Red Bean's Bayou Grill menu

Sodas, Tea and Coffee

(with free refills)

Juices and Milk

Voodoo

we add mushrooms, spicy creole sauce and pepper Jack cheese

Add Six Buttermilk Shrimp to Your Steak

Add Three or Our Bacon Wrapped Shrimp Brochettes

Royale

we add our rich creamy Alexander sauce blended with shrimp and blue crab wow!

Tomato Bisque

a classic creole blend of tomatoes and vegetables in a rich, creamy stock

Supreme Seafood Gumbo

blue crab, crawfish, andouille and shrimp in a traditional dark roux grumbo, with rice and topped with fried clams

House Salad

crispy mixed greens with tomato wedges, red onion rings, cucumber slices, bacon bits, croutons and shredded parmesan specialty salads

Sweet Corn Fritters

Jenny's Fried Pickles

breaded kosher pickle slices fried and served with creole ranch dressing

Duck Tenders with Jezebel Sauce

domestic duck breast tenderloins, breaded and fried

Fried Clams

with cocktail sauce

Firecracker Andouille

spicy cajun sausage bites, sauteed in sweet and spicy BBQ sauce on a bed of dirty rice

E.J's Shrimp Brochettes

bacon-wrapped and charbroiled with BBQ sauce

Boudin

pork and rice sausage, sliced and served warm on dirty rice with creole mustard

Buffalo Shrimp

spicy, marinated shrimp, breaded and fried, served with ranch dressing

Gator Bites with Jezebel Sauce

Fried Oysters with Cocktail Sauce

Oysters Boudreaux

six fresh oyster topped with sauteed sausage, bacon and onions with our slightly spicy creole cream sauce covered with parmesan cheese and then broiled, served with dirty rice

Cajun Popcorn

a southern tradition-breaded crawfish tail meat, seasoned and fried, served with jezebel sauce

Chilled Shrimp Peel

with cocktail sauce

Boiled Mudbugs

whole crawfish

Fresh Oysters on the Half-Shell

with cocktail sauce

Backbay Combo

fried shrimp doubloons, fried clams, duck tenders, and sweet corn fritters, served with jezebel sauce and cocktail sauce

Beer Tray Combo

a bunch of cajun goodies, served on a large beer tray, includes: shrimp brochettes, oysters boundreaux, fried duck tenders, boudin, andouille sausage, and cajun popcorn (breaded crawfish), served wit

Burger, Charbroiled on a Toasted Bun

The Famous Burger, The Legend, with Cheese and Bacon

Catfish Po' Boy

Fried Shrimp Doubloon Po' Boy

Andouille Po' Boy

Fried Oyster Po' Boy

Charbroiled Chicken Breast

Steak Sandwich, Sterling Silver Sirloin

Red Beans and Rice

the most renowned, down-home Cajun classic topped with an andouille link

Vegetarian Red Beans and Rice

you guessed it: classic red beans and rice, but just for the veggie lover

Jambalaya

classic tomato and rice stew with, ham, chicken and andouille sausage

Creole

tomatoes, onions, bell peppers and celery simmered with our special creole spice blend, served over rice and your choice of: cajun shrimp, crawfish tails, blackened chicken, blackened shrimp or buffa

Etouffee

a rich, spicy sauce made with a medium dark roux and the cajun trinities of vegetables and spices, served over rice with your choice of: cajun chicken, cajun shrimp, crawfish tails, blackened chicken

Oysters Boudreaux Dinner

Cajun Low Carb Sautee

Cajun shrimp, blackened shrimp, blackened chicken, crawfish, diced andouille, garlic tomatoes mushrooms, red onions, bacon and spices

Fried Chicken Baton Rouge

fried chicken bites tossed in butter cream sauce and garlic tomatoes served over dirty rice and topped with Swiss cheese, served with red beans and rice and a cup of tomato bisque

Catfish New Orleans

crispy, fried catfish fillets on dirty rice smothered in etouffee sauce

Abbeyville Chicken

charbroiled chicken breasts on rice covered with New Orleans butter cream sauce, topped with bacon crumbles and served with our vegetable medley - mild and delicious

Pork Loin Thibideaux

blackened pork loin medallions stacked with andouille cornbread dressing, topped with New Orleans butter cream sauce, served with red beans and rice and a cup of supreme seafood gumbo

Cajun Chicken Cordon Blue

blackened chicken breast topped with a slice of grilled ham, New Orleans butter cream sauce and aged Swiss cheese, served with red beans and rice and a cup of tomato bisque

Firecracker Chicken and Shrimp

fried chicken bites and fried shrimp glazed with our own spicy Cajun BBQ sauce, served on dirty rice, with jambalaya and a cup of tomato bisque, this one is kicked up a notch!

Blackened Catfish New Orleans

a blackened catfish fillet on dirty rice smothered in etouffee sauce

Dirty Pepper Jack Chicken

blackened chicken breast on dirty rice, smothered with sauteed Cajun dirt (sausage, bacon, onion, and spices), creole cream and pepper Jack cheese, served with red beans and a cup of tomato bisque

Firecracker Pork Loin

center cut pork loin medallions, lightly blackened and glazed in our special Cajun BBQ sauce, served over dirty rice with jalapeno cheese grits, andouille combread dressing and a cup

Voodoo Chicken

blackened chicken breast served on dirty rice and smothered with mushrooms, spicy creole sauce and pepper Jack cheese, served with red beans and rice and a cup of tomato bisque

Fried Seafood

buttermilk shrimp, clams, a catfish fillet and battered cod with slaw and fries

Alaskan Salmon

Alaskan salmon fillet blackened or grilled, served on rice and topped with lemon butter cream sauce, served with vegetables medley and a cup of tomato bisque

Shrimp On a Sword, Grilled or Blackened

served with rice and our vegetable medley

Grilled Scallops Alexander

tender sea scallops seared on the grill with mushrooms, served on a bed of rice, all smothered with creamy Alexander sauce laced with shrimp and crawfish, served with vegetables medley and a cup of t

E.J's Shrimp Brochettes

bacon wrapped and charbroiled with BBQ sauce served on dirty rice with our vegetable

Catfish Filet, Grilled or Blackened

served with dirty rice, green tomato relish and meuniere sauce

Double Shrimp

Gulf Coast Pasta

Cajun shrimp, crawfish and andouille sauteed with creole cream sauce and topped with fried clams and parmesan

Seafood Pasta Alexander

grilled scallops on creamy Cajun Alexander sauce pasta with shrimp, crawfish and mushrooms, topped with fried calms and parmesan

Coconut Shrimp

six fresh oysters topped with sauteed sausages, bacon and onions with our slightly spicy creole cream sauce, covered with parmesan cheese and then broiled served with red beans and supreme seafood gu

Blackened Grouper Alexander

large grouper fillet blackened, smothered with creamy seafood Alexander sauce laced with shrimp, crawfish and Cajun seasoning on a bed of rice, with our vegetable medley and a cup of tomato bisque

Cajun Meat Loaf

served with tomato sauce, garlic mashed potatoes, country gravy and a corn cobbette

Fish and Chips

battered cod with slaw and fries

Chicken Fried Steak

served with garlic mashed potatoes, country gravy and a corn cobbette

Chicken Fried Chicken

with garlic mashed potatoes, country gravy and a corn cobbette

Fried Oyster Dinner

served with slaw and fries

Fried Catfish Fillets

served with fries and green tomato relish

Fried Shrimp

one dozen buttermilk battered shrimp with slaw and fries

Crab Cakes

with dirty rice, green tomato relish and meuniere sauce

Fried Seafood Combo

buttermilk shrimp, clams, a catfish fillet and battered cod with slaw and fries

Creole Sauce Pasta

the classic spicy tomato sauce sauteed with penne pasta and your choice of blackened chicken, cajun shrimp, crawfish tails, blackened shrimp, or buffalo shrimp

New Orleans Butter Cream Sauce Pasta

a mild and creamy white sauce with garlic and your choice of cajun chicken, cajun shrimp, crawfish tails, sauteed veggies, blackened chicken, blackened shrimp, or buffalo shrimp

Creole Cream Sauce Pasta

with your choice of: cajun chicken, cajun shrimp, andouille, crawfish tails, blackened chicken, blackened shrimp, or buffalo shrimp

Firecracker Pasta

New Orleans butter cream pasta topped with fried chicken bites and fried shrimp, both glazed with sweet and spicy cajun BBQ sauce

Cajun Pasta Carbonara

with blackened chicken, cajun dirt, mushrooms and garlic butter cream sauce, garnished with bacon crumbles

Maytag Pasta

garlic butter cream and bleu cheese sauce with blackened chicken and sauteed mushrooms, topped with bleu cheese crumbles

Fabulous Smokey BBQ Ribs

tender pork ribs grilled with our special BBQ glaze, served with red beans and rice, sweet potato fries and slaw

Chicken Breast

charbroiled or blackened with rice and our vegetable medley

Richard's Pork Chops

two chops charbroiled or blackened, served with red beans and rice and jalapeno cheese grits or garlic mashed potatoes and gravy

Sirloin

grilled or blackened, served with garlic mashed potatoes, country gravy and our vegetable medley

Voodoo Sirloin

grilled or blackened smothered with mushrooms, spicy creole sauce and pepper Jack cheese, served with garlic mashed potatoes, country gravy and our vegetable medley

Prime Rib

charbroiled or blackened, served with garlic mashed potatoes, country gravy and our vegetable medley

Ribeye

grilled or blackened, served with garlic mashed potatoes, country gravy and our vegetable medley

K.C Strip

grilled or blackened, served with garlic mashed potatoes, country gravy and our vegetable medley

Bacon Wrapped Filet Mignon

grilled only, served with garlic mashed potatoes, country gravy and our vegetable medley

Field and Stream

grilled bacon wrapped filet mignon served with six fried buttermilk shrimp, garlic mashed potatoes, country gravy and our vegetable medley

KC Alexander Royale

grilled or blackened KC strip topped with creamy Alexander sauce with shrimp and blue crab meat, served with garlic mashed potatoes, country gravy and our vegetable medley

Boiled Dinner For One

Cajun Boiled Dinner For Two

crab clusters, whole crawfish, shrimp, andouille links, new potatoes, onions, corn cobbettes and a bucket for the peels, you can really get your hands into this one