with rice pilaf or roasted potatoes

Kotopoulo & Broccoli Alfredo

chicken medallions and fresh broccoli sauteed in a special alfredo sauce. Served over linguine or penne

Kotopoulo Sparta

boneless chicken tenderloins with fresh spinach, feta cheese and kalamata olives, topped with a light egg lemon cream sauce. Served with rice pilaf or roasted potatoes

Chicken Marsala

boneless chicken sauteed with wild mushrooms, exotic herbs, spices and marsala wine. Served over linguine or penne

Chicken Piccata

chicken tenderloins sauteed with mushrooms, lemon, capers, white wine and garlic. Served with rice pilaf or roasted potatoes

Kalamaria (Recipe from Santorini)

tender calamari marinated with our special dressing finished to golden brown. Served with French fried potatoes

Shrimp Casserole

large shrimp, peppers, tomatoes, and a dash of ouzo sauteed with exotic spices and our special homemade dressing, topped with feta cheese. Served with rice pilaf or roasted potatoes

Broiled Scrod (Recipe from Island of Andros)

fresh filet of scrod, virgin olive oil, lemon, exotic herbs, spices and cracker crumbs, broiled to perfection. Served with rice pilaf or roasted potatoes

Salmon with Lemon Dill

fresh salmon marinated with our homemade special dressing grilled to your liking with a lemon dill sauce. Served with rice pilaf or roasted potatoes

Shrimp Athinas

large shrimp sauteed in a virgin olive oil, lemon, garlic and white wine sauce. Served over pasta or rice pilaf

Seafood Platter (Recipe from Island of Mykonos)

haddock, shrimp, and calamari broiled or fried to golden brown. Served with French fried potatoes

Sea Scallops Cyprus (Recipe from Cyprus)

fresh sea scallops marinated with our special homemade dressing, finished to golden brown. Served with French fried potatoes

Broiled Sea Scallops (Recipe from Kriti)

tender sea scallops, drizzled with virgin olive oil, lemon and exotic herbs and spices, with a light med crumb topping broiled to perfection. Served with rice pilaf or roasted potatoes